Rogoz amagwiritsidwa ntchito kwambiri - imagwiritsidwa ntchito muzojambula, kuphika, mankhwala komanso zomangamanga. M'nkhaniyi tiona komwe malo akukula (kapena bango lachigwa), Ndi mtundu wanji wa chomera ndi zomwe zimapindulitsa.
Kufotokozera ndi mitundu
Zitha kufika pafupifupi mamita awiri m'lifupi. Zili ndizitsamba zokongola, zowirira, zowonjezera. Dothili ndi lalikulu ndipo kumizidwa m'madzi kuya kuya mita imodzi. Chifukwa cha mawonekedwe ake a mizu mu dziwe lalikulu kwambiri. Mankhwala a inflorescences kapena cobs akhoza kukhala oposa 3 masentimita. Ali ndi mdima wonyezimira, womwe umasiyanitsa nsomba zamitundu yambiri, zomwe zimapezeka pamadzi onse ndipo zimakhala ndi mabala a bulauni. Mapuloteni a Rogoza amakhalabe otsika kufikira masika, ndiye amakhala ofewa ndi "kuthawa" kutalika. Masamba a zomera awa ndi ouma kwambiri kukhudza, amafanana ndi zingwe kunja, ndipo m'lifupi mwake ndi pafupi 2 cm.
Mukudziwa? Nthanga ya zakudya imatha kudyedwa yaiwisi, chifukwa ili ndi shuga wambiri ndipo ili ndi kukoma kokoma.
Pali mitundu yoposa 30 ya chomera ichi, koma chofala kwambiri chomwe tili nacho ndi chodyera chachikulu, ndi momwe tafotokozera kale, Laxman, aang'ono, okoma mtima.Laxman sichidutsa mamita 1,3 m'lifupi, ndipo amakhala ndi masamba ofunda pafupifupi 0,5 cm. 
Small - Kutalika ndi pafupifupi masentimita 50, kawirikawiri kumafikira mamita 1. Makutu ali aang'ono, masamba osachepera 0,3 cm wandiweyani. 
Wokoma mtima - Zili zofanana kwambiri ndi nsomba za Laxman, koma nthawi zambiri mumatha kukomana naye pamadzi am'mapaki, monga momwe amagwiritsidwira ntchito zokongoletsera. 
Kodi ikukula kuti?
Nyanja ya Reed - Ndi zomera za m'mphepete mwa nyanja zomwe zimapezeka ku Ukraine, Russia, Belarus, m'mayiko a Baltic ndi Kazakhstan. Amamera nthawi zambiri m'mabasi omwe ali ndi madzi ochulukirapo, monga lamulo, awa ndi nyanja zazing'ono, koma amapezeka mumtsinje. Nthawi zina zimatheka kupeza malo otsekemera pamadzi a paki, koma chinthu chachikulu sichichikusokoneza ndi mabango wamba.
Mukudziwa? M'midzi mpaka pakati pa zaka za m'ma 1900, bango linagwiritsidwa ntchito kusindikiza maziko omanga nyumba.
Ntchito zamankhwala
Mankhwala othandizira mabango ali ndi katundu wambiri, amathandizira kusiya kutentha thupi, kutuluka magazi, kukhala ndi zotsatira zotsutsa-kutupa ndi zina zambiri. 
Mu mankhwala amwambo kuti akonze mankhwala osokoneza bongo akugwiritsa ntchito mbali zonse za mbewu. Ndiyeno ife tikuyang'ana pa njira zingapo zogwirira ntchito:
- Kuchepetsa kupsa ndi kudula pogwiritsa ntchito mafuta onunkhira, omwe akukonzekera kuchokera ku 100 g ya ghee ndi fluff imodzi kapena ziwiri.
Mankhwalawa amagwiritsidwanso ntchito: calendula, kusamba suti, sage (salvia), udzu udzu, linden, chervil, bedi lawiri, watercress, yucca, dodder, kalina buldenezh, goldrod, anyezi, slizun, peanut, oregano Zoyenera Kutsatira Nkhani Yosunga Chinsinsi Foni ya M'manja Zimene Mumakonda Manambala a Masamba Kukula kwa Zilembo (oregano) ndi kabichi wakale.
- Kutaya masamba kumatha kugwiritsidwa ntchito pochiza matenda osiyanasiyana m'mimba ndi m'matumbo, komanso malonda ndi decoction imathandizira machiritso.
- Kukonzekera diuretic, muyenera kutenga supuni 3 za masamba a milled ndi zimayambira, kutsanulira mu mtsuko wa galasi, ndiyeno kutsanulira ndi lita imodzi ya madzi otentha, mulole kuti ikhale ya ola limodzi. Tengani kulowetsedwa ukuyenera kukhala 200 ml kuchokera 3 mpaka 4 pa tsiku. Chida ichi chimathandiza ntchito ya impso ndikuchepetsa kutupa kwa thupi.
- Kawirikawiri zomera izi zimagwiritsidwa ntchito pochizira shuga. Kuti muchite izi, mukufunikira supuni ya mchere rogoza kudzaza 0,5 malita a madzi otentha, ndiyeno wiritsani kwa mphindi pang'ono, ndiye msuzi utakhazikika. Izi zikutanthauza kutenga 1/3 chikho katatu patsiku. Komanso, mankhwalawa angagwiritsidwe ntchito monga wothandizila.
Ndikofunikira! Njira ya mankhwala imadalira mlingo wa shuga. Pambuyo pa msinkhu, mukhoza kutenga theka la tiyi kamodzi patsiku.
- Kuthamangitsidwa kwa mizu ya chakudya kumatengedwa kuti muzitha kupweteka. Pofuna kukonza decoction, muyenera: kutsanulira supuni yamadzimadziwa ndi 250 ml ya madzi otentha ndi wiritsani kwa mphindi 10, kenako ozizira. Ndikofunika kumwa mankhwalawa kamodzi kasanadye chakudya kasanu pa tsiku mpaka mutachira.
- Mafinya a mabango amagwiritsidwa ntchito kuthetsa mpweya wopuma. Kuyambira nthawi ya August mpaka kumapeto kwa mwezi wa September, pamene bango likufalikira, muyenera kusonkhanitsa cobs ndikuyamwa tiyi. Muyenera kumwa mankhwala awa 6 sips maola atatu aliwonse masabata angapo mzere.
- Kuti muchotse ululu ndi kukhumudwa mu mtima mwanu, muyenera kuthira 2 makilogalamu mu madzi okwanira, kenako onjezerani masamba angapo a timbewu timene timachoka ndikupita kwa maola angapo. Tengani msuzi ayenera kukhala kawirikawiri kangapo patsiku mpaka kuthetsa kwathunthu zowawa m'mtima.
Chervil, hellebore, hawthorn (glod), loch, rocambol, cantaloupe, apricot, calendula, buttercups, oxalis, physalis, sikwashi, letesi ya madzi oundana, tava ndi chitowe, komanso rogoz, zimathandiza kwambiri mtima.
- Pofuna kulimbikitsa chitetezo cha m'thupi, zimalimbikitsidwa kutenga msuzi wokonzedwa motere: finely kuwaza kilogalamu yosambitsidwa ndi kutsuka mizu, kutsanulira mu supu ndi 2 malita a madzi otentha ndikuphika kwa ola limodzi. Pambuyo pa madzi ayenera kutsanulira mu chotengera chosiyana, ndipo rhizome imatsanulira madzi otentha ndi kuwiritsa kwa mphindi 30. Chifukwa cha msuzi ayenera kusakaniza, kutseka chivindikiro ndi kuphika kwa mphindi 10 mpaka 15. Msuzi umatengedwa kuti utenge 200-250 ml pa tsiku.
Ndikofunikira! Chithandizo ndi rogoz n'choyenera kwa akuluakulu okha.
Contraindications
Chomerachi chiri pafupi pafupifupi kutsutsana kwa ntchito. Musamwe mankhwala osokoneza bongo kwa anthu omwe akudwala matenda a hepatosis, gout ndi mitsempha ya varicose. Chithandizo sichiri chovomerezeka kwa amayi omwe ali ndi pakati komanso omwe akulera. Komanso, kugwiritsa ntchito nthawi yayitali kumayambitsa kudzimbidwa.
Zotsatira za Kiln
June ndi nthawi yabwino yokolola masamba kwa nthawi yaitali yosungirako. Kukolola kungatheke m'nyengo ya chilimwe, koma kumayambiriro kwa chilimwe zinthu zothandiza m'zomera zimayambira kwambiri. Masamba omwe amasonkhanitsa ayenera kuyimitsidwa m'chipinda ndi mpweya wokwanira pawindo kapena mungathe kuchita izi kunja kwa mthunzi, ndipo muyenera kuyika zidazo muzitsulo zochepa. 
Kukolola mizu kumachitika mu September. Rhizome ayenera kukumba, kuchapa ndi kudula zidutswa. Zowonjezerazi ziyenera kuuma mu dryer kukhalabe kutentha kuzungulira 45 ° C.
Matenda a inflorescence amatha kusonkhanitsidwa bwino pamene akuphuka, nthawi imeneyi imakhala pa August, September. Dulani ziphuphu ziyenera kuumitsidwa pawindo kapena pamsewu mumthunzi.
Ndikofunikira! Mbali zonse za chomera ziyenera kusungidwa mu matumba a mapepala m'chipinda chokhala ndi madzi otsika komanso mpweya wabwino kwa zaka zoposa ziwiri.Rogoz ndi chomera chofunika kwambiri, kukhala ndi zotsutsana zochepa. Mankhwala ochotsera mankhwalawa angathandize kuchiza matenda ambiri, koma nthawi zonse musanagwiritse ntchito mankhwalawa muyenera kupeza uphungu kwa dokotala wanu.
