Njira zabwino zosunga kaloti m'nyengo yozizira. Malangizo omwe anakumana nawo wamaluwa

Kusunga kaloti m'nyengo yozizira ndi nkhani yofulumira, monga masambawa amalekerera nyengo yachisanu ndi yozizira kwambiri. Koma ichi si chifukwa chokhumudwa, popeza pali njira zokwanira zogwira mtima.

Zonsezi ndi zophweka, zotsika mtengo ndipo sizikusowa nthawi yambiri. Pa njira zabwino kwambiri zosungira masamba othandiza, werengani nkhaniyi.

Zapadera za zokolola za masamba kuti zisungidwe

Pa yosungirako zokolola, njira yopuma. Zomwe zimapangitsa kuti izi zikhale zochepa kwambiri. Izi zimachitika ndi kutulutsidwa kwa mphamvu. Pakupuma, mpweya umatulutsa ndipo carbon dioxide imamasulidwa.

Pogwiritsa ntchito kuchuluka kwa CO2 panthawi yosungirako nthawi yaitali, khalidwe la mankhwala limatayika ndipo nthawi zina limayambitsa kuwonongeka kwake. Kusunga mbewu zowonongeka kumaphatikizapo kutuluka kwa madzi, kutaya ndi kuphulika. Kusintha kwa chiwerengero cha chipatsocho ndi chifukwa cha kutuluka kwa madzi. Kuwombera kumachitika pamene masamba amathiridwa pamwamba pa denga, osasiya malo. Kutseka kwa kutentha kwa denga kumakhudzanso kuthamanga.

Ndi mitundu iti yomwe ingasungidwe?

Nyengo zoyambirira ndi zapakatikatikati za nyengo zazing'ono zazing'ono zimasunga chinyezi, choncho sizili zoyenera kuteteza nthawi yaitali. Gwiritsani ntchito musanayambe kuzizira kapena zamzitini.

Kuti muteteze nthawi yayitali, sankhani kaloti, kutalika kwa chipatso chomwe sichiri masentimita 20. Ndi:

• Pewani.
• Valeria.
• Vita Long
• Moscow nyengo yozizira.
• Berlicum
• Nuance.
• Mfumukazi ya autumn.
• Karlen.
• Flaccore.
• Samisoni.
• Shantane.

Pafupi mitundu yambiri ya kaloti ndi yoyenera yosungirako nthawi yozizira, werengani nkhaniyi.

Njira zosangalatsa kunyumba

Kodi mungapulumutse bwanji mufilimu yodyera?

Njira iyi ndi imodzi mwazofala kwambiri. Ndondomeko:

1. Kololani zokolola bwino, konzani pamwamba, yesani mkhalidwewo. Ngati karoti ili ndi kuwonongeka, ndiye kuti imaponyedwa kumbali.
2. Kwa nthawi yaitali yosungirako mizu ikhoza kutsitsiridwa ndi kulowetsedwa kwa anyezi peel. Kuti muchite izi, mutenge magalamu 100 a zipangizo ndi madzi okwanira 1 litre. Imani masiku asanu.
3. Mu kulowetsedwa uku, mukhoza kumiza mizu kwa mphindi 10, kenaka muike pa nsalu youma kuti imume bwino.
4. Mzu uliwonse masamba amavala firimu la chakudya 4-5 nthawi.
5. Onetsetsani kuti magawo onse a karoti aphimbidwa ndipo osakhudza ndi masamba omwe ali pafupi.

Mu mapulusa

Kusunga kaloti mu phulusa ndibwino kusungirako masamba m'chipinda chapansi. Ndondomeko:

1. Sakanizani phulusa ndi ufa wa choko mu chiŵerengero cha 3: 1.
2. Ikani kusakaniza mu chidebe cha matabwa.
3. Kusamba kwachitsulo, chotsani nsongazo, zouma, kuziyika phulusa ndi mapeto akuluakulu a choko mmwamba ndi mopepuka kuwaza ndi zolembazo.

ZOFUNIKA: Chifukwa cha choko, n'zotheka kuletsa kuchulukitsa kwa mabakiteriya ndikusunga mwatsopano komanso kulawa kaloti kwa nthawi yaitali.

Pogwiritsa ntchito mapulogalamu otupa

Mwa njirayi muyenera kukonzekera matumba a mafilimu okhala ndi mphamvu ya 5-30 makilogalamu. Mitumba ya pulasitiki yokhala ndi mizu yosungidwa m'chipinda chozizira. Chinyezi m'matumba ndi 96-98%, kotero kuti kaloti sidzafuna. Ndipo nthawi yosungiramo masamba, ayenera kukhala omasuka.

Ngati amangirizidwa, mpweya wa carbon dioxide udzasungunuka, womwe umakhala wambiri kuposa mpweya wokha. Chifukwa cha ichi, karoti idzasokoneza. Mukhoza kusungira matumba obisika, koma muyenera kusamalira mpweya wabwino. Ingopanga mabowo angapo. Njirayi ndi iyi:

1. Sambani ndi kuuma kaloti (ngati mukufuna kusamba kaloti musanawasungire kusungirako, zinalembedwa mwatsatanetsatane apa).
2. Ikani mu matumba okonzeka (m'thumba limodzi la kaloti 5-6).
3. Kutseka matumba, mungagwiritse ntchito njira yakale yovomerezeka - chitsulo. Ikani mbali ziwiri za thumba pamodzi, pamwamba pa nyuzipepala ndikuyendamo ndi chitsulo chotentha. Pogwiritsa ntchito kutentha kwakukulu, m'mphepete mwa thumbali amasonkhana pamodzi.
4. Ndiponso, mpweya wochokera m'thumba ndi masamba ukhoza kuchotsedwa ndi chotsuka chotsuka.
5. Pakani matumba mu bokosi lirilonse (pulasitiki kapena matabwa) ndi kuliyika ilo pansi kapena pansi.

Pa nthawi yosungirako, zimatha kupanga mkatikati mwa matumba. Amakamba za kutentha kwamtunda. Mukhoza kulepheretsa izi mwa kukonkha laimu yakuda pafupi ndi matumba a kaloti. Amatha kuyamwa chinyezi chowonjezera.

Kusungirako kaloti mu phukusi lamalovu:

Mu bokosi

Caisson ndi yopanga madzi. Mwa kuyankhula kwina, ndi bokosi lomwe lirikukonzekera kunja kotero kuti palibe mpweya wakunja ulowamo. Iyi ndiyo njira yabwino yosungiramo kaloti, yomwe muyenera kutsatira miyeso yambiri:

1. Sambani kaloti bwinobwino ndi kuchotsa nsonga (momwe mungadulire kaloti yosungirako akufotokozedwa apa).
2. Dya mizu mumthunzi, ndipo mutatha kuyanika, ikani mabokosi apulasitiki (zidutswa 5-6).
3. Okonzekera kusunga masamba kuti aziika mu kampani tsiku lomwelo.
4. Bokosi palokha lingasiyidwe muchitetezo kapena kutsika m'chipinda chapansi.

Mu sitolo ya masamba

Masitolo a masamba omwe amagwiritsidwa ntchito kusungira masamba ambirimbiri. Koma njirayi ili ndi kaloti, yomwe ili pamwamba, zofunkha chifukwa cha chinyezi chowonjezera. Koma kwathunthu kuletsa izo za chinyezi sangakhoze, chifukwa cha izi, izo zidzayamba kufuna. Kuwonjezera kusunga kaloti mu sitolo ya masamba, muyenera kutsatira malangizo awa:

1. Nthawi zonse (tsiku lililonse 1-2), sitolo ya masamba iyenera kuwonetsedwa.
2. Phimbani pamwamba pa karoti.
3. Kuonjezera chinyezi cha mlengalenga chikhoza kuikidwa mu chidebe ndi madzi.

Mu nyuzipepala

Njirayi ndi yophweka komanso yosadalirika. Zonse zofunika, kotero kuti zitsuka kale kaloti mu nyuzipepala. Onetsetsani kuti muzu wonse wa masamba uli pamapepala. Zokonzeka masamba kuti ziike m'bokosi ndi kuziika m'chipinda choziziritsa (za momwe kutentha kumayenera kukhala mu chipinda chosungiramo kaloti nthawi yaitali, malingana ndi mfundo zathu).

Mu tanka lotchedwa aluminium

Pali njira yabwino kwambiri yosungira kaloti mu tanki ya aluminium.. Ngati njira yosungirako ikusankhidwa, ndondomeko ili motere:

1. Sambani kaloti bwino, chengani nsongazo ndi kuyala pa nsalu youma kuti muume.
2. Ikani mizu yachitsulo mu thanki mu malo owongoka, ndipo pezani pamwamba ndi pepala la pepala.
3. Tsekani chivindikiro cha thanki ndikuyika chidebe pamalo ozizira, komwe kutentha kwa mpweya kuli kwakukulu.

TIP: Njira imeneyi yosungirako kaloti idzasunga mawonekedwe awo oyambirira mpaka mbeu yatsopano ikololedwa.

Makina osungira m'chipinda chapansi pa nyumba

Mungathe kugwiritsa ntchito njira zotsatirazi:

1. M'bokosi la matabwa. Mizu ya masamba imapangidwa mu bokosi la matabwa, yokhala ndi chivindikiro. Lembani ndi kuliyika m'chipinda chapansi pa nyumba pamtunda wa masentimita 10-15 kuchokera pakhoma. Mfundo yoti makomawo akhoza kukhala otupa, ndiyeno chinyezi mabokosi sizingagwe. Sitikulimbikitsidwa kutiyika mabokosi pansi, ndi bwino kugwiritsa ntchito chiyeso chochepa. Mu bokosi limodzi kuti musaike makilogalamu 20 oposa kaloti.
2. Mu choko yankho. Sungunulani choko ndi madzi mpaka modzidzimutsa madzi njira yothandizira, aliyense muzu masamba ayenera kuloŵetsedwa mu njira ndi zouma. Ikani makonzedwe okonzeka mu bokosi ndi kuliyika mu chipinda chozizira. Chalk ingagwiritsidwe ntchito mosiyana. Powder ufa wouma ufa. Pa makilogalamu 10 a muzu mbewu 200 g ya choko zidzachoka. Chifukwa cha zamchere za choko, kubereka kwa tizilombo kumasiya.

Momwe mungasunge kaloti m'chipinda chapansi pa nyumba, phunzirani apa.

Kodi mungagone bwanji?

Kusunga zokolola za kaloti kuti zigwiritse ntchito zipangizo zodzaza.

Timalemba mndandanda wambiri:

1. Anyezi Husk. Ngati mugwiritsa ntchito mfundoyi, muyenera kukonzekera zambiri. Husk amatenga zowonjezera chinyezi, amateteza mizu mbewu kuchokera ku mapangidwe a foci ovunda ndi kufalikira kwa tizilombo toyambitsa matenda. Sungani mu mankhusu ku chipatso chilichonse ndikuchiwaza pamwamba, ndiyeno kanikizani bokosi la kaloti m'chipinda chapansi.
2. Softwood utuchi. Phenol, yomwe ili mu singano, imateteza mizu kuchokera ku chitukuko cha matenda ndi kuvunda. Ikani kaloti mu bokosi, onetsetsani ndi utuchi, kuika ndiwo zamasamba ndi kuziwaza pamwamba. Ikani kadayala pansi, koma osati pansi, koma pambali.
3. Mchenga. Pansi pansi m'chipinda chapansi panthaka ndikupanga mthunzi wakuda mchenga. Ikani kaloti mumzere ndikuwaza ndi mchenga. Mzere wotsatila wa mizu kuti uike pa chapitacho mkayendedwe ka checkerboard. Pewani mchenga kachiwiri ndipo pitirizani ndi kufanana mpaka kutalika kwa piramidi ndi 1 mamita. Musanayambe kugwiritsa ntchito mchenga, sungani, ndipo ndibwino kuti muyiike pamtunda chifukwa cha matenda ophera tizilombo toyambitsa matenda.

Kutsiliza

Zikuoneka kuti kusunga kaloti kumakhala kophweka. Chinthu chachikulu ndicho kupeza njira yabwino yochitira izi. Pano ndikofunika kutsogoleredwa ndi zosiyana siyana, mlingo wa chinyezi pansi, komanso nthawi yochuluka bwanji kuti mbeu yanu ikhale yatsopano komanso yosangalatsa (nthawi yosungiramo kaloti, werengani pano). Sankhani zinthu kuposa kutsanulira masamba, ngati mukufuna kusunga m'chipinda chapansi pa nyumba.