Kusankha bwino phwetekere kwa ankachita masewera olimba - Korneevsky Piritsi zosiyanasiyana: zokongola ndi zothandiza

Mitedza ya zipatso ya pinki amasangalala ndi chikondi choyenera cha ogula. Ndizokoma, zoyenera kuti anthu azitha kudwala, amakhala ndi mavitamini ambiri ndi zinthu zofunika kwambiri.

Kusankha zosiyanasiyana kwa munda, muyenera kumvetsera "Korneevsky Pinki" - imakhala yosasinthika ku zikhalidwe zomangidwa, zokolola, zosagonjetsedwa ndi matenda.

Kufotokozera kwathunthu kwa izi zosiyanasiyana kungapezeke mu nkhaniyi. Komanso amatha kudziŵa zofunikira za kulima kwake, zizindikiro ndi luso lokaniza matenda.

Phwetekere "Korneevsky pinki": kufotokoza zosiyanasiyana

Zosiyanasiyana za Russian kuswana, zoned m'malo onse. Oyenera kukula mu greenhouses kapena film greenhouses, komanso m'mabedi otseguka.

Korneevsky Pinki - pakatikati pa nyengo pamwamba-ololera zosiyanasiyana. Chitsamba chosakwanira, chokwera, chimakula kufika mamita awiri. Kunja, zomera zimatalika komanso zowonjezera, m'mabedi otseguka zimakhala zogwirizana.

Mapangidwe a zobiriwira zimakhala zochepa, tsamba ndi lobiriwira, lofiirira, losavuta. Pa chitsamba 10-12 zipatso zipse, m'munsi nthambi za tomato ndi zazikulu. Kuchita bwino ndibwino, kuchokera ku 1 chomera mukhoza kukwera mpaka 6 makilogalamu a tomato osankhidwa.

Zina mwa ubwino waukulu wa zosiyanasiyana:

• kukoma kwakukulu kwa zipatso;
• zokolola zabwino;
• kusowa chisamaliro;
• matenda otsutsa.

Palibe zoperewera zina mwazinthu zosiyanasiyana.

Mukhoza kuyerekezera zokolola zosiyanasiyana ndi ena patebulo:

Zizindikiro

• Tomato ndi ozungulira, ofewa.
• Ndi khungu lakuda lofiirira lomwe limateteza tomato kuti lisamangidwe.
• Mizere yolemera kuchokera 300 mpaka 500 g.
• Mtedza wa tomato ndi kwambiri rasipiberi-pinki.
• Nyama ndi yowutsa mudyo, yochepa kwambiri, ndi yochepa mbewu.
• Kukoma ndi kosangalatsa kwambiri, kokoma, popanda zolemba zowawa.

Chitetezo cha zipatso zosonkhanitsa ndi zabwino, tomato wobiriwira amakhwima bwinobwino firiji. Matendawa ndi oyenera. Tomato ndi oyenera ku saladi, kupanga timadziti, mbatata yosenda, sauces ndi msuzi.

Yerekezerani kulemera kwake kwa chipatso ndi mitundu ina ingakhale patebulo:

Chithunzi

Mukhoza kudziwa tomato zosiyanasiyana "Korneevsky pinki" mu chithunzi:

Zizindikiro za kukula

Tomato mitundu Korneevsky Pulasitiki makamaka wamkulu mmera njira. Nthaka imapangidwa ndi chisakanizo cha munda wa dothi ndi humus ndi gawo laling'ono la mtsinje wa mtsinje. Kuti mukhale ndi thanzi lalikulu, mukhoza kuwonjezera superphosphate kapena phulusa.

Mbewu zofesedwa ndi akuya 1.5-2 masentimita, chodzala sprayed ndi madzi, chophimbidwa ndi filimu ndi kuikidwa kutentha. Kutentha kwabwino kwa kumera ndi pafupifupi madigiri 25.

Pambuyo pa kutuluka kwa mbande, kutentha kwa chipinda kumachepetsedwa, ndipo zitsulo ndi mbande zimasunthira kuwala. Imwani mbande iyenera kukhala yochepa, yokha ndi madzi otentha. Pambuyo popanga masamba oyambirira, chotola chikuchitika, mbande amadyetsedwa ndi zonse zovuta feteleza. Mlungu umodzi musanasamuke ku malo okhalamo, mbewuzo zimaumitsa, zimawonekera kunja.

Tomato amafesedwa mu wowonjezera kutentha kumapeto kwa May, pamabedi otseguka m'zaka khumi zoyambirira za June.

Nkofunikira: Pazithunzi 1. M ilibe malo osachepera atatu, kukulitsa koyipa kwa zokolola.

Humus imadutsa mumabowo, mutabzala, zomera zimathiriridwa ndi madzi ofunda. Panthawiyi, tomato amafunika kuvala 4. Makamaka kusinthana kwa mchere feteleza ndi organic matter: kuchepetsedwa mbalame zitosi kapena mullein. Kupopera mankhwala othandiza pogwiritsa ntchito mankhwala a superphosphate.

Pakuti bwino fruiting, tchire amapanga 2 zimayambira, ndi lateral ndondomeko ndi m'munsi masamba achotsedwa. Mitengo yaitali imakula pa trellis kapena kumangidwa pamtengo wolimba.

Pa webusaiti yathu mudzapeza zambiri zothandiza za momwe mungamere mbande za phwetekere. Werengani zonse za kubzala mbande kunyumba, mutatenga nthawi yaitali mutabzala njere ndikuwathira bwino.

Komanso momwe mungamere tomato mopotoka, mozondoka, opanda nthaka, m'mabotolo komanso malinga ndi zipangizo zamakinala.

Matenda ndi tizirombo

Mitundu yosiyanasiyana imagonjetsedwa ndi matenda akuluakulu: fusarium, cladostopiasis, fodya. Komabe, mmalo obiriwira akhoza kuthandizidwa ndi zovunda: imvi, yoyera, basal kapena vertex. Pofuna kupewa nthaka pansi pa tchire, muyenera kumasula mosamala, kuchotsa namsongole.

Pambuyo kuthirira, kutseguka kutseguka kuti kuchepetse chinyezi. Thandizani kuteteza zomera kuchokera kumapeto kwa choipitsa ndi mankhwala amkuwa..

Mu wowonjezera kutentha, zomera zimayesedwa ndi slugs, thrips, akangaude. Kutchire, tomato akhoza kukhudzidwa ndi aphid, chikumbu cha Cororado kapena Medvedka.

Kuti muteteze ku tizilombo, mutha kuthira nthaka ndi peat kapena humus. Mphutsi zazikulu zimakololedwa ndi manja, zolima zimayang'aniridwa tsiku ndi tsiku. Nsabwe za m'masamba zomwe zawoneka zimachotsedwa ndi madzi otentha a sopo, tizilombo toyambitsa mafakitale timagwira ntchito bwino pa tizilombo touluka. Iwo amagwiritsidwa ntchito kokha mapangidwe apanga mazira. Mafuta owopsa akhoza kuthandizidwa ndi decoction ya celandine, chamomile kapena anyezi peel.

Zokoma ndi zobala zipatso zosiyanasiyana tomne Korneevsky Piritsi - weniweni kupeza kwa wamaluwa. Zitsamba zosakaniza siziyenera kupanga, kuyankha bwino kudya kwakukulu ndi kuthirira mwatcheru.