Ngati pali nkhuni zowonongeka m'nyumba: ndi mitundu yanji komanso momwe mungamenyane nazo?

Nthawi zina pamene mukusamba mukhoza kupeza zodabwitsa pansi pa mapazi anu - cholengedwa chamoyo chodabwitsa chomwe chikuwoneka ngati masharubu.
Kawirikawiri, chifukwa chosadziŵa zamoyo izi, iwo akulakwitsa zamoyo zam'mimba, milipedes, ngakhale silverfish (ngakhale kunja kulibe zofanana ndi zotsirizirazo). Komabe, izi ndizing'ono chabe za nkhuni (batete), zopanda mavuto, koma kuchokera ku cholengedwa chosasangalatsa.
Nkhaniyi ikufotokoza momwe mungachotsere nkhuni m'nyumba mwanu. Anthu ambiri amakhulupirira kuti zilombo izi sizowopsa, zimatha kuluma kapena zonyamula matenda osiyanasiyana.
M'nkhaniyi, nthano zokhudzana ndi matabwa zidzasokonezedwa, zifukwa zomwe zimachitikira ndi njira zopulumutsira, komanso zowonjezereka zina zowonjezereka.

Mfundo zambiri

Panthawiyi sayansi imadziwa mitengo 3,600kukhala padziko lonse lapansi pamtunda ndi m'madzi. Woodfowl ndi makolo akale a crustaceans omwe amapezeka m'madzi, ndipo adasamukira kudziko. Mitundu ina yakhala ikugwirizana ndi malo osiyanasiyana, kuti athe kukhala ndi moyo muzochitika zonse. Chigoba chawo cholimba, ngati chishango, chimapereka chotchinga chodalirika chotsutsana ndi zinthu zakunja (kutentha ndi madontho a mphamvu). Chinthu chokha chomwe chimalepheretsa kukhalapo ndi youma microclimate. Makrits nthawi zonse amafunikira malo ozizira, mwinamwake amauma ndi kufa. Tizilombo timene timatulutsa.

Mankhwala awo amatha kudula zinyama zina ndi tizilombo, cellulose, komanso poizoni. Malonda amathamanga mofulumira. Mayi amaika mazira pa mazira 30 patsiku. Chiberekero chimasunga mazira mu thumba lapadera pa thupi lake, mpaka nthawi yomwe atsegula. Kukula kwa anthu pa kubadwa kuli pafupi 2 mm.

Nthawi zambiri nkhuku zimapezeka m'dzinja. Habita - malo ozizira ndi amdima a mnyumbamo, komanso pansi pa miyala m'minda. Atangotentha, amalowa mkati mwawo kukafuna malo otentha. Nsabwe imayima pamene izi zidzakhala zotentha ndi zowonongeka. Chakudya ndi zinthu zina zimagwira ntchito yachiwiri.

Zosiyanasiyana

Sichilekerera matenda ndipo sichiluma. Zingakhale zopindulitsa - pamene miphika ya maluwa imayikidwa pansi ndikudya zowonongeka zowonongeka, kupereka oxygen kumzu ndikukulitsa mtundu wa nthaka. M'madera ozizira, pangakhale mitundu yambiri ya matabwa.

Armadillidium vulgare

Ndi imodzi mwa mitundu yofala kwambiri. Armadillos, ngakhale kuti ali ochepa kwambiri, chofunika kwambiri pakuwonongeka ndi kugwiritsidwa ntchito kwa mapulogalamu, amachitiranso kuwonongeka kwa mitundu ina kukhala feteleza. Malo awo - masamba, ovunda zitsamba, rhizomes.

Nthawi zambiri Armadillo imatchedwa mipukutu. Izi zimatheka chifukwa chotha kupiritsa mipira ing'onoing'ono, pamene chikopa cha kunja chimafanana ndi zida zankhondo kunja, kuteteza ziwalo zawo zofewa mu mphindi zoopsa, monga momwe zidole zimachitira.

Porcellio nkhanambo

Ndi mitundu ina yowonjezereka kwambiri, yomwe nthawi zambiri imatchedwa movomerezeka - ntchentche-nsabwe. Ichi ndi choyimira chaching'ono cha banja lalikulu la mitengo yamtengo wapatali, mofanana ndi mitundu yapitayi. Porcella alibe mphamvu yophimba.

Chigoba chakunja cha nkhuni, kapena zokopa zimakhala zatsopano. Izi zimachitika mu magawo awiri. Choyamba, theka la chipolopolo limatha, ndipo patapita masiku awiri kapena atatu, mbali yapambali imasintha. Chilengedwe chapereka njira yotereyi kuti cholengedwa sichitha popanda chitetezo kwa nthawi yaitali.

Nkhondo yamba

Thupi limatalika kufika 15 mm. Munthu wamkulu wamkulu wosadziwika, wamdima, ndi thupi limodzi ndi magawo osiyana. Mawotchi ndi paws (magulu 19) amatha kuwona kuchokera pansi pa zida.

Chipululu chotchedwa crustacean chikugwira ntchito usiku, patsiku lomwe limafuna kupuma. Amadyetsa makamaka zakudya za zomera. Muzoopsa, amapotozedwa mu mpira.

Centipede

Tizilombo, sichiyimira kuvulaza kwa anthu. Amadyetsa tizilombo, ntchentche, tizirombo. Sichikumenyana ndi anthu. Ngati poizoni pa khungu, zimatha kuyambitsa matenda (nthawi zambiri, kupukusa, nthawi zambiri - nkhanambo).

Silverfish

Silverfish ndi tizilombo tating'onoting'ono tomwe timakhala ndi thupi limodzi komanso miyendo yambiri, yomwe imapereka msanga mofulumira.

Amadyetsa tizilombo tochepakuphatikizapo nkhupakupa zomwe zimavulaza munthu.

Dvuhvostka

Dzina lina - zinyama ndizo za kalasi ya tizilombo. Amakhala m'madera amdima, ozizira. M'zipinda zamoyo, amagwa mwangozi. Ngati simusokoneza dvuhvostoku, amusiya yekha. Mukakhudzana ndi munthu, imatha kuluma. Uwu ndi wowopsa osati woopsa, koma umangoyambitsa moto pang'ono.

Nyanja

Anthu amatha kufika mamita 20 mmatali, amakhala ndi chipolopolo chachikulu, amphamvu, ndi miyendo yolimba. Ambiri amakhala mumadzi, amatha kukhala ndi ntchito zowonongeka, zowonongeka zamadzi kapena magalasi a madzi. Zowononga kwathunthu kwa anthu.Amadyetsa zokhazokha zonyansa ndi zinyalala, kuphatikizapo zosawerengeka.

ZOFUNIKA KWAMBIRI! Ngati mumakhala pafupi ndi nyanja, maonekedwe a nkhuni, mwinamwake, ndi osasunthika ndipo samasonyeza chinyezi chachikulu m'nyumba.

Kodi tingawachotse bwanji?

Woodlice ndi kuwononga dampness ndi nkhungu. Amachenjeza mwini nyumba kuti gwero lamadzi ndi chinyezi kuli kwinakwake pafupi. Njira yosavuta yowachotsera ndiyo kupanga kachipangizo kakang'ono kameneka, ndiye kuti adzisiya okha. Popanda chitsimikizo, chinyontho sichingawonjezere chiwerengero chawo.

Njira zovuta zolimbanirana

• Mchere

  Thirani wosanjikiza (1-1.5 masentimita) kuzungulira chiwonongeko cha chisa, kumene mitengo ya woodlice ikukwera.
  Njira yothandiza kwambiri imaphwanya madzi a electrolyte moyenera ndi matope a madzi.
  Njirayi ndi yachidule komanso yachangu, koma imathandiza kanthawi kochepa chabe. Kuwachotseratu iwo ayenera kupeza malo awo okhala ndikuchotsa.

• Boric acid.

  Mankhwalawa amatulutsa zakudya zowononga tizilombo ndipo savulaza thupi la munthu. Woodline akuyenera kumeza boric acid capsules, koma amadziwanso kuti ali ndi poizoni komanso amapewa.
  Komabe, kuvulazidwa kwa asidi evaporation ndi kokwanira kupha ngakhale munthu wamkulu wamkulu.

• Kusakaniza kwa tsabola wofiira wotentha, fodya ndi soda phulusa.

  Mtolo umenewu umamenyana molimba motsutsana ndi nkhuni, koma sikuvomerezeka kuti ugwiritsidwe ntchito m'madera okhalamo.
  Tsabola wofiira ndi fodya zakhala zikuwonjezeka kwambiri chifukwa cha mafuta ofunika ndi tinthu tating'onoting'ono tating'ono.
  Chitani chikoka mu chipinda chokhala ndi mpweya wokwanira.
  Ndi bwino kuyembekezera maola angapo mutatha kusinthanitsa kuti muteteze tsabola wambiri ukulowa m'mapapu.

Chiyero cha mnofu

Njira iyi si yolondola, koma ndi yophweka ndipo sizitenga nthawi yambiri.

1. Muyenera kujambula madzi ozizira, ndikuyika mufiriji kwa maola angapo, mpaka nthawi itatha kufikira madzi atentha 4-6 ºС. Kenaka musunthire madziwo mu chipinda chimene mukufuna kuyesa chinyezi, kuziika kunja kwa heaters ndi mabatire.
2. Ngati pamwamba pa galasi kumayambira koyamba ndi kutsekemera ndi thukuta, ndipo mkati mwa maminiti 10 otsatirawa ndi ouma - chinyezi chikhale pansi.
3. Ngati, mmalo mwake, zimapangitsa kuti madontho a madontho asokoneze pa khoma, chinyezi chikuwonjezeka.
4. Ngati patatha mphindi khumi pamwamba pa galasi sinaume, koma sizinayambe, ndiye kuti chinyezi chikhale chachilendo.

Kusintha mlingo wa chinyezi - gwiritsani ntchito dehumidifier. Ichi ndi chipangizo chosavuta chogulitsidwa, chogulitsidwa ku chipinda cha pakhomo. Zidzathandizira mu maola ochepa kuti asinthe chinyezi ndi kuchotsa mtengo.

Kutsiliza

Kuphatikizana, zimatha kudziwika kuti mitengo ya nkhuni sizilombo, koma zimatanthawuza kuti tizilombo toyambitsa matenda sizingatheke ndipo zikhoza kuvulaza anthu koposa zamoyo izi. Sizirombo, koma zimangoonetsa kuti zimakhala zowonjezereka, zitha kuwonongeka ndi kusamba kwa madzi kapena kusenza. Ndisavuta kuchepetsa chinyezi, potero kumapanga zinthu zomwe sizili zoyenera pa moyo wawo, kusiyana ndi kuzichotsa ndi njira zovuta.

Ngati chifukwa cha maonekedwe sichichotsedwe, anthu ena posachedwa adzatenga malo awo. Kumbukirani kuti akulimbana ndi tizilombo toopsa, kuthetsa kufunika kowawotcha iwo ndi mankhwala oopsa.