Anthu amawonongeka ndi mtundu wobiriwira wa bowa woyera, komanso zowawa za bulauni, bowa la aspen ndi ma chanterelles, amawoneka mopepuka pa greenfinchs, zomwe sizikutaya mitundu yawo yachilendo ngakhale ataphika. Ngati bowa wouma woyera mwadzidzidzi unasanduka wobiriwira m'malo, iwo akanaponyedwa panja, koma kuti poyamba masamba obiriwira a kabichi amatha kusonkhanitsidwa ndikudya patebulo. Zinthu zodabwitsa zimachitika m'dziko lopanda bowa.
Malongosoledwe a zomera
Bowa la greenfinch, lomwe limatchedwanso green rowing, limachokera ku bokosi la lamellar labwino ndipo ndi la banja la ryadovka.
Chipewa chake, chomwe chimatha kukula mpaka kukula kwa masentimita 15 m'lifupi mwake, ali wamng'ono chimasokoneza pang'ono, chimakhala chophweka pa nthawi. Ili ndi mtundu wa azitona wowala kwambiri umene umakhala wobiriwira, womwe umakhala wofiira.
Kumbuyo kwa kapu ndi mbale zobiriwira zachikasu, ndipo tsinde la bowa liri pafupi kubisala pansi. Mapira a bowa ndi achikasu, movutikira, osalimba komanso osagonjetsedwa ndi mphutsi. 
Mukudziwa? Zamoyo zamoyo zazikulu padziko lonse lapansi, zomwe zimakhala pafupi ndi kilomita 10 za kilomita imodzi ndi mycelium, zimagwiritsidwa ntchito ngati bowa wa uchi womwe wakhala kumadera a United States, malinga ndi asayansi, kwa zaka 2,500.
Kumene angakulire, ndi nthawi yosonkhanitsa
Kulima msipu kumakula pokha pa dothi la mchenga, makamaka lokhazikika kuthengo la nkhalango, zomwe zimayambitsa nkhalango zapine. Zingathe kukulirakulira zokha, koma sizipewa makampani oposa asanu ndi atatu.
Zelenushka amapereka phindu lapadera pamaso pa osankha bowa kuti athe kutuluka pansi mu nthawi yowawayi pamene mitundu yayikulu ya bowa wodyera imatha nyengo yawo yokula. Kulima msipu kumatha kusonkhanitsidwa kuyambira September mpaka chisanu. Ndipo ikufalikira kudera lonse la Northern Hemisphere. 
Kuwoneka ndi kukoma
Zelenushka ndi oyenera kuwamwa bowa. Kutanthauza kuti, sizingatheke kukhala zakuda, koma n'zosatheka mukatha kuphika. Zoona, kufufuza kwaposachedwapa kwa sayansi kumapangitsa kukhala akukayikira kukhala chakupha. Komabe, poizoni wa bowawu ndi imfa zimakhala zokha pokhapokha zikadya mopitirira muyeso.
Tikukulangizani kuti muphunzire zambiri za ming'oma, chanterelles, mitengo ya aspen, mitengo ya poplar, boletus, ziphuphu, shiitake, white podgruzdkah, truffles zakuda, bowa, boletus, mapewa, bowa, bowa, ma currants.
Kukoma kwa ryadovki wobiriwira wofatsa, koma za fungo lake pali kutanthauzira kosiyana. Zikuwoneka kuti ena ali ndi fungo labwino, kwa ena limafanana ndi nkhaka imodzi.
Phindu la zakudya
Zelenushka sizitengera kwambiri, zokhala ndi makilogalamu 19 okha pa zana iliyonse magalamu. Pa 46%, ili ndi mapuloteni olemera kwambiri amino acid. 
Mbali ina ya mapangidwe ake, 49%, imakhala ndi chakudya, makamaka glycogen. Ndipo mafuta omwe amapangidwa (5%) amawonekera makamaka ngati ma phosphatides, lecithin ndi cholesterol.
Puloteni wobiriwira ali ndi amino acid osiyanasiyana omwe amapindulitsa kwa anthu:
- mayesero;
- chithunzi;
- lysine;
- serine;
- chovala;
- glycine;
- histidine;
- threonine;
- isoleucine;
- aspartic acid;
- lemulo;
- glutamic acid;
- methionine;
- phenylalanine.
- chithunzithunzi;
- phokoso;
- tyrosine;
- alanine.
Greenfinch imakhala yodzaza ndi tizilombo toyambitsa matenda ndi microelements, yomwe ilipo phosphorous, ndipo imaperekanso:
- chitsulo;
- potaziyamu;
- calcium;
- magnesiamu;
- zitsulo;
- selenium;
- sodium;
- manganese;
- mkuwa.
- vitamini C;
- vitamini B6;
- vitamini B12;
- vitamini E;
- riboflavin;
- chithunzi;
- vitamini D;
- vitamini D2;
- nicotinic asidi;
- vitamini K1;
- puloteni;
- folic acid;
- choline.
Tikukulimbikitsani kuti mudzidziwe nokha mndandanda wa bowa wodyetsedwa.
Kodi n'zotheka kusokoneza, kapena mitundu yofanana
Mukakusonkhanitsa greenfinchs pali phindu lokusokoneza ndi bowa ofanana omwe angayambitse mavuto aakulu kwa umoyo waumunthu. Mwachitsanzo, mzere woopsa wa sulfurous wofanana ndi umenewo umamera m'nkhalango zamtunduwu ndipo zimagwirizana.
Mukhoza kusiyanitsa mtundu uwu woopsa kuchokera ku greenfinch ndi kukula kwake kwa kapu, ndi mtundu wake wofiira-wofiira, komanso ndi fungo losasangalatsa la zamkati. 
Kuvala imvi yoopsa Mmodzi wokhotakhota - wofera, kapena wosasangalatsa - sali woopsa ngati sulfuric, koma amalingalira kuti sungatheke ndipo amasiyana ndi greenfinch ndi kukula kwake kochepa komanso kochepa, mwendo woonda kwambiri. 
Spruce
Amuna a bowa adzakhala ndi chidwi chowerenga momwe angayamire bowa, bowa, chanterelles, bowa wa oyster ndi bowa woyera.Mukhoza kusokoneza kupalasa wobiriwira komanso chophimba chowopsa kwambiri, chomwe ali wamng'ono ali ndi kapu ya chikasu. Ndipo zimakhala zosavuta kuzisiyanitsa ndi mbale zangwiro zoyera za toadstool ndi mphete pamlendo wake.
Chirabe chapafupiBwanji za iwo akhoza kuphika
Zelenushka ndi yoyenera kwa mtundu uliwonse wa zophikira processing zomwe zilipo kwa bowa. Zikhoza kuphikidwa, yokazinga, kuzifutsa, mchere komanso zouma.
Ndikofunikira! Popeza bowa uwu ndi wokhazikika, umatha kugwiritsidwa ntchito pokhapokha mutaphika komanso muyeso.
Greenfinch imakula mumchenga makamaka m'nkhalango za pine ndipo imakhala ndi khungu lolimba kwambiri pamutu mwake, imakolola "zokolola" zochuluka ngati mchenga ndi singano zapaini. Choncho, pokonzekera zovuta kwambiri - ndi bwino kuyeretsa zinyalala. Chipewacho chimapulidwa, ndipo mchenga ndi singano, zomwe zimagwidwa pamtengo ndi phazi, zimachotsedwa bwino pakuphika.
Monga lamulo, bowa okhawo amatha kuyenda, ndipo okalambawa ndi oyenerera kwambiri kuuma ndi kuyanika. Kuwoneka mopanda chidwi kwa greenfinches yaiwisi kumawonekera pambuyo pozizira ndi makamaka kuyanika. 
Zapadera zophika kupalasa izi zikhoza kukhala chifukwa chotha kupeza mtundu wobiriwira wobiriwira ataphika kapena salting.
Kodi kuphika
Kawirikawiri bowa izi zimaphika mu madzi amchere kwa kotala la ola limodzi. Amaikidwa m'madzi ozizira, kubweretsa kwa chithupsa, kuponyera mchere mkati mwake kuti alawe ndi kuwira pa moto wochepa. Kenaka, kukhetsa madzi otentha, bowa amaikidwa mu colander ndipo amathira madzi ozizira. Pambuyo pake, akhoza kudyedwa, kuwonjezera ku saladi, yokazinga, yosungunuka, okongoletsedwa ndi mbale zosiyanasiyana.
Mukudziwa? M'zaka za m'ma Middle Ages ku Ulaya greenfinch anali kuwerengedwa ngati mitundu yambiri ya bowa pamtunda wa truffles.
Kuonjezera apo, atatha kutentha, zelenushkas zimakhala zoyenera kuti anthu azidya, amatsukanso ku zinyalala zomwe zalowa. 
Momwe mungakokere
Pali maphikidwe angapo kuti salting bowa awa okondweretsa. Pano pali imodzi mwa otchuka kwambiri. Amafuna izi zowonjezera:
- greenfinch - 1 kilogalamu;
- masamba a chitumbuwa - zidutswa ziwiri;
- masamba a currant - zidutswa ziwiri;
- shuga granulated - 2.5 supuni;
- mchere wa tebulo - supuni 1.5;
- Bay leaf - zidutswa zitatu;
- Mbeu yamadontho - 30 magalamu;
- mpiru - 15 magalamu.
Mwinamwake mudzakhala ndi chidwi chophunzira momwe mungamwetsere bowa m'nyengo yachisanu m'mabanki, komanso kuti mudziwe zambiri zokoma za salting maphikidwe.
Video: saladi zophika Zelenushek
Pakatha maminiti khumi a sludge, mankhwalawa amathiridwa mu mtsuko wa bowa ndikutseka ndi chivindikiro. Popeza mwayimirira pamalo ozizira kwa sabata, mankhwalawa adzakhala okonzeka kugwiritsidwa ntchito.
Ndikofunikira! Mitundu ya greenfinch sichiyenera kugwiritsidwa ntchito ngati pali vuto m'matumbo.
Momwe mungakokere
Kusodza kunalimbikitsa nkhungu. Njirayi imafuna izi:
- madzi - 200 milliliters;
- green ryadovka - 1 kilogalamu;
- shuga granulated - supuni 1;
- mchere wa tebulo - magalamu 30;
- Asidi asidi 70% - 1 tsp;
- citric acid - pampoto mwa mpeni;
- adyo - 4 cloves;
- Tsabola mu nandolo - zidutswa 6.
Phunzirani kuphika zokoma za bowa komanso ma chanterelles.
Video: Pickling Zelenushka Mushrooms
M'madzi muyenera kuika bowa ndi mchere ndikuika zonsezi mu phula la moto. Pakatha pafupifupi theka la ora, pamene bowa zimayamba kumira pansi, muyenera kuwonjezera zowonjezera zonse ndikuphimba chirichonse kwa mphindi zisanu.
Pambuyo pake, mankhwala omalizidwa ayenera kuwonongeka muzitsulo zowonongeka kale ndi kutseka zitsulo zosawilitsidwa.
Nkhumba zomwe zimadya moyenera ndizozimene zimakonda kwambiri chakudya cham'chitini kumapeto kwa autumn. Mitundu yosiyanasiyana ya zinthu zomwe zimapindulitsa pa umoyo waumunthu, kuphatikizapo opatsa zokoma, zimapangitsa Zelenushka kukhala mlendo wolandiridwa patebulo la anthu ambiri.
