Kupanga mbewu

Kodi thrips ndi momwe mungagwirire nazo pazitsamba zamkati?

Thrips ndi mitundu yofala tizilombo toyambitsa matenda. Kuwoneka pa zomera, iwo amayamwa madzi kuchokera mwa iwo, kuwononga mphukira zazing'ono ndi kulekerera matenda ovulaza. Zithunzi ndi mafotokozedwe a mitundu yosiyanasiyana ya thrips zingapezeke pano.

Kuwotchera kupweteka kwachisawawa kosawonongeka kwa mbewu mofulumira, choncho, nkofunika kuyambitsa mankhwala nthawi yomweyo. M'nkhani yomwe tidzakulongosola mwatsatanetsatane, ndiwonetseni zithunzi za tizirombo, ndikuuzeni njira zothetsera.

Zifukwa za

Tizilombo toyambitsa matenda tingawonekere pa zomera zilizonse, ngakhale nthawi zambiri zimapezeka maluwa, violets, begonias. Pali zifukwa zingapo zomwe zimayambitsa thrips.:

  1. Mpweya wouma m'chipinda. Ngati chipindacho chimakhala chaching'ono, amatha kugwiritsa ntchito malo abwino.
  2. Lembani iwo ndi zipinda za kutenthachifukwa kugwiritsira ntchito kwambiri mabatire ndi heaters kungakope tizilombo.
  3. Kukhalapo kwa zomera zowonongeka kale. Thrips ikhoza kusuntha kuchokera masamba kupita masamba, kusunthira maluwa abwino kwa odwala, choncho ndi bwino kumvetsera zamasamba anu kuti mutetezeke ngati mukuyenda.

Za kumene maulendo amachokera ku zomera zamkati ndi zomwe mungachite pa izo zafotokozedwa mwatsatanetsatane apa.

Chithunzi

Mu chithunzi mungathe kuona momwe thrips amawonekera.


Kodi mungachotse bwanji ndi chithandizo cha mankhwala?

Tengani ma orchids omwe ali ndi kachilombo ka HIV, violets ndi maluwa ena omwe ali ndi mapulani apadera., njira zoterezi zimapangitsa kuti pakhale zotsatira zambiri ndikuchotseratu tizilombo toyambitsa matenda. Choncho, kuposa kupanga zomera kuchokera kumsika wogulitsa?

Aktara

Mankhwalawa ndizochita zothandizira. Mukamapopera mbewu, imalowa mkati mwa masamba, pamene imatulutsidwa m'nthaka ndi ulimi wothirira, imapanga machitidwe oyenera.

Chenjerani! Mankhwalawa amatha kuyenda m'madzimadzi a zomera, choncho zimakhala zothandiza polimbana ndi tizilombo toyamwa madzi kuchokera masamba, zomwe ndizo zomwe zimapangitsa.

Tizilombo timayima kudyetsa mu theka la ola loyamba pambuyo pake wothandizira alowa muzitsamba, potsiriza amafa tsiku limodzi.

Malangizo ogwiritsidwa ntchito:

  1. 4gr wa mankhwala amasungunuka mu 5 malita a madzi ofunda.
  2. Pogwiritsa ntchito botolo lazitsulo, perekani mbewuyo ndi yankho kapena kutsanulira nthaka pansi pake.

Chidachi ndi poizoni kwa anthu, choncho, nkofunika kugwira ntchito m'maguluvesi otetezera, kupuma komanso maofesi. Pambuyo pa chithandizo, yambani manja ndi nkhope bwinobwino, tsambani pakamwa.

Mapindu Ofunika:

  • Kutsika kwa mankhwala.
  • Kuchitapo kanthu pamodzi ndi zotsatira zamuyaya:

    1. imfa ya tizilombo toyambitsa matenda m'tsiku;
    2. Mphamvu yotetezera imakhala masiku 14-28 pamene amagwiritsidwa ntchito ku chomera, masiku 40-60 omwe amagwiritsidwa ntchito kunthaka.

  • Sichiwononge zomera.
  • Zimagwira bwino pamatentha, dzuwa, mvula.

Mtengo: 100-150r pafupifupi thumba la 4g, mtengo wambiri wa 1000r pa pack 250g.

Fitoderm

Mankhwala amachitidwe a enteric amapezeka mu buloules kapena zitini. Zimayambitsa tizirombo chifukwa cha ziwalo ndi imfa yotsatira. Sichimayambitsa chizolowezi cha tizilombo, mobwerezabwereza kusinthika kwa zomera ndiko kotheka.

Mmene mungagwirire ndi tizilombo ndi chida ichi:

  1. Kugwira ntchito m'munda, phatikizani zinthu za buloule kapena kuchuluka kwa mankhwalawa ndi madzi okwanira 1-2 malita, sakanizani bwino, mubweretse kuchuluka kwa yankho la malita 10, pitirizani kuyambiranso.
  2. Polimbana ndi zitsamba zamkati, muyenera kusakaniza 5 ml wa mankhwala ndi 0,5 malita a madzi.

Pazochitika zonsezi, nkofunikira kubwezeretsanso pambuyo pa masiku 7-10. Njira yothandizira iyenera kugwiritsidwa ntchito mwamsanga mutatha kukonzekera, kusungirako sikuloledwa.

Mankhwalawa ndi owopsa kwa anthu pa ntchitoyi nkofunika kusunga njira zoyenera:

  1. valani mawotchi, magolovesi, kupuma;
  2. Pambuyo pa ntchito, yambani manja ndi nkhope bwino, tsambani pakamwa.

Mapindu Ofunika:

  • Nthawi yovomerezeka mofulumira: patapita maola 8-10, mafinya amasiya kudya, amafa masiku angapo.
  • Zosasangalatsa kuti zimere.
  • Pasanapite nthawi yosungidwa mu zipatso za zomera (masiku atatu) poyerekeza ndi mankhwala ena (masiku 20-30).
  • Mtengo wotsika

Mtengo: 10-15 makapu a 4ml, 60-70 ma ruble 10ml, 150r a 50ml.

Confidor

Madzi sungunuka-enteric-kukhudzana mankhwala. Tizilombo timafera mwamsanga, mwamsanga pamene mankhwalawa alowetsa matupi awo ndi masamba ochiritsidwa. Chida sichimayambitsa matenda ozunguza bongo, omwe amachititsa kuti anthu azichiritsidwa mobwerezabwereza. Zagulitsidwa mu granules kwa 1g ndi 5g ndi mu mapaketi a 400g.

Malangizo ogwiritsidwa ntchito:

  1. 1-2 g ya mankhwalawa akuphatikiza ndi 100 g ya madzi kuti apeze njira yothetsera.
  2. Kenaka njirayi imasinthidwa mu chidebe cha madzi.
  3. Chomeracho chikhoza kuperedwa pa zomera kapena kugwiritsidwa ntchito ku nthaka.

Mapindu Ofunika:

  • Kuthetsa mphepo, kutentha, kuthirira.
  • Kuchitapo kanthu ndi chitetezo chautali (chimayamba kugwira ntchito mu ora, chimasungira katundu wake kuchokera masabata awiri mpaka mwezi).
  • Economics.

Mtengo: Mtengo wa granules umasiyana ndi 30p mpaka 50p pa thumba, mitengo ya phukusi lalikulu imasiyana malinga ndi wogulitsa.

Actellic

Mofanana ndi zomwe zapitazo, ndi mankhwala ovomerezeka a enteric.

Ndikofunikira! Njira yabwino yothetsera imadalira momwe mbeu yathandizira. Ogwiritsa ntchito ambiri amaona kuti mankhwalawa ndi othandiza kwambiri, amatha kuchotsa tizirombo toyambitsa matenda.

Malangizo othandizira: kuchepetsa ampoule mu malita awiri a madzi. Musakolole kunthaka kwa chaka.

Onetsetsani kusamala pamene mukugwira ntchito.:

  1. valani mawotchi, magolovesi, kupuma;
  2. Pambuyo pa mankhwala, sambani nkhope ndi manja bwinobwino, tsambani pakamwa.

Mapindu Ofunika:

  • Kugwira ntchito pa kutentha.
  • Chotsatira chofulumira komanso chabwino chimapereka chidziwitso chaching'ono.
  • Mitengo yokwanira.

Mitengo: ampoules amawononga mtengo kuchokera 30p mpaka 60r, malingana ndi bukuli, mitengo ya ma volume ambiri amayamba kuchokera ku 4000r.

Zomwe zimagwiritsidwa ntchito pokonza zitsamba zamkati ndi mankhwala awa zimasonyezedwa m'mawungati zilipo. Kwa mbali zambiri, palibe zofunika zina zogwirira ntchito ndi nyumba zapakhomo.

Mmodzi amangofunikira kukumbukira za thanzi lanu komanso kuti musaiwale kutulutsa mpata wothetsera vutoli.

Njira zachikhalidwe za anthu

Konzani zotsatira za tizilombo tingakhale mankhwala owerengeka. Ndikoyenera kudziwa kuti njirazi ndizoyenera kupititsa patsogolo zotsatira za mankhwala osokoneza bongo, koma sizingathe kuzikonza bwinobwino, kotero kuti musayambe kulandira chithandizo cha zomera kwathunthu pa mankhwala achikhalidwe.

Sopo yothetsera madzi

Izi ndi njira yabwino kwambiri yothetsera tizilombo toyambitsa matenda.

  1. Sopo pang'ono la sopo amatsitsimutsidwa mu lita imodzi yamadzi ofunda.
  2. Chotsanikiziracho chiyenera kupangidwa ndi zomera zonse: Kusamala kwambiri masamba, iwo ayenera kuphimbidwa ndi yankho kumbali zonsezo.
  3. Kenaka duwa liyenera kukhala ndi polyethylene ndipo patatha maola angapo, yambani ndi madzi.

Garlic tincture

  1. Ma clove angapo a adyo amathyoledwa, odzazidwa ndi madzi otentha ndipo amasiyidwa kuti apatse tsiku.
  2. Ndiye kulowetsedwa kumeneku kumatulutsidwa pa zimayambira ndi masamba a chomera.

Njira yachiwiri ya mankhwalawa ndi kuika adyo yokometsetsa pafupi ndi chomera ndikuchiphimba ndi polyethylene maola angapo kuti fungo la adyo likhoza kuchepetsa mavitamini.

Zosamalidwa bwino ndi zitsamba zotsutsana ndi thrips.

Celandine

Chothandiza kwambiri ndi kugwiritsa ntchito masamba atsopano panthawi yofalikira ya celandine.koma zouma zidzachita ntchito yabwino kwambiri.

  1. Pafupifupi mazana atatu magalamu a masamba okonzedwa bwino amathiridwa ndi lita imodzi ya madzi otentha.
  2. Ndiye tsatirani masiku awiri.

Kutsekemera kumeneku kumayambitsa poizoni, kotero ndi kosavuta kuwononga tizilombo toyambitsa matendaKomabe, pakugwira nawo ntchito, muyenera kusamala.

Marigold kulowetsedwa

Chida ichi chidzafuna pafupifupi magalamu 100 a wosweka maluwa a marigold.

Kuphika:

  1. Maluwa a marigold ayenera kutsanulidwa ndi lita imodzi yamadzi otentha, kubweretsa osakaniza omwewo chifukwa cha chithupsa ndi kuwiritsa kwa mphindi zingapo.
  2. Pambuyo pake, pitirizani masiku atatu.

Gwiritsirani ntchito fyuluta yolowera m'magawo, ndipo kenaka muzitsuka pa zomera zokhudzana ndi matenda, ndikuyang'ana masamba ndi maluwa.

Njira zothandizira

  1. Ndikofunika kusunga ukhondo wa mbeu zanu: kuwafafaniza ku fumbi ndi dothi, kutsanulira madzi abwino pa iwo.
  2. Ndikofunika kufufuza kutentha ndi chinyezi mu chipinda. Monga tanenera kale, nsalu zamtundu ngati zouma ndi kutentha, kuthamanga kwa zipinda zam'mwamba ndi kuzimitsa nthawi zonse kumawopseza tizirombo.
  3. Sitiyenera kuiwala kuti nthawi zonse tiyang'ane zomera zawo, kutulukira koyambirira kwa tizirombo toyambitsa matenda kudzathandiza kuteteza maluwa.

Thrips ndi tizilombo toopsa, koma angathe kuthana nazo.. Kusamalidwa bwino kwa zomera ndi kukhazikitsidwa kwa zinthu zabwino kuti maluwa azikhala bwino kumathandizira kuwononga tizilombo toyambitsa matenda, ndipo chithandizo cholondola chidzachotsa kwa kale. Chinthu chachikulu - chikhumbo chosunga maluwa awo athanzi ndi okongola!