Mitundu yamitundu yosiyanasiyana ya mitundu ya phwetekere ndi hybrids imasiyana mu mtundu, mawonekedwe, kukula kwa zipatso, kutalika kwa chitsamba. Tomato wanthawi zonse amathandiza.
Sifunika chisamaliro chapafupi, chosavuta kusamalira. Chosankha chabwino kwa anthu ophatikiza ntchito ndi ntchito zapakhomo.
Kufotokozera kwa tomato wamba
Tomato wamtunduwu amaonedwa kuti ndi wotsimikiza. Kukula kwawo kumachepa pang'ono pamlingo wina: pambuyo pakupanga maburashi a 5-6. Ngakhale abwereranso zipatso zabwino, omwe siali amodzi pazokongoletsa kuti athe zipatso.
Mbali ndi malo osazika mizu. Tchire zomangira zimalimidwa m'nthaka, m'malo obiriwira, pansi pa malo okhala. Tomato wamba amatulutsa mphukira zochepa. Msinkhu - 50-70 cm.
Sitampu yomasuliridwa kuchokera ku Germany imatanthawuza "mbiya". Tomato wa mitunduyi amasiyanitsidwa ndi:
- phesi;
- ma interstices achidule;
- kutalika.
Kuchititsa chidwi kwa mbewu yamasamba kukukhazikika msanga. Mbande zamtunduwu zimabzalidwa mochedwa kuposa masiku onse. Samatambalala, ngakhale pang'ono. Amakhala wolimba, squat, wokhala ndi mizu yoyambira.
Zimayambira zimatha kudziunjikira chakudya chokwanira. Dera la masamba ndi 20% kuposa mitundu yanthawi zonse. Tomato wotere sakhala ndi nthambi, ali ndi kuthekera kokumayimilira payekha kukula.
Kunja, mbewu zimawoneka ngati mitengo yaying'ono yokhala ndi tsinde lalikulu, lolemedwa korona. Mabasi pafupifupi sikufuna mapangidwe, kutsina.
Ubwino ndi zoyipa
Ubwino wawukulu wa ma hybrids wamba ndi kupsa koyambirira: ndiwo oyamba kugunda patebulo. Kuphatikizika kwa tchire lokhazikika kumakupatsani mwayi woti musunge malo pamalowo.
Magawo a tsinde amalimbana ndi zovuta. Amalekerera chisanu mosavuta, chilala.
Ubwino waukulu wa tomato wa gulu lodziwikiratu:
- kusowa kwa mitengo yopondera kwathunthu;
- thunthu lolimba lomwe silikufunika thandizo lina;
- kupeza mizu pafupifupi padziko lapansi. Izi zimathandizira kuti chomera chilowe mwachangu madzi, zakudya zowonjezera;
- kubzala mwaluso kumakulitsa zipatso;
- kuchuluka kwa kupulumuka kwa mbande mutasenda, kubzala pansi;
- kukana zinthu zopanda nyengo: Kusintha kwadzidzidzi kwa kutentha, kuzizira kwadzidzidzi, chilala, kusintha kwa chinyezi;
- inapangitsa mapangidwe a ovary;
- Kupangidwa kwa zipatso zosalala.
Kupsa koyambirira muyezo wa boom tomato kumakhalabe ndi mayendedwe ataliatali, kukhalabe ndi malingaliro awo kwa nthawi yayitali. Chikhalidwe chomwe chakopa anthu ambiri omwe amalima masamba, eni nyumba zanyengo zamalimwe, ali ndi zovuta zina. Izi zikuphatikiza:
- zokolola zochepa;
- kukula pang'onopang'ono ndi kufesa mbewu.
Malingaliro ena ophatikizika amayika bwino pazenera, khonde.
Mitundu Yosiyanasiyana
Zomera Zoyika:
- nthaka yosatetezedwa - yoyenera madera akumwera;
- malo obiriwira, ma hot hot, njira zamafilimu - oyenera Siberia, madera akumpoto.
Cameo
Chikhalidwe choyambirira ndi zipatso zosalala. Pulogalamu yofewa imakhala ndi fungo labwino.
Sultani
Kulemera kwakukulu kwa chipatso kumafikira 200 g. Tomato wowonda amalekerera bwino mayendedwe.
Siyanitsani pakusungidwa kwakutali. Ndi kuthirira pafupipafupi, kusweka kwa masamba kumawonedwa.
Buyan
Zosiyanasiyana ndi zipatso za cylindrical za mtundu wofiira kwambiri. Kulemera kwapakati - 90 g. Zokolola - 2,5 kg / m2.
Zomera sizigwirizana ndi nyengo youma, mosaic fodya. Zosiyanasiyana ndizabwino kusunga zipatso zonse.
Oak
Mitundu yoyambirira kucha ili ndi mawonekedwe:
- zokolola zambiri;
- kuphatikiza;
- minofu, zipatso zokoma;
- kufalikira kwazomwe mukugwiritsa ntchito - saladi, kukonzekera, kusunga.
Yamal
Zosiyanasiyana. Zipatso ndi zonenepa. Zowonjezera zimakana kukana matenda, tizirombo.
Mikhalidwe yayikulu yaukadaulo waulimi - kuthirira nthawi zonse, kuvala moyenera.
Bushman
Zosiyanasiyana ndizotchuka kwambiri. Kutalika kwa tsinde - 0,5 m, Unyinji wazipatso - 130 g.
Ubwino waukulu ndikutha kukhalabe ndi malo abwino munthawi yotentha komanso yamvula.
Mtima wamkango
Kutalika kwenikweni kwa tchire ndi masentimita 120. Zipatso za mawonekedwe osalala osalala zimalemera pafupifupi 180 g.
Tomato amalimbana ndi kusungidwa kwatsopano kwatsopano.
Bonnie M
Zakucha zoyambirira ndi zonunkhira, zipatso zokoma.
Okhala chete mbande.
Denis
Kubzala 80 masentimita kwambiri ndi phwetekere lokoma.
Chifukwa chokhala ndi shuga wambiri, mitunduyo siyabwino kwa ana ndi odwala matenda ashuga.
Ngale yofiira
Tchuthi tating'ono 30-30 cm wamtali ndi abwino kugwiritsidwa ntchito m'nyumba.
Dzinali limagwirizanitsidwa ndikuwoneka ngati zipatso zomwe zimafanana ndi ngale zazing'ono zofiira. Zomera nthawi zambiri zimagwiritsidwa ntchito pokongoletsa malo okhala.
Alefa
Mitundu yoyambira-koyambirira. Kumagawo akum'mwera, njere zimafesedwa mwachindunji.
Kutalika kwa mtengowo ndi tsinde lolunjika ndi 1.5 m.D zamkaka zowonda zamtunduwu zimakhala ndi njere zochepa. Zabwino pakupanga ketchup, msuzi, pasitala, msuzi.
Florida petite
Oyambirira kupsa osiyanasiyana ndi onunkhira chitumbuwa tomato masekeli 20 g.
Cholinga chachikulu ndi kumwa kwatsopano, kukongoletsa masangweji, mbale zozizira.
Chovala chaching'ono chofiyira
Kusintha kosiyanasiyana komwe kamatha kupirira mwadzidzidzi kutentha, sikukutengera matenda.
Pamera potseguka, malo obiriwira, pakhonde. Kutalika kwa Bush - 70 cm.
Kuti poyera
Chofunikira posankha mitundu yambiri ndikuganizira za nyengo ya ulimi. Yang'anirani kwambiri kukhazikika kwa tomato wokhazikika ku matenda akuluakulu azomera zamasamba.
Mitundu yotchuka ya mtundu wodziwika wotseguka:
Kumpoto kwenikweni
Chomera chosagwira ozizira. Khalidwe Labwino:
- mawonekedwe ozungulira;
- kuyamwa pang'ono;
- kachulukidwe kakang'ono;
- utoto wofiira;
- kulemera 80 g
Tomato amakhala ndi kukoma kwabwino. Kupanga kumafika 2 kg / m2.
Zipatso zoyambirira za kuyambira kwachilengedwe zimawonekera patatha masiku 100 mutabzala. Chikhalidwe chimagwirizana ndi muzu, zowola zokhala m'mawonekedwe, mawanga, kuvulala mochedwa.
Khala chete
Okulira ku Central, Volga-Vyatka, zigawo za West Siberian. Zipatso zofiira zowirira zomwe zimalemera mpaka 55 g. Peel yotanuka imateteza tomato kuti asasokere.
Pa 1 m2, zitsamba 8-10 zimayikidwa, kumene masamba 10 makilogalamu amasonkhanitsidwa. Imodzi mwa mitundu yocheperako yomwe imalimidwa pamakampani ambiri.
Severin
Mitundu ya Mid-msimu. Kutalika kwa mbewu osapitirira mamita 1,5. Chophimba, chotetemera, chimateteza tomato ku ming'alu.
Severin amagwiritsidwa ntchito popanga soseji, pastes, msuzi.
Chipale chofewa
Kuzungulira, kwapakatikati wandiweyani zipatso zamtundu wofiirira wofunika, zosaposa 30 g.
Kuchulukitsa mukamakula pamabedi pafupifupi 3 kg / m2. Zomera sizigwirizana ndi matenda a fungus.
Wanyumba
Kucha koyamba kwamitundu yayikulu, yamatumbo, yaphikidwe. Ili ndi zipatso zambiri nyengo zonse.
Zoyenera kuzika pakati pa Russia. Zipatso zimadyedwa mwatsopano.
Kobzar
Zipatso za rasipiberi wokongola wa pinki wowoneka bwino.
Schelkovsky koyambirira
Zosiyanazo zimasiyanitsidwa ndi kucha kucha zipatso. Kukula makamaka kukagulitsidwa.
Mwana wowoneka ngati tsabola
Kutalika kwa tchire ndi masentimita 30. Zipatso zokhala bwino kwambiri ndizofanana ndi tsabola.
Lawi la Agro
Zosiyanasiyana zamaladi. Pokana kusinthasintha kwadzidzidzi kwa kutentha, kusakhalitsa kwanthawi yayitali.
Chomera chimafuna kupangidwa chitsamba, garter.
Madzi amadzi
Zipatso zimawoneka ngati ma plums.
Tomato wobiriwira amakhala bwino kwambiri mchipinda.
Runetochka
Mitundu yoyambirira kucha idatchedwa dzina chifukwa cha kufananako kwakunja kwa zipatso ndi maapulo a dzina lomweli. Osakukanani ndi ma virus okongola.
Pachitsamba chimodzi, mpaka masamba 100 ofiira ang'onoang'ono amapsa.
Mphepo idakwera
Zosiyanasiyana ndizabwino pazakuuma kwanyengo Kumpoto.
Kukucha kumachitika mu Julayi - Seputembara. Kubereka 7 kg / 1m2.
Amur Stamb
Mitundu yotchuka yosaletsa kuzizira. Zipatso zimatha kupsa pambuyo pa miyezi itatu. Kukaniza matenda oyipa kumawonedwa.
Pakati pa tomato malo otseguka, pali mitundu yomwe zipatso zake zimagwiritsidwa ntchito kwambiri pakusamalira - Seducer, Varvara, Eugene, Anyuta, Skorospelki Nevsky 7.
Kwa wowonjezera kutentha
Nthambi za tsinde zimamera makamaka kutchire. Madera akumpoto omwe ali ndi ulimi wocheperako, nyumba zobiriwira mitengo zimagwiritsidwa ntchito.
Zomera, tikulimbikitsidwa kukhazikitsa zothandizira zina. Mitundu yayikulu yobiriwira:
Antoshka
Mtengowo ndi wautali mita 1. Zipatso zazikulu ndimtundu wa mandimu.
Zosiyanasiyana zimagwiritsidwa ntchito kwambiri m'malo omwe amakhala ovuta kwambiri.
Gavrosh
Nthawi yakucha ya zipatso zazikulu ndi masiku 90.
Chomera chimafuna kutsatira boma la kutentha, kunyowetsa nthaka.
Mtima Wokhazikika
Mitundu yosowa. Zipatso zakunja zimakhala ngati mtima wofiirira.
Zimakopa zolumikizira zamasamba zachilendo.
Chipewa cha Orange
Chikhalidwe chimagwiritsidwa ntchito mwachangu ndi nzika za chilimwe kukana ma blight ochedwa, ma viral mosaic, ndi matenda ena oyandikana. Zoyipa - zimalekerera bwino mayendedwe, zimapereka zokolola zochepa, sizoyenera kusungidwa.
Zabwino - zimakhala ndi kukoma koyambirira, zimagwiritsidwa ntchito ngati zokongoletsera.
Tsitsi labwino
Mtengowo umasiyanitsidwa ndi zipatso zosiririka bwino zomwe zimafanana ndi silinda. Zokolola za phulusa ndi superphosphate nthawi yobzala zimachulukitsa zokolola.
Osasokoneza. Kwa nthawi yayitali gwiritsani ntchito katundu. Amakololedwa bwino zipatso zonse.
Ku Siberia
Kulima phwetekere mu dothi losatetezedwa m'malo omwe ali ndiulimi wocheperako ndi ntchito yovuta.
Zina mwa zoyipa zake ndi izi:
- kusiyana kwa kutentha;
- mwadzidzidzi ozizira;
- nyengo yadzuwa.
Makampani obereketsa ku Russia amapereka mitundu ya anthu okhala chilimwe omwe ndi abwino kwa nyengo ya Siberia.
Abakan pinki
Zipatso zokhala ndi mtima zimafikira 300-500 g.Pakatikati mochedwa - mitundu inayi imadutsa kuchokera kumera mpaka kukhwima.
Chitsamba chosazungulira ndi kutalika kwa 2 chimayambitsa thandizo lina. Pamafunika kuthirira nthawi zonse, kupewa matenda.
Alsou
Mid-mochedwa wosakanizidwa. Zipatso za shuga zimatha kupsa kwachilengedwe m'masiku 105-110 kuchokera kumera.
Matenda akulu. Kwambiri, ochezeka zipatso mapangidwe.
Kudabwitsa kwa St. Andrew
Chochititsa chidwi ndi zipatso zamtundu. Kununkhira kofatsa kumakupatsani mwayi wogwiritsa ntchito mitunduyi kupeza juwisi.
Peel yovuta imathandizira kuteteza kwakanthawi kambiri kayendedwe, kosungirako.
Shuga Buffalo
Chitsamba 1.9 mita kutalika chimapangidwa mu mitengo yayitali ya 2. Zomera zimafuna kuthirira pafupipafupi, zimayankha bwino feteleza.
Ndi chisamaliro choyenera, zipatso za rasipiberi zolemera 250 g zimakula.
Mr. Chilimwe wokhala kumudziwitsani: mawonekedwe a kulima tomato wamba
Pakulima tomato wa mtundu wodziwika, pali mitundu ingapo ya agrotechnical subtleties. Njira yopanda mbewu imagwiritsidwa ntchito makamaka kum'mwera. Kuti tichite izi, mu kugwa iwo amakonza dimba lapadera, kuti amasule namsongole. Mbewu zimadzera munthaka yabwino.
Kupeza kukolola koyambirira kumadera a Siberia, Far North, njira yogwiritsa ntchito mmera imagwiritsidwa ntchito. Mbewu zimayikidwa muzotengera dothi lachonde. Masiku 40 akuwerengedwa mpaka nthawi yomwe akuti akubzala tomato wokhazikika. Masamba awiri akaonekera, mbande zimatsamira mu 5X5 cm.
Sabata imodzi isanayikidwe pansi, mbande zimawumitsidwa, ndikupita panja. Zitsime zimapangidwa pambuyo pa 0,3 m. Onjezerani 300 g ya humus, ochepa phulusa. Mtunda pakati pa mizere ndi 0,5 m.Magawo obiriwira, njira yodzala yolimba imagwiritsidwa ntchito. Kwa sabata limodzi, phwetekere zimasungidwa pazakutila.
Nthawi yosinthira kwa tomato m'nthaka ndi masiku atatu. Mizu yopanda tanthauzo imafuna chinyezi chanthawi zonse. Udindo wapadera umaperekedwa ku mulching. Izi zimalepheretsa mapangidwe a namsongole. Kuphatikiza apo, palibe chifukwa chothandizira kumasula komwe kungawononge mizu.
Zaka khumi mutabzala, tomato amathiriridwa ndi kulowetsedwa kwa mullein. Kuvala kotsatiraku kumachitika pambuyo pa masabata awiri. Tsopano ntchito kulowetsedwa nkhuni phulusa. Pakakhala feteleza wachilengedwe, mchere wa potaziyamu umagwiritsidwa ntchito.
Mitundu ina yokhazikika yotsala. Izi zikuwonetsedwa pachikwama cha mbewu. Nthawi zina, mapangidwe a chitsamba sawafunikira. Zipatso zikamapsa, masamba am'munsi, achikasu, owonongeka amachotsedwa.
Tomato wokhazikika alibe mulingo wokwanira wotiteteza ku matenda. Kupewa kumakhala kupopera tchire ndi Fitosporin. Zomera zobzalidwa zonunkhira zapafupi zimathandizira kuyendetsa tizirombo zowopsa: basil, coriander, nasturtium, tagetis. Njira yothandiza ndiyo kupukutira mabedi ndi phulusa, tsabola.
Tomato aliyense osiyanasiyana amakhala ndi kukoma kwake koyambirira, mawonekedwe okongola akunja. Kusankhidwa kwa okhala chilimwe kumatsimikiziridwa ndi dera la kulima, zabwino, zovuta zoyipa. Wosasamala posamalira mbewu zamasamba amasangalatsa aliyense wopatsa zochuluka.
