Kusunga nkhuku pabwalo sikufuna zofunikira zokhazokha zanyama, komanso zipangizo zosavuta ngati zakumwa. Nkhaniyi ikukuuzani momwe mungapangire nkhuku nkhuku.
Zojambula
Madzi atsopano amafunika kwa nyama zinyama ndi nkhuku zazikulu. Pa nthawi ya kukula, nkhuku zimadya zakumwa kawiri kuposa chakudya.. Nkhuku zambiri zimatha kugwira ntchito "zowonongeka" - chimwala champhamvu chidzaphwasula mosavuta kasupe kakang'ono, ndipo sichiyenera kuchepetsa dampness m'chipinda.
Komanso, muthandiza kudziwa za kumanga nyumba ndi manja awo, makonzedwe a nkhuku, ndi mpweya wabwino.
Yankho losavuta - Kuika mbale zolowa. Zida zoterozo ndi za mitundu ingapo, malingana ndi mfundo. Njira yosavuta yogula chipangizo choterocho mu sitolo, koma matembenuzidwe enieni sangapereke mafakitale. Kwa mwini wake wodziwa bwino, chikho chakumwa cha nkhuku si chinsinsi.
Kuyamba, kumbukirani zofunikira zofunika pa thanki iyi. Ziyenera kukhazikika ndi zochepa (kuti madzi asapitirire). Nthawi ina yofunikira kwa nkhuku coop - zolimba. Madzi sayenera kutayika, ndi nkhuku - tsambani mapazi ake.
Ndikofunikira! Musanabzala nsomba zazing'ono tsiku lililonse, madzi ayenera kukhala atenthedwa ndi kutentha kwabwino.
Mfundo zazikulu kwa kupanga - pulasitiki. M'katimo muli mabotolo, mapaipi osiyanasiyana a diameter komanso ngakhale zidebe zazing'ono. Kuchokera kumapangidwe a munda omwe amapezeka "mapaipi amadzi" amapezedwanso. Kawirikawiri gwiritsani ntchito ozimwa madzi ndi zitini zong'onoting'ono. Zoona, iwo ndi abwino kupatula nkhuku zazing'ono zomwe sungathe kutembenuza mphamvu.
Pankhaniyi, ambiri akukhudzidwa-ndipo nkhuku zimagwirizana bwanji ndi akumwa nkhuku, momwe angawaphunzitsire? Ndi zophweka: Zida zotere zimalangizidwa kuti zizigwiritsa ntchito kuyambira masiku oyambirira. Amunawa amadziwa kumene madzi amachokera ndikugwiritsidwa ntchito kugwiritsa ntchito "zipangizo" zoterezi. Zomwe zimakhala ndi majekeseni ndi zovuta kwambiri - zipilala zina sizikumvetsa komwe chinyezi chimachokera. Izi zimasankhidwa posintha makapu amadzimadzi. Nkhuku zambiri sizikhala ndi mavuto ngati amenewa. Ali m'gululi, ngakhale anthu ochedwa kwambiri amatha kuona komwe ena akumwa ndi kupita kumeneko.
Mukudziwa? Nkhuku zimabereka nyama ya silika ya China ili ndi mdima wakuda. Zimakhudzana ndi kupanga mtundu wina wa pigment.
Palibe chovuta pakupanga zipangizo zoterezi. Taganizirani zomwe anthu omwe amamwa mowa nkhuku.
Komanso panyumba panu mukhoza kusunga ziweto izi: akalulu, nkhumba, nutria, mbuzi, ng'ombe.
Momwe mungapangire zakumwa kuchokera ku botolo la pulasitiki
Ili ndilo njira yophweka, yofunikila zosachepera zochepa ndi nthawi. Mabotolo awiri ndi mbale amatengedwa, ndi mpeni, chowombera ndi zikuluzikulu zimachotsedwa ku zipangizo. Njira yopanga mawonekedwe ikuwoneka motere:
- Kuchokera ku botolo lalikulu, pangani chinachake ngati mbale (kudula pamwamba pafupifupi 5 masentimita mu kapu);
- Pukutirani botolo laling'ono mkati ndi zojambulazo;
- Pa mtunda wa masentimita 5 mpaka 10 kuchokera kummero wa mphamvu yaing'ono ndi mpeni, kanizani mabowo ang'onoang'ono. Chinthu chachikulu - kuti iwo sanali apamwamba kuposa mlingo wa mbale.
- Kenaka madzi amatsanulira mu thanki, mbale yothira imatembenuka ndipo imayikidwa pa chimango. Mwinanso, n'zotheka kuyika chidebe "chouma" pamakoma a mbaleyo ndi zojambula zokha, ndipo pokhapo lembani.
- Mu botolo lalikulu phulusa likumangidwa ndi dzenje (15-20 masentimita kuchokera pansi);
- Kuwaphimba iwo ndi dzanja lanu, kukoka mu mbale ya madzi;
Ndikofunikira! Kutentha kwa madzi kuchepetsedwa pang'onopang'ono. Mwachitsanzo, ma broilers amapatsidwa madzi ofunda mpaka 33 - 35 masiku atatu oyambirira. °C, pang'onopang'ono kuchepetsa ku +18 - 19 ° С (kwa mbalame ya masabata atatu a zaka).
- Pambuyo pake chidebe chatsopano chimayikidwa mu mbale. Madzi adzatuluka kupyola mu dzenje, ndipo msinkhu wake udzasinthidwa (madzi akupita ku mbale pamene akutsikira).
Gwiritsani ntchito payipi la munda
Zitsulo zoterezi zimatchedwanso kutaya. Amakhalanso osiyana mu kuphweka.
- Mapeto amodzi a payipi amadzikongoletsera, ndipo amapanga mawonekedwe a dontho. Yachiwiri imayikidwa pa galasi.
- Pulogalamuyi imayimitsidwa pamtunda wokongola wa mbalameyo ndipo imayang'anitsitsa mabowo ang'onoang'ono. Pamene matepi atsegulidwa, madzi adzaperekedwa kwa makapu okonzedwa ndi njira yochepetsera.
Mukudziwa? Nkhuku za Indonesian aiyam chemani chifukwa cha jini yosagwirizana sizimangodziwika ndi mtundu wakuda. Ngakhale ziwalo ndi mafupa mkati mwake ziri mdima wakuya, mpaka ku "mdima".
Chomwa chakumwa kwa nkhuku, monga mukuonera, ndi chophweka kwambiri kupanga ndi manja anu. Amachepetsanso chiopsezo chokonzekera "mathithi" m'chipindamo.
Omwewa akhoza kugwiritsa ntchito nkhuku zina: nkhumba, pheasants, abakha, atsekwe, turkeys, ndi turkeys.
Timabweretsa mbale yakumwa kuchokera ku chidebe cha pulasitiki
Mu chigawo chilichonse padzakhala chidebe chakale. Musathamangire kukatayira kutali, ikhoza kukhala madzi abwino.
Njira yophweka ndiyo kuchita izi: chidebecho chimadzazidwa ndi madzi, kenako chidzaphimbidwa ndi beseni kapena mbale yaikulu ndipo idzatembenuzidwa. Kuti mukhale odalirika kwambiri pamtambo wa mapirawo alola waya, yomwe imayambira pamwamba pa chidebecho.
Nkhokwe zamapulasitiki (makamaka kuchokera pansi pa utoto) zimakhala ndi chivindikiro cholimba chomwe chingagwiritsidwe ntchito kwa "zina" zosinthika za mbale yopangira yokha yopanga mbalame. Pano iwe udzafuna tangi ina, ndipo m'mimba mwake uyenera kupitirira kutalika kwa chidebe chomwecho:
- kuthira pansi chidebe cha chidebe pansi pa chivindikiro;
- Lembani chidebe ndi madzi ndi kuphimba;
- ikani chidebe chosandulika pa khola.
Kuti mukhale ndi ana abwino a nkhuku muyenera kudziwa za matenda awo, njira zothandizira ndi kupewa.
Nippelnaya akumwa mbale muzichita nokha
Machitidwe amenewa ali ndi "kuphatikiza" angapo. Chofunika kwambiri ndi kusintha kwa madzi (madzi amadzipangitsa ngati valve imatseguka). Ndi mlingo umenewu amachepetsa chiopsezo cha matenda a mbalame, chifukwa dothi silikhala m'madzi mkati mwa chitoliro. Tiyeni tiwonjezere apa chuma, kupereka ndi kudzipereka kwaufulu (potsalira malumikizidwe oyika).
Nkhumba zakumwa zakumwa kwa anapiye ndi zabwino kwa minda yokhala ndi ziweto zazikulu - kuchokera ku 1 mita dongosolo "yotumikira" 30 - 40 anapiye.
Atasankha kukhazikitsa "malo okwanira" okwanira, konzekerani zipangizo zofunika:
- Mapaipi a pulasitiki ya mita mita (22 × 22 mm);
- Mazira - kwa anapiye, mtundu wozungulira 3600 (chakudya kuchokera pamwamba mpaka pansi) ndi choyenera; 1800 akulimbikitsidwa ndi nkhuku zazikulu (chakudya kuchokera pamwamba mpaka pansi);
- tiyiketi kapena makapu ang'onoang'ono (kuchuluka kofanana ngati nsonga);
- payipi yokhazikika;
- pulagi;
- Adapitata yondizungulira.
Mukudziwa? Mbalame zazikulu kwambiri za miyendo ya nyama nthawi zambiri zimakhala ndi khalidwe lachidziwitso kwambiri - mukumenyana komwe salikudziwika.Zida - tepi, 1/8 masentimita inki ndi kubowola ndi pobowola 9. Zojambulajambula sizimapweteka.
Momwe mungapangire chomwa chakumwa nokha:
- Timayika pa chitoliro cha mabowo pansi pa zikopa. Ganizirani kutalika kwa mtunda wa masentimita 20 mpaka 30. Mbali ya chitoliro imadulidwa ndi zozungulira mkati;
- Ulusi umadulidwa m'mabowo, pambuyo pake mavupi omwe aperekedwa ndi tepi ya teflon amalowetsedwa. Chotsani shavings;
- Imodzi mwa mapiri a chitoliro imayikidwa "pa kapu"
- Mphepete yachiwiri imagwirizanitsidwa ndi payipi kuchokera mumtsinje wamadzi (makamaka ndi thanki ya pulasitiki);
- Konzani chitoliro chomwecho pa msinkhu wokwanira wa mbalame, yesani trays.
- Khola la 9 mm limapangidwa mu kapu ya pulasitiki ya pulasitiki yokhala ndi mzere womwewo ndipo mbozi imayikidwa;
- Pansi pa botolo ndidulidwa, iye mwini (pamodzi ndi kapu) amaimitsidwa. Chilichonse, n'zotheka kuyika sitayi ndikudzaza madzi.
Zomwe zimakhala zovuta zedi zakumwa mbalame kunyumba, zosonkhanitsidwa paokha, zimakhala ndi zovuta zawo pa ntchito. Izi zimakhudza msinkhu - zimayendetsedwa malinga ndi zaka za nkhuku. Onetsetsani kuti dziko ndi madzi otani. Alimi omwe amapezekapo nkhuku amaika zowonongeka (ndi maselo pafupifupi 0.15 mm). Ngati wakumwayo akuwongolera mwamphamvu, yongolani mwamsanga, mwinamwake madzi amalowa mu tray ndi zosokoneza. Kukonzanso vutoli kumathandizanso.
Ndikofunikira! Kuwonongeka kwa matenda nthawi zonse kumachitika mosasamala mtundu wa omwa. Kuwonjezera pa madzi, zogona, zida pansi ndi kupezeka kwa tizilombo zingakhale ngati tizilombo toyambitsa matenda.
Funso lina lodziwika ndi momwe mungaphunzitsire nkhuku kwa oledzera. Amayesetsa kutsatira mfundo imeneyi, makamaka ngati madziwa athandizidwa masiku oyambirira. Nkhuku imayang'ana kumene chinyontho chimachokera ndipo imayamba kumwa mowa kuchokera ku thireyi. Ndi "ukalamba" ndizovuta kwambiri, komanso nkhuku zogwiritsa ntchito njirayi. Chinthu chachikulu ndicho kupereka mwayi kuchokera kumbali zonse ziwiri.
Kuwonjezera pa pamwambapa, palinso mtundu wina wa omwa. Ndiphweka komanso yogwiritsidwa ntchito mwakhama m'minda. Mu gawo la pulasitiki ya pulasitiki ya lalikulu m'mimba mwake, ndi kusiyana kofanana, mabowo akuluakulu apangidwa (kotero kuti mbalame ikhoza kumamatira mlomo). Madzi amatsanulira kupopera pulasitiki pamphepete mwa mapaipi. Chabwino, kumbali inayo ndi chiphuphu.
Tikawona zojambula zosiyanasiyana, zophweka zawo ndi zotsika mtengo, tazindikira kuti palibe cholakwika ndi mbale yakumwa yokonzedwa, ayi. Aliyense akhoza kupanga izo.
