Zomera

Pearl Marble - kufotokozera ndi kulima

Kukoma kwabwino kwambiri komanso mawonekedwe a peyala ya Marble kwapangitsa kuti anthu azikhala ndi mbiri yabwino. Mtunda wambiri wololera umakopa olima m'minda yambiri mdziko. Mukamasankha zosiyanasiyana zobzala, muyenera kuzolowera mawonekedwe a peyala yabwinoyi, momwe ziyenera kukulira bwino komanso malamulo a chisamaliro.

Kufotokozera zamitundu yosiyanasiyana ndi mawonekedwe ake athunthu

Zosiyanasiyana ndizakale kwambiri, zopatulidwa mu 1938 m'dera la Voronezh. Mu 1947 adasinthidwa kuyesa mitundu yosiyanasiyana ndipo mu 1965 adangophatikizidwa ku State Register yamagawo a Central, Central Black Earth, Volga-Vyatka ndi Lower Volga. Kupezeka modutsa mitundu Bere yozizira Michurina ndi Forest kukongola. Wotsirizirayi adagwiritsidwa ntchito kwambiri ngati mawonekedwe oyamba posankhira chifukwa chobzala kwambiri, kulimba mtima kwa dzinja, kulimba, komanso zofunika zochepa kukonza. Nyengo yachisanu yozizira Michurina, mwambiri, sangadzitamande pamakhalidwe abwino, koma zotsatira zake podutsa adaphunzira zabwino.

Mtengo wa Marble ndiwakukulika pakati ndi korona wambiri piramidi, umatalika mpaka 4 metres. Chizolowezi chofuna kufutukuka ndi chapakatikati. Mapangidwe a njuchi ndi ofooka. Mtundu wa khungwa la thunthu ndi nthambi za mafupa amakhala amtundu wonyezimira, mphukira ndi ofiira. Makungwawo amaphimbidwa ndi mphodza zing'onozing'ono, zooneka bwino. Zipatso pa glove, zomwe zimakhala pama nthambi ali ndi zaka ziwiri kapena zinayi.

Magolovesi ndi afupiafupi a nthambi zokulirapo, okhala ndi duwa lokakhazikika bwino komanso makungwa omata.

Magolovesi ndi afupiafupi kwambiri odzala nthambi, ali ndi maluwa komanso maluwa opindika

Hard Hardness yozizira ndi avareji, kum'mwera kotsekera - pamwambapa. Ndi ma frost obwerera, milandu yozizira kwambiri ya maluwa imadziwika. Kulekerera kwachilala kosakwanira, ndikusowa chinyezi kumakhala kukuwonjezeka kwa zipatso. Zosiyanasiyana ndizosagwirizana ndi nkhanambo, malinga ndi VNIISPK (All-Russian Science Science Research Institute for Fruit Crop Breeding) - kwambiri. Komanso kukana kwambiri kumadziwika ndi powdery hlobo. Malinga ndi malongosoledwe a Gosreestr, kukhwima koyambirira kumakhala kwakukulu kuposa pakati, malinga ndi VNIISPK - imayamba kubereka zipatso zaka 6 - 7 patatha katemera (kapena zaka 4-5 mutabzala, ngati mmera ndi wazaka ziwiri).

Olemba ena adazindikira kudziphatika kwa ngale ya Marble, komabe amalimbikitsa kupukutidwa kwa masamba ndi mitundu ya Chizhovskaya, Tatyana ndi Lada. Dziwani kuti Marble limamasula kale kuposa mitundu ina ya mapeyala.

Zachuma ndizambiri komanso zokhazikika. Kukula wamba kwa mbewu kumachokera ku 160 mpaka 240 kg / ha, kutalika kwake kunadziwika mu 420 kg / ha. Amachotsa kumapeto kwa Ogasiti kapena koyambirira kwa Seputembala, kumwa kumatha kupitirira mpaka pakati pa Okutobala. Moyo wa mayendedwe ndi alumali wa zipatso ndi wokwera, ali ndi chiwonetsero chabwino. Moyo wa alumali wa zipatso zosankhidwa mwatsopano umafika masiku 60-70.

Zipatso za mawonekedwe ozungulira-mawonekedwe amtundu wakuda. Kulemera kuyambira magalamu 120 mpaka 160, malinga ndi VNIISPK - 160-170 magalamu. Khungu limakhala lonenepa, losalala. Imakhala ndi mtundu wachikasu wonyezimira komanso wonyezimira, wowoneka bwino. Pazipatso zambiri pamakhala mtundu wofiirira kapena wofiirira. Guwa ndi labwino, lopaka-kuzungulira, losungunuka, lokoma komanso lokoma kwambiri. Mtundu wake umayambira woyera mpaka zonona. Zipatsozi zimanunkhira ngati peyala. Kulawa mphambu - mfundo 4.8. Zakudya za mchere.

Pazipatso zambiri zambiri za Marble pali mtundu wofiirira kapena wamaso

Vidiyo: Marble Pear

Kubzala ngale

Kuti pewa ya Marble ikule bwino ndikupereka zokolola zazitali komanso zazikuluzikulu, muyenera kusamalira malo oyenera kubzala. Malo oterowo amatha kukhala pamalo ocheperako kum'mwera kapena kum'mwera chakumadzulo komwe kumapezeka kwambiri madzi apansi komanso kusapezeka kwa madzi. Peyala imayankha pakakhala kumpoto kapena kumpoto chakum'mawa kwa chitetezo chachilengedwe ku mphepo yozizira ndi kukonzekera. Itha kukhala khoma la nyumba, mipanda, mitengo yolimba, pomwe peyala imayenera kubzalidwa patali. Ayenera kuteteza kumphepo, koma nthawi yomweyo osapanga mthunzi womwe ngaleyo singaphuke. Dothi la Marble limasowa lotayirira, lotayiriridwa popanda kulowerera kapena pang'ono acid. Pa dothi lamchere, mapeyala amadwala.

Malo otsetsereka pang'ono komanso chitetezo kuchokera kumitengo yowala, kuphatikiza kuwala kwabwino.

Nthawi yabwino kubzala ndiyoyamba masika. Dothi liyenera kukhala likuwotha kale, koma kuyamwa kwamadzi sikunayambe. Ngati izi zakwaniritsidwa, mmera wogona udzu udzutsa malo atsopano, nthawi yomweyo umayamba kuzika mizu, ndipo kumapeto kwa nyengoyi uzilimba. Mtengo wotere umakhala wosavuta kupulumuka nthawi yozizira kuposa mtengo wobzalidwa pakugwa.

Koma ntchito yobzala masika imayamba mu kugwa. Ndipo zimayamba ndikutenga kwa mmera. Izi ndichifukwa choti m'dzinja, ma nazale amakumba mbande kuti agulitse, ndipamene pamakhala zosankha zambiri zodzala zipatso zapamwamba. Chapakatikati amagulitsa zomwe sizinagulitsidwe mu kugwa. Sankhani mmera wokhala ndi mizu yolimba, yopanda zitsulo ndi zophuka. Makungwa ayenera kukhala athanzi komanso osalala, popanda ming'alu ndi kuwonongeka. Mmera palibe zaka zoposa ziwiri. Mitengo yakale imakulika kwambiri, imasiyidwa kumbuyo ndikukula pang'ono kenako ndikubala zipatso.

Sapling mizu iyenera kukonzedwa bwino

Kuti sapling idasenda bwino, iyenera kukumbidwa m'mundamo. Kuti muchite izi, kukumba kabowo kakang'ono kotalika masentimita 30 mpaka 40. Kutalika kwa mchenga kapena utuchi kumayikidwa pansi, mbande zimayikidwa mu dzenje ndi mizu pansi, ndi korona m'mphepete. Finyani mizu ndi utuchi kapena mchenga ndikuthirira. Kuti mizu isafooke ndipo isungidwe bwino musanakumba, idiyikeni mu phala la mullein ndi dongo ndikuphatikizira madzi. Kusasinthika kwa yankho kuyenera kufanana ndi kirimu wowawasa. Pakazizira, dzenjelo limakutidwa ndi dothi, kusiya mtengo pamwamba pomwe.

Mukasungidwa, mizu ya mmera izikhala m'malo otentha.

Komanso mmera ukhoza kusungidwa m'chipinda chapansi ngati kutentha kwake kuli mu 0-5 ° C. Mizu imayikidwa m'malo achinyezi. Mutha kuziyika m'bokosi la mchenga, utuchi kapena matope ndi moss ndi moisten.

Malangizo a pang'onopang'ono pobzala peyala

Bzalani peyala motsatirika bwino ndikuchita motere:

  1. Choyamba muyenera kukonzekera dzenje. Chitani izi:
    1. Kumbani dzenje lakuya 0.7-0.8 mita. Dongosolo lingakhale lofanana kapena lina. Pamalo achonde, dzenjelo litha kukhala laling'onoting'ono - bola ngati mizu yake imakwanira momasuka. Pa dothi losauka, lamchenga limapanga bowo lokhala ndi 1-1,5 m3.
    2. Pomwe dothi ndi dongo, lolemera - wosanjikiza mwala wosweka, dongo wokulitsidwa kapena njerwa yosweka umayikidwa pansi kuti pakhale madzi. Makulidwe a gawo ili ayenera kukhala mainchesi 10-15. Dongo lofanana lomwe limayalidwa pamiyala yamchenga, lomwe limasunga chinyezi muzu.

      Mwala wosweka, miyala, miyala yophwanyika imagwiritsidwa ntchito kupangira ngalande.

    3. Pambuyo pake, dzazani bowo pamwamba ndi mchere wosakaniza, womwe uli ndi magawo ofanana a chernozem, peat, humus kapena kompositi ndi mchenga (wa dothi lolemera).
    4. Ndipo onjezani malita atatu a phulusa la nkhuni, magalamu 300-400 a superphosphate ndi kusakaniza bwino ndi pitchfork kapena fosholo. Ngati dzenjelo ndilokulirapo, osakaniza ndi michereyo akhoza kukonzekereramo.
    5. Kwa nthawi yozizira, dzenjelo limakutidwa ndi filimu kapena zinthu zadenga, monga kumayambiriro kwa masika madzi amatha kutsuka zina mwa michere.
  2. Atangobzala, amatenga mmera ndikuuyendera. Ngati zonse zili m'dongosolo - zilowetsani mizu m'madzi kwa maola 2-4. Ndibwino kuwonjezera Heteroauxin, Epin, Kornevin kapena kukula kwina ndi zowonjezera mizu.

    Mukatentha mizu ya mmera, ndikofunikira kuwonjezera mizu yopanga mizu

  3. Gawo la dothi limachotsedwa mu dzenje lobzala kuti mizu ya mmera igwirizane momasuka mu dzenjelo.
  4. Mulu waung'ono umatsanulidwa ndipo msomali wamatabwa wokhala ndi kutalika kwa mita imodzi umayendetsedwa masentimita 10-12 kuchokera pakati.
  5. Mtengowo umayikidwa mu dzenje ndi khosi mizu mpaka pamwamba, ndipo mizu mpaka malo otsetsereka a mulu.
  6. Kupitilira apo, amadzaza mizu ndi nthaka mpaka pamwamba, akupuntha bwino.
  7. Pakadali pano, ndikofunikira kuwonetsetsa kuti khosi la mizu chifukwa ndi masentimita 3-5 pamtunda wa nthaka. Mukathirira, dothi limakhazikika ndipo khosi limatsikira pansi - iyi ndiye njira yabwino koposa.
  8. Pogwiritsa ntchito kudula ndege kapena wowaza, phata lozungulira limapangidwa, ndikumakumba dongo lomwe limaloweka m'mbali mwa dzenjelo.
  9. Mangani mtengo pachikhomo. Chitani izi kuti thunthu lisatengeke.
  10. Madzi ambiri. Nthaka yomwe ili m'dzenjemo iyenera kukhala yonyowa komanso yolimba kumizu. Palibenso mizere ya mpweya yomwe ingakhalebe muzu.

    Mmera umadzala ndi madzi ambiri.

  11. Mmera wadula mpaka masentimita 60-80, ndipo nthambi zimafupikitsidwa ndi 30-40%.

Maonekedwe a kulima ndi zochenjera za chisamaliro

Popeza njira zamasiku onse agrotechnical zomwe amadziwika kuti azigwiritsa ntchito kwambiri anthu ambiri m'maluwa zimagwiritsidwa ntchito polima mapeyala, timawalemba ndikulongosola mwachidule.

Kuthirira

Kukhazikika kwa chilala kwa peyala ya Marble ndikotsika chifukwa chake kumafunikira kuthirira nthawi zonse. Tisaiwale kuti peyala ikangoyamba kuperewera madzi kapena chakudya, nthawi yomweyo imayamba kutaya zipatsozo. Nthawi yakula, nthawi yothirira iyenera kupitilira sabata ziwiri kapena zitatu. Kuzama kwa chinyezi kuyenera kukhala kosachepera 25cm, koma osatembenuza bwalo kukhala dambo. Sitampu iyenera kutetezedwa kuti isakhudzane ndi madzi ndi dothi lopukutira - izi liziteteza kuti lisapse. Mukathirira peyala kwanthawi yoyamba kuphukira, patatha masiku awiri ndikufunika kumasula dothi la thunthu ndikuimika bwino ndi udzu, humus, ma mpendadzuwa, ndi zina zotere akumasulira nthaka. Nthawi ndi nthawi, muyenera kuyang'ana mulch mulch. Imatha kukhazikika m'mazira, mphutsi ndi tizirombo tina. Poterepa, mulch akuyenera kuchotsedwa, tizirombo tiwonongeka ndipo dothi limawuma. M'tsogolo, mutha kuyambiranso mulching. Chakumapeto kwa nthawi yophukira, zomwe zimatchedwa kuthilira chinyezi zimachitika, zomwe zimapangitsa mtengo kukhala wovuta.

Mavalidwe apamwamba

Zakudya zomwe zimapezeka mdzenje lobzala ndizokwanira kukula kwa mitengo zaka zoyambirira. Nthawi zambiri, umuna umayamba ndi kuyamba kwa kubereka, zikafunika chakudya.

Gome: liti komanso ndi peyala iti idyetsedwa

Mitundu YodyetsaKuchuluka kwa momwe mungagwiritsire ntchitoMadeti ndi pafupipafupi
Manyowa kapena humusPangani kukumba 5-6 kg / m2Chapakatikati zaka 3-4 zilizonse
Ammonium nitrate, urea, nitroammophosPangani pansi pokumba 30 40 g / m2Masika aliwonse
Potaziyamu Monophosphate, Potaziyamu SulfateSungunulani m'madzi kuthirira 10-20 g / m2Pachaka kumapeto kwa Meyi
SuperphosphatePangani pansi pokumba 20-30 g / m2Pachaka
Zophatikiza zovuta za mchereGwiritsani ntchito mogwirizana ndi malangizo
Zamadzimadzi michere infusionsMalita awiri a mullein amalimbikizidwa mu malita khumi a madzi kwa sabata (mutha kumwa ma lita imodzi a zitosi kapena makilogalamu asanu a udzu watsopano). Chidebe chamadzi chimatengedwa pa mita imodzi ndi dothi ndikuphatikiza lita imodzi ya kulowetsedwa.Mavalidwe apamwamba oterewa amagwiritsidwa ntchito munthawi ya kukula ndi kucha kwa zipatso. Chepetsani katatu pakadutsa masabata awiri ndi atatu.

Kuchepetsa

Nthawi zambiri, olima maluwa ena samalabadira chifukwa chodulira. Pambuyo pake, izi zimatsogolera ku kuwoneka kwamatenda ndikuchepetsa zokolola. Ndikulimbikitsidwa kuti musanyalanyaze gawo lofunika ili la chisamaliro cha mitengo.

Mapangidwe a Korona

Mitengo yamitundu itali-yayikulu ikayamba kupanga pafupipafupi ngati "mbale". Njirayi imapereka mpweya wabwino komanso kuwunikira kwa voliyumu yamkati ya korona. Imaperekanso kukolola kosavuta ndi chisamaliro cha mitengo. Siyanitsani pakati pakupanga kosavuta kwa mtundu wa "mbale". "Mbale" yosinthika imalola nthambi kuthana ndi katundu wolemera kuchokera ku zipatso. Ntchito pa mapangidwe korona imachitika kumayambiriro kasupe asanaphuke. Dongosolo loti aphedwe ndi motere:

  1. Chaka chotsatira mutabzala, nthambi zabwino 3-4 zimasankhidwa, zomwe pambuyo pake zidzakhala chigoba. Ayenera kukhala ochulukirapo komanso azikhala ochokera kutali motalikirana masentimita 15 mpaka 20. Nthambi izi zimafupikitsidwa ndi 20-30%.
  2. Nthambi zotsala zimadulidwa "kukhala mphete."
  3. Woyendetsa wapakati amadulidwira pamunsi pa nthambi yapamwamba.
  4. Pambuyo pa zaka 1-2, nthambi ziwiri za dongosolo lachiwiri zimasankhidwa pa nthambi iliyonse yamanja. Mtunda pakati pawo uzikhala 50-60 sentimita. Iwo amafupikitsidwa ndi 50%.
  5. Nthambi zina zonse zimadulidwa "mu mphete."
  6. Pakatha zaka, onetsetsani kuti nthambi zofanana, kotero kuti palibe amene adatenga gawo la wochititsa wapakati - sizikhala choncho.

    Mukamapanga korona malinga ndi mtundu wa "mbale", muyenera kuwonetsetsa kuti palibe nthambi iliyonse yomwe imayamwa

Sinthani zokolola

Kudulira uku kumachitidwanso kumayambiriro kwamasika. Muli ndikuchotsa masamba omwe akukula mkati mwa korona. Imachitika pokhapokha ngati pakufunika kutero, ngati mukukulira kwambiri korona. Kuchepetsa kwambiri kumabweretsa kutaya gawo la mbewu.

Thandizani Maza

Muziwononga pachilimwe mu nthawi ya kukula kwa mphukira zazing'ono. Pearl ya marble ilibe mphamvu yakuwombera. Mutha kuonjezera nthambi za achinyamata mphukira mothandizidwa ndi ndalama. Chomwe chimapanga ndalama ndi kufupikitsa masamba aang'ono ndi masentimita 10-12, zomwe zimakwiyitsa kukula kwa ma globules atsopano.

Kudulira mwaukhondo

Mwachikhalidwe zomwe zimaphatikizidwa pamndandanda wazokonzekera nyengo yophukira yozizira. Nthawi yomweyo, nthambi zowuma, zodwala ndi zovulala zimadulidwa. Ngati ndi kotheka, kudulira mwaukhondo kumachitika mobwerezabwereza masika, ngati nthambi zowonongeka kapena za chisanu zimapezeka kumapeto kwa dzinja.

Kubweza Malamulo

Zolakwika pakuchepetsa zingavulaze mtengo. Malamulowa ndi osavuta:

  • Asanadule, chida chonse chodulira (hacksaws, pruners, Delimbers, mipeni) ziyenera kukulitsidwa kwambiri.
  • Komanso musaiwale za kuperewera kwa chipangacho ndi 1% yankho la mkuwa wa sodium, hydrogen peroxide kapena mowa.
  • Ngati nthambi iduliratu, kudula “mphete” kumapangidwa. Zitsa ndi mfundo siziyenera kusiyidwa - pamapeto pake zimadzakhala malo osungira matenda.
  • Nthambi zikuluzikulu zizidulidwa.
  • Magawo okhala ndi mainchesi opitilira mamilimita khumi amatsukidwa ndi mpeni ndikuphimbidwa ndi wosanjikiza wa var var ya m'munda.

Matenda ndi tizirombo - oyimira ndi njira zazikulu zowongolera

Maziko a nkhondo yolimbana ndi matenda ndi tizirombo ndi kukhazikitsa ntchito zopewera komanso zaukhondo.

Kupewa ndi Kuteteza Tizilombo

Chaka chilichonse, wosamalira mundawo azigwira ntchito inayake kuti apewe kuoneka ngati matenda ndi tizirombo. Zosankha zamndandanda:

  • Mu yophukira, masamba atatha, masamba, udzu, ndi zinyalala za mbewu zimakhazikitsidwa pazinthu. Onjezani nthambi zodulidwa pamulu pa nthawi yaudongo ndikumayatsa zonse. Phulusa lomwe limadza limagwiritsidwa ntchito ngati feteleza.
  • Yang'anirani makungwa a mitengo. Ngati ming'alu ikapezeka, imadulidwira nkhuni zathanzi, kutsukidwa ndikuchiritsidwa ndi 1% yankho la mkuwa wamkuwa. Kenako kuphimba ndi wosanjikiza dimba var.
  • Pambuyo pake, mandimu oterera amadzala madzi, 1% mkuwa sulfate umawonjezeredwa ndipo mitengo ikuluikulu imayeretsedwa, komanso nthambi zonse zamitengo.Kuchita zotchinga kumathandiza kuti khungubwi lisatenthe ndi dzuwa ndipo kuteteza tizilombo kuti tisakwere thunthu kupita kolona.
  • Mizere ya mbiya yakumbidwa ndikuzama ndikujambulidwa ndi dziko lapansi. Ndikwabwino kuchita izi isanayambike chisanu, kuti tizirombo tambiri nthawi yachisanu titha kufa ndi kuzizira.
  • Atangokumba, dothi ndi nduwira za mtengo zimapululidwa ndi yankho la 3% ya mkuwa wa sulfate kapena Bordeaux. Yemweyo chithandizo ziyenera kuchitika kumayambiriro kasupe.
  • Kuphatikiza pa mkuwa wamkuwa, kumayambiriro kwa kasupe ndikofunikira kuti mugwiritse korona zamitengo ndi DNOC. Izi zopopera zimachitika ndi wamaluwa kamodzi pachaka chilichonse. Mu zaka zotsala, amathira mankhwala ndi Nitrafen. Awa ndi mankhwala ophera tizilombo - ali othandiza pakuthana ndi bowa ndi tizirombo tonse onse odziwika.
  • Komanso chochita chothandiza ndikukhazikitsa malamba osaka mitengo ikuluikulu ya mitengo. Tizilombo ndi mbozi sizingathe kuthana ndi zotchingira izi ndipo mbewuyo sikhala yolimba.
  • Pambuyo maluwa, amayamba kulandira chithandizo pafupipafupi ndi fungicides. Nthawi yolowererapo ndi milungu 2-3. Mankhwala abwino kwambiri ndi Skor, Chorus, Quadris, Topaz, Strobi ndi ena. Bowa amangozolowera mankhwala ena, motero sayenera kugwiritsidwa ntchito mopitilira katatu pachaka chilichonse.

Kukonza ngale ya Marble - Gawo ndi Khwerero

Njira ya kupopera mbewu mankhwalawa ndi yosavuta, koma kwa iwo omwe amachita izi koyamba, timafotokozera sitepe ndi sitepe:

  1. Konzani njira yothira mankhwala omwe mukufuna. Nthawi zambiri, chidebe chosiyidwa chimagawidwa pazolinga izi. Sungunulani mankhwalawo m'madzi ofunda, kutsatira malangizo omwe aphatikizidwa.
  2. Thirani yankho mu sapopera, pogwiritsa ntchito chowotcherera ndi sieve yabwino. Izi zimaletsa mphuno yopopera.
  3. Pukutira korona wamtengowo, osayiwala kugwiritsa ntchito njira zoteteza khungu, kupuma komanso maso.

    Pakupopera, khungu, kupuma komanso chitetezo cha maso chikuyenera kugwiritsidwa ntchito.

  4. Pamapeto pa ntchito, sprayer ndi ndowa momwe yankho lake idakonzedwera. Manja otsukidwa bwino ndi sopo.

Matenda akuluakulu a peyala

Timayambitsa mlimi woyambira ndi zizindikiro zazikulu za matenda a peyala. Onsewa nthawi zambiri amakhala fungal ndipo amathandizidwa ndi fungicides.

Sopo bowa

Fangayi ikakhudzidwa, kuphimba kwamtambo kumawonekera pamasamba ndi zipatso, zofanana ndi mwaye. Nthawi zambiri, mawonekedwe ake amatsatiridwa ndi kuukira kwa aphid peyala, masamba okoma omwe amakhala malo osungirako bowa.

Akakhudzidwa ndi bowa wam'madzi, kuphimba kwamtambo kumawonekera pamasamba, kofanana ndi mwaye

Moniliosis

Ndi chotupa cha masika, maluwa, masamba ndi mphukira zazing'ono zimavutika. Zimazimiririka kenako zimadetsedwa. Zizindikiro zakunja zikufanana ndi kuwotchedwa ndi lawi kapena chisanu. Chifukwa cha izi, matendawa nthawi zina amatchedwa kuyaka kwamphamvu. Mphukira zomwe zakhudzidwa ziyenera kudulidwa, ndikulanda 20-30 sentimita yamatanda athanzi. Ngati matendawa akuwonekera m'chilimwe, amayamba kubola zipatsozo.

Moniliosis imayambitsa zipatso zowola

Scab

Mawonekedwe a azitona omwe amawoneka kumbuyo kwa masamba amawonetsa kufalikira kwa mbewuyi ndi nkhanambo. Ngati chipindacho chikukhudzidwa, mawanga owonongeka, ming'alu ya pakhungu ndikuumitsa zamkati imapangidwa pa iwo.

Malo a azitona omwe amawoneka kumbuyo kwa masamba akuwonetsa matenda a nkhanambo

Peyala yabwino kwambiri

Amadziwika kuti amalimbana ndi tizilombo pogwiritsa ntchito mankhwala ophera tizilombo. Mu theka loyamba la nthawi yakula mutha kugwiritsa ntchito Decis, Fufanon. Ndi njira yokolola, asamukira ku Iskra, Iskra-Bio.

Chikumbu cha peyala

Tizilombo tating'onoting'ono tomwe tikugwera m'nthaka ya mtengo. Kumayambiriro kwa nyengo yamvula, nthaka ikatentha, kachilomboka kanafalikira, kenako ndikutuluka. Pamenepo, imayamba pakudya maluwa ndi masamba, kenako kudya maluwa, masamba achichepere. M'mwezi wa Meyi, amayikira mazira m'nthaka, pomwe pamatuluka mphutsi zomwe zimadya pazomera. Kuti muwongolere nsikidzi, mumagwiritsa ntchito mankhwala atizilombo, ndipo mutha kuwasonkhanitsa pamanja. Mphutsi za m'nthaka zitha kuwonongeka ndi chithandizo ndi Diazonin. Imagwira kwa masiku makumi awiri, simadziunjikira m'nthaka komanso zipatso.

Tizilombo ta peyala timadyanso masamba, masamba ndi mphukira zazing'ono za chomera

Njenjete

Gulugufe yemwe ali ndi imvi amaikira mazira m'nthaka, pomwe mbozi zimatuluka. Amangoyenda pansi mpaka kukafika kolona, ​​kulowa mkati mwa zipatso, zomwe amadya. Timalimidwe taimitsa tiimitse kaye malamba osaka nthawi, komanso kutchinga mitengo ikuluikulu.

Gulugufe wa Gulugufe amaikira mazira m'nthaka ya mitengo ikuluikulu

Ma nsabwe

Tizilombo tating'onoting'ono timene timabweretsa pamtengowu ndi nyerere zomwe zimakonda kudya zakuthengo zomwe zimayambitsa matenda. Chifukwa chake, atasamalira kukhazikitsa malamba osaka, wolima munda adzadzipulumutsa ku chiwopsezo cha nsabwe za m'masamba. Ngati pali nsikidzi pamalopo, zimathandiza kuthana ndi nsabwe za m'masamba.

Ngati pali nsikidzi pamalopo, zimathandiza kuthana ndi nsabwe za m'masamba.

Ndemanga Zapamwamba

Mukugwa ndikuchotsa mtengo wa Marble. Kwambiri sindimakonda za iye. Choyamba, kukoma kokoma. Inde - mumapezeka shuga wambiri, koma osagwirizana acidity sindimalola kukoma kwa peyala. Kachiwiri, mukuzindikira kwanga, kukoma ndi kununkhira kwa zipatso zake ndizokokomeza kwambiri. Kuphatikiza apo - mtengo umadwala nthawi zonse, ndipo sizikudziwika kuti? Pali mtundu wina wa chlorosis pamasamba, ndiye mwadzidzidzi palibe kukula kwachinyamata, ndiye kuti zipatso zimaleka popanda chifukwa, amakula ndikulendewera mpaka kumapeto kwa nthawi yophukira, ndikukhalabe wokhazikika. Izi ngakhale kuti mitundu ina yapafupi imakula bwino, imabala ndikubereka zipatso. Motsimikizika mupita ku rassvorechka!

Apple, Belgorod

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Nayi Marble yanga. Si yowala ngati zithunzi zanu. Mwina ili pafupi kwambiri ndi Moscow. Yasiya kuzizira kwa nthawi yayitali. Yakhala m'mundamo kwa zaka pafupifupi 20. kusaka chabe.

Marichi, dera la Moscow

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Koma "Marble" ndi "Dessert" ndikulankhula kwina. Mapeyala awa amayenera kulemekezedwa "Marble" ndi sinamoni huon wa kukoma, osasintha chaka ndi chaka, wopanda zipatso kuposa "Dessert", wogwirizana kwambiri ndi matenda, peyala wokoma ndiye amakonda mavu.

Igor Ivanov, dera la Moscow

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Marble imawoneka pompopompo ndipo ndiyovuta kuipanga molondola.Pamwamba paliponse pali ponseponse.Pali chithunzi cha mtengo wa Marble wachinyamata komanso wamaluwa. Kukoma kwa Marble kucha kumayambiriro kwa Seputembala sikungasokonezeke ndi chilichonse! Zimasungunuka pakamwa panu ngati vwende ndipo limakoma ngati ilo. Ndipo ndizabwino kwambiri.

Marichi

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Pearl Marble ili ndi maubwino angapo omwe amachititsa kuti izikhala yosangalatsa kwa olima m'magawo ambiri a Middle Strip. Zolakwika zina zazing'ono - pang'ono chonde, kuthira chipatso ndi kupanda chinyezi - ndizowonongedwa. Zosiyanasiyana zitha kukhala zolimbikitsidwa kuti azilimitsa onse alimi ndi wamba wamba wamaluwa.