Zomera

☀ Kufesa Zakalendala Zoyambirira Zosamalira anthu osamalira munda ndi maluwa a Malichi 2020

Mwezi woyamba wamasika udakali wozizira, koma ngakhale izi, ndi nthawi yokonzekera ntchito m'munda. Ngakhale ozizira kwambiri, kuchitapo kanthu kumatha kuchitidwa.

Gwirani ntchito pabedi

Pamwamba pa mabedi omwe ali ndi zokolola zomwe zidapangidwa nyengo yachisanu isanachitike, komanso zomwe zimayikidwa kuti zibzale masamba oyambilira, ikani ma arcs ndikuphimba ndi polyethylene. Komanso, ngati ndi kotheka, konzekerani malo mbatata, ziwembu zopaka zipatso: Izi zimalola kuti dziko lapansi lizitentha, lipereke zipatso zoyambirira, zomwe zimafunikira kuti mavitamini apangidwe mwachangu. Source: www.ikea.com

Pamalo oyatsa bwino, mutha kupanga nyumba yobiriwira kuti mbande izitha, kotero kuti zimatenga malo ochepa kunyumba. Amapangidwa ngati bokosi lamatabwa. Gawo lakum'mwera ndi 15 masentimita kuposa kumpoto. Phimbani ndi polyethylene kapena galasi.

Likukhalira pogona pokhazikitsidwa pa ngodya. The wowonjezera kutentha ndikofunikira bwino Kutentha ndi kukhetsa kwa madzi. Ikhoza kupangidwa kuchokera pazenera zofunikira pomanga maziko pansi pake.

Ngati March sazizira, kumapeto kwa mwezi mutha kubzala tomato mu wowonjezera kutentha. M'masiku oyamba kubzala, muyenera kuphimba ndi wosanjikiza wachiwiri wa polyethylene. Mukazizira mwadzidzidzi, muyenera kukhala ndi bulangeti lotentha lomwe lili m'manja kuti muteteze zobiriwira.

Gwirani ntchito mchipinda

Zochita zazikulu za wamaluwa mu Marichi zimachitika mchipinda. Zokolola zimadalira mtundu wa mbande.

Choyamba, muyenera kuganizira za mabokosi azomera. Mutha kugwiritsa ntchito ziwiya zamatabwa kapena za pulasitiki, makaseti. Zonse zimatengera chomwe chimakupatsani mwayi wogwiritsira ntchito m'chipindacho, pakulakalaka kopitirirapo pansi.

Ngati mukufuna kubzala mbande zambiri, ndipo popanda malo pazenera, ndiye kuti mbewuzo zimafunika kufesedwa bwino. Ndikulimbikitsidwa kugwiritsa ntchito mabokosi ang'onoang'ono amatabwa (ma rhizomes sazizirira, osatentha) kapena makaseti. Pambuyo pake, mbande za iwo zimatha kudumphira m'makapu kapena mu wowonjezera kutentha.

Kusakaniza kwa dothi pofesa kungagulidwe pamalo ogulitsira (kuyesedwa bwino, omwe agwiritsidwa kale ntchito). Itha kukonzedwanso mosadalira pamtunda wokhala ndi masamba, humus, turf, peat, mchenga.

Kufesa

Pamene tsabola ndi biringanya zakonzedwa kuti zikakulidwe m'mundamo popanda pogona, zimabzalidwa mbande kumapeto kwa March. Ndi tomato mu khumi yachiwiri ya mwezi. Ndikupatsirana ndikuwonjezera kukhala wowonjezera kutentha, kufesa kutha kuchitidwa milungu ingapo m'mbuyomu.

Zotengera za chaka chathachi ziyenera kutetezedwa tizilombo toyambitsa matenda kapena kutisambitsa ndi madzi otentha kuti tipeze kachilomboka.

Ikani ngalande za 1-2 masentimita pansi. Thirani dothi lokonzedwa pamwamba, yaying'ono, tsanulirani (dothi losakanikirana ndi 15 mm pansi pazitseko). Ikani pafupi ndi zenera lotentha kapena pafupi ndi zida zotenthetsera kuti nthaka isenthe.

Kwezani tsabola ndi 1.5 cm, ndi biringanya ndi tomato ndi 1 cm. Kubzala kuyenera kuchitidwa mu gawo lonyowa. Mukayika nthazi pang'ono, chivundikirani ndi filimu. Kuti mupeze, sungani zotengera ndi tsabola ndi biringanya pa kutentha kwa + 26 ... +29 ° C, ndi tomato pa + 23 ... +25 ° C.

Kumayambiriro kwa Marichi, mutha kubzala kabichi koyambirira, udzu winawake, anyezi, mbatata za tubers zam'nyengo yotsatira:

  • Dzazani makapu apulasitiki ndi humus, turf ndi mchenga.
  • Thirani ndikuzama mbewu 10 mm.
  • Ikani pallet, kuphimba ndi filimu kapena galasi, ikani pamalo otentha (+ 18 ... +20 ° C) mpaka kutulutsa kutulutsa.
  • Mukamaluma mphukira yoyamba, sinthani kumalo abwino (+ 8 ... + 10 ° C).
  • Pakatha sabata, onjezerani kutentha kwa masana kukhala +15 ° C, kusiya nthawi yausiku +10 ° C.
  • Thirani potaziyamu permanganate yankho kuti muwoneke mwendo wakuda.

Mbande zitha kuikidwa m'malo otentha kapena wowonjezera kutentha, kutengera dera, pambuyo miyezi 1.5.

Ndikulimbikitsidwanso kubzala masamba:

  • parsley;
  • marjoram;
  • oregano;
  • tarragon;
  • thyme
  • mankhwala a ndimu;
  • peppermint;
  • mmera saladi.

Zothandiza! Ambiri olima dimba ali pang'onopang'ono kubzala basil mu Marichi. Izi sizikulimbikitsidwa chifukwa atha kudwala kapena kuyamba kutambalala.

Kusamalira Mbewu

Mukatha kuphukira koyambirira, ikonzaninso pamalo owala kuti mbande zisatambule. Pakatha sabata, tsitsani kutentha kukhala + 12 ... +15 ° C kwa tomato, mpaka +18 ° C kwa biringanya ndi tsabola (ngati zingatheke). Izi ndi bwino kuzipangira bwino komanso mwachangu kukula kwa mizu.

Komanso, mbande zimafunika kuthiriridwa madzi nthawi zonse kuti dothi lisamere (koma pewani chinyezi chambiri).

Tembenuzani zonyamulirazo kumbali zosiyanasiyana nthawi ndi nthawi kuti dzuwa liziwala zonse zikumera chimodzimodzi.

Ngati palibe mbande ya mbewu za nightshade, pa masamba a masamba a 3-4, muyenera kupanga zosakaniza zamankhwala. Mutha kugwiritsa ntchito zakudya zovuta ndi phosphorous yambiri.

Kumwaza mbatata

Amayamba kuchita izi pambuyo pa Marichi 10, kuti akafike mu Epulo. Muyenera kufalitsa tubers m'chipinda chowala bwino. Samalani momwe alili, ayenera kukhala athanzi, opanda mawanga.

Zomwe zidapereka mphukira zopyola ndibwino kuzitaya, chifukwa ndiye kuti mwina ali ndi matenda.

February mbande mbande

Kabichi wobzalidwa mu February amathamangitsidwa m'makapu osiyana mukamapanga tsamba lenileni. Mukasendeza mbande, kwezani masamba a cotyledon.

Pambuyo pakupanga masamba enieni a masamba a 2-3, mutha kudumphira m'madzi ndi February udzu winawake. Ngati palibe njira yochitira izi, maguluwo ayenera kuchepetsedwa. Kukhwawa kumayipa zipatso, ndipo mwayi wa matenda oyamba ndi fungus ukuwonjezeka.

Pomaliza, ndikufuna kuwonjezera kuti ngati mbande zobzalidwa mu Marichi zidatambasulidwa, chifukwa chake ndiyofunika kuti mupeze ukadaulo waulimi:

  • kutentha kwambiri (kumatha kuchepetsedwa ndi mpweya wabwino pafupipafupi, koma mbewu ziyenera kutetezedwa ndikuziphimba ndi zida zotenthetsera ndi nsalu yonyowa pokonza);
  • kusowa kwounikira (kukhazikitsa phytolamp, kutsuka mawindo kuti mulowe bwino dzuwa, kuzungulira mizere kapena kupanga zowonetsera);
  • chinyezi chochulukirapo (madzi pang'ono, atapukuta pamtunda wapamwamba).

Kuwona malangizo osavuta awa, mudzapeza mbande zamphamvu, zomwe mtsogolomo zimapereka zokolola zambiri.

Masiku okondweretsa abwino komanso osasangalatsa mu Marichi 2020

Ngati nkotheka komanso osayenera kubzala mbewu:

Masamba ndi amadyeraMadeti abwinoZosasangalatsa
Tomato, amadyera1, 4-6, 13-14, 17-18, 22, 27-289, 24-25
Tsabola wokoma, nightshade wamdima (biringanya)1, 4-6, 13-14, 22, 27-28
Nkhaka, kabichi1, 4-6, 11-14, 22, 27-28
Zambiri11-14, 17-18, 22, 27-28
Greenery1, 4-6, 13-14, 17-18, 22
Garlic13-18

Zomera zingati zamera zomwe zingabzalidwe, momwe mulibe

Ziwerengero zabwino ndi zoyipa za Marichi zodzala maluwa okongoletsera:

MitunduZabwinoZosasangalatsa
Pachaka, zamitundu iwiri2-5, 10, 15, 22, 27-289, 24-25
Osayamba1-3, 13-15, 19-20, 25, 27-29
Wosangalatsa, wopalasa10-18, 22
M'nyumba2,7,16,18,20

Khalendala wakale wa olima m'munda wa Marichi 2020

Pansipa pali malingaliro pa momwe ntchito ikuyendera pofika tsiku

Nthano:

  • + chonde chachikulu (zizindikiro zachonde);
  • +- chonde pakati (zizindikiro zosagwirizana);
  • - chonde chosabereka (kusabereka).

1.03

♉ Taurus +. Mwezi ukukula ◐

Sitikulimbikitsidwa kuchita zodzionetsera zomwe zitha kuvulaza nthiti.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
Mu wowonjezera kutentha ndi malo ochezera, poganizira madera komanso nyengo yolima:
  • kufesa mbande za kabichi, sipinachi;
  • kukakamiza amadyera;
  • kubzala tomato, tsabola, biringanya pa mbande (zokolola zimakhala zabwino, koma sizigwira ntchito pofesa mbewu);
  • ntchito mchere;
  • kumeretsa mbatata (pa Kumwera);
    chinyezi.
kufesa osatha.
  • kukonzekera kwa cuttings;
  • kapangidwe;
  • katemera wa dzinja;
  • kuyera;
  • kuchiritsa bala.

Kumwera: kubzala mitengo, zitsamba, umuna.

Pakati, Kumpoto: fufuzani malo okhala, ndikuwuluka ngati kuli kofunikira.

2.03-3.03

Ana amapasa -. Mwezi ukukula ◐.

Osanyowa komanso kuthira manyowa.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
  • kubzala parsley, Peking ndi kolifulawa, radishes, kufesa nsikidzi, cilantro, nyemba, nandolo;
  • kuchotsedwa kwa tizilombo ndi matenda;
  • kumasula;
  • utoto;
  • kuwonda;
  • udzu ulamuliro.

Sikoyenera kubzala phwetekere, biringanya ndi tsabola.

kubzala zopindika komanso zochulukirapo.
  • katemera;
  • kuchotsedwa kwa masamba akale;

Marichi 2:

Kumwera: ntchito ndi maluwa, mphesa, mipesa, sitiroberi zamtchire, Thirani, kukonza.

Pakati: ngati chipale chofeŵa, thirani tchire lotentha ku matenda ndi tizilombo toononga.

Marichi 3:

Kumwera: Timakonza mabedi, kupanga mabedi maluwa, kukumba dothi.

Pakati: konzani nyumba zobiriwira, onani zida zamaluwa.

Simungathe kuchita.

4.03-05.03

♋ khansa +. Mwezi ukukula ◐.

Osagwiritsa ntchito mankhwala.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
Tsiku losangalatsa lobzala masamba.

Kumwera:

  • kubzala greenery poyera;
  • kuyala mbatata kuti zimere;
  • kubzala tomato, nkhaka pansi pa polyethylene;

Pakati, Kumpoto: Mu wowonjezera kutentha, m'nyumba:

  • kufesa kabichi koyambirira, broccoli;
  • kubzala biringanya (nightshade),
  • phwetekere, tsabola;
    kuyenda pansi;
  • kukakamiza amadyera;
    chinyezi cha nthaka;
  • kukhazikitsidwa kwa michere yosakaniza.
kufesa kwa nyengo yozizira.
  • kudula kubzala zinthu za mabulosi mitundu;
  • Ankalumikiza zipatso zamwala.

6.03-7.03

♌ Leo -. Mwezi ukukula ◐.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
Pansi pa polyethylene ndi chipinda:
  • kubzala masamba letesi, muzu wakuda, basil, katsabola wa mankhwala;
  • kumasula;
  • kukonza mabedi.

Osabzala masamba, uzitsine.

Kumwera:

  • kubzala dahlias,
  • kufalikira kwa osatha;
  • kulowetsa udzu.
Pa 6 February:

Osamachepetsa.
zadziko.

Kumwera: kubzala zipatso.

Februwari 7: ikhoza kudulidwa ndikuwumbidwa.

Pakati:

  • kuthambalala kwa mitengo;
  • kukhazikitsa malamba osaka;
  • kuwongolera tizilombo.

8.03

Virgo +-. Mwezi ukukula ◐.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
Masamba samabzala.Tsiku lopambana kwambiri kubzala maluwa.Kuyika mbatata kuti zimere.

9.03

Virgo +-. Mwezi wathunthu ○. Osamagwira ntchito.

10.03-11.03

♎ Makala +-. Mwezi ukutha ◑.

Ndiosafunika kunyowa ndikumera mbewu ndikugwiritsira ntchito mankhwala.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
  • kumasula;
  • Kupalira;
  • kunyowetsa dziko lapansi;
  • ntchito feteleza;
  • kulengedwa kwa mabedi;
  • Kubzala muzu uliwonse mu malo otetezeka kapena otseguka, kutengera dera.
  • kubzala chaka ndi chaka, kuphuka nyengo, kupatsidwa nthawi yazomera ndi maluwa;
  • kubzala zitsamba zokongoletsera.
  • kubzala zochulukirapo, zochulukitsa;
  • Mizu yodula.

odulira okalamba.

Kumwera: kubzala zipatso zamwala.

Katemera ndi koletsedwa.

12.03-13.03

♏ Scorpio +. Mwezi ukutha ◑.

Osavomerezeka kupatsirana, kudulira, kugawa.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
  • Kubzala mbewu kapena masamba omwe adatchulidwa kale;
  • kuyala mbatata;
  • kuthirira, ndikupanga zosakaniza za michere;
  • kufalikira kwa tizilombo komanso matenda.
kubzala mbewu zokongoletsera.
  • katemera;
  • kukhazikitsa feteleza wachilengedwe.

14.03-16.03

Sagittarius +-. Mwezi ukutha ◑.

Ndi osafunika madzi, mbewu.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
Mu wowonjezera kutentha ndi chipinda:
  • distillation ya anyezi ndi adyo;
  • kubzala radish, leeks (ndi kusonkhetsa mbewu), parsley, katsabola;
  • kubzala tomato wambiri;
    Chithandizo cha matenda ndi tizilombo;
    kuthirira organic.
  • kuzika mizu
  • kubzala zochulukirapo, zochulukitsa.
  • kupopera mbewu mankhwalawa ku matenda ndi majeremusi (ikatentha);
  • kuphatikizira kwa zingwe zomatira;

Kumwera: scalding gooseberries ndi currants

17.03-18.03

♑ Capricorn +-. Mwezi ukutha ◑.

Simungathe kugwira ntchito ndi mizu.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
Pamalo otentha:
  • kubzala radish, muzu udzu winawake, beets;
  • distillation ya anyezi;
  • kubzala kabichi, tsabola, phwetekere, udzu winawake, kufunda kwamdima;
    kubzala regan, munda wa marjoram, vesicle;
  • kuyala mbatata;
  • kuthira mbewu;
  • kuwonda, kumasula, kudumphira m'madzi;
  • kuwonongeka kwa namsongole, tizirombo, matenda;
  • kuyambitsa kwa organic kanthu, kuthirira.
kudzala kwa zitsanzo zochulukirapo, zochulukitsa komanso zosapezekanso.
  • kudulira nthambi zakale komanso zosafunikira;
  • mapangidwe achinyamata ikamatera;
  • katemera.

19.03-21.03

♒ Aquarius -. Mwezi ukutha ◑.

Simungathe kuthirira, kufalikira, kumiza manyowa, kubzala mitengo yazipatso (siyidzaphukira kapena mbande zikadwala).

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
  • dothi ndi kumasula;
  • Kupalira ndi kuwonda;
  • kulimbana ndi majeremusi ndi matenda;
  • wopeza;
  • kutsina.
gwiritsani ntchito mndandanda wazololedwa.
  • kudulira ndi kupanga mitengo yaying'ono;
  • kugwa.

22.03-23.03

Nsomba +. Mwezi ukutha ◑.

Ndi osafunika kuchita kudulira, kugwira ntchito pansi, kugwiritsa ntchito mankhwala.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
Zotentha:
  • kubzala radish, radishi, beets, sipinachi, mbande, masamba mpiru, muzu wa parsley ndi udzu winawake, kaloti;
  • kubzala tomato, nightshade, tsabola, nkhaka, wokondedwa, kohlrabi, broccoli, kabichi ya Savoy, beets;
  • ndikasendeza mu wowonjezera kutentha;
  • kuyenda pansi;
  • kuyambitsa kwa organic kanthu ndi kuthirira (moderate).
kubzala kwa maluwa okongoletsa chilichonse.katemera.

24.03

♈ Azimayi +-. Mwezi Watsopano ●. Zomera zimafooka, musamachite nawo chilichonse.

25.03-26.03

♈ Azimayi +-. Mwezi ukukula ◐.

Ndi osafunika kuchepetsa ndi mawonekedwe, kumuika, muzu, kavalidwe kapamwamba, kutsina, kuthirira.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
  • kulima, kuterera, kumasula dothi louma;
  • kudula mzere;
  • kuwonongeka kwa udzu;
  • kulimbana ndi majeremusi ndi matenda.
Ntchito zovomerezeka sizikuphatikizidwa ndi zoletsedwa.
  • kuchotsedwa kwa nthambi zouma;
  • kuteteza matenda ndi tizilombo.
  • kupewetsa tizilombo toyambitsa matenda, malo otentha.

Kumpoto: pogona, osawopseza kuzizira kwambiri.

27.03-28.03

♉ Taurus +. Mwezi ukukula ◐.

Osamasula pansi pafupi ndi nthangala.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
  • kumira ndi kumera kwa mbeu;
  • kubzala mbande za tomato, nkhaka, tsabola, nightshade, kolifulawa, kolifulawa, Beijing, Brussels zikumera, zonunkhira;
  • kubzala adyo wamasamba;
  • kuthirira, kuvala pamwamba ndi mchere;
  • kuchotsedwa kwa tiziromboti ndi matenda;
  • kuyala mbatata kuti zimere.
South Center:
kumuika osatha.
  • kapangidwe;
  • kuchiritsa bala;
  • katemera;
  • kukonzanso.

South Center:
kubzala mitengo, zitsamba.

29.03-31.03

Ana amapasa -. Mwezi ukukula ◐.

Sikulimbikitsidwa kuti ndikasendeza, madzi, chakudya.

WamaluwaKupanga maluwaWamaluwa, ntchito wamba
  • kubzala mbande pansi pa nyemba za polyethylene, nandolo, valerian;
  • kubzala katsabola (ndi mankhwala), tsamba la masamba, kubzala nsikidzi, koriori;
  • kumasula, kupota;
  • kuwonda;
  • kuwonongeka kwa namsongole, tizirombo, matenda.
kufesa mbewu zamaluwa opindika ndi ochulukirapo.
  • kudulira mwaukhondo;
  • kupopera mbewu mankhwalawa kuchokera ku tizilombo ndi matenda;
  • katemera.

Kumwera: kubzala mabulosi ndi zitsamba zokongoletsera.

Pakati: Kudulira kwa Honeysuckle, ngati kulibe impso.

Kumpoto: kukonza malo obiriwira komanso malo okhala otentha kuti mubzale.

Madeti abwino kwambiri obwera anawalembetsa, koma izi sizitanthauza kuti izi sizingachitike m'masiku otsalawo.

Chachikulu ndichakuti musamachite zanyengo mwezi watsopano ndi mwezi watsopano.