Bowa wa uchi amaonedwa kuti ndi imodzi mwa bowa wotchuka kwambiri.
Inde, mu mawonekedwe ozizira kapena ozizira, amatha kugula mosavuta ku sitolo, koma bowa wakula muzipangidwe zopanda phindu alibe fungo limodzi ndi fungo lofanana ndi nkhalango yake.
Komabe, muyenera kumvetsetsa bwino zomwe bowa ayenera kusonkhanitsa ndi kuzidya popanda kuika miyoyo yawo pachiswe.
Kodi ndi liti kusonkhanitsa bowa, kufotokoza za bowa
"Honey agarics" - Ili ndi dzina lotchuka lomwe likugwiritsidwa ntchito ku mabanja osiyanasiyana ndi mitundu ya bowa, maonekedwe ofanana koma akukula m'malo osiyana nthawi zosiyanasiyana. Tikhoza kunena kuti bowa kapena mitundu yambiri ya maluwa ikhoza kukomana pafupifupi pafupifupi kulikonse, kupatula, mwinamwake, kokha kumalo ozungulira.
Monga momwe dzinalo likusonyezera, bowa izi zimakula m'magulu akuluakulu pamitengo ndi mitengo (zamoyo kapena zakufa), koma palinso mitundu yomwe imamva bwino pafupi ndi zitsamba kapena mitengo yofooka, pamphepete mwa nkhalango komanso ngakhale m'munda.
Yankho la funsoli, pamene bowa limakula, limatuluka kuchokera ku mitundu yawo yotchuka kwambiri, motero, n'zotheka kusonkhanitsa bowa pafupifupi chaka chonse: Mayendedwe a uchi agarics - kuyambira August mpaka November, malo odyetserako udzu - kuyambira May mpaka June ndi kuyambira September mpaka October, chilimwe - kuyambira August mpaka October, autumn - kuyambira August mpaka October, yozizira - kuyambira September mpaka November.
Kawirikawiri, n'zosavuta kuzindikira uchi. Ndi bowa wokhala ndi masentimita osachepera 15 masentimita (200), wofiira (kuchokera ku kuwala mpaka ku mdima, malingana ndi msinkhu komanso malo okula), omwe amakhala okongoletsedwa ndi siketi ya mphete.
Chipewacho ndi lamellar, chokongola, kawirikawiri chimatsitsidwa. Maonekedwe a kapu mu bowa wamkulu akufanana ndi ambulera yosalala; m'mnyamata, chilengedwe chimakhala ndi mamba ochepa. Kamvekedwe ka kapu ya mitundu yosiyanasiyana ikhoza kukhala yofewa, yachikasu kapena yofiira. Izi ndizofotokozera, zosiyana siyana za mitundu yonse ya uchi.
Chifukwa chiyani mukufunikira kusiyanitsa bowa kuchokera ku "mapasa"
Chifukwa cha zokopa zake zonse, kusonkhanitsa bowa kumakhala ndi chiopsezo chachikulu, chifukwa bowawa ali ndi "mapasa" ambiri, omwe amangotenga bowa okha omwe amadziwa bwino.
Ali ndi bowa wonyenga komanso wodetsedwa, ndipo ngakhale kuti mitundu imodzi yokha ndi yoopsa kwambiri pakati pa bowa wonyenga, zonsezi ndi za bowa zosadetsedwa kapena ayi, koma kuti mupewe zosawerengeka zomwe zili m'dengu lanu, ndi bwino kudziwa zomwe mukuzisonkhanitsa.
Mukudziwa? Uphe wa sulfure-yellow mozhnopenok ukhoza kuvulaza kwambiri mimba.
Kuti muzindikire zoopsa za bowa wonyenga, ndikwanira kulingalira dzina lawo lomwe. Izi ndi bowa, zofanana kwambiri ndi anzawo omwe amadya, amakula mofanana komanso nthawi yomweyo ngati bowa weniweni.
Omwe amasankha mahombula amanena kuti palibe malamulo a uniform omwe mabokosi omwe amadya amatha kusiyanitsa ndi woopsa, mumangofunika kuti muphunzire bwino zizindikiro zonse ziwiri, ndipo phunzirani kuzizindikira pomwepo.
Lembani mwatsatanetsatane mafotokozedwe a bowa wodyetsedwa ndi mapasa ake mu kabukhuko kapena pa webusaiti yapadera, yang'anani zithunzi ndi zithunzi za onse awiri, onetsetsani kuti kusiyana konse ndi zizindikiro zimakhala zomveka kwa inu, ndipo pambuyo pokha mutakasaka.
Musaiwale lamulo losasinthika la wosankha za bowa ponena za kudzidzimva kuti ndi wolakwa: kukayika kulikonse kumatanthauza kuti bowa liyenera kutayidwa nthawi yomweyo.
Mmene mungasiyanitse bowa wamba kuchokera kwachinyengo
Kwa osankhidwa a bowa osamva, funso lofunika ndiloti azisiyanitse bowa zodyedwa kuchokera kwa abodza.
Izi zikhoza kuchitika ndi maonekedwe osiyanasiyana - ndi mawonekedwe akunja (mawonekedwe, mtundu, etc.), ndi fungo komanso ngakhale kulawa.
Maonekedwe akuwonekera
Chikhalidwe chodziwika kwambiri, chomwe chimalola kusiyanitsa zakudya za adyo ndi chonyenga, ndi kukhalapo kwa otchedwa "masiketi" (mphete yodumpha pamlendo), yomwe ilibe mzere wonyenga.
Bowa wosadziwika amakhala wowala kwambiri, "kumapangitsa" kapu kusiyana ndi kudya. Pali zotheka ndi zofiira za njerwa, njerwa ndi sulfure, pamene mthunzi wodetsedwa uli wodekha komanso wosadetsedwa.
Mu uchi wonyenga, mosiyana ndi zakudya, palibe zida zosiyana pa chipewa. Ngakhale tinanena pamwambapa kuti miyeso imatha kutha ndi zaka zauchi, ndipo motero, simudzawona izi mwapadera mu bowa wakale.
Koma, poyamba, bowa uchi amakula kwambiri, ndipo mu "maluwa" ambiri mumatha kupeza anthu achinyamata, kachiwiri, ndi bwino kuti bowa wodyetsedwa amasiyana ndi kukhalapo kwa chinthu chimodzi m'malo mwa kupezeka kwake (pali mamba - kutenga), chifukwa ndi bwino kuponyera mthunzi wowona molakwika kusiyana ndi kudya mwano mwachinyengo.
Tayang'anani pa chipewa pansi pa chipewa. Mu uchi wa agarics, mbalezo zimakhala zachikasu kapena azitona zakuda, zomwe zimadya ndizokongola kwambiri kapena zachikasu.
Fungo la bowa
Bowa wosakanizika ndi owopsa ali ndi fungo losasangalatsa la pansi, fungo labwino la bowa ndi losangalatsa.
Potsirizira pake, zamkati zodyera uchi zimakhala zosangalatsa kwa kukoma, pamene agaric yonama ndi yowawa kwambiri.
Komabe, kuzindikira kuti bowa woopsa amatha kudya masewera olimbitsa thupi, ndibwino kuti musagwiritse ntchito mankhwalawa.
Kulawa kwa uchi wovuta
Kwenikweni, kufufuza mosamala za zomwe zapezeka muzigawo zonse zomwe zafotokozedwa pamwambazi kungapewe zolakwika. Ndipo komabe ziyenera kukumbukira kuti ngati munthu wokonda kusakasaka mwakachetechete amadziwa mosavuta kusiyana kwa bowa awiri omwe amachoka kunja, ndiye kuti wojambula zithunzi ayenera kusamala kwambiri, chifukwa mfundo monga mtundu, fungo ndi kulawa zimadziwika mosiyana ndi anthu osiyanasiyana.
Mukudziwa? Zizindikiro za poizoni ndi zonyenga zimamveka m'maola angapo. Chiwonetsero choyamba ndikumutu, kenako chizungulire, kunyoza, kusanza, limodzi ndi ululu wowawa m'mimba. Khalani chete ndikuonana ndi dokotala mwamsanga. Nthenda yowononga zonyenga siimfa, koma kunyalanyaza zizindikiro m'mabuku ena sikuchotsa imfa.
Pofuna kupewa zovuta zotero, musanayambe "kusaka", funsani mosamala funso la bowa lomwe mukufuna kulitenga nthawi ino ndi m'nkhalangoyi, nthawi ndi momwe bowa limakula.
Monga tanena kale, mitundu yosiyanasiyana ya bowa imakula m'malo osiyanasiyana komanso nthawi zosiyanasiyana, zomwe zimagwiranso ntchito mapasa.
Mwachitsanzo, nyengo yachisanu ndi yozizira kwambiri, fruiting yake imayamba kumapeto kwa autumn ndipo ikhoza kuthera nyengo yonse yozizira, choncho, tiyeni tizinena kuti, mu January (uchi wa agarics umaonekera pambuyo kutentha pang'ono) pafupi ndi nkhalango zakufa bowa wotereyo amawonekeratu.
Koma mbozi yokhayoyi yoopsa yomwe imatchulidwa ndi ife pakati pa bowa wonyenga ndi mthunzi wa sulfure-chikasu, womwe ukhoza kuganiziridwa chifukwa cha mthunzi wa autumn. Koma zoona, kusiyana pakati pa bowa ndi kofunika kwambiri, mumangofunika kusamala, mosamala komanso moyenera.
Makina ambiri a bokosi la bowa amatsindika kwambiri za kufotokoza za bowa, kunena kuti, bowa lotseguka, poyenda bwino ndi mtundu wa mtundu. Kuwerenga mabuku amenewa sikukwanira.
Muyenera kuwona bowa "kukhala amoyo" kapena osaganizira kuchuluka kwake kwa zithunzi zake, onse ochita masewera komanso ojambula. Maonekedwe a bowa amasiyana kwambiri ndi msinkhu; oimira mitundu yosiyanasiyana amasiyana kwambiri malingana ndi malo okula.
Ndikofunikira! Lingalirani zithunzi zosiyana - zonse bowa zomwe zimadyedwa ndi zoopsa, werengani kufotokozera, phunzirani zinthu zonse zazing'ono ndipo, ngati mukukayikira, sankhani kusonkhanitsa chinachake chokhazikika ndi chowonekera!
Zapadera zakumwa mowa, ndi angati omwe ankaphika bowa
Bowa wokhala ndi zakudya zokoma kwambiri, koma kukonzekera bowawa kuti akhale chakudya kumakhala ndi zofunikira zina.
Choyamba, muyenera kukumbukira kuti mwendo wa bowa, makamaka m'munsi mwake, ndi wolimba kwambiri, choncho zakudya zokoma zimadya kokha kapu ya bowa. Bowa ukhoza kugwiritsidwa ntchito kupanga supu, mwachangu, pickle kapena mchere.
Bowa mwatsopano zowonongeka mwamsanga, choncho amayenera kukonzedwa mwamsanga. Ngati mukufuna kukolola, bowa mutatha kuchotsa zinyalala m'nkhalango ndikuchotsa zitsanzo zakale, zopweteka kapena zowonongeka, mukhoza tumizani ku friji (bwino kugwiritsa ntchito mofulumira mobisala), kumene angasungidwe kwa chaka.
Njira yachiwiri ndi ntchito yosavuta - kuyanika. Mukhoza kuyanika bowa panja, kuti muthamangitse ndondomekoyi - mothandizidwa ndi zouma zapadera, kapena mu uvuni wa ajar pa kutentha pang'ono.
Muzochitika zina zonse, bowa amatsukidwa bwino pansi pa madzi. Kenaka, pita ku madzi otentha otentha ndi kuphika kwa mphindi zisanu. Chotupacho, chomwe chimakhala ndi mapuloteni, chiyenera kuchotsedwa ndi supuni yowonongeka.
Kenaka madzi amachotsedwa, yatsopano imasonkhanitsidwa, imabweretsanso ku chithupsa, ndipo mmenemo bowa amakhala yophika kwa theka la ora, mpaka bowa likhale pansi pa poto. Pambuyo pake, iwo amaponyedwa mu colander, kumasulidwa ku madzi owonjezera ndipo kenako amagwiritsidwa ntchito kukonzekera mbale zosiyanasiyana.
Ndikofunikira! Madzi omwe bowa ankaphika (woyamba ndi wachiwiri) sangagwiritsidwe ntchito.
