Mpesa wa Romanian ndi ogulitsa kwambiri - "Viva Aika"

Makhalidwe ogulitsa a mitundu iyi ya mphesa awapangitsa kukhala otchuka kwambiri m'mayiko a ku Ulaya.

Maonekedwe okongola, kukhazikika kwabwino pa kayendetsedwe ka kayendedwe ka mkaka, kuvuta koyambirira kumapangitsa Viva Aik kukhala okondweretsa kwa alimi komanso oyendetsa vinyo.

Mphesa imeneyi ndi ya mtundu wa magome oyera. Zaka zaposachedwapa, mphesa iyi ikugulitsa msika.

Mdziko mphesa

Mitundu ya mphesayi inapezeka ku Romania chifukwa cha kudutsa kwa Kadinali mphesa ndi Kharaburnu zosiyanasiyana. Wolemba wa zosiyanasiyana ndi Victoria Lepedatu, ndipo dzina lake lenileni ndi Victoria Romanian.

Koma posakhalitsa mphesa zinabwera ku Moldova, ndiyeno kwinakwake ku Italy. Chotsatira chake, dzina la Viva Hayk anamutsata, ndipo ambiri anayamba kulingalira za mitundu yosiyanasiyana ya ku Italy, chifukwa anali kumeneko kuti adakhala msika wotchuka. Pamsika, mitundu yosiyanasiyana imatchedwanso Victoria White.

Pakati pa mphesa yoyera amadziwika kuti White Delight, Amethyst Novocherkassky ndi Anthony Wamkulu.

Viva Aika zosiyanasiyana

Mzuwu wokha wazitsamba wa m'kalasi uli ndi mphamvu yowonjezera ya kukula, kumtengowo ndi kukula kwakukulu pamwamba.

Kukula kwa mpesa ndibwino kwambiri kutalika kwake konse, komwe kuli kofunika kwambiri kuti nyengo yozizira yambiri ikhale yabwino.

Good ukalamba mphukira ankaona ngakhale kwambiri chinyezi ndi owonjezera nayitrogeni zowonjezera. Fruiting imayamba zaka 2-3 pambuyo pa kuika munda.

1. Maluwa ndi amuna kapena akazi okhaokha, mlingo wa pollination ndi wapamwamba.
2. Victoria Romanian ili ndi masango akuluakulu ozungulira. Kuchuluka kwa masango kumakhala kosavuta, nthawi zina kusasunthika.
3. Unyinji wa mphesa pafupipafupi ndi 600-800 magalamu, nthawi zina mpaka theka ndi theka kufika pa kilogalamu imodzi.
4. Mavitaminiwo amaoneka okongola kwambiri: wobiriwira-wachikasu, wofiira-ovoid, wofiira ndi kuwala kwa dzuwa, ndi tani.
5. Zipatso za chipatsocho ndi zowirira, zowutsa mudyo-minofu, zowoneka bwino. Zipatsozi zimakhala ndi zokoma zokoma.
6. Zakudya za shuga za Viva Aik zimakhala mkati mwa 17-19%, koma kusungunuka shuga kumachedwa.
7. Acidity ya madzi samapitirira 5-6 g pa lita imodzi.
8. Nyerere ya zipatsozo ndi yopyapyala, koma yandiweyani, idya.
9. Kukula kwa zipatsozo ndi pafupifupi 24mm ndi 36mm, kulemera kwake ndi 10-15 (mpaka 20) magalamu.

Zabwino kuti mudziwe! Pa zitsamba zokula kwambiri Victoria Romanian amatha kupanga masango ndi zipatso za kukula kwake.

Bogatyanovskiy, Druzhba ndi Velez akhoza kudzitamandira ndi muscatel.

Chithunzi

Mphesa yamoto "Viva Ike":

Agrotechnical makhalidwe

Mpesa uwu ndi wa mitundu yoyambirira. Kum'mwera Ukraine, kusasitsa kumachitika mu theka la August. M'zaka zozizira - patapita nthawi pang'ono.

Pakati pa mitundu yoyambirira yofunika kudziŵa Red Delight, Mphatso Nessevaya ndi Muscat White.

Pafupifupi 70-90% ya mphukira zowonjezera amapangidwa pa chitsamba, ndipo pafupifupi masentimita 1.4-1.8 pa mphukira. Pakuti kulima mitundu iyi ya mphesa imalimbikitsidwa ndi manja a manja kapena theka la formirovka chitsamba.

Chitsamba chofuna kubzala mbewu chiyenera kuwerengedwa ndi inflorescences ndi masango. Kawirikawiri, tikulimbikitsidwa kuchoka maso 25-30 pa chomera, kudulira mpesa wa fruiting mu mabowo 6-8.

Koma popeza maso pamunsi mwa mphukira ali ndi luso lapamwamba kwambiri, ndilololedwa kuchoka maso awiri okha pa iwo nthawi zina. Chofunika kwambiri ndi lamulo la katundu pa tchire mizu yake.

Ndikofunikira! Ngati simukutsatira malamulo a kukolola kokolola, zipatso za ku Romania zimakhala ndi nandolo, zimatha kukhala zochepa komanso zobiriwira, sikokwanira kupeza shuga.

Mitundu yotsatira ya Harold, Raisin ndi Saperavi imatha zipatso za nandolo.

Mitundu ya Victoria Romanian imakhala yochepa kwambiri.

Impso zake zimatha kupirira chisanu chosachepera kuposa madigiri 21. Choncho, n'zotheka kukula mphesayi pokhapokha chophimba chikhalidwe. Koma ngati kuzizira kwa mitundu yosiyanasiyana kungabereke zipatso kwa ana opeza.

Mitundu ya thermophilic ndi Helios, Hadji Murat ndi Kadinali.

Viva Hayk ali ndi zipatso zabwino. Mitunduyi imakhala ndi mlingo waukulu wa kuthirira, kuwonjezeka mlingo wa feteleza. Zonsezi zimapindulitsa kwambiri. Komanso, ndi kuvala masamba apamwamba a mphesa kumatheka kukwaniritsa zotsatira zowonongeka.

Mphesa za mphesa zakupsa zimatha kukhala pa tchire kwa nthawi yaitali popanda kutaya makhalidwe awo. Pa nthawi yomweyi, tani yowonekera imapezeka pa chipatso. Zipatso sizimasokoneza dzuwa ndipo siziuma.

Matenda ndi tizirombo

Mitundu ya Viva Ayka imayambitsa matenda ndipo, ngakhale pang'ono, kwa tizirombo. Zitsamba zimakhala zotengeka kwambiri ndi oidium, mildew ndi imvi zowola.

Kawirikawiri, kukana matenda a fungal akuyerekezedwa pa mfundo zitatu. Zina zocheperapo. Koma, komabe, mankhwala osachepera 3-4 okhudzidwa ndi matendawa akufunika pa nyengoyi.

Makhalidwe abwino ndi mphamvu yabwino ya mphesa kukana phylloxera. Msuzi sanawonedwe mpaka pano.

Kukhazikika kwabwino kwa chipatso panthawi yopititsa patsogolo, kuyang'ana kokongola kwa mabulu amtengo wapatali, juiciness ndi fungo la zipatso zazikulu zimapereka zifukwa zosiyanasiyana kuti zikhale ndi malo abwino pakati pa mitundu yosiyanasiyana ya malonda.

Adzasangalala ndi makhalidwe awa ndi omwe amakonda kukula mphesa kunyumba.

Mitundu yabwino ya mphesa, Romeo, Taifi ndi Chocolate ndizopambana kwambiri.