Chifukwa cha amateur breeders chaka chilichonse mitundu yambiri yamakribwi imayambira.
Ena mwa iwo ndi apadera kwambiri ndipo mwamsanga amakhala otchuka a vinyo.
Imodzi mwa mitundu iyi ndi "Furor", yomwe ili ndi kukula kwake kodabwitsa kumakopa wamaluwa onse.
Zizindikiro
Mitundu yambiri ya tebuloyi inalembedwa ndi wobadwa bwino wotchuka V. V. Kapelyushny. Anapezedwa powoloka mphesa za Laura ndi mungu wa mitundu yosiyanasiyana yolimbana yomwe maina awo sadziwika.
Dzanja la wofanana yemweyo ndi wa Ataman Pavlyuk, Descendant wa Rizamata ndi Rumba.
Ziri za mitundu yoyamba yamphesa, kucha mpaka masiku 110. Zambirimbiri fruiting, ndipo zipatso samataya kukoma kwawo ndi yaitali kukhala pa tchire.
Zipatso zimakhala zokoma kwambiri, chifukwa zimakhala ndi zowonjezera shuga (nthawi yokwanira 23%, pamene acidity siimakwera 7 g / l).
Vanyusha, Delight White ndi Kishmish Jupiter amasiyana ndi kuwonjezeka kwa shuga.
Zimakhala zokoma kwambiri, thupi ndi minofu ndi yowutsa mudyo, ndipo khungu ndi lochepa thupi ndipo limakhala lopanda ntchito.
Chinthu china chabwino cha izi zosiyanasiyana ndikumana ndi matenda a fungal ndi chisanu. Furor ikhoza kupirira kuzizira mpaka - 24 (!) ° C. Izi zimapangitsa kuti azisamalidwe amitundu yosiyanasiyana azikhala m'madera akummwera.
Alex, Svetlana, Pink Flamingo ndizozizira kwambiri.
Mphesa yamphesa: mafotokozedwe osiyanasiyana
Tchire limakula lalikulu ndi lalikulu, masamba, monga a Laura, si aakulu kwambiri, koma si olimba, ndi odulidwa. Makuluwa ndi aakulu kwambiri (mpaka 25 cm), amawoneka mozungulira, zipatso sizimayikidwa molimba kwambiri. Maluwawo ali ndi zizindikiro za amuna ndi akazi.
Maluwa a Hermaphroditic amasiyana ndi Montepulciano, Julian ndi Hadji Murat.
Koma chomwe chiri chodabwitsa kwambiri mu mphesa iyi ndi zipatso zake. Zimakhala zazikulu kwambiri, zimakhala ndi mawonekedwe a chikopa chofiira komanso mtundu wofiirira.
Amakula mpaka kukula kwa masentimita 4 ndi kupitirira 2 cm. Misa ifike 30 magalamu. Kuphatikizira izi ndi kukoma kwabwino komanso kutengerako bwino, mumangotenga mitundu yosiyanasiyana ya mphesa.
Ataman, Aladdin ndi Bogatyanovsky amasonyezanso makhalidwe abwino a zamalonda.
Chithunzi
Mphesa yamoto Furor:
Kubzala ndi kusamalira
Mpesa uwu umakonda kwambiri kutentha ndi kuwala, kotero pamene mutabzala kusankha malo ndi kuwala kowala.
Ndipo popeza Furor imafuna chitetezo ku mphepo yakumpoto, mbali ya kumwera kapena kumwera chakumadzulo kwa maloyi ikhoza kukhala yabwino. Ponena za nthaka, ndiye kuti kawirikawiri wakuda padziko lapansi kapena mtundu uliwonse wa dothi adzachita.
Mizu ya tchire imakula kwambiri, kotero mfundo yofunikira idzakhala mtunda pakati pawo. Zotsambazi zingabzalidwe monga kusonkhanitsa ku chitsa, ndi kubzala mbande zobiriwira.
Ngati tilankhula za nthawi yobzala, ndiye kuti kugwa ndi masika zidzachitika. Ngati mwasankha kubzala mbande kapena graft cuttings, ndiye ayenera kukolola kugwa.
Pa chifukwa ichi, ambiri ogulitsa vinyo amaona kuti ndi nthawi yabwino kwambiri yobzala. Komabe, pakali pano pali pangozi kuti chitsamba chosalimba ndi chitsamba chosasintha chidzapweteka ndi chisanu choyamba. Ngati simukufuna kuika pangozi, pulumutsani zidutswa zam'madzi ndi mapeyala mpaka masika, kenako mutenge.
Mukasankha kudzala mugwa, ndiye kuti muyenera kusankha nthawi malinga ndi dera lanu (kotero kuti chitsamba sichiyamba kukula, koma sichidzazira).
Pofika kumapeto kwa nyengo, kuyambira pachiyambi cha March mpaka kumapeto kwa April ndibwino.
Pa moyo wa chomera, adzalandira kachilombo kakang'ono kamodzi. Ndipo, mozizwitsa, ndizokolola zambiri. Ali ndi zipatso zambiri ndipo amayeza pang'ono, kotero ngati sakufuna kubzala zipatso, ndiye kuti nthambi sizidzathetsa katunduyo.
Amafuna kuyankhulana ndi mitundu monga Shakhtar, Supaga ndi Charlie.
Komanso, ngati simudapangitse tchire ndipo musadule mphukira ndi inflorescences, zipatsozo zingayambike nthawi yayitali pa mipesa.
Kuchuluka kwa shuga mwa iwo kungathenso kukopera tizirombo ta chikasu - ziwombankhanga. Choncho nthawi zonse penyani mphesa zanu ndipo nthawi yake yang'anani maso ena kuchokera ku maburashi ake.
Ndibwino kuti tisiye maso 6 mpaka 8 pa mpesa umodzi ndi 30 - 40 pa chitsamba chimodzi.
Chitetezo ku matenda ndi tizirombo
Monga tafotokozera kale, Furor imatha kutsutsa matenda a fungal. Koma izi sizikutanthauza kuti iye sakugonjera iwo nkomwe. Choncho munthu wochenjera wa vinyo adzalandira njira zothandizira kuteteza mildew ndi oidium.
Kupopera mankhwala ndi fungicides, monga: kuprozam, polycarbacin, colloidal sulfure, tiovit jet, bordeaux fluid, ndi yabwino kwambiri pano.
Kutayira kumafunikira kwathunthu mbali zonse za chomera, 6 mpaka 8 pa nyengo.
Ngati chomeracho chikumenyedwa ndi mavuwu, ndiye kuti njira zosiyanasiyana zidzatha. Mukhoza kumanga kuzungulira tchire kapena mphesa zomwe zimateteza mbalame, koma njira yabwino kwambiri ikanakhala misampha yokhazikika.
Chosavuta kwambiri ndizo pansi pa botolo la pulasitiki (kapena chophimba china chilichonse) ndi madzi okoma (kupanikizana, kvass, mowa, etc.), zomwe zimaphatikizapo mankhwala omwe amapha tizilombo touluka.
Ndikoyenera kugwiritsa ntchito chlorophos kapena boric asidi, chifukwa ndizosavuta ndipo zomwe zili mu nyambo zidzakhalabe zopanda pake.
Kawirikawiri, mitundu yosiyanasiyana ya mphesa siimasowa zofunikira kapena ndalama zomwe zimatetezedwa, zonse zimasowa mpumulo pang'ono kuchokera kulemera kwake.
Koma mukamayang'anitsitsa zipatso zake komanso nthawi yake, adzakuthokozani chifukwa chokolola bwino kwambiri komanso kukoma kwa zipatso, zomwe zingagwiritsidwe ntchito palimodzi komanso maswiti achilengedwe kwa banja lanu.
