Asparagus Meyer ndi nyumba yokongola komanso yachilendo kwambiri yomwe imawoneka bwino munyumba iliyonse. Chimodzi mwazabwino za chikhalidwe ndichosavuta chosamalira ndi kulima.
Kodi banja la Asparagus Meyer limawoneka ngati banja liti?
Asparagus Meyer - woimira banja la Asparagus (Sprazhevye). Dzinalo la maluwa a mkati mwa asparagus m'Chilatini ndi katsitsumzukwa. Mwa anthu nthawi zina amatchedwa "mchira wa nkhandwe" wa timitengo ta nthabwala.
Asparagus Meyer
Mtengowo ndi shrub yaying'ono yaying'ono yomwe imakula pang'ono kupitirira 1 mita. Korona wake amatuluka, amakula 3-4 mamilimita. Mphukira ndi yowongoka, masingano okhala ndi timapepala timabisira mphukira.
Zindikirani! Phula losatha la msewu umadziwika kuti ndiwo mbewu yolekerera nthawi yozizira.
Asparagus - mitundu
Pafupifupi mitundu 300 ya mbewuyi imadziwika. Kunyumba, ndi khumi okha mwaiwo omwe adakula. M'maluwa, mitundu ya zipatso za ma cirrus ndi zomwe zimagwiritsidwa ntchito nthawi zambiri.
Mitundu yodziwika yazomera:
- Asparagus Setaceus - masamba osiyanasiyana achilendo, ofanana ndi nthenga za mbalame. Kutalika kumafika 30-85 cm.
- Asparagus Aethiopicus kapena Aspraragus wakuEthiopiya - ndi shrub wokhala ndi zitsinde zazitali zakuthambo. Chapakatikati, maluwa oyera oyera kapena oyera a pinki amatuluka.
- Asparagus Umbelatus - zimayambira zamtunduwu ndizochepa thupi, koma zolimba kwambiri. Makungu amawoneka ngati singano. Maluwa ndi ang'onoang'ono, mutatha maluwa ofiira.
- Asparagus Virgatus - akuwoneka ngati mphukira za katsabola. Nthawi zambiri imagwiritsidwa ntchito chokongoletsera maluwa. Dzinalo lachiwiri la maluwa ndi katsitsumzukwa.
- Asparagus officinalis (Chilatini: Asparagus Officinalis) kapena mtundu wosakhwima wa mtundu wakale womwe umakulidwa ngati masamba. Mphukira zazing'ono zimagwiritsidwa ntchito ngati chakudya.
- Pyramidal katsitsumzukwa - mphukira ndiwotalika, wokutidwa ndi singano zamasamba. Chikhalidwechi chimakula mpaka 1.5 m.
- Msipu wamtunduwu umayenda bwino - chisoti chachifumu chayamba kupindika, chobiriwira.
- Asparagus Medeoloides - imayambira molunjika, nthambi yolimba.
Maluwa osiyanasiyana otchedwa Medeoloides
Mwachidule za mbiri yakuwonekera
Zomera zimachokera ku South Africa. Ku Egypt ndi ku Mediterranean, katsitsumzukwa wakulima kwa zaka masauzande ambiri. Kuthengo, imadziwika ndi kukula mosalamulirika. Asparagus inayamba kugwiritsidwa ntchito kuyang'anira malo osokoneza dziko m'zaka za zana la 19-20.
Zinthu zosamalira Meyer katsitsumzukwa kunyumba
Asparagus mu chisamaliro ndi chosasangalatsa.
Kutentha
Kutentha kwambiri kwa duwa ndi + 20 ... +22 degrees. Chachikulu ndichakuti chipindacho chimatetezedwa ku zozizira.
Kuwala
Asparagus amakonda kukula mumthunzi kapena mthunzi. Musayike poto powunikira.
Kuthirira
Thirirani mbewuyo kuti ikhale yambiri komanso yokhazikika. Nthaka siyenera kuloledwa kupukuta. Ndizosafunanso kuti madzi owika m'madzi asungunuke.
Momwe mungamwetsere chomera
Kuwaza
Mbewuyo imakonda chinyezi, masamba ake amayenera kuthiridwa nthawi zonse. M'nyengo yozizira, nthawi 1-2 pa sabata ndizokwanira. Chilimwe, mutha kupopera tsiku lililonse.
Chinyezi
M'nyengo yozizira, pafupi ndi mphika, mutha kuyikapo mbale yonyowa kapena kumata matawulo amadzi pamabatire.
Dothi
Kusamalira katswiri wa Meyer's kunyumba kumaphatikizapo kusankha nthaka yoyenera. Zomera zimakonda dothi lotayirira komanso lopumira. Ndikofunika kugula primer yokonzedwa kale.
Zindikirani! Mlingo wa acidity wa duwa la maluwa uyenera kukhala mulifupi 5.5-7.5.
Mavalidwe apamwamba
Feteleza amamuthira dothi kamodzi pakatha milungu iwiri iliyonse panthawi yomwe ntchito ikukula. Mutha kugwiritsa ntchito feteleza ovuta. Ndikofunikanso kuwaza dothi ndi phulusa.
Chisamaliro cha dzinja, nthawi yopumira
Zomera zimapuma kuyambira Okutobala mpaka Marichi. M'nyengo yozizira, amachepetsa kuthirira ndipo amasiya kukumana. Muyeneranso kuwonjezera chinyezi.
Momwe Asparagus Meyer amafalikira
Pali njira zingapo zobzala nyumba.
Kumera kwa mbeu
Malangizo pang'onopang'ono pofesa mbewu:
- Zinthu zolaula usanakhazikitsidwe tsiku limodzi m'madzi.
- Kenako mbewu zimafesedwa pansi, ndikuwaza ndi dothi loonda komanso kuthiriridwa.
- Chotetezacho chimakutidwa ndi thumba kapena galasi pamwamba ndikuyika dzuwa.
- Kamodzi patsiku kwa mphindi 20 imatseguka kuti mpweya wabwino.
- Pamene mphukira yoyamba iwoneka, chotengera chimakonzedwanso mumiyeso yochepa.
Kuthira mbande kumalo kwamuyaya ndikotheka mbande zikakula ndikulimba.
Mizu yodula
Njira yofalitsira katsitsumzukwa podula:
- Dulani phesi. Kutalika kwake kuyenera kukhala kuyambira 10 mpaka 15 cm.
- Ikani phesi muzoyambitsa kwa maola angapo.
- Kenako bzalani pansi ndikuyiphimba ndi botolo kapena kapu yagalasi.
- Mizu yake ikaoneka ndipo phesi likulimba, amathanso kuwaika. Ngati mphika ndi waukulu, duwa lingasiyidwemo.
Zofunika! Nthawi yabwino yozula mizu ndi February-June
Kubzala odulidwa
Zosankha zina
Njira inanso yakuberekera ndikugawa chitsamba. Ndizoyenera kufalitsa mbewu yamunda. Chitsamba chimakumbidwa ndikudulidwamo. Kenako gawo lililonse libzalidwe.
Thirani
Ndikofunikira kuti ndikusintha chomera m'chaka. Njirayi imachitika ndi ana achichepere chaka chilichonse, komanso mbewu zakale zaka zitatu zilizonse. Asanatsanikidwe, duwa limathiridwa madzi ambiri. Chachikulu ndikuchotsa mbewu mosamala osawonongera mizu ndi zimayambira.
Mavuto omwe angakhalepo ndi kukula ndi matenda
Pamene katsitsumzukwa akukulira, amalima maluwa amakumana ndi mavuto ena.
Chomera chimatsitsa masamba ndi masamba
Izi zitha kukhala chifukwa chosowa kuwala, dothi lamadzi, kapena kusowa kwa michere m'nthaka.
Masamba amatembenuka
Mwachidziwikire, mbewuyo ilibe dzuwa lokwanira. Kuti muthetse vutoli, ndikokwanira kukonzanso poto pamalo padzuŵa.
Malangizo amawuma pamasamba
Zomwe zimayambitsa izi zitha kukhala zowunikira kwambiri kapena kuyimitsa nthaka. Mwina vuto limayamba chifukwa cha tizirombo.
Malangizo a masamba oma pa duwa
Masamba otsika amagwa
Nthawi zina izi zimachitika pazifukwa zachilengedwe. Chifukwa chake mbewuyo imataya masamba akale. Nthawi zina, masamba otsika amatha kugwa chifukwa chosowa michere ndi kuthilira kwam nthaka.
Tizilombo
Nthawi zambiri pamaluwa mumatha kuwona nkhanambo ndi kangaude. Wosuliza amatengedwa ndi dzanja, kenako chitsamba cha kukonzekera kwa Actellic chitha. Mankhwalawa amathandizanso polimbana ndi akangaude. Kuti muteteze mbewuyi, iyenera kuyikidwa pafupipafupi ndi madzi osamba. Ndikofunika ndikuphimba dothi ndi filimu isanachitike, kuti dothi lisanamizidwe madzi.
Zambiri. Udzudzu wapaubweya ndi mphukira zitha kuwoneka chifukwa cha mpweya wouma komanso chinyezi chambiri. Poterepa, mbewuyi imathandizidwa ndi Fitover kapena fungic ina iliyonse.
Mavuto ena
Kuphatikiza pa tizirombo ndi kuswana mikhalidwe pakulima katsabola, nthawi zambiri munthu amayenera kuthana ndi matenda. Ambiri mwa izi ndi mizu zowola. Zimachitika chifukwa chosathirira mosayenera. Matendawa ndi owopsa. Ngati chithandizo sichinayambike nthawi, duwa limafa. Chomera chimayenera kuchotsedwa mumphika, kudula mizu yowola. Kenako ndikulowetsani mu dothi latsopano. M'tsogolomu, simungathe kukulitsa mbewu.
Zizindikiro ndi zikhulupiriro
Asparagus mnyumbamo amachepetsa kupsinjika ndikuthandizira kumanga ubale pakati pa mamembala. Malinga ndi zizindikilo, mmera umasintha chikhalidwe chamunthu mchipindamo ndikuthandizira kuyanjananso mwachangu itatha mikangano.
Asparagus sikuti ndi chomera chokongola komanso chomera cham'nyumba. Duwa limakhala losasamalidwa bwino, limakula mwachangu ndikuphatikiza ndi maluwa onse am'nyumba.
