Zimakhala zovuta kupeza malo okhala m'nyengo ya chilimwe, m'malo omwe rasipiberi wokoma ndi onunkhira sangathe kukula. Pamodzi ndi currants, strawberries ndi zomera zina zothandiza, zimatengera kunyada kwa malo pafupifupi munda uliwonse. Masiku ano pali mitundu yoposa 120 ya zomera, koma anthu ambiri amangofuna zitsamba zazikulu ndi zipatso zazikulu. Izi zimaphatikizapo rasipiberi ya Polka (kapena "Phala"), yomwe idzakambidwe mtsogolo.
Mbiri yobereka
Mitundu ya rasipiberi inayamba mu 1993 ndi wofalitsa wa ku Polish Jan Danek amene amagwira ntchito ku Brzezno Horticultural Research Station. Zonse zomwe zinkafunika kuchitidwa kuti apeze chomera chinali pollinitsa "Kukondwa Kwakuya" zosiyanasiyana ndi zitsanzo zoyesera za P89141. Masiku rasipiberi "Polka" ndi imodzi mwa mitundu yambiri yotchedwa remontant mitundu yamaluwa.
Remontant si raspberries okha, komanso mabulosi akuda, strawberries ndi strawberries.
Kufotokozera ndi makhalidwe a zosiyanasiyana
"Polka" amatanthauza zowonjezera kukula kwa rasipiberi mitundu (chitsamba chimakula mpaka 1.5-1.8 mamita), fruiting yomwe imayamba kuchokera kumapeto kwa July ndipo imatha mpaka chisanu choyamba. Ali ndi zokolola zambiri (pafupifupi pafupifupi 4 makilogalamu kuchokera ku chitsamba 1) ndipo amatha kuphuka zipatso kutentha kuchokera 0 ° C mpaka -2 ° C. 
Kuphatikiza apo, mukhoza kusonkhanitsa iwo kawiri pachaka, chifukwa kuwonjezera pa mbewu yaikulu, mphukira za chaka chatha zimapereka zipatso kumayambiriro kwa chilimwe. Zipatso za mzere wochuluka - waukulu, wofiira kwambiri ndipo wapita pansi, dzuwa limapereka kuwala. Pafupipafupi, mabulosi amodzi amalemera 5-7 g. Amakhala ndi thupi lakuda ndi yowutsa madzi, mankhwala ochepa. Kukoma kwa chipatso ndi chokoma, koma ndi pang'ono acidity ndi fungo labwino kwambiri. Iwo akuyembekezera mu mapiko pa maburashi opangidwa ndi 6-10 zipatso.
Akuwombera mitundu ali ndi minga, koma yonse ndi yaing'ono, yofewa ndipo siimayambitsa vuto lililonse. Pamene mukukula raspberries kuti mugwiritse ntchito, mukhoza kusiya gawo la mphukira kwa chaka chotsatira, chomwe chidzaonetsetsa kuti zokololazo ziŵiri.
Komabe, pakukula zomera pa mafakitale, chisankho chotero sichiri choyenera, chifukwa ndi katundu wolemera pamtunda. Pankhani iyi, ndi zofunika kuti chaka chonse chichepetse mphukira (kwathunthu) ndi kusonkhanitsa mbewu yaikulu. Pachifukwa ichi, kucha raspberries "Polki" kudzakhala kopindulitsa kuchokera malonda malingaliro, ndithudi, mosamalitsa, makamaka, ndi kudulira. 
Mbali za kukula raspberries
Mofanana ndi kulima mbewu zina za "chilimwe" musanadzale "Polka" ndikofunikira kusankha malo abwino ndikukonzekera gawo limene mbeu zosankhidwa zingamere ndikukula bwino kwambiri momwe zingathere.. Tsopano pafupi chirichonse mu dongosolo.
Kufika malo
Malo abwino odzala omwe akufotokozedwa mosiyanasiyana ndi malo abwino omwe alibe zomera zambiri ndipo amavutitsidwa ndi mphepo. Komabe, yesani kuyika raspberries mu dzuwa lamphamvu, mwinamwake zipatsozo zimakhala zoopsa kwambiri. Osauka kwambiri ndiwo zipatso zoyamba, zomwe sizikuphimbidwa ndi masamba.pamene ena adzalandira chitetezo chawo ngati mawonekedwe a mapepala. 
Nthaka yabwino
"Polka" amasankha nthaka yosalekeza kapena yochepa kwambiri, ngakhale kuti nthawi zambiri imakhala yonyozeka ndipo imatha kukula pafupifupi dothi lililonse. Chowonadi ndi chakuti kwa iye momwe dzikoli likuyendera sikofunika kwambiri monga kudya kumeneku kumakhala ngati kubzala bedi la humus (1 chidebe) ndi azofoski (supuni 4) akulonjeza pansi.
Ngati mukufuna kudzala rasipiberi m'dzinja, ndiye kuti nthaka ikhale yokonzeka kwa miyezi 1.5-2, kufalitsa mofanana pa malo osakaniza omwe ali ndi 70 g ya superphosphate, makilogalamu 20 a manyowa ndi 50 g wa potaziyamu sulfate (pa 1 mamita). 
Asanayambe kubzala, kubzala maenje (40 masentimita awiri ndi 50 masentimita) ayenera kukumbidwa mkati mwa masabata awiri, kuyika mkati mwawo nthaka yosanjikizana ndi feteleza (tenga mofanana mofanana ndi kubzala kwadzinja).
Ndikofunikira! Ngati malo osankhidwawa ali ndi dothi lolemera kwambiri, ndiye kuti mchenga wa dothi umapangidwa, pogwiritsa ntchito zidebe zinayi za mchenga pa 1 mamita a gawo.
Kusankhidwa kwa mbande ndi kubzala "Polka"
Pambuyo pofufuza zenizeni za rasipiberi ya Polka, ngati mutakhutira ndi kufotokozera kwa mitunduyi ndi zokolola zake kuchokera ku shrub imodzi, ndi nthawi yoti mupite kukagulira mbande. Inde, kupeza katundu wabwino wobzala zinthuzo ndizololedwa kokha m'masitolo apadera kapena mazenera apadera. Ngakhale mutapeza wogulitsa wodalirika, muyenera kudziwa zomwe muyenera kuyang'ana pamene mukugula.
Choyamba, yerekezerani kukula kwa chitsamba ndi chiwerengero cha mphukira, chifukwa mbande zazing'ono zimakhala zotheka, ngakhale zitakhala 2-3 mphukira za kuchuluka kwa makulidwe. Musaiwale kumvetsera mizu ya mmera: iyenera kukhala yotukuka bwino komanso yandiweyani, popanda kuwonongeka kapena kuuma. Musamamvetsetse zojambulazo ndi zokolola zam'mimba ndi zowawa, chifukwa izi ndizo zizindikiro zoyamba za khansa. 
Pamunsi mwa mphukira ya mmera wosankhidwayo payenera kukhala osachepera katatu masamba, omwe nthambi zabala zipatso zimakula. Kuonjezerapo, chomera chabwino chodzala pamwamba chimakhala choyera, popanda mawanga, ming'alu ndi madontho wakuda.
Ngati kopi yosankhidwa yanu ikukwaniritsa zofunikira zonse - mungathe kugula bwinobwino ndikupitiliza.
Choyamba, nthawi zonse muzigwirizana ndi ndondomeko yodzala rasipiberi, makamaka mukadzadzala tchire zambiri pa webusaitiyi. Mzere wokwanira pakati pa mzerewu ndi 1.5 mamita, ndi mtunda wa 0.5-1 mamita pakati pa zomera zomwe zili pafupi. Komabe, ziyenera kuganiziridwa kuti padzakhala mipata pamaso pa ziwonongeko, ndipo pakali pano mtunda wa pakati pawo udzakhala wofunika - pafupifupi mamita awiri.
Dzidziwitse nokha ndi agrotechnics yakukula mitundu yina ya rasipiberi: "Caramel", "Gusar", "Hercules", "Yellow Giant", "Cumberland", "Atlant".
Tiyerekeze kuti mwakumba dzenje ndikubweretsa zovuta ku feteleza pansi (mwachitsanzo, "Agriprirost"); tsopano mukuyenera kuyika mmera, mowongoka mizu yake ndi kuphimba ndi nthaka. Koma ngakhale pano pali miyendo yambiri: ndikofunikira kuyika chomera pamalo osakanikirana kuti malo obwezeretsamo ndi 3-5 masentimita pansi pa nthaka. 
Nthaka ikadzaphimba mizu ya chomera, nkofunika kuigwetsa pansi ndi phazi, ndiyeno n'kupanga dzenje ndikutsanulira chidebe cha madzi mmenemo, ndipo mutatha kuyamwa chinyezi, nyumbani dzenje la udzu, peat kapena dziko lapansi latsopano. Mbewu yokha pamtunda wa 35-40 cm kuchokera pamwamba iyenera kudulidwa.
Ndibwino kuti mupange malo odzala malo ozizira komanso ozizira, poika mizere yomwe ikuchokera kumpoto mpaka kummwera kwa gawoli.
Kodi mungapereke bwanji chisamaliro choyenera?
Kuyambira nthawi yobzala kumayamba nthawi yogwira ntchito ya raspberries, yomwe ikuphatikizapo kuthirira, feteleza, kudulira ndi zina zofunikira agrotechnical. Mmene mungagwirire ntchitoyi - tidzakambirana tsopano.
Kuthirira
Mu mitundu yosiyanasiyana ya Polka, mizu ili pafupi kwambiri ndi nthaka, choncho pamakhala kuopsa kwa kuyanika mwamsanga. Pofuna kupewa izi, chomeracho chimakhala ndi madzi okwanira nthawi zonse, kubweretsa 2-3 ndowa zamadzi pansi pa chitsamba chimodzi. Nthaka iyenera kukhala yonyowa 30-40 masentimita yakuya, choncho, kuti ikwaniritse zotsatira zofanana, ndibwino kugwiritsa ntchito kayendedwe kake ka madzi okwanira. 
Kuthira kwakukulu kwa shrub kukugwa pa nthawi ya maluwa ake, ndipo nthawi yotsiriza madzi pansi pa tchire amapangidwa mwamsanga mutangotha kukolola. Nthaŵi ndi mphamvu ya ulimi wothirira zingasinthidwe malingana ndi nyengo. Pa masiku otentha kwambiri, raspberries ayenera kukhala shaded, chifukwa ngakhale ndi kuthirira mowa, zipatsozo "zidzawotcha" padzuwa.
Kupaka pamwamba
Pomwe kufika tsiku loyamba lakumapeto kwa nyengo yachisanu, kukula kwa "Polka" kumayamba, kutanthauza kuti chakudya choyamba chiyenera kukhala mu April. Ma potashi ndi mankhwala a phosphate (mwachitsanzo, azophoska yomwe tatchulayi) amagwiritsidwa ntchito kufesa mbewu panthawiyi, mu chiŵerengero cha 100 g pa 1 mamita.
Kuyambira pachiyambi cha chilimwe, zovekedwa zimapangidwa katatu. (mwezi umodzi), pogwiritsa ntchito ammonium nitrate (30 g), superphosphate (60 g) ndi mchere wa potaziyamu (40 g). Pakuti mizu ikudyetsa mukufunikira makilogalamu 3 a humus, 4 g wa phosphorous ndi 6 g wa nayitrogeni ndi potaziyamu aliyense. Zigawo zonse zimasakanizidwa ndi kufalikira pa webusaitiyi pa chiwerengero cha 1.5 makilogalamu pa 1 m². 
Chofunika kwambiri pa "Polka" ndi kuvala kozizira, kuchitapo nthawi 1 m'zaka zitatu (pa nthaka yochepa kwambiri - pachaka). Zimapereka kufalitsidwa kwa nkhosa, kavalo kapena manyowa a ng'ombe mu chiwembu cha makilogalamu 5 a zinthu zofunika pa 1 mamita a gawo. Kavalidwe kameneka kawirikawiri kumachitika kumayambiriro kwa mwezi wa September, ndipo izi zimakhudza mapangidwe a rasipiberi. Mwachimodzimodzi, njira zokula zikucheperachepera ndipo chikhalidwe chimakonzekera pang'onopang'ono kupuma kwachisanu.
Zomera za feteleza zimapangidwa bwino pambuyo kuthirira, musanachotse nthaka.
Ndikofunikira! Pakupita koyamba, kumayambiriro kwa autumn, kuvala pamwamba kumakhala kosamalitsa kwambiri, ngati simungathe kuyatsa zomera zokha komanso nthaka yomwe imakula.
Kusamalira dothi
Popeza zofotokozedwa zosiyanasiyana zimafuna nthaka yabwino, sizigwira ntchito popanda kuzimasula. Kumayambiriro kwa chaka, ndondomekoyi imakhala isanayambe nyengo isanamwalire (kuya kwake kumasula pansi pa tchire ndi masentimita 7, ndipo pakati pa mizere yoyandikana mtengo umenewu ukhoza kufika 12 cm). 
Nthawi zina, kutsegula kumapangidwira mpaka masentimsita asanu, chifukwa chakuti pafupi ndi mizu yomwe ili pamwamba, pamakhala chiwonongeko. M'nyengoyi, njirayi imabwerezedwa katatu, pomwe imangotayidwa pamtunda, koma ndi namsongole omwe amapezeka.
Dothi losasunthika ndi lomasuka likhoza kukhala lamtundu wambiri, peat kapena kompositi, yomwe ikuvunda, imakhala chitsimikizo chabwino cha zakudya. M'nyengo yozizira, mulch adzakuthandizani kupeŵa kuzizira kwa nthaka, ndipo m'chilimwe sichilola kuti ikhale yowonjezera. Pambuyo pa wintering, peat kapena utuchi zimasakanizika ndi pamwamba.
Belt girter
Mosiyana ndi mitundu ina yapakatikati, rasipiberi ya Polka sichifunikira kansalu kwambiri, ngakhale kuti nthawi zina chithandizo chake ndi trellis chili chofunikira. Ndi mphepo yamphamvu, mphukira zamphamvu sizingathe kukhalapo nthawi zonse, choncho mitengo ya 1.5-2m kutalika imayikidwa mzere. Mphukira ya rasipiberi imamangidwa ndi waya yomwe imatambasula pakati pawo pamtunda wa masentimita 35, 1 kapena 1.5 mamita. Mapesi a pachaka amapangidwa ku trellis kokha m'nyengo yozizira. 
Kudulira
Mofanana ndi tchire lonse la rasipiberi, mtundu wa Polka sungakhoze kuchita popanda kudulira. Koma njira yomwe yasankhidwa pazifukwa izi idzadalira mitundu yambiri ya rasipiberi yomwe mukufuna kukolola. Chinthu chofunika kukumbukira pamene mukupanga ndikuti 5-7 mphukira zazikulu ziyenera kusungidwa kuthengo.
Mbalame zakuda ndi zakuda sizodziwika kwambiri panyumba zapakhomo, koma zimakhala ndi ubwino wambiri ndipo zimadziwika ndi kukoma kokoma ndi mtundu wa zipatso.
Pamene mukukula zokolola ziwiri, zomera ziyenera kudulidwa mu kasupe kapena mochedwa. (zofanana ndi kum'mwera zigawo), kuchotsa mbali ya mphukira imene chipatso chinakula kapena zimayambira zowonongeka. Gawo lamanzere lidzakhala lokwanira kuti likhale lokolola m'nyengo yozizira, pamene ana a zaka zapakati adzatha kuchapitsa m'dzinja. 
Ngati kusonkhanitsa zipatso kwachiwiri sikukuthandizani, ndiye kuti kudulira tchire kukuchitika mu November, kuchotsa zitsamba zonse pamtunda ndikusiya masamba. Palibe chifukwa chofulumira ndi kudulira, chifukwa dothi lisanamwalire, chikhalidwe chimapitiriza kutenga kuchokera ku zothandiza ndi zakudya zomwe zingakhale zothandiza kwa chitukuko chabwino chaka chamawa. Ma raspberries omwe amagwidwa ndi kugwidwa mu kugwa amakhala osagonjetsedwa ndi matenda, ndipo ntchito yake yonse imakula kwambiri. Pambuyo pochotsa zitsamba zonse zakutchire, ziyenera kuchotsedwa ku raspberries ndi kuwotchedwa.
Ndikofunikira! Ndi zokolola ziwiri za rasipiberi, sizidzakhala zochuluka ngati imodzi, koma izi ndi zokwanira pa zosowa zawo.Musaiwale za zodabwitsa za kukwapula, kupereka kusungidwa kwa chiwerengero cha mphukira pa mlingo wa 5-7 zidutswa. Izi zidzateteza kuwonjezereka kwakukulu kwa zomera, zidzathandizira kuti chitukuko chitheke bwino.
Chithandizo cha matenda
"Polka" sichimawoneka ngati "kapezi" matenda ndi tizirombo, mwachitsanzo, kuvunda (makamaka sulfure) kapena kangaude. Komanso, nyongolotsi ndi tizilombo tina tizilombo toyambitsa matenda sitingapezepo, chifukwa maluwa ndi fruiting za tchire zimayambira mochedwa kuposa zomwe zimayambira pamtundu wa remontant.
Malo otetezeka kwambiri pa zosiyanasiyana ndi muzu, ndipo matenda owopsa kwambiri ndi khansa, kuwonetseredwa ngati kukula kwa mizu. Kuteteza matendawa, fetereza ndi physiologically acidic phosphate-feteleza feteleza zimagwiritsidwa ntchito kunthaka, koma n'kopanda pokhapokha kuchiza khansara, chifukwa pambuyo pa zaka zapitazo zaka zomwe zikukula zikuchepa, ndipo wodwala matendawa amatha kupita kumtunda kumene Zaka 3. 
Chifukwa cha kutentha kwakukulu kwa nthaka ndi potayiyamu, chitsamba chikhoza kuthandizidwa ndi masamba, ngakhale kuti chidziwikiritso chomwecho ndi khalidwe ndi kusowa kwa zakudya. Matenda ena omwe angakhalepo a "Polka" amatenga chlorosis, yoyera ndi yofiirira, yotchedwa anthracnose. Pogwiritsa ntchito mankhwala ndi prophylaxis, kupopera mbewu mankhwalawa ndi 0.1% ya Methylmercaptophos (yomwe imachitika maluwa asanayambe), 1% Bordeaux osakaniza (musanayambe kuphuka) komanso 1% yothetsera timadzi timene timapanga timadzi timene timagwiritsa ntchito maluwa.
Nthaŵi zambiri, kubwezeretsa masamba a rasipiberi okwanira kuti asamalire iwo asanamwe madzi phulusa. 
Ngati ma rasipiberi amawombera ntchentche, mapiritsi a rasipiberi, weevil, aphid kapena impso njenjete, ndiye kuti tizilombo toononga tizitha kuwatsutsa: Karbofos, Iskra-M, Fufanon kapena Inta-Vir.
Mukudziwa? Kuwonjezera pa zofiira ndi zakuda zakuda, palinso mitundu yofiirira. Kwa nthawi yoyamba "chozizwitsa" choterechi chinawonetsedwa mu 1893 ku Geneva, ndipo chinakwaniritsidwa pochipeza njirazi. Zoona, kumpoto kwa America ndi mmbuyo mwake kunali zochitika zapachilengedwe za mbewu chotero, m'malo amenewo kumene mitundu yofiira ndi yakuda idakula m'dera lomwelo.
Kodi kukonzekera chomera m'nyengo yozizira?
Ngati chitsamba sichidulidwa m'nyengo yozizira, zomwe, monga tanenera, ndi bwino kuzichita, ndiye ziyenera kuyendetsedwa pogwiritsira ntchito peat, ubweya wa thonje wa basalt, moss kapena kokonati. Ndizosafunika kwambiri kugwiritsa ntchito tyrs pachifukwa ichi, chifukwa zidzakoka chinyezi, ndikupanga malo abwino kwambiri kuti chitukuko cha mabakiteriya ndi kuwonongeka kotsatira. Pofuna kutetezedwa kwina, nthambi za spruce zimatha kuyika pamwamba pa mulch wosanjikiza, makamaka ngati nyengo yozizira iwonetseredwa.
Kusiya tchire sikunayambe, onetsetsani kuti mukutsuka masamba ku mphukira zawo, zomwe zingatheke pogwiritsa ntchito mitsuko, yomwe imapangidwa pamunsi kuchokera pansi. Ndibwino kuti musayende mosiyana, mwinamwake pali chiopsezo chachikulu cha impso. Ngati masamba adakali m'malo, ndiye kuti mvula imayamba kuvunda mofulumira, zomwe zidzasokoneza kwambiri impso. Zing'ono ziwiri zikukula pafupi ndi chitsamba kwa wina ndi mzake pamtunda wa masentimita 50 kuchokera pansi ndikukhazikika pa malo awa. 
Komabe, ndi bwino kuthetseratu "Polka", makamaka ngati simungathe "kutambasula" zokolola za chaka chotsatira. Chiwembu chokhala ndi mphukira chodulidwa chimaphimbidwa ndi wosanjikiza wa utuchi kapena udzu, 20 masentimita wandiweyani. M'nyengo yozizira, rasipiberi akhoza kuwonjezeredwa ndi chipale chofewa kapena wapadera agrofibre.
Ndikofunikira! Mulimonsemo simungakhoze kuthirira madzi a raspberries, monga m'nyengo yozizira njira iyi idzangowonongeka.Ngati pali mabowo pafupi ndi tchire, iwo amakhala odzazidwa ndi nthaka, ngati madzi sangasonkhanitse, zomwe zimatha kuwonongeka zingathe kuwononga mizu ya rasipiberi. M'nyengo yozizira, kutsetsereka komwe kunayambika pafupi ndi zomera kumayenera kupyozedwa, motero kumapereka mpweya ku mizu.
Mitundu ya mankhwala ndi mitundu
Mukadzala chomera chirichonse pa chiwembu chanu, ndibwino kuti mwamsanga muzindikire ubwino wake ndi zovuta zake, chifukwa ndizowonjezerapo kuti padzakhalanso ena ambiri ndipo muyenera kusiya lingaliroli palimodzi. Komabe, izi siziri za "Polka", chifukwa m'kalasiyi muli zothandiza zambiri. Makamaka, iwo ndi awa:
- maonekedwe abwino a chipatso, kotero kuti rasipiberiyi amaonedwa kuti ndi yabwino kwambiri ku Ulaya mchere;
- zokolola zazikulu (panali milandu pamene matani 12 a raspberries anasonkhanitsidwa kuchokera 1 ha);
- nthawi ya fruiting (kudya bwino kudzakuthandizani kukolola kawiri pachaka, ndipo popanda katundu wofunika pamtunda wokha);
- kukana kwa mitundu yosiyanasiyana kwa tizirombo ndi matenda;
- хорошую транспортабельность, лежкость и сухой отрыв ягод, благодаря чему они даже после заморозки выглядят свежими;
- отсутствие серьезных шипов, что существенно облегчает процесс уборки урожая;
- Zipatso za "Polka" ndizofunikira kwa mitundu yonse yosungirako zopanikizana, komanso zakumwa zakumwa;
- Kupindula kwa kalasi chifukwa cha nyengo yabwino ya fructification.
Gwirizanani, mndandanda waukulu wa ubwino, ngakhale kungakhale kosalungama kuti musakumbukire zosakaniza zina zomwe, mwa njira, ndizochepa. Rasipiberi "Polka", ndi kufotokoza kwa mitundu yosiyanasiyana imene mwawerenga, sizowonongeka kwambiri ndi chisanu ndipo silingalole kutentha kwa chilimwe (mpaka 35 ° С ndi apamwamba), chifukwa cha zipatso zomwe zipatsozo zimasonkhanitsa sizidzawoneka zokongola pa chithunzi (ichi chikuwonetsedwa ndi ndemanga zambiri za chikhalidwe). 
Kuwonjezera apo, kukana matenda ofala kwambiri a mbali ya mlengalenga kukuphimbidwa ndi chiopsezo chowonjezeka cha matenda a mizu: khansara, kuvunda, etc. Musaiwale za kusowa kwa chakudya chochuluka, chifukwa kuti alibe potassium, nayitrogeni kapena zinthu zakuthupi kuyeza kwa mphukira zatsopano kumangowonjezereka. Popanda kutero, zofotokozedwa zosiyanasiyana ndi njira yabwino yoperekera chiwembu chanu, ndipo ziribe kanthu ngati mukubzala raspberries kuti mugwiritse ntchito kapena malonda.
Mukudziwa? Rasipiberi ndi mankhwala opatsirana kwambiri chifukwa ali ndi mkuwa. Choncho, ngati mukuvutika maganizo kapena mukuvutika maganizo, yesetsani kudya mbale ya zipatso zonunkhira izi.
Mitundu ya Polka Breeding
Mitundu yambiri "Polka" imafalitsidwa m'njira ziwiri - kudzera muzu wa mphukira (zomwe zimapindulitsa kwambiri pa nthawi yochepa) komanso pogwiritsira ntchito zobiriwira zobiriwira kumapeto kwa kasupe. Poyamba, pofika kutentha (ngakhale kuti n'zotheka kuchita panthawi ya kugwa), gawo la chitsamba (masentimita 10-20) limakumba kuchokera pakatikati pa chomera chazaka ziwiri kapena zitatu ndikupita kumalo ena. Mizu yotsalayo m'nthaka ya nyengoyi idzaperekanso mbeu 20 (yowonekera pang'onopang'ono, panthawi ya zomera). 
Pakuti kuswana "Polka" mwa kudula wangwiro pachaka mphukira (pafupifupi 3-5 cm). Phesi yotereyo iyenera kudulidwa mosamalitsa ndi kuyanjana ndi mpira wa earthy. Musaiwale kuchitira malo odulidwa ndi makala ndi kuziika mu nthaka yosavuta komanso yowonjezera bwino. Pa nthaka yotseguka, gawolo likhoza kubzalidwa pafupifupi mwezi.
Monga mukuonera, palibe chinthu chachilendo mu kubereka kwa mitundu yosiyanasiyana "Polka", monga, ndithudi, kulima chikhalidwe, ndipo posachedwapa kudzakhala kosangalatsa kusangalala kwambiri, chokoma rasipiberi zipatso.
