Selari - chomera chomera cha ambulera kalasi. Amagwiritsidwanso ntchito pokonzekera zakudya zosiyanasiyana: choyamba, chachiwiri, mchere. Selari ikhoza kukula pamtunda wanu, monga chomeracho chimazoloŵera nyengo iliyonse, chisanu.
Nthawi yokolola yosungirako
Selari imakololedwa kumapeto kwa autumn, imangolekerera chisanu, kotero simungakhoze kuthamanga kukolola. Selari imayamba kukolola pogwiritsa ntchito mphanda, kuti asawononge mizu. Chotsani chomera ndi poddergivayut pamwamba. Kawirikawiri, masambawo amadulidwa pansi pa mizu ndipo amasiyidwa pawebusaiti ngati fetereza pa nyengo yotsatira. Selari yowutsa udzu winawake imakololedwa mkatikati mwa autumn, pamene ili ndi madzi ambiri ndi zakudya.
Mukudziwa? M'mabuku awiri otchuka a Homer "Iliad" ndi "Odyssey" wolemba amatchula celery. Ku Iliad, akavalo a myridoni ankadyetsedwa m'mphepete mwa chimanga cha chimanga ndi udzu winawake wa udzu winawake, ndipo udzu winawake wa Odyssey unayendayenda pamapanga a Calypso.
Selari yokolola m'nyengo yozizira
Mapesi ndi mizu ya udzu winawake wa celery ndi olemera kwambiri, makamaka m'nyengo yozizira sizothandiza chabe. Selari yalasi yomwe moyo umasungidwa ndi chaka chimodzi.
Kodi mungasunge bwanji mizu ya udzu winawake?
Ngati muli ndi m'chipinda chapansi pa nyumba kapena pansi, mizu ya celery ingasungidwe mabokosi ndi mchenga kapena mchenga wouma. Kunyumba, mizu imatsukidwa pansi, youma ndi yodzazidwa mu matumba kapena filimu ya chakudya. Mukhoza kusungirako mankhwala opangidwa mufiriji mu chipinda cha masamba.
Ndikofunikira! Sikoyenera kusungira udzu wa udzu mufiriji, umataya katundu wake, zoterezi zidzakhala zoyenera pokhapokha mutatha kuchizidwa.
Mmene mungapezere masamba a celery
Pofuna kusunga udzu winawake wambiri, kudula mapesi ndi kusambitsidwa, kusankhidwa ndi zouma ku chinyezi. Kenaka ikhoza kupakidwa mu thumba ndi kusungidwa mu firiji pa alumali. Kuti muzisungirako bwino mu phukusi mumayenera kupanga mabowo awiri a mpweya wabwino. Petioles akhoza kusungidwa mpaka kumayambiriro kwa kasupe kutentha sikukwera kuposa kutentha pang'ono. Ngati n'zotheka kusungira m'chipinda chapansi, tuluka pamodzi ndi mizu ndikuisunga m'bokosi ndi mchenga wouma.
Momwe mungayume udzu winawake
Mukhoza kupanga nyengo yozizira ya tsamba la udzu winawake. Kuyanika panthawi yomweyo kumatengedwa njira yosavuta. Ndi kosavuta kuti uume ndi magulu, osakhala pansi mwachindunji, m'chipinda chozizira. Zitha kuikidwa pamalo apamwamba komanso zouma, zophimbidwa ndi chikopa. Ntchitoyi imatha pafupi mwezi. Zogwiritsidwa ntchito zitha kuthetsedwa kukhala ufa ndipo amagwiritsidwa ntchito ngati zonunkhira, zingakhale zochepa kwambiri. Mulimonsemo, mankhwalawa ayenera kusungidwa mu chidebe cha galasi ndi chivindikiro choyenera. Ndibwino kuti tiike pamalo amdima ndi owuma.
Momwemonso, mukhoza kuyanika mizu ya udzu winawake. Dulani mmawonekedwe abwino (cubes, ringlets, mikwingwirima), wouma bwino. Sungani mu chidebe cha galasi mu chipinda chakuda, chouma. Mabokosi oterowo ndi othandizira kuti azigwiritsa ntchito mbale yoyamba ndi yachiwiri, mu sauce.
Selari Yamasulidwa kwa Zima
Njira yosavuta yosungira udzu winawake watsopano m'nyengo yozizira popanda kukhala m'chipinda chapansi pa nyumba ndikumaundana. Selari imasiya masamba ndi kusamba, yowuma pa pepala la pepala. Gulani masamba ndi mpeni, mudzaze madzi oundana ndi amadyera, onjezerani madzi oyeretsa pang'ono - komanso mufiriji. Pamene mazirawo ali oundana, awaike m'thumba ndikuchoka mufiriji.
Momwe mungayambitsire udzu winawake wothira udzu - komanso masamba a udzu winawake. Ma petioles okonzeka akhoza kusungidwa mokhazikika m'thumba, akhoza kuphwanyika ndi kuponyedwa mu chidebe cha pulasitiki, kutumiza kufiriji.
Chenjerani! Selari ndi mankhwala othandiza, koma pali zoperewera. Kugwiritsidwa ntchito nthawi zambiri sikoyenera kwa amayi apakati, zinthu zomwe zimagwira ntchito pamtengowo zimawonjezera kamvekedwe ka chiberekero, chomwe chingayambitse mimba.
Yamchere udzu winawake
Mchere wonyezimira ungasungidwe ndi kugwiritsidwa ntchito kwa nthawi yaitali pafupifupi pafupifupi mbale zonse. Pakuti salting amafunika kilogalamu ya masamba otsukidwa ndi opunduka, 250 magalamu a mchere. Zosakanizazo zimasakanizidwa ndikuyika mitsuko m'njira yoti achoke m'chipinda chaching'ono cha madzi. Mwamsanga pamene madzi akubwera kudutsa, mabanki akulungidwa ndi kusungidwa mu chipinda kapena m'chipinda chapansi.
Zosangalatsa Selari inabweretsedwa ku USA chifukwa cha George Taylor, wa ku Scotland anam'bweretsa mu 1865 ku Michigan, mzinda wa Kalamazoo. Mbewu posakhalitsa inakhala chizindikiro cha mzinda uno - palinso nyumba yosungiramo zinthu zamasamba.
Kusamba udzu winawake m'nyengo yozizira
Dothi losungunuka pamadzi limatha kugwiritsidwa ntchito monga chosekemera chodziimira payekha komanso ngati chowonjezera pa mbale zowonjezera.
Kuphika kudzafunika: 1 makilogalamu a udzu winawake wa udzu winawake, 1 lita imodzi ya madzi, 1 tbsp. l mchere, 3 magalamu a citric acid. Kwa marinade: 800 ml ya madzi, 200 ml ya viniga, nandolo 4 ya tsabola ndi cloves.
Mizu ikuphwanyidwa kukhala mphete za cubes kapena theka, kuthira mu madzi amchere kwa mphindi zingapo. Kenaka amachotsedwa m'madzi ndikuika mitsuko. Pamene udzu winawake umatha, kuphika marinade. Hot marinade atsanulira zomwe ziri mu zitini, pasteurized kwa mphindi 20, yanizani zids.
Masamba a celery ali ndi njira yowombera m'nyengo yozizira.
Per lita imodzi mtsuko idzafunika: adyo 4 cloves, masamba awiri a laurel. Kwa marinade: 700ml madzi, 150 ml ya viniga, 70 magalamu mchere, 100 magalamu shuga.
Garlic ndi laurel amaikidwa pansi, kwambiri akanadulidwa udzu winawake masamba anayikidwa pamwamba, ndipo iwo anatsanulira ndi otentha marinade. Mabanki amatetezedwa ndi zomwe zili mkati mwa mphindi 20, zophimbidwa ndi zivindi.
Selari Canning Maphikidwe
Chiwerengero cha Chinsinsi 1
- udzu winawake muzu - 100 magalamu
- celery amadyera - 100 magalamu
- parsley - 100 magalamu
- leek - 100 magalamu (tsinde loyera)
- mchere - magalamu 100
Celery mizu kudula woonda n'kupanga, udzu winawake amadyera ndi parsley - lalikulu zidutswa 1.5 masentimita yaitali, leeks - mphete. Zosakaniza zopindikizidwa mu mbale, kuwonjezera mchere, kusakaniza. Kenaka mwamphamvu muyike mitsuko, muzisiya madzi. Phimbani ndi zitsulo zolimba ndi sitolo pamalo ozizira.Nambala yowonjezera 2. Nsonga ya celery yokonzedwanso mu marinade m'nyengo yozizira.
- udzu winawake umathira kulawa
- adyo (mano) -2-3 zidutswa
- shuga - 3 tbsp. l
- mchere - 3 tbsp. l
- viniga 9% kuti alawe
- laurel - masamba 1-2
Nkhaniyi ikufotokoza maphikidwe ophweka komanso ochititsa chidwi kwambiri. Zima sizingatipangitse mavitamini, kotero kukonzekera kokonzekera kumakhala kofunika nthawi zonse pa zakudya zosiyanasiyana komanso monga njira zina zamasamba ndi zipatso.
