"Mphatso ya Tsar" ndi mitundu yokongola komanso yopindulitsa ya tomato yaikulu.
Miphika yamtengo wapatali yowoneka bwino kwambiri, shuga wapamwamba imapangitsa kuti azikhala okoma kwambiri. Zitsamba zozungulira zimakhala zosavuta kusunga, kudzichepetsa, kugonjetsedwa ndi kuzizira.
Werengani zambiri za tomato izi m'nkhani yathu. Mmenemo, takonzerani inu kufotokozera kwathunthu kwa mitundu yosiyana siyana, zizindikiro zapadera ndi zovuta za sayansi yaulimi, kukana matenda ndi tizilombo toononga.
Phwetekere Royal mphatso: kufotokozera zosiyanasiyana
Maina a mayina | Mphatso ya Royal |
Kulongosola kwachidule | Maphunziro oyambirira, oyambirira ndi ovomerezeka a tomato osiyanasiyana |
Woyambitsa | Russia |
Kutulutsa | Masiku 105-110 |
Fomu | Zipatso ndizomangira mbiya |
Mtundu | Ofiira ndi peyala akusindikizidwa |
Kulemera kwa tomato | 250-500 magalamu |
Ntchito | Saladi Tomato |
Perekani mitundu | 10 kg pa mita iliyonse |
Zizindikiro za kukula | Agrotechnika muyezo |
Matenda oteteza matenda | Kulimbana ndi matenda akuluakulu |
Mphatso ya Tsar Nyamayi - pakatikati pa nyengo yopambana. Chitsamba chiri chokhazikika, pafupifupi mamita 1 mu msinkhu, mwachangu nthambi, ndi pafupifupi mapangidwe a zobiriwira misa. Pamalo otseguka, chomeracho chimakhala chokwanira kwambiri. Masamba ndi obiriwira, ophweka, osavuta. Zipatso zipse ndi maburashi a 3-5 zidutswa.
Zipatso ndi zazikulu, zolemera 250 g, zosalala ndi zokongola. Tomato ya munthu aliyense imafika kulemera kwa 500 g. Maonekedwewo ndi mzere wozungulira, wotchedwa ribbing. Mtundu wa zipatso zakupsa ndi wowala, wofiira ndi ngale.
Khungu ndi matte, loonda, limatetezera tomato popunthwa. Nyama ndi yowutsa mudyo, yowonjezera pa zolakwikazo, mochepa kwambiri, ndi mbewu zingapo. Kukoma ndi kosangalatsa kwambiri, kolemera ndi kokoma, popanda zizindikiro za asidi.
Yerekezerani kulemera kwake kwa chipatso ndi mitundu ina ingakhale mu tebulo ili m'munsimu:
Maina a mayina | Chipatso cha zipatso |
Mphatso ya Royal | 250-500 magalamu |
Chozizwitsa cha piritsi f1 | 110 magalamu |
Argonaut F1 | 180 magalamu |
Chozizwitsa chaulesi | 60-65 magalamu |
Otchuka | 120-150 magalamu |
Schelkovsky oyambirira | 40-60 magalamu |
Katyusha | 120-150 magalamu |
Bullfinch | 130-150 magalamu |
Annie F1 | 95-120 magalamu |
Choyamba F1 | 180-250 magalamu |
Kudzaza koyera 241 | 100 magalamu |
Zizindikiro
Nyamayi zosiyanasiyana Tsarsky Podarok imamera ndi Russian obereketsa. Zotumizidwa kumadera osiyanasiyana, kulimbikitsa kulima m'mabedi otseguka kapena pansi pa filimu. Zokolola ndizitali, kuchokera pa 1 lalikulu. Kulima m kungathe kusonkhanitsa mpaka 10 kg ya zipatso zosankhidwa. Tomato amasungidwa bwino.
Zokolola za mitundu ina zimaperekedwa mu tebulo ili m'munsimu:
Maina a mayina | Pereka |
Mphatso ya Royal | 10 kg pa mita iliyonse |
Black moor | 5 kg pa mita imodzi iliyonse |
Maapulo mu chisanu | 2.5 makilogalamu kuchokera ku chitsamba |
Samara | 11-13 makilogalamu pa mita imodzi |
Apple Russia | 3-5 makilogalamu kuchokera ku chitsamba |
Valentine | 10-12 makilogalamu pa lalikulu mita |
Katya | 15 kg pa mita imodzi iliyonse |
Kuphulika | 3 makilogalamu kuchokera ku chitsamba |
Rasipiberi jingle | 18 kg pa mita imodzi iliyonse |
Yamal | 9-17 makilogalamu pa mita imodzi |
Crystal | 9.5-12 makilogalamu pa mita imodzi |
Mphatso ya tomato ya Royal ndi ya saladi zosiyanasiyana. Iwo ndi okoma mwatsopano, oyenera saladi, soups, sauces, mbatata yosenda, mbale zotentha. Kuchokera ku chipatso chokoma madzi okoma a mthunzi wokongola akutuluka.
Zina mwa ubwino waukulu wa zosiyanasiyana:
- kukoma kwakukulu kwa zipatso;
- mawonekedwe okongola;
- zokolola zabwino;
- kulekerera kwa kusintha kwa kutentha;
- kusakaniza; tomato ndi oyenera saladi ndi kumalongeza;
- Kukaniza matenda aakulu (verticillosis, Fusarium).
Pali zolakwika zosiyana siyana. Kuonjezera zokolola zoyamikiridwa nthawi zambiri kudya. Mitengo iyenera kupanga ndi kumanga chithandizo.
Chithunzi
Chithunzicho chimasonyeza tomato. Mphatso ya Royal:
Zizindikiro za kukula
Mpata wa Tomato Mphatso ya Tsar ndi bwino kukula mmera njira. Musanafese, mbewu zimatulutsidwa ndi kukula kwa stimulator, kutaya mankhwala m'thupi mwa njira yothetsera potassium permanganate ndi kotheka, kutsukidwa ndi kutsuka ndi madzi oyera ndi kuyanika.
Nthaka imapangidwa ndi chisakanizo cha munda wa nthaka ndi humus kapena peat. Mbewu imafesedwa mozama 1.5-2 masentimita, imapopedwa ndi madzi ndipo ili ndi filimu. Zida zimayikidwa kutentha mpaka kumera.
Werengani zambiri za nthaka ya mbande ndi wamkulu zomera mu greenhouses. Tidzakuuzani za mtundu wa dothi la tomato ulipo, momwe mungakonzekere nthaka yabwino nokha ndi momwe mungakonzekeretse nthaka mu wowonjezera kutentha kwa kasupe kuti mutenge.
Zomera zachinyamata zimawoneka kuwala, kuthiriridwa ndi madzi otentha. Pambuyo pa maonekedwe awiri oyambirira a masamba, mbande imamera, kenako amadyetsedwa ndi madzi a nayitrogeni ochokera feteleza. Mlungu umodzi usanafike pansi, zomera zowuma zimawumitsidwa, tsiku ndi tsiku zimalowa mumlengalenga.
Kuikapo kumayamba mu theka lachiwiri la mwezi wa May komanso kumayambiriro kwa mwezi wa June. Nthaka imalidwa ndi humus ndipo mosamala imamasulidwa.. Superphosphate kapena feteleza fetashi amaikidwa m'zitsime. Zomera zimabzalidwa pamtunda wa 60-70 masentimita.
Werengani nkhani zothandiza za fetereza kwa tomato.:
- Organic, mineral, phosphoric, complex and made-made fertilizer kwa mbande ndi TOP.
- Yatsamba, ayodini, ammonia, hydrogen peroxide, phulusa, boric acid.
- Kodi kudyetsa foliar ndikutani, momwe mungayendetsere.
Ayenera kuthiridwa madzi moyenera, koma ndi madzi otentha, makamaka kumapeto kwa tsiku. Kwa nyengo, tomato amadyetsedwa 3-4 nthawi ndi zonse zovuta feteleza. Kudyetsa chakudya cha foliar. The kukula kukula mawonekedwe mu 1 phesi, kuchotsa mbali njira. Kuti mupange mapangidwe obiriwira bwino, mukhoza kutsitsa maluwa opunduka m'manja. Mitengo imangirizidwa ku stakes kapena trellis. Tomato amakololedwa m'nyengo yonseyi, mu gawo lachidziwitso kapena zakuthambo.
Kodi mungapeze bwanji zokolola zabwino mu greenhouses chaka chonse? Kodi ndizinthu ziti zomwe zimayambira m'mayendedwe oyambirira omwe aliyense ayenera kudziwa?
Matenda ndi tizirombo
Mitundu yosiyanasiyana ya phwetekere Tsarsky Podarok imagonjetsedwa ndi matenda akuluakulu a nightshade: fusarium, verticillosis, fodya. Pofuna kupewa nthaka asanadzalemo kukhetsa ndi yankho la potaziyamu permanganate kapena mkuwa sulfate.
Kuteteza tomato kuchokera m'mavuto ochedwa kumathandiza mankhwala okhala ndi mkuwa. Kubzala kumalimbikitsidwa kupopera ndi phytosporin kapena mankhwala ena osakhala ndi poizoni omwe amachititsa kuti munthu asamangidwe. Matenda aang'ono ayenera kuyang'anitsitsa nthawi zonse, athandizidwe kuti awone tizirombo ndi mphutsi zawo.. Nsabwe za m'masamba zowonongeka ndi madzi a sopo, mafakitale a mafakitale kapena decoction ya celandine amachita bwino pa tizilombo tambirimbiri.
Mphatso zosiyanasiyana za tomato Mphatso ya Tsar - zosiyanasiyana zosangalatsa ndi zipatso zabwino, zokongola, zokoma ndi zathanzi zipatso. Mukhoza kusonkhanitsa mbeu zazomera zomwe mukuzikhazika nokha, zomwe zili ndi mbeu zonse.
Kutseka kochedwa | Kukula msinkhu | Kumapeto kwenikweni |
Bobcat | Mdima wakuda | Rasipiberi ya golide zodabwitsa |
Kukula kwa Russia | Gulu lokoma | Bakansky pinki |
Mfumu ya mafumu | Kostoroma | Mphesa ya ku France |
Mlonda wautali | Buyan | Chinsomba chamtundu |
Mphatso ya Agogo | Gulu lofiira | Titan |
Chozizwitsa cha Podsinskoe | Purezidenti | Slot |
Ndodo ya ku America | Chilimwe chimakhala | Krasnobay |