Munda wa masamba

Ngati mukufuna zokolola zambiri - zidzathandiza phwetekere "Budenovka": kufotokozera zosiyanasiyana, zithunzi, zizindikiro

Zosiyanasiyana tomato Budenovka, ali ndi zabwino ndemanga, ngakhale pakati kwambiri zosangalatsa wamaluwa. Chomera sichifuna kusamala mosamala kwambiri. Amapereka zokolola zambiri, ngakhale nyengo yoipa.

Tomato ndi aakulu, yowutsa mudyo, chokoma. Poyesera kukula Budatovka phwetekere kamodzi - mudzasiya izo kosatha mu wanu wowonjezera kutentha.

Ndipo mukhoza kuphunzira zambiri za zosiyanasiyana, zizindikiro zake, zizindikiro ndi zofunikira zina mu nkhani yathu.

Phwetekere Budenovka: zosiyanasiyana mafotokozedwe

Tomato Budenovka ofanana ndi mtundu wa zomera ndi mawonekedwe, kukoma kwa chipatso pa odziwika bwino ndi ozoloƔera kwa mitundu yosiyanasiyana ya Mtima wa Mtima. Mitundu yambiri ya tomato idzapereka zovuta kwa mtundu uliwonse wosakanizidwa ndi matenda komanso matenda. Zing'onoting'ono zili ndi ubwino wambiri, monga chitetezo cha nyengo, kudzipiritsa. Mtengo wawo ndi wapamwamba kusiyana ndi mitundu yosiyanasiyana, ndipo vuto lalikulu la hybrids ndizosatheka kubzala mbewu zabwino kwa chaka chotsatira - amataya katundu wawo.

Zosiyanasiyana Budenovka - indeterminate tomato. Chomera chokhazikika chimaganiziridwa ngati chiribe mapeto a kukula. Choncho, m'pofunika kutsitsa pamwamba. Mwa mtundu wa chitsamba - osati woyenera. Ali ndi kutalika kwake, mpaka masentimita 120, nthawizina mpaka masentimita 150, pafupifupi pafupifupi 1 mamita. Rhizome lamphamvu, imakula kwambiri kuposa theka la mita m'lifupi. Tsinde lakhala lochepa kwambiri, likuyenera kumangirizidwa - tsinde lofooka silingathe kupirira zipatso zazikulu. Masamba pa tsinde ndi yaing'ono, yophweka mitundu yofiira pafupifupi 6-8 zidutswa.

Tsamba ndilo phwetekere lakuda lobiriwira komanso lili ndi mawonekedwe apakati komanso makwinya opanda pubescence. The inflorescence ndi yosavuta, yapakati - yoyamba imapangidwa pamwamba pa tsamba 9 - 11, ndiye kusiyana kwa masamba 3 kapena kuposa. Kuchokera ku inflorescence imamangidwa kuchokera ku zipatso zazikulu 6. Kuchotsa maluwa angapo (mukhoza kuchoka 6-8) kumalola chipatso kukula bwino.

Pofika nthawi yokolola imaonedwa ngati sing'anga oyambirira, zipatso zakucha zimayamba pa 100 - 110th patsiku kumera. Kusakaniza kumapita mofulumira ndi bwino.

Mitundu yosiyanasiyana yolimbana ndi vuto lochedwa, powdery mildew ndi matenda ena ambiri. Kukula tomato Budenovka zotheka greenhouses, lotseguka pansi, pansi pa filimu zokutira. Pa nthaka yotseguka, chomeracho chidzakhala chochepa. Kulima kulimbikitsidwa pamalo otseguka m'madera ofunda a dziko.

Chithunzi

Onani pansipa: Tomato Budenovka chithunzi

Zizindikiro

Fomu - yokhala ndi mphutsi yambiri, yooneka ngati ya mtima, yotsika. Ena wamaluwa amalingalira momwe mawotchi a Red Army amavutsidwira mu chipatsocho, chomwe chinapatsa dzina lodziwika bwino. Kukula kwake kukuposa masentimita 15, kukula kwa 300 g, ndi kwakukulu (800 g). Khungu ndi loonda, lakuda, losalala. Mtundu wa zipatso zatsopano nthawi zambiri zimakhala zobiriwira, okhwima ndi pinki, nthawi zina zimakhala zobiriwira.

Onani kukula kwa chipatsocho ndi mtundu wa pinki wofiira kwambiri. Thupi ndi lofiira minofu, lofewa, lokoma. Pali mbewu zambiri, zomwe zimagawidwa mofanana muzipinda zinayi, nthawi zina zipinda zina. Kuchuluka kwa zowonjezera kufika 5%. Zipatso zimasungidwa kwa nthawi yayitali, kayendetsedwe kabwino kamalekerera.. Zipatso zowonjezera zosungidwa mpaka November. Kulima - zokolola za zipatso zosapsa zowonjezera. Sungani tomato ziyenera kukhala m'malo amdima.

Tomato zosiyana siyana Budenovka ndi mtundu wa kusonkhanitsa ku Siberia, zotsatira zabwino za State Institute of Agricultural Zomera za Russian Federation. Amalembedwa m'boma la boma ku Russia Russian kulima malo omasuka, pansi pa malo osungirako mafilimu mu 2002. Zopindulitsa Kukula kovomerezeka ku Russia konse.

Mwa njira yogwiritsira ntchito - chilengedwe chonse. Ali ndi mavitamini ambiri. Kukoma ndi kowawa - kokoma. Oyenera ntchito yatsopano - yaiwisi masamba saladi, masangweji, sliced, pambuyo mankhwala kutentha - stewing, supu. Katini nthawi zambiri amathyoledwa - zakudya zopanda chakudya m'nyengo yozizira. Kuti pakhale phwetekere ndi tomasi zokwanira, kukoma kumeneku kumakhala kosangalatsa kwambiri. Kwa kupanga madzi ndi abwino sing'anga - izo zimatembenuka.

Ndi chomera chimodzi chotheka ndi kotheka kukolola zochuluka - pafupifupi makilogalamu 7, omwe ali pafupi makilogalamu 20 ndi 1 mita imodzi. Chifukwa cha ziyeneretso zapamwamba za obereketsa, zosiyanazi sizinatuluke zofooka zilizonse zosamalidwa bwino.

Lili ndi ubwino wambiri:

  • zipatso zazikulu;
  • kukoma koyambirira;
  • mkulu komanso wokolola;
  • kuchuluka kwotsutsa matenda ndi tizirombo;
  • kudzichepetsa;
  • kukana nyengo yoipa.

Zizindikiro za kukula

Oyamba ambiri ali ndi funso labwino: momwe angamerekere phwetekere Budenovka, kodi ndi zokolola zotani. Palibe chovuta pakukula. Zosiyanasiyana za phwetekere Budenovka anapanga kupatula kupopera zipatso (ngati si matenda). Ndi kusintha kwa chinyezi, ndi kusiyana kwa usana ndi usiku kutentha, zipatso zimayamba kuphulika.

Bzalidwa pa mbande m'katikati mwa mwezi wa March ndi kulima kwina kobiriwira kutentha, mutakula mu nthaka yotseguka ingabzalidwe mtsogolo.

Mbewu imatetezedwa ndi tizilombo toyambitsa matenda m'thupi lochepa lokha la potassium permanganate, lopangidwira kwa maola angapo pofuna kulimbikitsa kukula. Amatsukidwa ndikusungidwa mu nthaka yotentha yomwe ili ndi tizilombo toyambitsa matenda mpaka 2 masentimita m'mizere yowonjezera. Mtunda pakati pa zomera ndi mizere ndi pafupi 2 cm.

Kuti maluwa apulumuke mwamsanga, nthawi zina mbewu zimamera mumadzi ozizira kwa masiku angapo. Mutabzala, m'pofunika kutsanulira ndi kuphimba ndi polyethylene kuti mupange chinyezi chofuna. Zimalimbikitsa chitukuko chabwino. Pambuyo pa zikamera mphukira polyethylene kuchotsedwa. Pogwiritsa ntchito masamba okwana 2-3, chosankhidwa chimapangidwa m'zakudya pafupifupi 300 ml.

Kusankha kumachitidwa bwino kuti ukhale ndi mizu ndi zomera zokha. Ndi bwino kugwiritsa ntchito makapu kapena mapepala. Zowonongeka mofulumira zipangizo zimalola zomera kuti zibzalidwe m'magalasi kupita kumalo osatha popanda kuwawononga. Masabata awiri musanayambe kuwatsitsa, kuuma kwa mbande n'kofunika. Zomera zimabzala bwino. Kufika kumachitika mu nthaka yotentha kwambiri m'zitsime ndi feteleza.

Katsamba kokwera ndi chess, mtunda wa pakati pa zomera ndi pafupifupi 50 cm. Muyenera kumangirira nthawi yomweyo chifukwa chofooka zimayambira. Garter ndi yoyenera kwa trellis kapena pothandizira aliyense. Zakale zimapangidwa pa chomera pafupifupi 50 cm pamwamba, kupanga chitsamba mu tsinde limodzi. Masking yachitika masiku khumi ndi awiri. Kuthirira kumafunika osati kawirikawiri, pamzu. Kutsegula, kupalira ngati n'kofunika. Dyetsa kamodzi pa masabata awiri.

Matenda ndi tizirombo

Chitani njira zothandizira kupopera mbewu mankhwalawa. Tomato Budenovka - kwambiri zosiyanasiyana m'banja la wodzichepetsa lalikulu-fruited tomato.