Nyemba Yabwino

Momwe mungakwirire nyemba zatsitsumzu kudziko

Zomwe mungamere nyemba zowonongeka sizidzadabwitse aliyense wokhala m'nyengo ya chilimwe, zomwe sizingathe kunenedwa katsitsumzukwa ka nyemba katsitsumzu, kamene kamangotchuka ndipo ikuyamba kutenga malo ake m'minda ya kummawa kwa Ulaya. Choncho, tiyeni tizimvetsetsa momwe tingaferekere katsitsumzukwa nyemba pansi, ndi chani chomwe chiyenera kutengedwa ndi momwe mungatetezere ku tizirombo.

Kusankha malo okhala

Katsitsumzukwa nyemba zimasankha kwambiri mu kukula kwawo. Kuchokera ku malo osankhidwa a malo kumadalira pafulumira cha chitukuko cha mbewu, komanso chiwerengero cha zipatso zomwe zidzapereka.

Kuunikira

Nyembazi zimakonda kutentha ndi dzuŵa, kotero muyenera kuonetsetsa kuti chomeracho sichili mthunzi uliwonse pa kukula kwake. Ndifunikanso kuti malowa anali ndi mphepo yochepa. Musadandaule kuti chikhalidwe chidzawotcha dzuwa - masamba ake adzalenga mthunzi kumene amafunikira.

Nthaka

Bwino Mbeu izi zidzamveka pa nthaka yachonde komanso yosavuta. Chabwino, ngati madzi apansi adzakhala akuya. Nthaka yosakondwera ya chomera ichi imatengedwa kukhala acidic, dothi, nthaka yonyowa kwambiri.

Ndikofunikira! Musasankhe dothi lolemera mu nayitrogeni kwa nyemba, pamene ilo limapanga ilo palokha. Nonaturation ikhoza kuwononga zomera.

Ngati chiwembucho chiri kumpoto, ndi bwino kusankha nthaka yamchenga ya nyemba. Malo amtundu uwu amatha msanga kuposa enawo, omwe angapindule chomera chokonda kutentha.

Oyambirira

Koposa zonse, nyemba zimayamba mizu ndi zipatso kumalo kumene mitengo ya cruciferous kapena solanaceous inakula. Izi zikuphatikizapo:

  • mbatata;
  • kabichi;
  • biringanya;
  • phwetekere ndi ena.

Kukonzekera mabedi

Kukonzekera dothi kubzala nyembayi kumayamba kugwa. Dziko lapansi limatsukidwa bwino namsongole, kukumba, ndiyeno, kuti pakhale malo abwino oti mubzala chomera, onjezerani pa mita iliyonse lalikulu:

  • 4 kg wa humus;
  • supuni ya saltpeter;
  • supuni ya potaziyamu chloride;
  • makapu ochepa a ufa wa dolomite;
  • supuni superphosphate.
M'chaka, pokonzekera nthaka yofesa, muyenera kukumba dziko lapansi ndikulikhadzula. Powonjezereka nthaka mamasukidwe akayendedwe, onjezerani mchenga waung'ono (makilogalamu asanu pa mita imodzi).
Ndikofunikira! Musanafese, m'pofunikira kuti muzisakaniza nthaka ndi mphamvu yochepa ya potaziyamu permanganate.

Kukonzekera Mbewu

Pali njira zingapo zomwe mungathe kukonzekera mbeu yobzala:

  • kukwera mu nthaka yothirira madzi;
  • chisanadze;
  • kuyambira kumera kwa mbewu.
Kwa njira yoyamba, ndizokwanira kuti zitsimikiziranso kuti mbewuzo zatha, popanda mbozi kapena tizilombo tina. Kenaka tsanulirani madzi ambiri ndikubzala mbewu.

Kuwombera kumawoneka mofulumira ngati iwe usanalowetse mbewuzo. Pochita izi, tsitsani mbewu ndi madzi otentha kwa mphindi khumi ndi zisanu. Pambuyo pake, nkofunika kuti muwafewetse mankhwalawa mu njira yothetsera potassium permanganate.

Kuthetsa dothi ndi mbeu ndizofunika kutetezera mbande zofookabe ndi tizirombo.

Mukamera nyemba poyamba, mbande ingapezeke mofulumira. Kuti muchite izi, muyenera kuyesa nyemba zonse kuti mukhale ndi nkhungu, zowonongeka, zowonongeka, komanso kuchotsa zinyalala. Mbeu zonse zomwe zasankhidwa, muyenera kuyika umodzi wosanjikiza pa nsalu yonyowa. Kenaka, mutenge kachidutswa kena kamodzi ndikuyika pamwamba. Chidutswa chapamwamba chifunikanso kukhala chonyowa. Ndikofunika kwambiri apa - kuti musayambe kuigwedeza ndi madzi, mwinamwake mbewuzo zidzangowola.

Pambuyo maola 24, mutatsegula nsaluyi, mukhoza kuona kuti nyemba zayamba kale mphukira. Izi zikutanthauza kuti mbewuzo ndi zokonzeka kubzala. Komabe, amafunika kubzalidwa mosamala kwambiri, kuti asamawononge khamulo kokha.

Ndikofunikira! Chaka chilichonse nyemba zimabzalidwa kumalo ena kuti zisawononge matendawa ndi anthracnose.

Ndondomeko yobwera: nthawi, ndondomeko ndi kuya

Kubzala katsitsumzukwa nyemba kumalo otseguka n'kotheka pamene kuthekera kwa chisanu kwatha. Nyemba za Haricot zimabzalidwa mu May-June, koma pano zonse zimadalira kutentha - ziyenera kukhala 20 ° С.

Choyamba muyenera kukonzekera maenje. Kutsika kwake kumakhala kuchokera masentimita 4 mpaka 6. Mtunda wa pakati pa mabowo mumzerewu ndi makamaka pafupifupi masentimita 10, ndi pakati pa mizera - kuchokera 30 cm. Ngati nyemba zikukwera mitundu, kusiyana pakati pa zomera ziyenera kukhala zazikulu - 35-40 masentimita, kuti pakhale malo okwanira othandizira.

Kupatsa chomera potaziyamu, mukhoza kutsanulira m'mitsime musanadzale nkhuni phulusa. Kawirikawiri, nyemba 3-4 zimabzalidwa mu dzenje limodzi, ndipo pamene mphukira zimawoneka (pambuyo pa masiku 7-10), amasiya imodzi mwazamphamvu kwambiri.

Mbeu zikabzalidwa zimathiriridwa ndi nthaka. Kuti mufulumire kumera, mutha kuwaza ndi humus pamwamba.

Mukudziwa? Silicon, yomwe imapezeka mu nyemba yatsitsumzu, imathandizira kulimbitsa mafupa ndi minofu yogwirizana.

Pofuna kusunga malo pokhala nyemba zobiriwira, wamaluwa amadza ndi zizoloŵezi zina. Ena amamanga wigwams ku nthambi za mtengo ndikubzala mbewu kuzungulira.

Ena amafesa mbewu pozungulira phokoso lalikulu, lokhazikika pang'onopang'ono m'magulu angapo kuti mphukira iliyonse ikhoze "kugwira" mmalo mwake.

Malangizo Othandizira

Nthanga za msuzi wa msuzi wa msuzi sizomwe zimasamalidwa, monga zomera zina zambiri, komabe, kuti zikulitse mbewu yomwe mukufuna, mudzafunikira kupereka nthawi yaying'ono.

Kuthirira

Kukula katsitsumzukwa nyemba kumbewu ku dacha, kumene mwiniwake kamodzi pa sabata, sizingatheke, chifukwa chomera chimafuna kuthirira ndi kusamalira nthawi zonse.

Mutabzala, nyemba zimamwe madzi tsiku lililonse. Pambuyo pa kuphuka kwa mbande mosalekeza kuthirira ngati dothi luma. Ndi bwino kumwa madzi dzuwa litalowa. Kuthirira kumachitika pazu.

Alimi ena amagwiritsa ntchito njira yowonongeka yothira madzi. Lembani mapiritsi 2/3 ndi namsongole, pamwamba ndi madzi mpaka pamtunda ndikupita kwa sabata. Pothirira madzi okwanira litawongolera mu chidebe cha madzi amvula kapena madzi olekanitsa.

Ndikofunikira! Kuthirira nyemba ndikofunika kwambiri: ngati madzi sali okwanira, zimayambira zidzakula bwino, zipatsozo zidzakhala zosasunthika komanso zopunduka.
Pambuyo pa masamba anayi oyambirira akuonekera pammera, kuthirira kumatha kusanayambe maluwa. Pa nthawi ya maluwa, amamwe madzi tsiku lililonse.

Kupeta ndi kumasula

Kukula bwino kwa mbeu, nkofunika kuti udye nthawi zonse, yomwe imawonekera pafupi ndi nyemba. Mpaka mutengapo mbeu 10 cm, nkofunika kuti muthe madzi kapena mvula kuti mutulutse nthaka pafupi nayo. Chotsitsimutsa choyamba chikuchitika pamene ziphuphu zafika kale msinkhu wa masentimita 7.

Kuthamanga kwa nthaka

Pofuna kuthandizira kusamalira katsitsumzukwa nyemba, dothi limakhala ndi udzu. Izi zidzalola kuti chinyontho chikhale pansi, komanso kuthetsa kuthekera kwa namsongole.

Yambani

Ngati nyemba zatsitsumzu za nyemba zamasamba zimakhala zosiyana, zimayenera kukhazikitsidwa kumbali yowongoka. Kutalika kwa zothandizira koteroko kumakhala pafupifupi 1.5 mamita. Chingwe kapena waya amaikidwa pamwamba pa iwo, pomwe mphukira za mmera zidzatumizidwa pambuyo pake.

Pamene mphukira imatulutsa mtsinje wozungulira, muyenera kutumiza ku chithandizo, ndipo usiku udzakhala utangoyamba kuzungulira ndodo kapena mtengo.

Mukudziwa? Nyembazi zimagwiritsidwa ntchito popewera khansa, chifukwa zimakhala ndi vitamini A zambiri ndipo zimakhala ndi mankhwala ophera antioxidants.
Olima munda samalimbikitsa kugwiritsa ntchito ukonde wothandizira, ngati mphukira zouma za zomera mu kugwa zidzakhala zovuta kuchotsa.

Kuthawirana

Pamene nyemba zimakula mpaka masentimita 10, muyenera kuziwaza. Izi ndizofunika kulimbitsa mizu ndi kusintha zakudya za nyemba pamene nyemba zimayamba kumanga.

Pamene kukula kwa mbeu kudzakhala koposa 2 mamita, ndi bwino kupota nsonga kuti isakule, ndipo zakudya zonse zimapangitsa kuti fruiting ikhale yosangalatsa.

Kupaka pamwamba

Povala, manyowa a ng'ombe amagwiritsidwa ntchito nthawi zambiri. Pali njira ziwiri zoperekera izi:

  • kuphatikiza ndi kuthirira (kusungunula 1 mpaka 10 humus m'madzi);
  • yambani manyowa pa mulch kuti ivunde.
Kuvekedwa kwa mankhwala kumayambira pamene mbande zimapereka timapepala oyambirira.

Panthawi imeneyi, zomera zimadyetsedwa ndi superphosphate mu kuchuluka kwa 40 g pa mita imodzi.

Pamene masamba oyambirira akuwonekera, potaziyamu mchere umawonjezeredwa ku nthaka - 10 g pa mita imodzi. Zipatso zikayamba kale, mukhoza kudyetsa nthaka ndi yankho la phulusa.

Mukudziwa? Kalori ya mankhwalawa ndi yaying'ono - yokwana 24 kcal pa 100 g ya mankhwala. Chifukwa cha kuchepa kwa mphamvu komanso kuchepa kwa mchere mu nyemba, msuzi wa katsitsumzu kawiri kawiri umaphatikizidwanso mu zakudya za iwo amene amafuna kulemera.

Asitrogeni sungakhoze kuthira mbewu pamtunda wa maluwa ndi masitepe atsopano a chitukuko, chifukwa zingayambitse chitukuko cholimba cha mbali yobiriwira ya chomera ndi kuchoka mnyumbayo popanda zipatso.

Matenda ndi tizirombo: kupewa ndi kuchiza

Kawirikawiri katsitsumzukwa ka nyemba katsamba:

  • chiwonetsero;
  • downy mildew;
  • bacteriosis.

Chitetezo ku matendawa ndi osavuta. Zonse zomwe zimafunika ndikusamalira bwino mbewu, kuyeretsa zomera zowonongeka nthawi, kuti ziwononge mbewu zofesedwa.

Pofuna kupewa matendawa, miyala yamchere imayenera kuthiridwa pansi. Pofuna kuteteza zomera kuti zisadwale matenda a tizilombo ndi tizilombo toyambitsa matenda, ndi bwino kuchiza ndi mankhwala osokoneza bongo.

Kawirikawiri nyemba zimenezi zimayambidwa ndi slugs, ndipo ngati tachotsa namsongole pa tsambalo nthawi ndi nthawi ndikudyetsa dziko lapansi ndi chinyezi, sadzafika ku chomera. Ngati, ngakhale pakadali pano, slugs ikuwonekera, amafunika kuchotsedwa.

Kukolola ndi kusungirako

Manyowa odzola amafunika nthawi ndi nthawi nthawi yosonkhanitsa, popeza ikhoza kubwezeretsa ndi kuuma kwambiri. Kuonjezerapo, ngati mutasonkhanitsa nthawi zonse, mazira oyambirira amawoneka ndipo nyemba zimakula mobwerezabwereza mpaka chisanu choyamba chikuwoneka.

Ovary pa nyemba izi zimawoneka pamene zimatenga masabata 2-3 pambuyo pa maluwa. Patatha masiku khumi kuchokera pamene maonekedwe a ovary akuonekera, zingatheke kuyesa koyamba. Chikhalidwe ichi sichitha kusonkhanitsidwa m'njira yaikulu, pokhapokha posankha chokoma pakati pa nyemba zonse.

Ndikofunikira! Zipatso za aspirate nyemba sizikhala zokoma kwambiri, chifukwa zimalimbikitsidwa kuti zisagwe, ndipo zizisiya. Pambuyo kuyanika, amatha kuchotsedwa ndikusungidwa chaka chotsatira, atayanika nyemba.

Silifu moyo watsopano wa katsitsumzukwa nyemba ndi waufupi kwambiri, choncho ngati mukufuna kusunga nyemba m'nyengo yozizira, muyenera kuwamasula. Ndibwino kwambiri kudula nyemba za nyemba m'magawo a kukula kwake, kuziika m'thumba kapena teyala ndikuziyika mufiriji.

Kusunga nyemba zosankhidwa kuti mbewu ikhale yosavuta. Pambuyo popaka nyemba zowuma muyenera kuuma, ndiyeno musankhe mbewu kuchokera kwa iwo. Zimasungidwa m'firiji, osati mufiriji, ngakhale kuti zambiri zimasungidwa bwino mu chipinda.

Mbewu Yatsitsumzukwa nyemba - imodzi mwa mbewu, yomwe imasamalidwa ndi mlimi. Palibe chinthu chapadera komanso chachilendo sichiyenera, koma mungathe kudya zakudya zoterezi m'nyengo yozizira ndi chilimwe. Zonsezi zidzakondweretsa alimi aliyense kuti azikula nyembazi pa tsamba lanu.