Kodi mlimi sangakonde kukhala ndi mphesa pa chiwembu chake?
Ndipo zakudya? Kokoma ndi zonunkhira, kosavuta kugulitsa? Inde, komanso kuti matendawa sanawope.
Ambiri adzanena kuti izi sizichitika, ndipo akulakwitsa.
Mitundu yosiyanasiyana ilipo ndipo ndi Mthandizi wa mphesa.
Ndi mtundu wanji?
Wothandizira - Pepala woyera nyemba zosakanizidwa za mphesa zoyera. Kutha nthawi - oyambirira (ngakhale kuti wolembayo amati ndi wamkulu kwambiri), mbewu zimabereka pakati pa August.
Zimasungidwa bwino (malinga ndi zikhalidwe), zimasungidwa nthawi yayitali pa tchire, zimakhala ndi mauthenga abwino kwambiri, zimapereka kayendedwe kabwino.
Monga lamulo, ilo limagwiritsidwa ntchito mwatsopano, timalikonda chifukwa cha kukoma kwake kwa nutmeg ndi zolembera za citrus mumbuyo. Komanso zabwino kwa compotes, jams, liqueurs. Amagwiritsidwa ntchito maluwa a white wine.
Odyera oyera akuphatikizapo Aladdin, Alexander ndi Blagovest.
Mphesa "Wothandizira": kufotokozera zosiyanasiyana
Kukula kwa chitsamba ndi chachikulu kwambiri. Masangowa ndi aakulu, akulemera kufika pa kilogalamu, osasunthika bwino, ophwanyidwa. Imatha nsanga.
Zipatso ndi zazikulu, 12-13 g, oval, mtundu wa golide-amber, nthawi zina ndi zokongoletsera.
Khungu ndi lofiira, lolemera kwambiri, lodya. Mnofu ndi wandiweyani, wamadzi wambiri, wokoma kwambiri wa muscat, mkati mwake - ziwiri zooneka bwino kwambiri.
Tsinde ndi lobiriwira, lolimba, lalitali. Mphukira yamtunduwu ndi bulauni wagolide, yophimbidwa ndi nsonga zofiira. Ovary wandiweyani, wobiriwira wobiriwira. Maluwa onse awiri.
Moldova, Count of Monte Cristo ndi Galben Nou amakhalanso ndi maluwa okwatirana.
Masamba ndi obiriwira, ozungulira, aakulu, pakatikati.
Chithunzi
Maonekedwe a mphesa "Wothandizira" mu chithunzi chili pansipa:
Mbiri yobereka
Zinyamazo zinapangidwa ndi wofalitsa wachiyukireniya E. P. Pavlovsky. "Bambo ndi Amayi" - Zamatsenga ndi Sprinter.
Woyambitsa anayambitsa kupanga mawonekedwe a nutmeg omwe angakhale okhazikika ndipo sakufuna zovuta zambiri.
Tsopano Wothandizira ali mu gawo loyesera, koma zotsatira zomwe zilipo kale zikuwonetsa kuti wofalitsayo watsiriza ntchito yake.
Dzanja la wofanana yemweyo ndi wa Romeo, Dawn Nessevaya ndi Farao.
Zizindikiro
Mitengo ya mphesa Wothandizira kwambiri zolimbana ndi matenda a fungal, pang'ono m'munsi - kwa majeremusimakamaka, phylloxera.
Palibe deta yeniyeni yowonjezera chisanu, chiwerengerocho chimatchulidwa koyambirira - 22-23 madigiri Celsius. Amafuna malo ofunika kwambiri kwa miyezi yozizira.
"Mabwenzi" oipa omwe ali ndi masitolo. Mtundu sungagwe ngakhale mvula, koma matalala amawopa. Mpesa umabala pafupifupi kutalika kwa kukula kwake. Chiwerengero cha shuga sichikwera 18-20 Brix. Osagonjetsedwa kwambiri ndi mavu.
Amafuna gawo lokhazikika maso anayi kapena asanu ndi limodzi.
Matenda ndi tizirombo
Ngati mame a powdery (oidium ndi mildew) ndi mitundu yonse yavunda sangadandaule kwambiri, ndiye Nsomba ndi mbalame zidzasaka mphesa nthawi zonse.
Mbalame za mphutsi - jays, mpheta, tits, makumi anai - zidzasungidwa ndi makina olimba, osasinthika omwe ali ndi maselo ang'onoang'ono.
Zowopsya ndi zojambula zosiyanasiyana ndi mipira yomwe imakhala ndi zithunzi za maso a hawk, monga momwe zasonyezera, mphesa sizipulumutsa.
Kulimbana ndi mavupulu ndi tizilombo toyambitsa matenda monga "OtOs" ndi decoction ya adyo. Zomalizazi, komabe, zimakhala zofooketsa ndipo siziwopseza nyama zowonongeka.
Muyeneranso kusonkhanitsa zisa zonse, zomwe zingapezeke pa tsamba ndikuwononga. Sipadzakhalanso malo oti asindikize mabowo omwe ali pamipando yomwe imathandizira tchire.
Kukaniza mikangano ya phylloxera ikuchitika. Alimi ena amanena kuti Wothandizira sakhudzidwa ndi izo, ena amazindikira kuti ntchitoyi imakhala ndi tizirombo toyambitsa matenda.
Mungathe kuchotsa izo pokhapokha muthandizidwe wa carbon disulfide wosasunthika pamtunda wa mamita mazana atatu kapena anai cubic centimita pa mita iliyonse. Inde, ndizoopsa kwa mpesa, koma ngati "mumadandaula" ndi odwala, chitsamba cha aphid chidzafalikira kwa ena.
Komabe, limatchedwa malire omwe tizilombo toyambitsa matenda timachoka kwa nthawi yaitali, ndipo chitsamba chimapulumuka. Awa ndi "makapu" 80 pa mita imodzi.
Musaiwale kuti kuwonjezera pa powdery mildews ndi tizirombo pakati pa matenda a mphesa, anthracnose, bacteriosis, chlorosis, rubella ndi kansa ya bakiteriya amawoneka kuti amapezeka kawirikawiri. Werengani zokhudzana ndi zizindikiro za matendawa ndi zowonongeka m'nkhani iliyonse pa tsambali.
Wothandizira ndi wodzichepetsa, wamphamvu ndi wotchuka kwambiri ndi ogula. Inde, ndipo makamaka chisamaliro chovuta sichifunikira.
Muyenera kungotenga nthawi kuti muteteze mipesa ku phylloxera ndikusamala kuti mavuwo asakhazikike pa webusaitiyi. Ndiye Wothandizira adzakondweretsa iwe ndi mabulosi ochuluka, omwe amawaphimba bwino, mu vinyo, ndi mwatsopano.
Pakati pa mitundu yodzichepetsa ayenera kumvetsera ku Chisangalalo cha Choyenera, Aleshenkin dar ndi Giovanni.
