Zomera

Cherry maula - onse chokoma komanso okongola

Cherry maula - mtengo wa zipatso, wodziwika kwa aliyense. Zipatso zake za amber-chikasu ndizosavomerezeka mu kukoma kwa nyumba. Koma maula ndi kholo, mawonekedwe oyamba azinthu zazikulu komanso zotsekemera za plums. Pofika nthawi yophukira, mtengo wokongola maluwa umapachikidwa ndi zipatso zowonekera padzuwa. Zipatso za golide zakhala zikugwiritsidwa ntchito kuyambira kale ngati mankhwala a wowerengeka, chifukwa chitumbuwa chambiri chili ndi mavitamini a B, komanso C ndi PP. Ndipo kuphika, mabulosi awa amagwiritsidwa ntchito popangira zipatso, zipatso, marmalade, jelly, jamu, jamu, marshmallows.

Kudziwa chomera

Cherry maula amachokera ku Near ndi Central Asia. Kuphatikiza pa zabwinobwino, palinso mitundu ya mbewu zaku Iran, Caspian, Ferghana ndi Syria. Cherry maula ndi mtengo wokhala ndi masamba ambiri kapena chitsamba, kutalika kwake kumayambira 3 mpaka 10 metres. Kutalika kwa mtengo kumatha zaka 50. Kukhazikika kwa ntchire zamtchire ndi zambiri. Imapezeka mu Tien Shan ndi Balkan, ku Caucasus ndi Ukraine, ku Moldova ndi North Caucasus. Cum yolima chitumbuwa ilinso paliponse; imalimidwa kumadera ambiri a Russia, Western Europe, Ukraine ndi Asia.

Mountain chitumbuwa plum Tien Shan

Ubwino ndi zoyipa

Cherry maula sikuti amangothandiza. Amasiyanitsidwa ndi kubereka kwakukulu, kukaniza matenda. Kuphatikiza apo, ndi wokongola chabe. Limamasula koyambirira kwa Meyi. Mtengo wamtambo, wotchingidwa ndi maluwa oyera kapena apinki, ngati akuyandama kumwamba kwamtambo. Maluwa onunkhira bwino amakopa tizilombo tambiri, ndipo pakamasamba, mtengowo "umagwedezeka" ngati njuchi. Chifukwa cha mawonekedwe okongoletsera, maula a chitumbuwa amagwiritsidwa ntchito popanga mawonekedwe.

Mtengowo sunakhalenso wokongola kwambiri pa nthawi ya zipatso. Nthambizo zokhala ndi zipatso zochulukirapo, nthambi zake zimatsamira. Maula a chitumbuwa amatha kukhala ndi mitundu yosiyanasiyana: chikasu, zobiriwira, pinki, chibakuwa, chofiirira, chachikaso ndi mbiya zofiira, ngakhale zipatso zamtundu wakuda. Kutengera ndi mitundu, kucha kumachitika pakati pa Juni ndi Seputembara.

Cheramu maula siokoma ngati maula. Poyerekeza ndi plums, imakhala ndi calcium yambiri komanso shuga yochepa. Amachita zinthu modzikuza, koma amaopa kwambiri chisanu. Komabe, mitundu yolimbana ndi chisanu yopangidwa ndi obereketsa imathandizira kuti ibzale mbewu m'malo otentha.

Zikhalidwe

Cherry maula ndiofala chifukwa cha makhalidwe angapo abwino:

  • Mtengo umapatsa zipatso zoyambirira kale chaka mutabzala, patatha zaka 2 - 3 mbewuyo ikhoza kukhala mpaka 15 makilogalamu kuchokera pamtengowo, pambuyo pake mbewuyo imatha kubala zipatso mpaka 40 kg;
  • mbewu sizikugwirizana ndi nthaka;
  • limalekerera mosavuta kutentha ndi chilala;
  • kugonjetsedwa ndi matenda ndi tizirombo tonse.

Komabe, ili ndi maula komanso zovuta zingapo. Mitu ikuluikulu ndi:

  • chonde chokha chamitundu yambiri;
  • nthawi yochepa yozizira;
  • maluwa oyamba.

Chifukwa cha izi, kuti mupeze zokolola zabwino, mitundu ingapo iyenera kubzalidwe pafupi kuti ivundulidwe. Nthawi yocheperako komanso maluwa oyamba pang'ono amakhala owonongeka ndi mtengo chifukwa cha masika a masika. Ndipo mu nyengo yozizira kumadera komwe kutentha kumatsika mpaka -300Kuyambira ndi pansi, mmera uyenera kuphimbidwa.

Cherry maula amafikira

Kuti chomera chizika mizu ndi kukolola zochuluka, ndikofunikira kulingalira zonse zomwe zimakonda mukabzala. Kubzala, makamaka kanjira apakati, ndibwino kumapeto kwa mvula. Ndikofunikira kwambiri kuti nthaka isanafike masamba oyamba. Izi zifupikitsa nthawi ndikuthandizira kusintha kwa mbewu. Nthawi yomweyo, tikulimbikitsidwa kugula mbande mu kugwa. Kwa nthawi yozizira iwo amakumbidwa pamalo okhazikika ndikuphimbidwa. Mbande yokhala ndi mizu yotsekedwa ingabzalidwe m'chilimwe.

Kukonzekera Kwamasamba ndi Kutchera

Gawo loyamba ndikusankha malo oyenera. Cheramu maula amakonda dzuwa, lotetezedwa kutali ndi mphepo. Zabzidwa moyenera, mbewuzo zimawoneka kale ndipo izikhala zazikulupo poyerekeza ndi mbewu zomwe zayikidwa bwino. Cherry maula amakonda dothi losalowerera, motero m'pofunika kuchitira nthaka acidic ndi ufa wa dolomite, ndi nthaka yamchere ya gypsum.

Dongosolo la mizu ya chitumbuwa limapangidwa bwino, koma silzama. Izi zimakuthandizani kuti "muthe" momwemo pansi pamadzi pamakhala pambiri. Ndikofunika kukonzekera dzenje kuti mukagwere pasadakhale. Miyeso yake iyenera kukhala 60x60x60cm. Ndikofunikira kukonza dzenje m'dzinja, mudzaze ndi dothi labwino komanso humus, onjezani phulusa. Feteleza wa Potashi ndi phosphoric amabweretsedwamo, madzi okwanira amachitika.

Chapakatikati musanabzale, zochuluka za dziko lapansi zimachotsedwa, mulu umapangidwa pakati, pomwe mizu ya mmera imayenera kufalitsidwanso. Ngati mizu ina yadwala kapena yakufa, iyenera kuchotsedwa pogwiritsa ntchito chida choyera. Mizu youma imayamba kunyowetsedwa kwa maola angapo m'madzi.

Khomalo lotalika mita imodzi limayendetsedwa pafupi ndi mmera .. Mizu ya chomera imakutidwa ndi dothi, ndikusiya mwayi wothirira m'mphepete mwa dzenje. Zomera zokhala ndi mizu yotsekedwa, mizu, pamodzi ndi mtanda, zimayikidwa mu dzenje ndikuphimbidwa ndi dothi lakuzunguliridwa losakanizidwa ndi humus ndi feteleza. Kugwedeza sikofunikira. Musanabzale mtengo wokhala ndi mizu yotsekeka, nthaka yozungulira mizu iyenera kuzikiririka kuti isanyenthe mukadzala. Zikatero mizere yomwe ili ndi mizu ili m'mphepete, imachotsedwa. Gululiyo imawola pakapita nthawi ndipo sizisokoneza chitukuko cha mizu. Komabe, asanaikidwe pansi, ndi bwino kutsegula ukondewo. Ndi njira iliyonse yobzala, khosi la mizu liyenera kukhalabe pamwamba. Ngati mmera ukamezanitsidwa, ndiye kuti maloomaniranowo ayeneranso kukhala pamwamba pa nthaka.

Kubzala Cherum mmera

Mmera umamangirira msomali kuti ukonzekere. Dothi lozungulira mtengowo limaphwanyidwa, kuthirira kumachitika pang'onopang'ono ndi malita 15 a madzi pachomera chilichonse. Mutabzala, mtengowo uyenera kudulidwa mpaka 20 - 30 cm. Mbewu zingapo zikafesedwa munthawi yomweyo, mtunda pakati pawo uzikhala wa 2,5 - 3. Mitunda yayitali imayikidwa pamtunda wa 6 mita kuchokera pamtengo wina. Mitengo ikuluikulu ya ana ang'onoang'ono ayenera kutsekedwa nthawi yachisanu ndi ukonde kuti muteteze ku makoswe. Mutabzala, tikulimbikitsidwa kuti mulch bwalo pafupi ndi thunthu ndi udzu kapena utuchi mpaka 5 cm.

Ngati pakupita nthawi zikuwoneka kuti mtengowo sunakhalepobe, utha kuuthilidwa. Izi ziyenera kuchitika kumayambiriro kwamasika. Mfundo yayikulu ndiyakuti mizu iyenera kutetezedwa ndi dothi lalikulu lapansi. Amakumba mtengo kudutsa kutsogolo kwa chisoti, kenako kuzunguliza ndi dothi mumiyala iwiri ya fosholo ndikuzama kukumba mosamala kuchokera pansi. Ndikwabwino kusuntha mtanda pazitsulo kapena linoleum. Mtengo waukulu uyenera kusunthidwa mothandizidwa ndi zida zowonjezera, mwachitsanzo, zopambana. Pambuyo pobereka mu chaka choyamba, ndikofunikira kuti muchepetse zipatso pochotsa gawo la chipatso.

Kusankhidwa kwa oyandikana nawo

Popeza zochuluka za mitundu ya chitumbuwa ndizodziyimira zokha, ndikofunikira kubzala mungu pakati pake. Izi zikuphatikiza ndi maulendo a cherry plum, mpira wofiira wa maula, Skoroplodnaya. Mutha kusankha mitundu ina yamapulogalamu, kutulutsa nthawi imodzi ndi mitundu yamafuta a cherry. Mitundu yoyambira-mochedwa mitundu yabwino ya Cheramu maamu Asaloda, Vitba, Mara. Mitundu ina imakhala yopukutidwa bwino ndi maula aku China.

Cherry maula Red mpira - pollinator wabwino

Kuphatikiza pamitundu yambiri yodziyimira yokha, mitundu yodzilimbitsira imapezekanso. Izi zikuphatikiza Kuban comet, Cleopatra - pang'ono povunda. Ngakhale mitundu iyi imatha kupanga zipatso popanda ma pollinator owonjezera, kubzala mitundu ina ya maula ena mowirikiza ndi mitundu ina kudzakulitsa zipatso zambiri.

Kuban comet kwenikweni

M'minda, zipatso ndi zokongoletsera zimamera moyandikana. Koma sizomera zonse zomwe zimaphatikizana bwino. Zotsatira zoyipa zimachitika mizu ikakhala yofanana ndikuchita mpikisano wolimbana ndi michere, komanso pamene chomera chimodzi chimatulutsa zinthu zovulaza china. Pafupi ndi mtengo watchire sikufunika kubzala peyala, mtedza, chitumbuwa, chitumbuwa ndi mtengo wa maapozi. Komabe, akatswiri ena amati pafupi ndi mtengo wakale wa ma pulo wa zipatso kumamveka bwino.

Cleopatra amathanso kubala zipatso popanda anansi

Osaphatikiza mtengowo ndi ena okongoletsa. Mwachitsanzo, birch m'munda iyenera kukhala kutali ndi mitengo yazipatso, popeza mizu yake yamphamvu imakhumudwitsa oyandikana nawo.

Alycha Vitba ndi mnansi wabwino wa mitundu ina

Kugula kwa mbande ndi njira zofalitsira

Kuti tikule chomera chathanzi komanso chothandiza, ndikofunikira kukhala ndi zinthu zabwino zobzala. Ikhoza kugulidwa, ndikosavuta kupeza mbande pachokha mwa njira zodulira kapena mbeu.

Kugula mbande

Mukamasankha mtengo wokhala ndi mizu yotsekeka, muyenera kusamala ndi kukula kwa chikomokere. Zomera zikamakula, mizu yake imakhala yayikulu, ndipo chotumphuka chizikhala chachikulu. Nthaka siyenera kukhala yopendekera ndi yotayirira, apo ayi ikhoza kuwonongeka pakunyamula komanso kubzala. Mizu yake ituluke kuchokera pansi. Ichi ndi chitsimikizo kuti mtengowo sunayikidwemo m'mbuyomu asanagulitse. Muyeneranso kupenda makungwa mosamala. Sichiyenera kukhala ndi ming'alu ndi zikwapu, siziyenera kukhala zokuzungunuka.

M'mizere yokhala ndi mizu yotseguka, onetsetsani kuti mizu yamoyo. Mtengowo uyenera kukhala ndi mizu yayitali ya 4 - 5. Kuti muwonetsetse kuti siuma, muyenera kufunsa wogulitsa kuti adule. Kuguba kwa nsonga kudula sikuyenera kukhala kofiirira, koma kuyera. Pa mizu pasakhale zotupa zomwe zimachitika ndi khansa. Mmera wazaka ziwiri ali ndi nthambi ziwiri mpaka zitatu.

Kufalikira ndi kudula

Kufalikira kwa zobiriwira zobiriwira ndizoyenera kwa mitundu yonse ya maula. Amamera bwino ndipo akupanga mwachangu. Mitundu yambiri imatha kufalitsidwanso ndi omwe adadula, koma njirayi siyabwino kwa aliyense.

Zodulidwa zobiriwira

Zodulidwa zobiriwira zimadulidwa mu 2 - 3 zaka za June. Zokolola zawo, mphukira za chaka chino zimagwiritsidwa ntchito. Zodulidwa zobiriwira ziyenera kubzalidwa mu wowonjezera kutentha, zomwe ziyenera kukonzekereratu. M'malo mwa wowonjezera kutentha, ndikotheka kugwiritsa ntchito wowonjezera kutentha wokhala ndi dothi lokonzekera kufalitsa mbewu. Bedi limakumbidwa mpaka pakuya pafupifupi 40 cm, ndikuyala dothi lamiyala kapena miyala yamiyala 15 cm kuchokera pansi. Kuchokera pamwamba, ngalirayo imakutidwa ndi nthaka yachonde masentimita 15 ndikuphimbidwa ndi masentimita 10 osakanikirana ndi peat ndi mchenga. Keke yonseyo imakutidwa ndi 3 cm mchenga wosalala. Bedi liyenera kukumbikiridwa kuti m'tsogolo lisakhale losavuta kulipaka.

Zidula zimadulidwa pomwe maziko azitsamba zazing'ono zimasanduka ofiira ndikuuma. Kuti mubereke, kumawombera masentimita 25-30 masentimita. Dulani mphukira madzulo kapena dzuwa lisanalowe kuti muchepetse chinyezi. Zinthu zomwe zakonzedwa zimayikidwa nthawi yomweyo m'madzi.

Ndikwabwino kubzala mitengo yodula yobiriwira

Kenako, pogwiritsa ntchito chida choyera, odulidwa amapangidwa atakhala ndi ma shiti 2 mpaka 3 ndi gawo lotsika la 3 cm. Kwa odulidwa, pakati pa mpirawo amatengedwa. Pamwamba chimadulidwa pamwamba pa impso pamtunda wa 0,5 cm perpendicular mpaka mphukira, pansi pamakhala pansi pa impso, kudula mbali 450. Odulidwa okonzeka amizidwa ndi maziko mu yankho la mizu kwa maola 18 mpaka 20.

Pambuyo pake, odulidwa amawayika mu bedi lopukutidwa bwino pamtunda wa masentimita 5 kuchokera kwa wina ndi mzere mpaka 2,5 - 3 cm. Mutha kuwapanga m'mizere, mtunda pakati pawo womwe uyeneranso kukhala wa 5 cm. kugwiritsa ntchito buku lopopera kapena kuthirira.

Mizu imachitika pamtunda wa 25 - 300C. Zokolola ndi 50-60%, pomwe kupanga mizu kumatenga sabata ziwiri mpaka mwezi ndi theka, kutengera mitundu.

Zodulidwa zodulidwa

Kupanga nthambi zokhazikika, nthambi zokhwima pachaka zimagwiritsidwa ntchito. Zitha kukolola kuyambira nthawi yophukira masamba atagwa, ndipo mpaka kumayambiriro kwa masika, mpaka masamba atayamba kutupa. Mphukira, yomwe imayenera kuti ichotsedwe, ndioyenera kwambiri kudulidwa. Zidulidwa zimapangidwa kuchokera pakati komanso pansi pa mphukira kuti makulidwe ake amakhala osiyanasiyana kuchokera pa 7 mpaka 12 mm, ndipo kutalika kwake ndi 20-30 cm. Ngati mukufuna kuwabzala mu greenhouse, mutha kutenga malo olimbitsa thupi kutalika kwa 4-10 cm.

Kukolola lignified cuttings

Yodulidwa mizu yodzala m'mabedi otseguka mukangowuluka masamba. Mukudula koteroko, kudula kwapamwamba kuyenera kukhala kosafunikira kuti chinyezi chisakhalepo. Zodulidwa zimathandizidwa ndi wothandizila kuzika mizu, kenako ndikuyika pa bedi m'miyala yotalika masentimita 15 mpaka 20. Zidutswazo zimamizidwa mu poyambira 2/3. Asanadzalemo, mchenga wosakanizika ndi peat umathiridwa mu poyambira. Chogwiriracho chizipuma pansi ndi nsonga. Kwezani dothi ndi zigawo, mosakanikira bwino. Mgawo wake ukakhala wokhazikika ndi nthaka, poyambira kuthirira kumapangidwa mozungulira chimbudzi. Mukathirira, onjezani lapansi kuti mupumule. Pambuyo pa nyengo yozizira, nthaka yozungulira zodulidwazo iyenera kuphatikizidwanso mosamala. Chaka chimodzi mutabzala, zodulidwa mizu zitha kusamutsidwa ku malo okhazikika.

Mafupa akukula

Kukula kwamtengo wamatcheri kuchokera pafupa ndikosachedwa, koma kosavuta, kupezeka kwa aliyense. Choyamba muyenera kukonza dimba. Kuti izi zitheke, nthaka imakumbidwa mpaka pakuzama kwa fosholo, humus iyenera kuwonjezedwa ndi dothi lomwe linakumbidwa pamiyeso ya 3-4 kg pa mita imodzi ndi galasi la phulusa. Kugwiritsa ntchito feteleza wam'migodi ndi manyowa kuti muthe kukonza bwino nthaka sikulimbikitsidwa.

Pakubzala mtsogolo, zipatso zosapsa zimasankhidwa, mafupawo amachotsedwa pa zamkati ndikutsukidwa bwino. Mafupawo amawuma pa thaulo kapena pepala lofewa, amawuma patatha maola ochepa.

Mafupa okonzekera amayikidwa pabedi ndi gawo la masentimita 70 mbali iliyonse, amawatseka mpaka akufika masentimita 5. Bedi limapangidwa.

M'chaka chodzala, mbande siziwoneka. Chaka chotsatira, kumayambiriro kwa kasupe, mbande zazing'ono zimatuluka m'mundamo. Iliyonse imakhala ndi timapepala tating'ono mbali imodzi. Pansi pa khosi mizu ikuwoneka pansi pawo, ndiyopepuka kuposa tsinde lalikulu. Kukula kwinanso kumachitika pakati pa masamba, mphukira yowonjezereka imapangidwa pomwe masamba atsopano amapangidwa.

M'malo otentha, mphukira zimakula mwachangu, koma kumayambiriro kwa chilimwe kukula kwawo kumayima. Kumapeto kwa mphukira, masamba amapangidwa, komwe mphukira zatsopano zimawonekera chaka chamawa. Crohn ayamba kupanga mawonekedwe mchaka chachiwiri. Mbande zazaka ziwiri zitha kuzikale pamalo osatha.

Chizindikiro cha mbewu zabwino zam'tsogolo ndi kukula. Mitengo yomwe imakula bwino imabala zipatso bwino. Zipatso zoyambirira zimawonekera patatha zaka 3 mutangokolola. Njira yobala iyi imakupatsani mwayi kuti mbewu zisamaope chisanu.

Chisamaliro

Kusamalira mitengo yaying'ono kumaphatikizapo:

  • Kupalira;
  • kuthirira panthawi yake;
  • kudulira korona;
  • kuvala kwapamwamba;
  • kulimbana ndi tizilombo komanso matenda.

Kudulira

Kudulira kuyenera kuchitika kumayambiriro kwamasika. Kudulira koyamba kumachitika ikamatera. Pambuyo pake, mu chomera chachikulire, nthambi zimadulidwa ngati kukula sikuwoneka. Nthambi zapamwamba ndi thunthu zimafupikitsidwanso ngati zimakhala kwambiri. Pakadali pano, kudulira kwa oposa 1 mita sikuloledwa. Kupanda kutero, mphukira yokhazikitsidwa ndi kutalika kwakukulu idzaoneka patsamba lankholi.

Zomera pachaka

Cholinga chodulira ndikulowanso. Izi zimachotsa ofooka nthambi zomwe zimasokonekera, nthambi zolochedwa zomwe zimasokoneza ena. Izi zimachitika kuti kuunikira kuunike. Nthambi zonse zodwala ndi zomwe zimayang'aniridwa mkati mwa korona zimachotsedwa.

Mavalidwe apamwamba

M'chaka choyamba, mmera sufuna kuphatikiza feteleza, chifukwa mukadzala michere yokwanira imalowetsedwa m'dzenje. Pambuyo pake, zaka zitatu zilizonse, feteleza wachilengedwe amagwiritsidwa ntchito pa 10 kg pa 1 sq. Km mu poyambira pafupi ndi bwalo la pafupi-thunthu. m akorona.

Mosiyana ndi organic, feteleza wa michere ayenera kuyikidwa chaka chilichonse. Maluwa asanafike maluwa, mbewuyo imadyetsedwa ndi ammonium nitrate pamlingo wa 60 g pa 1 sq. M. Mu Juni, feteleza okhala ndi potaziyamu ndi superphosphate ayenera kuwonjezeredwa dothi pamtunda wa 50 g ndi 120 g pa 1 sq km. Kuphatikiza apo, chitumbuwa chimafunikira nayitrogeni ndi potaziyamu, chimafunikira feteleza wa phosphorous pang'ono.Chifukwa chake, woyamba kuphatikiza ndi feteleza wa nayitrogeni ungathe kuchitika kumayambiriro kwa nyengo, kumayambiriro kwamasika.

Matenda a Cherum

Cheramu maula, pamodzi ndi zipatso zina zamwala, imatha kutenga matenda osiyanasiyana. Gome ili pansipa likuwonetsa zizindikiro za matenda ndi njira zawo.

Gome: Matenda a Cheramu ndi mankhwala awo

Matenda ndi tizilombo toyambitsa matendaZizindikiro Njira zoyendetsera
Maonekedwe a bulauni. Amayitanidwa ndi bowaMizere imapanga masamba, mtundu wake womwe umatengera pathogen (bulauni, chikasu kapena ocher). Pambuyo pake madontho akuda amapezeka - spores. Pakati masamba amagwa, masamba amagwaMasamba odwala ayenera kuwonongedwa. Mitengo imathandizidwa ndi 1% Bordeaux osakaniza katatu: nthawi ya maluwa, mutangotulutsa maluwa ndi masabata awiri pambuyo pa chithandizo chachiwiri. Zikavunda kwambiri, mbewu ziyenera kumanidwanso masabata atatu musanakolole
Coccomycosis. Wothandizirana ndi causative ndi bowaViolet - mawonekedwe ofiira kapena ofiirira pamwamba pamasamba. Kunja kwa masamba kumakutidwa ndi ma whitish tubercles, ma pads okhala ndi spores. Osati masamba okha akuvutika, komanso zipatso. Amasintha mawonekedwe, simungawadyeMasamba ndi zipatso zosakanizidwa zimakololedwa ndikuwotchedwa. Mu nthawi ya masika, maluwa atatha ndipo m'dzinja, pamapeto pa kutola mabulosi, mitengo imalapidwa ndi 1% yankho la Bordeaux
Moniliosis, moniliosis kuwotcha. Matenda a fungus oyambitsidwa ndi Ascomycete MoniliaNthambi zimakhala ndi mtundu wa bulauni, kufota, zipatso zimavunda. Gray zophuka mawonekedwe pa zipatsoZomwe zimakhudzidwa ndi mbewu zimadulidwa ndikuwotchedwa. Mankhwalawa ikuchitika m'magawo atatu: masamba ataphuka - 3% Bordeaux osakaniza, asanaphuke ndi kutulutsa maluwa - 1% Bordeaux osakaniza
"Matumba". Matenda a fungusZipatso zomwe zimayikidwa zimachotsedwa, ndikukhala mawonekedwe a sac. Mafupa sanapangidwe. Zipatso musati zipse, kukhala zofiirira ndi zowuma, ndiye kugwaZomera zodwala zimasonkhanitsidwa ndikuwotchedwa. Kukonzekera ndi yankho la 1% ya madzi a Bordeaux kumachitika kawiri: pa nthawi yophukira komanso pambuyo maluwa
Malo owoneka bwino (Kleasterosporiasis). Wothandizirana ndi causative ndi bowaMadontho a bulauni okhala ndi mawonekedwe ofiira amalire pamasamba. Mawanga akutha. Impso zimasanduka zakuda, zipatso zimadyeka, zomwe zimatupa pambuyo pake. Zipatso zimawumaZomera zodwala ziyenera kuwonongeka. Mitengo imathandizidwa ndi 1% Bordeaux osakaniza katatu: nthawi ya maluwa, mutangomaliza maluwa ndi masabata awiri pambuyo pa 2 mankhwala. Zikavunda kwambiri, mbewu ziyenera kumanidwanso masabata atatu musanakolole
Mafunso onenepaMphutsi zimawonekera kumapeto kwa masamba pomwe masamba amatseguka. Ziphuphu zamkaka, zikopa zawo zimapatsa masamba mtundu wa siliva. Masamba amatembenukira bulauni ndi kuwumaKutsuka makungwa a minofu yakufa. Chithandizo cha mankhwala ophera tizirombo (Fufanon, Karate) musanatupire impso komanso nthawi yophukira
Slimy sawflyChimadyera pambale ya masamba, kusiya masamba okhaChingolowe cha masamba ndi zipatso. Kumwaza mitengo mu Julayi kapena koyambirira kwa Ogasiti ndi Fufanon kapena Novoaktion
Plum aphidTizilombo timene timatulutsa timadzi kuchokera masamba ndi masamba ang'onoang'ono. Masamba amasintha mawonekedwe, amatembenukira chikasu ndikugwaPa nthawi yamaluwa, mitengo imalapidwa ndi Karbofos kapena Sumition, mosamala masamba apansi masamba

Kumwaza ndi ma tizirombo toyambitsa matenda kumathandizanso kuchokera ku mitundu yosiyanasiyana ya nthenga, komanso njoka yam'madzi yachikasu. Kupewa zironda zamitundu yonse kumakhala ndikuyeretsa masamba ofesedwa, kuchotsa mbali zodwala zamasamba, kudyetsa bwino.

Madontho a bulauni pamasamba

Mukakulitsa chitumbuwa cha plum, mavuto ena ndi otheka. Mtengo wolimba bwino umatha kubala zipatso zambiri zomwe zimayamba kukhwima. Nthawi zambiri izi zimachitika pamene boma la ulimi wothirira likuphwanyidwa. Kuchulukitsa zipatso kumafuna chinyezi chambiri. Kutsirira kuyenera kuchitidwa pafupipafupi mu poyambira pokumbidwa m'malire a korona.

Moniliosis imakhudzana osati masamba okha, komanso zipatso

Ngati mtengo sukubereka zipatso, chifukwa chake nthawi zambiri kumakhala kuperewera kwa mungu. Popeza mitundu yambiri yamadzi amtchire imadzilimbitsa, kukhalapo kwa mitengo yofanana sikungathetse vutoli. Kuti mupeze mbewu, muyenera kubzala mtengo wamtundu wina wapafupi.

Zambiri za kukula kwa chitumbuwa m'madera okhala ndi nyengo yovuta

Ndi odzipereka komanso undemanding ku dothi, m'malo osiyanasiyana ndibwino kukula mitundu yosiyanasiyana. Wobadwa kum'mwera zigawo, chifukwa cha zoyeserera za obereketsa maula a maula, maiko akumpoto nawonso adapambanapambana.

Midland ndi Moscow

Pofuna kuthana ndi kusintha kwa nyengo, kubwereranso chisanu ndi zokondweretsa zina za dera lachiwopsezo, ndikofunika kulabadira mitundu yosankhidwa makamaka ku Middle Strip. Pakati pawo pali Rocket Mbande - yosagonjetsedwa kwambiri ndi chisanu ndi Tende - yayikulu kwambiri.

Cherry plum ndi yabwino ku dera la Moscow

Nthawi yakucha ya zipatso ndiyofunikanso. M'masiku omaliza a Julayi - koyambirira kwenikweni kwa Ogasiti, Vetraz, Monomakh, Nesmeyana amabala zipatso. Pambuyo pake, pakati pa Ogasiti, Apricot, Peach, Kuban comet, Anastasia, Sarmatka, Karminnaya Zhukova, Chuk, ndi Late comet zipse. Zabwino kwa Moscow Region Mara, Skoroplodnaya ndi Gold Scysians. Kuphatikiza pa Rocket seedling, Mphatso ya St. Petersburg ndi Vladimir Comet zimatha kupulumuka chisanu.

Mphatso Zosiyanasiyana ku St.

Siberia

Mikhalidwe yovuta kwambiri ya maula a cherry imawonedwa ku Siberia. Nsagwada ndizowopsa kwa iye, kenako ndikuzizira kwambiri. Kukhazikika kwa chisanu kochepa komanso kanthawi kochepa ka nthawi yozizira sikulola kuti munthu wakuzama azika mizu m'magawo awa. Koma ku Siberia, mitundu yosakanizidwa imabala bwino m'malo awa chifukwa cha malo omwewa.

Gome: Zosiyanasiyana za chitumbutso cha maula a m'minda ya ku Siberia

MutuKucha nthawiZopatsa
kg
Feature
zipatso
Chiwonetsero cha ScarletKumapeto kwa Julayi8 - 15Wofiira wowala bwino, watsopano-wokongola, 11-15g
Zakudya zakumpotoChikhumi choyamba cha Ogasiti4 - 6Wofiyira owala, mchere, 10 - 17 g
Wokondedwa2 - 3 zaka za Ogasiti3 - 8Ofiira, mchere, 13 - 19 g
AmberZaka khumi zomaliza za Ogasiti12 - 18Wachikaso, wokoma komanso wowawasa, 12 - 16 g

Mitundu yodziwika yodziwika bwino ya Utawaleza, Mars, Almond ndi Rubin imakula bwino ku Siberia. Zonsezi zimafuna oyandikana nawo - oponyera mungu. Kusiyanaku ndi Amber wokha wopanda chonde.

Mitundu ya uchi imamera ngakhale ku Siberia

Ndemanga

Wanga wa chitumbuwa Vetraz ndi Wopezeka ukukula, mafupawo salekana, koma timadya mosangalatsa (theka lachiwiri la Julayi). Chilimwe chino, zipatso zamwala zonse sizinaphule kanthu.

Katr Moscow

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Ndimakonda kwambiri Kubet comet. Aliyense amasangalala ndi mbewu yabwino komanso chokoma, yayikulu, osadwala. M'nyumba yathu yakale, adatulutsa zokolola, zomwe zimawerengeredwa ndi katundu wagalimoto. Nthambi za mbewuzo zinkangokhalira kuswa. Komabe, patatha zaka 10, mbewuyo idayamba kuchepa chaka ndi chaka, mpaka kufika pamabatani 2 ang'onoang'ono. Sindikudziwa zifukwa, mwina chowonadi ndi chakuti palibe amene adasamalira mtengo. Sindikudziwa tsogolo la mtengowo, chifukwa Kanyumba akagulitsidwa. Zipatsozi ndizokoma kwa chakudya, ndi kuzizira, komanso ma compotes a zipatso.

NEL Krasnodar

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Mphatso yamtengo wapatali ya St. Petersburg iyenera kusiyidwa kuti ipukuse ma plums ena m'derali. Popeza iyi ndi mitundu yambiri (yodziwika) yodalirika yozizira. Ndikwabwino kubzala maulamu ena onse ngati mphatso.

toliam1

//www.forumhouse.ru/threads/261664/page-14

... kwa zaka zambiri mtengo wawukulu wa chitumbuwa ndi dimba lonse la maula (ku Hungary) lakhala likukula pafupi. Cheramu maula sanabala zipatso. Ziluwa zamtchire, koma osati chipatso chimodzi. Mitundu iwiri yosiyana ya maula a cherry idabzalidwa pafupi zaka zingapo zapitazo, ndipo zonsezo zidaphukira chaka chino ... ndipo monga chotulukapo (mwachiwonekere) - pali zipatso zambiri pa plum yakale monga masamba. Ngati sizing'ambike, chikhala china ...

Tristana

//www.forumhouse.ru/threads/261664/page-8

Cherry maula ndi chomera chosayimira, choyamika chomwe chimayankha mochuluka kukolola ngakhale kosamalidwa pang'ono. Ndipo ngati mumusamalira molingana ndi malamulo, kuchuluka kwa zipatso kudzaposa zoyembekezera zonse. Mitengo ndi tchire zokongola izi zimakondweretsa diso kuyambira pachiyambiriro chamaluwa mpaka masamba agwa. Mitundu yosiyanasiyana imakupatsani mwayi wosankha womwe ungasangalatse inu.