Kodi kudyetsa mbande ndi tomato wamkulu ndi hydrogen peroxide popanda kuwononga zomera?

Tomato amafunikira kwambiri chakudya ndi chisamaliro. Popanda kuvala pamwamba simungakhoze kukolola bwino nthawi zonse.

Kudyetsa ndi hydrogen peroxide kumathandiza kuti zikhale zokopa komanso kuteteza matenda. Zimathandiza kuti nthaka isamangidwe bwino ndipo imawathandiza kukhala ndi thanzi labwino.

Werengani za ubwino ndi phindu la kugwiritsa ntchito hydrogen peroxide kudyetsa zomera. Kodi mungadziwe bwanji manyowa komanso nthawi yoyenera?

Mitundu yambiri ya kuvala peroxide mbatata mbande ndi tomato wamkulu. Kodi kumenyana kotereku ndi matenda a zomera?

Ubwino ndi zovuta

Hyrojeni peroxide (peroxide) ndi yopanda phokoso komanso yopanda mtundu, imakhala ndi mankhwala osokoneza bongo. Mbewu zachilengedwe zimadyetsa madzi amvula, zomwe zimakhudza chitukuko, ndipo peroxide ingathandize. Zimasunga mizu ya zomera kuti ikhale ndi thanzi labwino ndipo imalepheretsa kukula kwa mabakiteriya owopsa.

Chifukwa cha peroxide, mbewu idzamera mofulumira., ndipo mizu idzakhala yamphamvu ndi nthambi. Kuthirira ndi hydrogen peroxide sayenera kukhala kamodzi pa sabata. Palibe zovuta za feteleza.

Peroxide ingagwiritsidwe ntchito ngati feteleza osati tomato okha, komanso nkhaka, tsabola, kabichi komanso maluwa.

Chothandiza n'chiyani?

Zomwe zimakhala ndi peroxide wamba zingakhale zothandiza kwambiri. Kuthira kotereku kumadzaza mizu ndi mpweya, popeza peroxide ili ndi atomu yowonjezera. Peroxide imakhala ndi madzi amvula ndipo imayambitsa zowononga zosiyanasiyana m'mlengalenga. Chifukwa cha peroxide, mbande zidzakhala bwino komanso mofulumira, chifukwa yankho limapereka oksijeni kwa masamba owonjezera. Komanso, peroxide imatha kuchepetsa nitrates m'nthaka.

• Amapewa malo osokonezeka.
• Kuwonjezera zokolola za mbewu.
• Zimapangitsa kuti nthaka ikhale yabwino.
• Kuwonjezera mchere wa chitsulo.

Peroxides ndizochita zowonongeka, zomwe zimathandiza kwambiri. Kamodzi mu nthaka, imabwezeretsa mchere wa manganese ndi chitsulo, zomwe zimathandiza tomato.

Kodi ndi liti?

1. Asanatengere mbande pansi, alimi amaluwa amachititsa nthaka ndi peroxide yankho la mankhwala ophera tizilombo toyambitsa matenda.
2. Yoyamba kuvala kwa tomato ikuchitika mu 2-3 masabata pambuyo woyamba sunrises kuonekera.
3. Mutabzala m'nthaka, chomeracho chikusowa chakudya chowonjezera, choncho, pamodzi ndi feteleza ntchito, mankhwala a peroxide akuchitika. Yankho ili ndi chitsamba chamadzi.

Peroxide imadumphira mbewu kuti ziwathandize kukula. Pachifukwa ichi, sakanizani yankho la 10 ml la peroxide pa 10 malita a madzi. Kusunga mbewu mmenemo kwa maola 12. Pambuyo pake, kutsukidwa bwino ndi madzi ndi zouma kudziko lovuta. Njira yopangira njirayi imatsimikizira kuti mbewu imere. Ndiponso, mankhwala a peroxide amagwiritsidwa ntchito monga ulimi wothirira.

Ndikofunikira! Kusakaniza kuyenera kukonzekera nthawi yomweyo musanamwe madzi.

Kugwiritsiridwa ntchito kwa peroxide kumathandiza kusunga thanzi la mizu. Zovala zapamwamba zimakhala ngati zotsutsana ndi tizirombo ndi matenda ambiri. Masamba opatsirana ayenera kuthiriridwa ndi hydrogen peroxide ndi njira yothetsera fetereza ya phosphate - 2 tbsp. l peroxide mpaka 1 lita imodzi yothetsera (za mtundu wa phosphate feteleza kwa tomato ndi momwe amagwiritsiridwa ntchito, werengani apa).

Kuphatikiza apo, peroxide inagwira nthaka asanadzalemo. Pamene mawanga oyera amaoneka pansi, timasiya kugwiritsa ntchito peroxide.

Kuthirira mbande

Pamene kukula tomato kumvetsera thanzi la chitsamba. Mbeu ndizofooka kwambiri ndipo zimasowa zowonjezera zowonjezereka (zambiri zokhudza nthawi ndi momwe mungameretse mbande za phwetekere, werengani apa, ndipo mukhoza kuona maphikidwe akudyetsa musanafike ndi pambuyo poti asungire tomato apa). Hyrojeni peroxide imakhala ngati yotulutsira. Sakanizani 1 tbsp. l peroxide ndi lita imodzi ya madzi. Ndikofunika kuthirira ndi njira yotere kamodzi pa sabata. Kuthirira mbewu zazing'ono ndi feteleza kotero kumapangitsa kuti phindu la micro ndi zinthu zazikulu zikhale ndi rhizome. Mbande zimathirira ndi peroxide, zokolola zina zimapindulitsa kwambiri ndipo zimakhalabe ndi chitetezo champhamvu.

Kuthirira anthu akuluakulu zomera

Kwa tomato wamkulu wa feteleza, peroxide imagwiritsidwanso ntchito, yomwe imagwiritsidwa ntchito kuthirira mbewu pansi pa shrub. Mu malita 10 a madzi sungunulani 50 ml ya peroxide. Zakudya zimapindulitsa masiku asanu ndi awiri. Kuthirira n'kofunika m'mawa kapena madzulo, dzuwa litalowa, chifukwa ngati zomera zimatha kutenthedwa ndi kufa. Musamamwe madzi ndi kukonzekera.

Kalata wamkulu angafunike kudyetsa foliar (njira zabwino zodyetsera masamba a tomato, komanso momwe mungasankhire feteleza, mungapeze apa). Zikatero Sakanizani yankho la 10 malita a madzi 10 tbsp. l peroxide ndi masamba opopera ndi mapesi. Pezani njira yatsopano yothetsera madzulo. Njira yodyetsera imateteza matenda monga aphid, scythe, mealybug. Koma nkofunika kumvetsera nyengo. Musayese masamba pamatentha kapena dzuwa. Kuti mupeze yankho muyenera kugwiritsa ntchito madzi ofunda.

Matenda a Matenda a Tomato

Popeza peroxide imakhala ndi mankhwala osokoneza bongo, wamaluwa amawagwiritsa ntchito pochiza matenda ena mu tomato. Peroxide imasonyeza zotsatira zabwino monga njira yothetsera matenda a fungal. Kuchiza mankhwala osokoneza bongo sangathe, koma akhoza kuteteza matenda.

Pamene muzu zowola mmera zimataya chitetezo chake, kupeza zakudya zochepa. Pankhaniyi, hydrogen peroxide ingathandize. Chifukwa cha zimenezi, mikangano yoipa imafa pang'onopang'ono. Chitsamba chamadzimadzi chimathirizidwa ndi njira ya 3% (20 ml ya peroxide pa 1 l madzi) ndipo samadyetsa oposa 2 pa sabata.

Ngati masambawo akuwonekeratu, malowa akudwala ndi malo oyera. Matendawa amakula ndi kuchuluka kwa chinyezi. Masamba odwala amakhala ndi mawanga, ndipo amatha, omwe amatha kupha phwetekere. Pofuna chithandizo, gwiritsani ntchito mankhwala a peroxide ndi mankhwala omwe ali ndi mkuwa muzolembedwa. Dulani masamba ndi yankho 2 pa mlungu.

Peroxide imagwiritsidwa ntchito polimbana ndi vuto lochedwa. Pochita izi, yambani mankhwalawo ndi njira yothetsera peroxide (1 tbsp ya peroxide pa chidebe cha madzi). Kupopera mbewu kumayenera kuchitidwa mpaka zizindikiro za phyto blast zitatha.

Ndi peroxide, mukhoza kusokoneza mabala ndi zowonongeka. Pachifukwa ichi, tsamba lophwanyika lili ndi peroxide ndi losindikizidwa ndi latex.

Kugwiritsira ntchito peroxide kumathandiza kukula zomera zathanzi ndi zachonde. popanda kugwiritsa ntchito feteleza zamadzimadzi, zoipa kwa munthuyo. Peroxide imabweretsa zotsatira zabwino pamene mukukula tomato zonse mu wowonjezera kutentha ndi kumunda (zomwe zimapangitsa kuti kudyetsa tomato mu wowonjezera kutentha, werengani pano, ndipo kuchokera pano mukuphunzira momwe mungasankhire feteleza yabwino kwa mbande zowonjezera kutentha).