Mitundu ya tomato, yokhala ku Holland, osati chaka choyamba kufunika kwa wamaluwa.
Chikhalidwe chimenechi chimagwiritsidwa ntchito ponseponse powagwiritsa ntchito, popanda chithandizo chilichonse cha kutentha, komanso kusungirako zakudya zambiri. Phwetekere wotchuka sichimaloledwa.
Choncho, anthu ambiri amakonda kulima pakhomo, kuti atsimikizire kuti zipatso zilibe zoonjezera.
Lero tidzatha kuzindikira kusiyana kwa pakati pa phwetekere ya Dutch, momwe adagonjetsera wamaluwa, zomwe ali nazo ndi ubwino wake, ndikuganiziranso mitundu ina.
Zida
Kwa nthawi yoyamba, phwetekere anawonekera pa matebulo a ku Ulaya m'zaka za zana la 18, ndipo kuyambira nthawiyi akhala akugwiritsidwa ntchito pokonzekera mbale zosiyanasiyana - kuchokera ku supu, saladi ndi mbale zazikulu kuti azidyera.
Mukudziwa? Zaka ziwiri zapitazo, chomera ichi sichinali chodyeramo, chifukwa nyengo ya maiko ambiri sinali yosiyana ndi nyengo yofunda, phwetekere analibe nthawi yoti zipse. Choncho anabzala izo zokongoletsera. Kukoma kwa tomato kunatsegukira dziko lonse la Italy - anayamba kugwiritsa ntchito zamkati pamtunda popanga saladi. Anathandizanso kuti mawu akuti "phwetekere" aonekere, ngakhale poyamba mbewuyo idatchedwa kuti "tomato".
Nyamata, monga mukudziwa, ndi chomera cha thermophilic, nyengo imakhala yovuta. Chodabwitsa kwambiri kuti chikhalidwe ichi chinatha kukhazikika mwangwiro ku Holland. Dzikoli silidziŵika chifukwa cha masiku ambiri otentha, otentha chaka, palinso mvula yambiri kumeneko, komabe, Netherlands masiku ano amadziwika kuti ndi imodzi mwa mbewu zabwino kwambiri zopereka phwetekere padziko lapansi. 
Odyera ku Dutch ankayesetsa kwambiri ndipo anatulutsa mtundu wosakanizidwa wa tomato umene ungasinthe nyengo yawo ndikupereka zokolola zabwino. Dutch mitundu ya tomato ndi yabwino kukula onse mu greenhouses ndi malo bwino pabedi.
Komabe, sikuti zonsezi zinapangidwira kunja ndi kutentha. Choncho, m'pofunika kumvetsera pazolembazo ndikuyang'ana zokhudzana ndi zosiyanasiyana zomwe mwasankha kuti mutha kumupatsa chisamaliro choyenera ndikupeza njira yabwino kwambiri kwa inu.
Zina mwa zizindikiro za phwetekere mungathe kuzipeza - kuyambira nthawi yakucha, kukula kwa chitsamba ndi zipatso, zokolola kufotokoza kukoma.
Ndikofunikira! Kumadera ozizidwa ndi nyengo yoziziritsa, zimaperekedwa kuti zikhale zokolola mu wowonjezera kutentha, ngakhale ngati chizindikirocho chikusonyeza kuti mitundu yosiyanasiyana ndi yoyenera kubzala. Musaiwale kuti phwetekere imalekerera kutentha pang'ono, ndipo kulakwitsa kwa wolima minda kumakhudza kwambiri kukula kwa chitsamba ndi kukolola kwake.
Madamu a Dutch amadziwika osati chifukwa cha kukana kwawo kwa nyengo, koma chifukwa cha kuyenda kwawo - amatha kukhala ndi maonekedwe okongola pambuyo pa zoyendetsa, zomwe ndi zofunika kwa anthu amene amagulitsa tomato. Kuonjezerapo, zomera zimakhala ndizitsutso zosiyana siyana, zomwe zimapangitsa kuti zikhale zotchuka kwambiri.Oyambirira achi Dutch
Tomato oterewa ndi okongola kwa wamaluwa kuti zokolola zikhale mofulumira poyerekeza ndi mitundu ina. Pakuti kucha chipatso chidzafunika miyezi itatu yokha - kuwerengera kumayamba kuyambira masiku omwe tomato amakula pabedi.
Mmodzi mwa otchuka kwambiri oyambirira kucha kucha Dutch Dutch Ng'ombe Yaikulu F1. Chizindikiro chake ndi kukula kwa chipatso. Kulemera kwake kochepa, komwe mungathe kuziwona, kudzakhala 200 g, ndipo monga lamulo, zambiri. Tomato amakula mu mawonekedwe a mpira, amakhala wofiira, komanso kukoma kokoma. Nyamayi imagwiritsidwa ntchito nthawi zambiri popanga saladi. Fruiting imayamba posachedwa - patapita masiku 100 kuchokera tsiku la kumera kwa mbewu. 
Chinthu china chabwino ndikumana ndi matenda, zomwe zimakhala ndi fodya, nematode, imvi malo, zimayambira khansa ndi fusarium. Zomera zimadabwa: kuchokera pa 1 square. M mukhoza kufika kufika pa makilogalamu 15 a zipatso, ngati mutayika pa siteziyi osati zitsamba zitatu.
Zoona, sipadzakhala chisamaliro, chomwe sichiyenera kunyalanyazidwa ngati mukufuna kupeza zipatso zambiri. Chomera chidzafuna pasynkovanie, ndipo njira yabwino yowonjezera yathanzi, chomera champhamvu ikukula mu tsinde limodzi.
Ndikofunikira! Zitsamba za zosiyanasiyanazi ziyenera kumangirizidwa ku trellis kuti chomera chikhazikitsidwe musaphule pansi pa kulemera kwa chipatsocho. Ndipo trellis yokha iyenera kuikidwa pamtunda wa mamita 2, ndipo nthawizina imapamwamba.
Kuchokera pa F1 mndandanda, nkutheka kuti muthe kusiyanitsa mitundu yoyamba-kukula monga "Crystal", "Tarpan", "Bobcat" ndi "Purezidenti Wachiwiri". 
Mitengo yoyambirira ndi yabwino kumwedwa, koma odziwa munda samakonda kupereka malo ochuluka kwa kulima tomato oyambirira.
Maphunziro apakatikati
Ndizosatheka kuti tisamvetsetse momwe iwo akugwirira ntchito: mitundu iyi si yabwino yokha yowonongeka, komanso imakhala yoyenera kutetezedwa. Kulima kwawo kumakhala gawo lalikulu kwambiri pa webusaitiyi. Taonani mitundu yosiyanasiyana ya kuchapa.
"Torbay F1"
Mitunduyi imakhalabe bwino kunja, koma nthawi yamvula imakhala yofunikira kubisala pansi pa filimuyi. Mitedza ya tomato imatulutsa kulemera kwake kwa 200 g ndi zina zambiri, zimakhala zofanana ndi mpira wong'onong'ono, ndipo kukwapula kumakhala koyambirira mu chipatsocho.
"Torbay" imapereka zokolola zabwino, ndipo kukoma kwake kuli kosangalatsa kwambiri ndipo palibe njira iliyonse yocheperapo ndi mitundu yovomerezeka kale. Mbali imodzi yofunika kwambiri ikhonza kuwonjezeredwa pazinthu zabwino: izi zimakhala zosiyana, chifukwa cha nyumba yake yaikulu, zimatha kutumiza phwetekere popanda mavuto apadera komanso osadandaula za maonekedwe ake.
N'zotheka kunena kuti ndizofunika kuzimangiriza ndikuzikonza, ngakhale kuti msinkhu wa chitsamba sungathe kufika mamita 1, kuzinthu zenizeni zosamalira phwetekere. Pamwamba pake sizingakule.
"Bomax F1"
Zipatso za mitundu yosiyanasiyana zimakhala zazikulu-zolemera pafupifupi 200 g. Nyamayi imakopa chidwi osati kukula kokha, koma khungu lofiira kwambiri. Monga mitundu ina, "Bomaks" imalekerera kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka katundu Kuwonjezera apo, chipatsochi chikhoza kusungidwa mwatsopano, popanda chithandizo chilichonse cha kutentha kwa nthawi yayitali - pafupi mwezi. 
"Bomaks" amatanthauza mitundu yosiyanasiyana ya tomato ya Dutch, yomwe idakonzedwa kuti ikhale yotseguka, ndiko kuti, imatha kukula bwino m'munda, ndipo imayenera kupanga chitsamba.
Kuwonjezera pa izi, mitundu yomwe ili pansi pa mayina a "Dundee", "Yaki", "Organza" ndi "Picolino" ndi otchuka. Onsewo ndi a F1 mndandanda ndipo ali ndi msinkhu wokwanira wosasitsa.
Mitengoyi nthawi zambiri imabala pang'ono, komabe, ndi mitundu yosiyanasiyana yomwe ndi yofunika kubzala malo ambiri. Zipatso zimagwera nthawi yachisamaliro, panthawi imodzimodzizi zimatha kudyedwa popanda mankhwala.
Chakumapeto
Kugawana malo ambiri chifukwa cha mitundu imeneyo sizothandiza. Amayamba kubala chipatso mochedwa kuposa zina, zomwe sizili bwino - simukuyembekezera nthawi yonse mukamadzala mbewu zoyambirira ndi zamkati kuti muzisangalala ndi tomato ndikuchepetseni kuyembekezera.
Kuchokera mochedwa mitundu emit "Super Roma VF". Matendawa samasiyana mosiyanasiyana - kulemera kwa chipatso chimodzi sikudzakhala makilogalamu 100. Maonekedwe a chipatsocho amafanana ndi maula, amakhala ndi khungu lofiira lokoma komanso osasangalala.
Chomeracho ndi chochepa mu kukula ndipo chimatha kutambasula mpaka masentimita 60. Ndichisamaliro choyenera, zokolola za tchire zomwe zimabzalidwa pa 1 lalikulu. M adzakhala pafupi makilogalamu 15. Zowononga zimaphatikizapo nthawi yaitali yakucha - pafupifupi miyezi inayi.
Mukudziwa? Mbali yapadera ya mitundu yosiyanasiyana ndi yakuti zipatso zimatha kucha, pokhala zitatuta kale. Ndiko kuyembekezera kuti phwetekere pa nthambi yowiridwa bwino mu chifiira chofiira, sikofunikira.
Mapindu othandiza
Mitundu ya Chidatchi imaganiziridwa moyenera pakati pa zabwino. Poyerekezera ndi tomato ena, ali ndi ubwino wambiri. Chifukwa cha chipatso cholimba cha zipatso, amanyamula bwino kayendedwe kawo, ndipo maonekedwe awo amakhala okonzeka, omwe ndi ofunika kwa ogulitsa ndi makasitomala ambiri.
Ubwino winanso ndi mwayi wosankha. Madamu a Dutch ali ndi mitundu yosiyanasiyana, kotero alimi amakhala ndi zambiri zoti asankhe, poyang'ana zofuna zawo ndi chikhalidwe chawo.
Mitengo yonse yomwe ikukula ndi kukula kwambiri, yomwe imayenera kumangirizidwa ndi trellis, komanso tomato oyambirira, pakati ndi tomato, mungathe kusankha kukula kwa zipatso, chifukwa izi zimasiyana ndi mitundu.
Ndipo tomato a Dutch amatha kukula monse m'mphepete ndi kumunda. Kawirikawiri, pa kukoma ndi mtundu uliwonse.
Mapindu ena a tomato a Dutch amalingalira pansipa.
Matenda ndi Kutsutsana ndi Tizilombo
Tomato, wobadwira ku Holland, ali ndi mphamvu zotsutsa matenda ambiri omwe amapezeka mu tomato. Izi zimathandizira moyo wa munda wamaluwa, chifukwa zomera siziyenera kuchitidwa kuti ziwateteze ku chiyambi cha zizindikiro. Izi zimapulumutsa nthawi zonse ndi ndalama, ndi mphamvu zomwe zimagwiritsidwa ntchito posamalira chikhalidwe.
Tomato amateteza okha ndipo safuna zina zothandizira kuti zikhale bwino ndikupereka zokolola zabwino. Izi mosakayikitsa ndizowonjezera kwakukulu, chifukwa tomato okha ndizopanda nzeru ndipo amafunikira kusamala mosamala. Mitundu ya Dutch yakhala yosangalatsa kwambiri kwa onse okonda tomato.
Kukaniza kumasonyezedwa pa mabokosi a mbeu, kotero kuti mudziwe bwinobwino kuti ndi matenda ati omwe saopseza zitsamba zanu, werengani mosamala mfundozo. Kawirikawiri, tomato a Dutch amatsutsana ndi nematode, muzu zowola, zowonongeka. Kawirikawiri mitundu iyi ndi hybrids imatetezedwa ku bulawuni tsamba, tracheomycosis, komanso mavitamini a tomato. 
Ndikofunikira! Ngakhale kulimbana kwakukulu kwa zomera izi ku matenda osiyanasiyana, ndikofunika kuonetsetsa kuti nthaka siipitsidwa. Apo ayi, tchire zingakhoze kufooka, ndipo mbewu idzatayika mu khalidwe.
Kubwezeretsa kwakukulu kwa zipatso kuchokera pa mita mita
Chifukwa china chimene amaluwa omwe ali ndi chidziwitso kawirikawiri amapita ku mitundu ya Chi Dutch ndi zokolola zawo. Chikhalidwe ichi n'chokongola kwambiri, chifukwa cholinga cha aliyense amene amamera zomera ndikutenga zokolola zambiri.
Ndi tomato kuchokera ku Holland, izi ndi zophweka ngati muwapereka ndi chisamaliro choyenera ndikuganizira zonse zomwe zimasankhidwa. Monga mukudziwira, zitsamba za phwetekere zimafuna danga, choncho tchire zitatu zokha zingagwirizane ndi dera lalikulu la mita imodzi. Musayesetse kuika zomera zambiri pamapepala omwe alipo - izi zidzakhudza, poyamba, zokolola. Tomato sungalandire kuchuluka kwa zakudya zofunikira, ndipo simungapezeko kuchuluka, zomwe zinkayembekezeredwa.
Mitengo ya Dutch imakhala yopindulitsa kwambiri ponena za zitsamba. Pafupifupi, zipatso zokwana makilogalamu 5 zikhoza kukololedwa kuchokera ku chitsamba chimodzi, mosasamala kanthu kuti ndi zazikulu bwanji komanso ndi zazikulu bwanji (pali tomato 90 g mpaka 350 g). 
Ngati muwerenga, zikutanthauza kuti zokolola kuchokera pa 1 lalikulu. mamita adzakhala pafupifupi makilogalamu 15, omwe pakali pano amawoneka ngati abwino, zotsatira zabwino. Mtengo wapatali wa tchire uli pa 1 lalikulu. M, akhoza kukhala oposa makilogalamu 15, chifukwa zokolola zimadalanso ndi zosiyanasiyana.
Choncho, sikoyenera kudzala theka la munda wa ndiwo zamasamba kapena zobiriwira ndi tomato wokha kuti mupeze zokolola zabwino.
Ndikofunikira! Musaiwale kuti chiwerengero cha tchire chomwe chingakhale pa 1 lalikulu. M, zimadalanso ndi zosiyanasiyana.
Monga lamulo, tomato amakonda malo, amafunikira kuti akulimbikitse kukula, komanso kuti pakhale chitukuko chabwino komanso maonekedwe ambiri a zipatso. Ndikofunika kwambiri kupereka zomera ndi zinthu zoyenera, zapamwamba kwambiri komanso kuthirira panthaŵi yake, komanso kuti musaiwale, ngati kuli koyenera, kuti muzimangiriza kapena kukulitsa nthaka imene akukula.
Komabe, kusamalira mitundu ya Dutch kumatenga nthawi yochepa ndi khama, kotero n'zosadabwitsa kuti tomato awa akhala otchuka kwambiri. Zochepa - zokolola zambiri. 
Kusamalidwa Pakati pa Masamba
Mitundu ya Chidatchi ndi yochepa kwambiri ndipo imakhala yopanda phindu, imakhala yofunika kwambiri, ngakhale kuti zokolola sizikukhudzidwa. Ichi ndi chimodzi mwa zifukwa zodziwika ndi zomera. Ziribe kanthu momwe munda wamaluwa amayenera kuyendetsa ndi zomera, kuwasamalira panthawi yake, ndiyeno amasangalala ndi zipatso za ntchito yake, aliyense wa iwo adzasangalala kusunga nthawi ndi mphamvu pa zinthu zina kapena kupumula. Ndi tomato a mitundu ya Chidatchi izi zidzapambana.
Pofuna kuonetsetsa kuti ali ndi chitukuko chofunikira, muyenera kuchita zinthu zochepa kwambiri kusiyana ndi kusamalira tomato wina aliyense. Zidzakhala zofunikira kuchita izi:
- Sakani mazira ochulukira pamtambo.
- Chotsani masamba odwala, ngati alipo. Izi ziyenera kuchitidwa pofuna kutsimikiza kuti kachilombo kameneka sikangowonjezereka mumtchire, mwinamwake mudzayenera kuichotsa kwathunthu, motero - kuti mudziwe nokha zokololazo.
- Konzekerani kulima tomato wamtundu wa Dutch ndipo pachikani pa trellis musanayambe ngati tomato ali wamtali.
- Perekani zomera zothirira madzi. Ndizofunika kuti mutenge njirayi, ndiye kuti nthawi yanu idzachepa.
- Onetsetsani kuti nthaka imene tchire ikukula, inalibe namsongole. Kudula miyala ndifunikanso.
- Sungani zipatso zabwino tsiku ndi tsiku. Ndikofunika kusankha nthawi yomweyo ndipo musaiwale kuchotsa tomato ku chitsamba, chifukwa nthawi zambiri mbewu zimakhala zazikulu, zomwe zimapereka chomera chowonjezera. Kuti musaswe, musaiwale za zokolola za nthawi yake.
- Ngati mwasankha mitundu yomwe ili yoyenera kuti izi zitheke, muyenera kukonzekera kuti mutsegule chitseko. Izi zimachitidwa kuti njuchi ziwuluke mkati - zimayenera kuyambitsa mitundu ya mitundu ya phwetekere ya Dutch, yomwe, monga tikudziwira, sitingathe kuchita popanda.
- Makamaka ayenera kulipidwa ku nthaka. Mukatha kulandira zokolola, mosasamala kanthu kuti zidzatha bwanji, nthaka iyenera kusinthidwa. Ngati izi sizingatheke, ziyenera kukonzedweratu kuti dziko lapansi lidzalandireni mchere komanso zinthu zofunika zothandiza kulima tomato. Inde, pambuyo pa nyengo iye watopa kwambiri.
Mukudziwa? Nthaka mwamsanga imabweranso pambuyo pa nyengo, mukhoza kupempha thandizo la sideratov, lomwe limasokoneza nthaka. Njira yowonjezereka ndiyo mpiru. Amayesetsa kwambiri kuthana ndi ntchitoyi.
Mitundu yabwino kwambiri yotseguka
Monga momwe tikudziwira kale, mitundu yobadwira ndi odyera achi Dutch ingamere bwino m'mphepete mwa zomera ndi kumunda. Zambiri zimadalira phwetekere palokha. Mukufunika kuti mupange chomera choyenera. Ndipo, ndithudi, sankhani yabwino Dutch zosiyanasiyana malinga ndi makhalidwe, ndipo tsopano tikambirane zina mwa izo.
"Tanya"
Zidzatheka kusonkhanitsa zipatso kuchokera ku tchire la mitunduyi patatha miyezi itatu pambuyo poyamba mphukira. Tomato ndi aakulu kwambiri - zipatso imodzi imakhala yaikulu mpaka 200 g ndipo ili ndi khungu lofiira lofiira. Mitundu yosiyana ndi yapamwamba kwambiri, komanso yokoma, yobiriwira. 
Iwo amakhwima mofanana, mofulumira. Chinthu chosiyana ndi izi ndi chakuti chomera sichifunikira kudya. Choncho, pamafunika nthawi yochepa yokhala osamala, yomwe ili yabwino kwa eni omwe safuna kuthera nthawi yambiri yosamalira munda.
Kuwonjezera apo ndikumenyana kwakukulu kwa phwetekere kumatenga nthawi yaitali. Amakhalabe ndi maonekedwe ake okongola ndipo sangatayike ngakhale atayenda pamtunda wautali.
"Poyamba"
Ziri za mitundu yoyambirira, ndiko kuti, chitsamba chimayamba kubala chipatso molawirira kwambiri. Mitunduyi ndi yabwino kwa nthawi yomwe chilimwe sichitali kwambiri chaka. Zipatso zili ndi mtundu wa lalanje, ndipo kulemera kwao ndi pafupifupi 200 g, zomwe zimapangitsa kuti zipatso zikhale zazikulu. Khungu la phwetekere ndi lofiira, silimasweka. 
Kukoma kwa tomato n'kosavuta, ndi bwino kugwiritsa ntchito popanda processing - kuwonjezera pa saladi, mwachitsanzo. Mofanana ndi mitundu yambiri ya Chidatchi, Debut ili ndi maonekedwe okongola, ndipo izi zimapangitsa kukhala chimodzi mwa zinthu zomwe zikufunidwa pamsika.
Mitundu imeneyi imatsutsana ndi verticillosis, kupweteka mochedwa ndi Alternaria, komanso tsamba lakuda. Поскольку сорт теплолюбивый, в случае снижения температуры необходимо спрятать кусты под пленку.
"Супер Ред"
Наименование этих томатов как нельзя лучше описывает внешние характеристики плода: кожица имеет насыщенный красный цвет. Kulemera kwa phwetekere imodzi kumakhala 150 mpaka 200 g, chifukwa chake iwo angatchedwe kuti ndi aakulu. Tomato wozungulira mawonekedwe, pang'ono flattened. Matatowa ndi okongola osati maonekedwe - amakhala okoma kwambiri, ndipo chifukwa cha khungu lamene samakhala loopsezedwa ndi kutaya mauthenga ngakhale atapita maulendo ataliatali. 
Chinthu chopanda tsankho ndi kukana kwa mbeu izi: Matenda, fusarium, ndi tsamba la chikasu. Kusangalala ndi kukolola kwa tchire - kuchokera pa 1 lalikulu. M, ndiko kuti, ndi madzu pafupifupi 2-3, mukhoza kusonkhanitsa zipatso zopitirira 13 kg.
"Tarpan"
Mitundu imeneyi ili ndi zizindikiro zake, zomwe zingasangalatse wamaluwa. Tarpan "imalekerera bwino kutentha kwapamwamba, choncho imayenera kukula m'madera omwe chilimwe chimatentha kwambiri. Chomeracho ndi cha mtundu wotsimikizika, ndiko kuti, umakula kufika pamtunda wina, kenako umatha kukula. 
Chitsamba chimayamba kubereka zipatso patapita miyezi itatu. Zipatso zimakhala zosakanikirana, zolemera pafupifupi 140 g, ndi zomangamanga zokongola komanso makhalidwe abwino. Tomato ndi oyenera zakudya zonse zopangidwa komanso zosungidwa kapena zotentha.
Chinthu chinanso ndi chakuti chiwembu cha 1 lalikulu. M akhoza kubzala mpaka 5. Izi sizimakhudza chitukuko cha zomera, komanso zokolola zawo.
"Benito"
Chitsamba chikuphuka mwamsanga, patatha miyezi iwiri zatheka kuti mukolole. Zipatso sizokulu kwambiri - pafupipafupi, kulemera kwake ndi 100-110 g, ali ndi mawonekedwe ophimba, osungunuka pang'ono, monga "kirimu" tomato. Peel ali ndi zofiira kwambiri, ndipo phwetekere yokha idzasangalatsa kukoma kokoma. 
Zowonongekazo nthawi zambiri zimakula kuti zitheke kugulitsa, kuziyika mosavuta - zogulitsa. Ngakhale kuti tomato ndi ang'onoang'ono, tchire timabereka zipatso, choncho, kuchokera ku zomera zomwe zabzala 1 mita mita. M, mukhoza kupeza zipatso zopitirira 20 kg. Ichi ndi chiŵerengero chachikulu cha zokolola mitundu, zomwe zimapangitsa kuti zikhale zokopa kwambiri.
Musaiwale za chisamaliro cha tchire. Iwo amafunikira kumangiriza, chifukwa chiwerengero cha zipatso pa mbeu chingathe kuziphwanya. Ndipo amafunikanso mapangidwe. Komabe, sikoyenera kupangira tomato ku matenda monga fusarium ndi verticilliasis - Benito akulimbana ndi matendawa.
"Elegro"
Zina zosiyanasiyana za tomato za Dutch, zomwe zimalimbikitsidwa kuti zibzalidwe osati cholinga chogwiritsira ntchito, komanso kugulitsa. Zimatuluka kumayambiriro - mu miyezi 2-2.5 yokha, kotero tikhoza kutchula izi moyambirira. 
Chifukwa cha zomwe zimachitika pa tchire (sizimakula kwambiri ndipo zimakhala ndi masamba ochepa, zomwe zimapangitsa kuti "asamadzichepetse"). M ikhoza popanda zotsatira zoipa pakakula pafupi zomera zisanu. Pankhaniyi, zokolola za aliyense zidzakhala 4-5 makilogalamu. Chotsatira chake, kuchokera pa tsamba limodzi loti mukhoza kutenga makilogalamu 25 a tomato.
Zipatso zili ndi mtundu wofiira wofiira kwambiri komanso khungu lobiriwira lomwe limalola kuti chipatsocho chisamangidwe bwino. Izi ndi zofunika kwambiri mukamaganizira kuti nthawi zambiri, phwetekere "Electro" imakula makamaka pamsika.
Kuwonjezera apo, phwetekere sichimatha kuvutika ndi fusarium, kachilombo ka chikasu kansalu, komanso verticillary wilting. Pokhala ndi chitetezo ku zonyansa zotere, chitsamba chidzakula bwino, chokongola ndipo kenako chimapatsa zokolola zabwino.
Ndondomeko ya mitundu yabwino ndi hybrids ya greenhouses
Kwa mayiko kumene chilimwe sichiwotha, timalingalira kuti tiganizire za Dutch mitundu ya tomato, yomwe cholinga chake ndi kukula mu wowonjezera kutentha. Chotsatirachi chidzakutsatirani ngati mukufuna kukolola chaka chonse - ngati mupanga wowonjezera kutenthedwa, ndizotheka. M'munsimu timapereka maina a mitundu ndi zizindikiro zawo zazikulu kuti muthe kusankha tomato ku kukoma kwanu.
Mukudziwa? Mbali yaikulu ya Dutch tomato, yomwe imatanthauza kuti iyenera kubzalidwa mu wowonjezera kutentha, ikhoza kukhala yoyenera kutsegula pansi. Chimake chimagwira ntchito yofunikira. Ndipo ngati m'deralo muli ofunda mokwanira, popanda kusintha mwadzidzidzi, ndiye tomato idzakhazikika m'mabedi.
Zhenaros
Zosiyanasiyana zimatchedwa tomato wamtali, mpaka kukula kwa mtundu wonse. Izi zikutanthauza kuti chitsamba sichitha kukula. Iye nthawi zonse "amachotsedwa", kotero amafunikira kusamalidwa. Muyenera kuchita zomangiriza, kupanga mapulogalamu a phwetekere, komanso masitepe opanda pake. 
Zokolola zimabweretsa phwetekere yaikulu kufika pafupifupi 250 g. Zipatso zowoneka kunja, zimawoneka ngati mipira, khungu ndi lolemera, liri ndi mthunzi wofiira kwambiri. Ngati musunga tomato molondola, adzatha kusunga makhalidwe awo kwa nthawi yaitali - pafupi masabata awiri.
Zhenaros zimagonjetsedwa ndi matenda ambiri omwe phwetekere amatha kuwonekera, zomwe zimapangitsa kuti abzalitse phwetekere kulikonse, mosasamala nyengo. Ndipo wowonjezera kutentha, kumene udzu ukukula, ukhoza kupangidwa ndi magalasi ndi filimu.
"Melody"
Mitundu yoyambirira ya tomato - yokolola ikhoza kuchitika mu miyezi 2-2.5. Panthawiyi, zipatso zidzakhala zitakonzeka kale. Maonekedwe a tomato amafanana ndi oblate mpira, mtundu wofiira, ndipo chifukwa cha khungu lakuda, chipatso sichimawomba. 
Mukudziwa? Chidwi chosiyana cha "Melody" zosiyanasiyana ndi 1 mita mita. M ikhoza kukhala malo okwana 7. Mosiyana ndi mitundu yambiri ya Chidatchi, phwetekere zidzakhala bwino, ndi anthu oyandikana nawo ambiri pawebusaiti imodzi.
Mbali iyi imakupatsani inu kusonkhanitsa zochuluka, pamene malo omwe mumagwiritsira ntchito ndi ochepa. Mmodzi shrub ukhoza kubala zipatso zokwana 4-5 makilogalamu, ngati mutatsatira malamulo onse a kusamalira mbewu. Zikuoneka kuti ndi njira yoyenera yakukula tomato, mukhoza kusonkhanitsa makilogalamu opitirira 30 kuchokera pa tsamba limodzi.
Chomeracho chimatsutsa matenda monga verticillis, fusarium. Kuwonekera kwa chipatso kumatsalira pambuyo pa kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendedwe Ndipo izi zimapangidwa bwino mu wowonjezera kutentha, zomwe ndizo filimu.
"San Marzano"
Zosakaniza zosiyanasiyana zimatanthauza pafupifupi, chifukwa mukhoza kutenga mbewu pambuyo pa miyezi 3.5-4. Panthawiyi, tomato amabala bwino ndipo adzakhala abwino kwa anthu. Mbali yaikulu ya "San Marzano" - maonekedwe a tomato. Zipatso zimakumbukira kwambiri tsabola wofiira wa ku Bulgaria, ndipo izi zimawasiyanitsa ndi mitundu yonse imene imabala zipatso. Ndi zonsezi, kulemera kwake sikuposa 100 g. Chomeracho chili ndi matenda monga verticilliasis ndi fusarium. Ndipo imalekerera kusinthasintha kwa kutentha, komwe sikukukhudzanso kukula kwake, kuchuluka kwake ndi kukula kwake kwa mbeu, komanso makhalidwe ake.
Tchire ndizitali - zimafika kutalika kwa mamita 1.5, kotero njira monga zomangiriza ku trellis ndizofunikira kwa iwo.
"Kanna"
Odyera achi Dutch ameneŵa adalumikizidwa posachedwapa, ndipo amasiyana kwambiri ndi tomato ambiri a Dutch. Zipatso zipse kumayambiriro - sizidzatenga miyezi iwiri, zomwe zimakondweretsa kale. Zipatso zingatchedwe zazikulu - kulemera kwake kuli pafupifupi 175 g (+/- 5 g). 
Tomato ndi mawonekedwe a mpira komanso amasiyana-siyana - khungu lofiira limakhalanso ndi pinki ya pinki. Khungu liyenera kunenedwa mosiyana: mosiyana ndi mitundu yambiri ya mitundu, ndi yopyapyala kwambiri, choncho zipatso zimatengedwa bwino sabata yoyamba, kotero kuti panthawi yopititsa patsogolo zimakhala zokongola komanso zogulitsa.
Izi zimakhala ndi acidity pang'ono, ndipo sizimakhudza kukoma, komwe kumayamikiridwa kwambiri. Zimasangalatsa zomera ndi zonunkhira.
"Tsabola"
Zina mwazosiyana zimakhala zomveka kuti tomato awa ali ndi zinthu zambiri. Ndipo ndithudi, maonekedwe awo amatha kutchedwa kuti apamwamba kwambiri pa tomato onse - mawonekedwe a chipatso amafanana ndi peyala yaing'ono, ndipo mtundu wa khungu uli wowala kwambiri. Chizoloŵezi chophwanyidwa pamitundu imeneyi ndi chochepa kwambiri, chomwe chimakulolani kumasuka moyenera mbewu popanda kuichotsa. Kuyamikira ndi kuyamikira kwa kukoma kokoma, komwe kuli kofunikira. Ndipo mukhoza kutenga zokolola pafupifupi miyezi inayi. 
Chomeracho ndi cha mtundu wokhazikika, chifukwa chitsamba chikhoza kukula pamwamba pa 1.5 mamita. Zoonadi, mitundu yosiyanasiyana yotereyo imayenera kudziyang'anira bwino, yomwe imayenera kumangiriza ndi kupanga. Mbali ina yomwe ndi yofunika kumvetsera: 1 lalikulu. mamita sayenera kukhala oposa 4 chitsamba. Mulimonsemo, zokololazo zidzakhala zochepa kuposa momwe mungafunire.
Pezani mitundu yambiri ya "Yellow Pear" yomwe ingakhale yotentha kwambiri, choncho ngakhale mutakhala m'madera otentha, musayese kubzala mmunda.
"Pink Unicum"
Zosiyanasiyana zimatchula oyambirira kucha - zipatso akhoza kusonkhanitsidwa ku tchire pambuyo 2.5 miyezi. Mbewuyo ikuwoneka yayikulu kwambiri - phwetekere imodzi imalemera pafupifupi 235 g, imawonekera mozungulira. Chifukwa cha khungu lakuda, zipatso sizimasokoneza ndipo zimakhala zokongola kwa nthawi yaitali. Mtundu wa tomato umasiyana pakati pa pinki ndi wofiira ndipo umawoneka pang'ono. Komabe, izo sizimakhudza kukoma. 
Mitengo ndi yochepa kukula, komanso alibe chizoloŵezi chokula. Pachifukwa ichi, pamtanda umodzi. M akhoza kukula mpaka 7. Izi sizidzasokoneza zokololazo.
Mbali yapadera ya zofotokozedwa zosiyanasiyana ndi zodabwitsa kutsutsa pafupifupi matenda onse omwe angakhale a tomato. Nematode, verticillosis, fusarium, brown brown spot, komanso mizu yovunda ndi tomato mosaic virus, zomera zimatha bwinobwino. Kukaniza koteroko ndikofunikira kwambiri ngati dothi limene mumabzala baka silimatetezedwa ndi tizilombo toyambitsa matenda komanso kuti tisakonzekere zomera.
"Kutuluka kwa dzuwa"
Zosiyanasiyana ndi chimodzi mwa zoyambirira. Mukhoza kukolola mu miyezi iwiri, panthawiyi chipatso chidzakhala ndi nthawi yakuphuka. Tomato ali ndi mawonekedwe a mpira omwe ali ndi mtundu wofiira. Zipatso zikuluzikulu - aliyense amalemera pafupifupi 250 g. Monga mitundu yambiri ya ku Dutch, Sunrise ali ndi khungu lakuda lomwe limakutulutsani popanda vuto lililonse, mopanda mantha kuti chipatso chidzasokonekera ndi kutayika. 
Kutaya mbeu kumatha kumvetsetsa: ndi koyenera kugwiritsa ntchito mawonekedwe opangira, saladi, ndi kusungirako, kupanga madzi a phwetekere wokhazikika kapena phala.
Zitsamba zikukula mofulumira, komanso zimakhala zovuta kukaniza matenda, omwe ndi imvi tsamba malo, verticillosis ndi alternariosis. Mitunduyi idzakhala yosangalatsa osati kokha ndi maonekedwe ake ndi kukana matenda, komanso ndi zokolola zabwino - 1 chitsamba chingabweretse makilogalamu 4 a tomato ofunika kwambiri, ngakhale kuti sizitenga nthawi yochuluka ya zipatso kuti zikhwime. 
N'zosadabwitsa kuti mitundu ya tomato, yobadwira ku Holland, inakhala ndi mphamvu kwambiri pamsika. Olima minda samakongoletsedwa ndi maonekedwe okongola a zipatso, komanso chifukwa chotsutsa zodabwitsa matenda, komanso zokolola zambiri za tchire. Kuphatikiza pa zonsezi, mungathe kusankha njira yabwino kwambiri yokula - zonse mu wowonjezera kutentha komanso kunja, zomwe zimakupangitsani kupeza mabedi a phwetekere, ngakhale kwa iwo omwe amakhala m'malo ozizira.
Mitundu ya mitundu ikuluikulu imakondweretsanso - mungasankhe zomera zomwe zingakondweretseni nokha ndi zokolola, kapena mukhoza kuzikulitsa pamsika. Komabe, tomato ya Dutch amatenga nthawi yochepa yowasamalira, ndipo pali mitundu yonse "yaulesi".
Pambuyo poona mitundu yosiyanasiyana ya tomato, mungapeze mosavuta zomwe zimakuyenererani m'zinthu zonse - kuchokera ku liwiro la zipatso kucha mpaka kutalika kwa zomera, maonekedwe a tomato ndi zokolola. Ndipo mulole phwetekere ya Dutch yomwe mwasankha ikupatseni zokolola zokoma, zokongola, zathanzi komanso zosangalatsa kwambiri.
