Rose-wobiriwira kukongola kwa greenhouses ndi greenhouses - phwetekere "Geisha": kufotokozera zosiyanasiyana, zoyenera kulima

Mwa mitundu yosavuta, koma yosangalatsa, malo apadera amakhala ndi phwetekere "Geisha". Mitengo yamphamvu yaying'ono imapindula kwambiri, ndipo kukoma kwa zipatso kumakhala kosangalatsa kwa aliyense popanda. Tomato wofiira kwambiri ndi obiriwira, otsekemera, oyenera kuphika mbale zosiyanasiyana.

Tidzakuuzani zambiri za izi zosiyanasiyana m'nkhani yathu. Werengani ndondomeko yowonjezereka, yodziwa ndi makhalidwe, phunzirani za zida za kulima.

Geisha phwetekere: zofotokozera zosiyanasiyana

Mitundu yosiyanasiyana ya Russian, ndi yoyenera kulima pansi pa filimu, mu wowonjezera kutentha kapena pamalo otseguka. Mwina mutabzala m'mitsuko ndi mitsuko kuti mudziwe malo otsogolera pa loggia kapena piranda. Zokolola ndi zabwino, zipatso zimakhala zakupha, mutatha kukolola mu chida chokhwima, zimakhwima msanga firiji.

Zosiyanasiyana zimatanthauza saladi. Tomato amanyekedwa mwatsopano, amagwiritsidwa ntchito popangira zinthu, kuphika mbale, magawo, timadziti ndi mbatata yosenda. Salting ndi pickling ndizotheka. Phwetekere geisha - mkulu-wokha pakatikati nyengo nyengo zosiyanasiyana. Chitsamba chokhazikika, kutalika kwa masentimita 70, mtundu wofanana. Chitsamba cholimba chimatsutsana mwamphamvu ndi chipatsocho ndipo chikhoza kuchita popanda zingwe.

Amapanga masamba ochepa komanso masamba ambiri. Tomato amasonkhanitsidwa mu maburashi a 3-5 zidutswa.

Zina mwa ubwino waukulu wa zosiyanasiyana:

• kukoma kwa zipatso;
• kukana zovuta mochedwa ndi fusarium;
• Zitsamba zosakaniza sizikufuna kumangiriza.

Palibe zoperewera zazikulu mu zosiyanasiyana. Matimati amafunira kutentha ndi feteleza, pa nthaka yosauka, zokolola zachepa.

Mukhoza kuyerekezera zokolola zosiyanasiyana ndi mitundu ina patebulo:

Zipatso zapakatikati, kukula kwa 120-200 g. Tomato ndizomwe, zowonongeka, ndi zovuta kutchulidwa. Pakukolola, zipatso zimasintha mtundu kuchokera kubiriwira kufikira zowonjezera pinki. Khungu ndi lofiirira, wandiweyani. Nyama ndi yowutsa mudyo, yotsekemera, yokoma mokoma ndi kuchepa pang'ono. Kusakaniza kwambiri shuga, zipinda zing'onozing'ono zamkati, mbewu zochepa.

Yerekezerani kulemera kwa mitundu ya zipatso ndi ena ingakhale mu tebulo ili m'munsimu:

Chithunzi

Phwetekere "Geisha" - kuyang'ana kwa tomato yang'anani chithunzichi:

Zizindikiro za kukula

Tomato amafesedwa pa mbande mu March. Mitundu yosiyanasiyana imafuna kuti nthaka ikhale yozungulira, zimalimbikitsa chisakanizo cha munda kapena sod ndi nthaka. Onetsetsani kuwonjezera superphosphate ndikupukuta nkhuni phulusa. Musanafese, mbewu zimalowetsedwa mu kukula kwa stimulator kwa maola 10-12. Kufika kumapangidwa m'mitsuko kapena m'miphika ya peat. Mukamabzala mu chidebe chokha, simungathenso kudula, mbande zikhoza kusunthira pansi pamiphika.

Pambuyo kufesa, zitsulo zatsekedwa ndi zojambulazo ndipo zimayikidwa kutentha. Pambuyo pa mbande zikuoneka, kutentha kwa chipinda kungathe kuchepetsedwa, ndipo mbande zikhoza kuwonekera bwino. Kuthirira moyenera, madzi okha otentha otentha amagwiritsidwa ntchito.. Ngati nyembazo zidabzalidwa mu chidebe chodziwika, mutatha masamba awiri enieni, chosankhidwa chikuchitika. Ndiye mbande imayenera kudyetsa feteleza ovuta kwambiri. Kudyetsa wina kumachitika mu masabata awiri.

Mu wowonjezera kutentha mbande amasunthidwa kumayambiriro kwa May. Mitengo yachinyamata iyenera kubzalidwa pansi kumapeto kwa mweziwu, pamene nthaka ikuwotha. Analimbikitsa kutsegula bwino kwa dothi ndikuwatsuka ndi njira yowonjezera ya potassium permanganate. Mbande zimayikidwa pamtunda wa masentimita 50 kuchokera mzake, mzere wa mzere ndi masentimita 70.

Danga la pakati pa tchire likhoza kukhala lamtundu kapena udzu, lidzapulumutsa ku tizirombo ndi namsongole. M'nyengo, tchire timadyetsedwa 3-4 nthawi ndi madzi ovuta feteleza. Umuna wambiri umatha, koma sayenera kuchitiridwa nkhanza. Kuthirira kumakhala kosavuta, koma madzi otentha amagwiritsidwa ntchito, kuchokera ku chimfine chomera chimatha kutaya mazira. Zipatso zimakololedwa akamakula, nthawi yonseyi.

Phunzirani zambiri za matenda omwe amapezeka ndi phwetekere m'malo obiriwira. Tidzakulankhulaninso za njira zoyenera kuthana nazo.

Pa tsamba lathuli mudzapeza zambiri zokhudzana ndi mavuto monga Alternaria, Fusarium, Verticillis, Phytophlorosis ndi njira zoteteza Phytophthora.

Tizilombo ndi matenda

Mitundu yosiyanasiyana imagonjetsedwa ndi matenda akuluakulu, koma imafuna njira zothandizira mosamala. Musanabzala, nthaka imathetsedwa ndi njira yothetsera potassium permanganate kapena mkuwa sulphate. Mitengo yachinyamata imathandiza nthawi ndi nthawi kupopera mankhwala otchedwa phytosporin kapena mankhwala ena osakhala ndi poizoni ndi zotsatira zowonongeka. Mpweya wobiriwira uyenera kukhala mpweya wozizira nthawi zambiri kuti upewe kuoneka kovunda.

Pewani maudzu a udzu ndikuchotsani masamba apansi pa tchire. Tizilombo tazindikira timasonkhanitsidwa ndi kutenthedwa, ndipo tchire zimayambitsidwa ndi mankhwala amadzi ammonia kapena celandine.

Geisha akuyenera kulowa mumunda wanu. Mitundu yosiyanasiyana ndi yopanda mavuto, yopindulitsa, yoyenera malo obiriwira ndi greenhouses a mtundu uliwonse. Ngati mukufuna, mbeu zimatha kukolola zokha ndikuzifesa pambuyo pa zaka 2-3, ndikupatsani zokolola zabwino.