Kodi kubzala ndi kukula nkhaka "Green Stream"

Kutsekemera kobiriwira koyamba kwa F1 nkhaka ndi wotchuka ndi wamaluwa ambiri ndipo ngakhale kugunda kwa mndandanda wa mitundu yabwino kwambiri. Zing'onoting'ono zili ndi fruiting zabwino, komanso zimayenera kukwera. Amatha kulima m'mphepete mwa wowonjezera kutentha komanso kumunda. Momwe mungamere Zelentsy zokoma pa tsamba lanu, momwe zovuta zimakhudzira zochitika komanso ngati n'zotheka kuonjezera zokolola zake - tidzakambirana za zonsezi mtsogolomu.

Zamkatimu:

• Zipatso makhalidwe ndi zokolola
• Kusankhidwa kwa mbande
• Nthaka ndi feteleza
• Mavuto akukula
• Kukula kuchokera ku mbewu kwa mbande kunyumba
• Kukonzekera Mbewu
• Zokhudzana ndi malo
• Njira yobzala mbewu
• Kusamalira mmera
• Kuwaza mbande pansi
• Agrotechnics ikukula mbewu zowonekera
• Zochitika kunja
• Njira yobzala mbewu pansi
• Kuthirira
• Nthaka imamasula ndi kupalira
• Masking
• Belt girter
• Kupaka pamwamba
• Tizilombo, matenda ndi kupewa
• Kukolola ndi kusungirako
• Mavuto ndi malingaliro
• Maganizo a ogwiritsa ntchito nkhaka "Green Stream"

Malingaliro osiyanasiyana

Zosiyanasiyana anabadwa chifukwa cha kuyesetsa kwa obereketsa Moscow Igor ndi Stanislav Dubinins, komanso Andrey Lukyanenko. Cholinga chake chachikulu ndi malo ogona kapena mafilimu osakhalitsa. Ndipotu, wosakanizidwa amadziwika ndi kuwonjezeka kupirira kwa nyengo, matenda ndi tizilombo toononga, komanso amadziwika ndi kuchuluka kwa fruiting.

Mukudziwa? Nkhaka zimakula padziko lonse lapansi kuchokera ku Asia. Mpaka lero, zomerazi zimafesa kumapiri a Himalaya.

Malingana ndi wamaluwa omwe adayambana kale ndi wosakanizidwa, Green Stream ndi wand wamatsenga omwe mungadalire mu chaka chotsamira kapena chisanu. Mitengo ya botanical ya parthenocarpic nkhaka ili m'kuyenera kwa kasupe, chilimwe ndi yophukira. Kuchokera nthawi yomwe ikukwera mbande mpaka kucha kwa masamba, sikudutsa masiku 45

Pokumbukira kuti mipesa imakula kwambiri, akatswiri amalangiza kugwiritsa ntchito trellis panthawi yolima. Chomeracho ndi cholinganizidwa bwino ndipo chimalolera kukanikiza kwa njira zowonongeka. Masamba a kuthengo ndi amdima obiriwira, osakanikirana.

Zina mwa makhalidwe abwino a zosiyanasiyana, wina sangalephere kuzindikira mphamvu zapamwamba. Musachite mantha ndi powdery mildew, kapena kuzungulira nyengo, mthunzi, kapena chilala. Komanso, malinga ndi alimi, hybrid ndi yotsutsana ndi tizilombo kuposa tizilombo ena. Koma kuphunzitsa zokolola zabwino sikutheka, kubzala mbande zabwino, kuiwala za zipatsozo. Chikhalidwe ndi chinyezi-chikondi, kotero mu kukula nyengo zidzafuna madzi okwanira. Ndikofunika kuti musapitirire kutero, chifukwa chotsatira chachikulu cha zosiyana ndizo zokhudzidwa ndi mizu yoika matenda.

Ndikofunikira! Zokolola zochokera ku Green Stream zimagwiritsidwa bwino kwambiri pamene chipatso chimakula m'litali kuposa masentimita 45. Mwachizoloŵezi chowoneka, iwo amadya kwambiri, kutembenukira chikasu ndi kukhala opanda pake. Ganizirani kuti nkhaka za masentimita 20-25 mu kukula zimakhala ndi kukoma kwabwino.

Zipatso makhalidwe ndi zokolola

Zipatso zimadziwika ndi zowonjezera zowoneka bwino, zofooketsa zogwedeza, zofiira chifuwa chachikulu komanso zabwino kwambiri. Pa chomera chimodzi chingakhale nthawi yomweyo mpaka 5 zipatso. Komanso, nthawi yopitirira fruiting imatha mpaka chisanu. Kawirikawiri, nkhaka iliyonse imamera kutalika mpaka 30-50 cm ndipo imalemera 300 magalamu. Mbali yodabwitsa ya mitundu yosiyanasiyana ndi yayitali ya zipatso. Zokolola zonse za Green Stream zimasiyanitsidwa ndi khungu lakuda, limene liri lopweteka kwambiri, miyendo yambiri yofiira ndi minga yonyezimira. Nkhaka zamkati zimakhudza osati wolemera wokoma, fungo, komanso wosakhwima, pang'ono lokoma kukoma. Ndizochitika kuti nthawi iliyonse ndi nyengo sizikumva kuwawa komwe kumakhalako kwa mitundu ina.

Mukudziwa? Napoleon Bonaparte ankakonda nkhaka zatsopano. Ndipo mfumu ya ku France inalonjeza mphotho yabwino kwa munthu amene angadziwe momwe angasungire chipatso chatsopano pa nthawi yayitali.

Ndi kulima chikhalidwe kumtunda ndi mita iliyonse lalikulu akhoza kusonkhanitsa mpaka mapaundi asanu a zipatso zapamwamba. Zochepa zochepa zokolola zidzakhala m'nyumba, koma zosiyana sizingakukhumudwitse inu, ngakhale kukula pa khonde. Pambuyo pake, chipatso chimodzi ndikwanira kupanga saladi kwa banja lonse. Ndipo ngati zolinga zanu zikuphatikizapo kukolola kozizira, mukhoza kuyesa. Amayi amasiye amadziwa kuti mtundu wosakanizidwa uli ndi mchere wambiri, komanso kuti amwe, amatha kusankha mitundu ina. Ngakhale tikuwona kuti mu mawonekedwe, "Green Stream" sataya kukoma kwake ndi kuphulika. Mwachidule, sizosokoneza chifukwa cha kukula kwa Zelentsy.

Kusankhidwa kwa mbande

Mbewu yabwino ndi mbande ziri theka la kupambana mmunda. Choncho, kuti musasokoneze pakusankha, munthu ayenera kutsogoleredwa ndi miyezo yomwe imatsimikizira kuti mbeu ndizokolola bwino. Pano omwe odziwa kulandira alendo amalimbikitsa izi:

1. Choyamba, ndikofunika kudziwa komwe chomera chikufunira. Ngati mukufuna mbande za wowonjezera kutentha, zokonda zimaperekedwa kwa zitsanzo zapamwamba. Kwa fruiting oyambirira, iwo akhoza kale kukhazikika mu zaka khumi zachiwiri za April ndi masabata oyambirira a Meyi. Kwa makina osindikizidwa a mafilimu, mphukira zazing'ono ziyenera kusankhidwa ndi kubzalidwa osati kale kuposa m'ma May. Ndipo m'mabedi otseguka, mbande zazing'ono zidzakhazikika bwino.
2. Kumbukirani kuti nkhaka zomwe zikukula bwino masiku 30 ziyenera kufika kutalika kwa masentimita 25-30. Zimayambira nthawiyi mpaka kufika pamasentimita 0,6-1. Ziphuphu zoyera zimaonekera momveka bwino pa bondo lopindika, lomwe limafikira masentimita asanu. Awa ndiwo mazu a mizu.
3. Zomwe zimabzalidwa nthawi zonse zimakhala ndi mizu yamphamvu, tsinde labwino komanso lopanda masamba.
4. Kusamala kwakukulu kuyenera kulipidwa kwa chiwerengero cha tsamba laling'ono la masamba. Pa mbeu ya masiku 30, payenera kukhala pafupifupi 5-6 (iliyonse ndi mamita 20 mpaka 20).
5. Kawirikawiri pa malonda amaoneka zitsanzo zomwe zimakhala zolimba kwambiri zowonongeka zimayambira ndi zotumbululuka masamba osasinthika. Zitsanzo zotere siziyenera kugulidwa, chifukwa zidzasokonezeka ndi zowawa chifukwa cha kusoŵa kwa kuwala ndi kuphwanya kwa matekinoloje akukula.
6. Mzu wa mmera wabwino nthawizonse umakhala ndi fungo losangalatsa ndipo umakhala mozungulira zonse chipinda chadothi. Ziyenera kukhala mphukira zosiyana. Miphika yomwe zomera zimagulitsidwa ziyenera kukhala zolimba komanso zopanda ming'alu. Musaganize kuti mizu yotuluka m'kamwayi imatsimikizira ubwino wa mabalawo. Mwachizoloŵezi, mphukira zambiri zowonjezera zimatha pokhapokha mutayikidwa. Chizindikiro chabwino ndi mizu yomwe imawonedwa pamakoma a zitsulo. Amasonyeza kukula bwino kwa mbewu. Ngati tikukamba za mbande zopanda ntchito, phunzirani mosamala mizu yovunda, mildew, zizindikiro za ntchito yofunikira ya tizirombo, thickenings.
7. Masamba ayenera kuyang'aniridwa kuchokera kunja, ndi kumbuyo. Inde, nthawi zambiri kuyamwa tizilombo toyambitsa matenda kumatha kukhala pakati pa mitsempha. Mapepala olemala kapena okhotakhotakhota amasonyeza ma ARV. Koma masamba ochulukira pamasamba ndipo amapotoka m'mphepete amasonyeza kuti pali nayitrogeni wambiri. Izi zimachitika nthawi imene wogulitsa akuyesera kupititsa patsogolo zomera za zimayambira pogwiritsa ntchito feteleza ndi kuthirira, kukakamiza kugulitsa.

Nthaka ndi feteleza

Kukula nkhaka zamtundu uliwonse kumayambitsa kukonzekera kwa nthaka. Nthawi zambiri amayamba kugwa. Pofika pamapeto pake, pa mita imodzi ya masentimita muyenera kupanga zitsulo 3 za humus, makapu 4 a nthaka ya sod ndi 100 g ya nitrophoska. Ngati mumanyalanyaza zinthu izi, nthawi ya chilimwe muyenera kudyetsa chikhalidwe nthawi zonse.

Mukudziwa? Ku Igupto wakale, iwo anatengedwa mu manda a Farao kuti aike nkhaka. Zimakhala bwino kuti ndiwo zamasamba anali pamodzi ndi golidi ndi zokometsera zina.

Pakuyamba kutentha kwa kasupe, bedi limakumba kufika akuya masentimita makumi asanu ndi awiri, ndipo mpweya wa masentimita makumi asanu ndi limodzi (15 cm) wa nthaka yachonde yayikidwa pamwamba. Ndikofunikira kuti tidziwe bwinobwino malowa, kupereka njira za ulimi wothirira. Kenaka malo okonzedwawo ali ndi filimu ya polyethylene yotentha. Kukonzekera dothi lodzala Ngati nyengo yodzala yayamba ndipo munda sungakonzedwe, m'pofunika masabata angapo musanadzalemo kudzaza phulusa la nkhuni (supuni 2 pa mita imodzi) ndi superphosphate (kapu imodzi). Pamwamba yonjezerani chidebe cha kaledust ndi humus.

Gwirizanani, kufotokoza kwa panthawi yake feteleza kumapereka zokolola zambiri. Werengani momwe mungadyetsere nkhaka ndi yisiti, ayodini, komanso kuwerenga bwino nsonga pa kudyetsa nkhaka mu wowonjezera kutentha.

Pambuyo kukumba nthaka ikhoza kutsanuliridwa ndi sodium humate pa mlingo wa malita atatu pa mita imodzi. Njira yothandizira imakonzedwa ndi kutaya supuni imodzi ya mankhwala mu malita 10 a madzi. Ndiye bedi la masiku 3-4 liyenera kutentha pansi pa filimuyi.

Komabe, ngati mutasankha malo olakwika kuti mukwaniritse fruiting yomwe simukufuna idzapambana. Choncho, pakukonzekera chodzala, patukani malo okonzedwa bwino a nkhaka ndi mchenga wosasunthika kapena loamy. Chikhalidwe ichi ndi chovuta kwambiri kumagulu a alkaline ndi acidic. Chifukwa cha chitonthozo chake ndikofunika kuti pH mlingo ulipo 7 (ndale). Kutsimikiza kwa nthaka ya acidity ndi zipangizo zamtengo wapatali Ngati mtengowu ndi wochepa, m'pofunika kuti tisawononge dera, simenti, ufa wa dolomite, phulusa, kaperepala kapena pulasitiki wakale.

Tikukulangizani kuti muganizire kufunika kwa nthaka acidity kwa zomera, momwe mungadziwire kuti acidity ya nthaka ndi momwe mungasokonezere nthaka.

Mukhoza kuyang'ana acidity ya dothi pakhomo pogwiritsira ntchito pepala la litmus kapena kugwiritsa ntchito njira yakale, kumene mbendera imakulira pansi. Pa nthaka yothira iwo amakonda kukula: horsetail, pikulnik, kavalo sore, timbewu, nkhuni nsabwe, nthenga, zomera. Ndipo ngati malo osalowerera kapena ochepetsedwa pang'ono: wheatgrass, chamomile, clover, coltsfoot, zinyama.

Ndikofunikira! Dzungu ndi zukini zoipa oyambirira kwa nkhaka. Ndi bwino kukonzekera mbatata yobzala malo, kabichi ndi anyezi oyambirira.

Mavuto akukula

Mitundu yosiyanasiyana ya "Green Stream", monga ena a mamembala a mtunduwu, amafuna kuwala, kutentha ndi kutentha pamunda. Izi ndizo zikhalidwe zomwe chikhalidwe chidzasangalale. Ndikofunika kuti mpanda ukhale wochuluka. Pambuyo pake, wosakanizidwa amadziwika ndi maluwa ambiri a mtundu wa akazi. Ndi vuto la ultraviolet, ovary idzayamba kutha. Ngakhale kuti obereketsa ankasinthira mthunziwo, koma muzochitika zoterezo mbewu idzakula bwino. Choncho, nkhaka obzalidwa kutali ndi mitengo, nyumba ndi wamtali mbewu zamaluwa.

Mudzakhala ndi chidwi chodziŵa njira zosazolowereka kwambiri za kukula nkhaka: m'mabotolo apulasitiki, matumba, ndowa, mbiya ndi hydroponics.

Sichivomerezeka kuti bedi likulitsidwa. Ndiye kokha mphukira yapakati idzayamba, kulepheretsa zakudya zamtundu wachonde. Kuwonjezera apo, kuyandikana kwapafupi kumayambitsa matenda ndi kukalamba koyamba kwa mipesa.

Kwa zambiri fruiting, momwe akadakwanitsira kutentha amalimbikitsidwa mkati + 22-26 ° С. Ngati thermometer ikutsika pansi pa 14.5 ° C kapena imakwera pamwamba pa 42 ° C, zomera zimasiya. Ndi kuzizira kwa nthawi yaitali, mizu imalephera kutulutsa chinyezi ndi zakudya kuchokera pansi. Komanso, nyengo ya chisanu ndi kusintha kwadzidzidzi kumakhudza mbewu kapena nkhaka. Choncho, chikhalidwe chosasangalatsa cha nyengo yozizira chiyenera kukhala wamkulu pansi pa filimu yomanga ndi nthawi podutsa mpweya wabwino. Pankhaniyi, kuchotsa kwathunthu malo osayenera sikofunikira. Ndikokwanira pa nthawi yotentha mpweya mpaka kutentha kutentha kuti mutsegule pang'ono.

Mukudziwa? Mzinda wa Roma wakale wa Tiberius, yemwe ankafuna kudya masambawa tsiku ndi tsiku, anali woyamba kukulitsa nkhaka zamasamba.

Kukula kuchokera ku mbewu kwa mbande kunyumba

Amaluwa ambiri amasankha kukula mbande zawo. Izi zimaphatikizapo njira zingapo zofunika. Talingalirani iwo mwatsatanetsatane.

Kukonzekera Mbewu

Poyambirira, ndi bwino kusankha nthawi yofesa. Kwa nkhaka, nthawi yabwino ndi April-May (sankhani masiku malinga ndi malingaliro a kalendala ya mwezi). Pakadutsa masiku 20-30 mutha kubzala mbande zakula kumalo osatha. Nkhaka Mbewu Talingalirani kuti "Green Stream" ndi wosakanizidwa, choncho zipatso za zipatso zokolola sizimayenera kukololedwa. Sankhani mbewu zapamwamba zokha kuchokera kumalo osungirako zamasamba. Mbeu zoterezo zasankhidwa kale komanso zofunikira. Iwo samasowa kupatsirana pogonana ndi stratification.

Mukudziwa? Mawu akuti "nkhaka" ndi a Chigiriki chakale ndipo amamasuliridwa kuti "zipatso zosapsa." Ndiponsotu, si chinsinsi chakuti malo obiriwira ndiwo ndiwo okhawo ndiwo ndiwo ndiwo zamasamba omwe amadya mu mawonekedwe aang'ono.

Kuti ukhale wodalirika, ukhoza kuthira mbewuzo mu njira yochepa ya potassium permanganate kapena Epin. Amaluwa ena amalimbikitsa kuti mbeuyo ikhale ndi nsalu ndikuyiyika kutentha kwa madzi. Kutupa kwa thupi kumakonzeka kubzala.

Ganizirani mukuyika mbewu za nkhaka musanadzalemo.

Zokhudzana ndi malo

Olima wamaluwa amasiku ano amawona mabokosi a matabwa a mbande kuti zikhale zochepa zakale. Lero, miphika ya peat imatsogolera kuchokera ku mitundu yonse ya zitsulo. Zili bwino chifukwa cha zakudya zawo zamasamba, zomwe zimachitika panthawi yoika, ndi kusowa kwa kusowa kwa mbande. Nkhaka mbande mu peti miphika Ngati simungagwiritse ntchito peat miphika kapena mapiritsi pazifukwa zina, ndiye muyenera kuyesera kugwiritsa ntchito miphika ya pulasitiki. Ndikofunika kukonzekera bwino nthaka, chifukwa mu nthaka yochepa mbewu sizidzamera. Akatswiri amati amalumikizana ndi ofanana mbali peat, turf pansi, mtsinje mchenga ndi vermiculite (akhoza m'malo ndi utuchi).

Malo okonzekera ayenera kukhala amchere. Izi zidzakuthandizani kupewa kutsekemera kwapadera kwa mbewu. Ndipo pambuyo pa masiku 3-4 padzakhala zolowera. Kuti muchite izi, zindikirani chidebe ndi polyethylene ndipo, mpaka mphukira yoyamba ioneke, achoke m'malo ozizira kwambiri pa kutentha kwa 22-28 ° C.

Njira yobzala mbewu

Kuti mbewu zonse zikwere, ziyenera kubzalidwa mozama masentimita awiri. Ngati mugwira ntchito ndi miphika, ikani zomera ziwiri mu chidebe chilichonse. Pankhani ya mapiritsi a peat pogwiritsira ntchito chala, kukulitsa mbewu ku mlingo woyenera. Pambuyo pake, musaiwale kuthirira "bedi" lanu ndikuliphimba ndi filimu kuti mupange wowonjezera kutentha. Pambuyo pa kutuluka kwa mphukira akhoza kuchotsedwa.

Kusamalira mmera

Zomera zomwe zimaoneka ngati nkhaka zing'onozing'ono zimafuna chinyezi chambiri. Choncho, m'masiku oyambirira, mbande zimalimbikitsidwa kuti azitha kuthiridwa ndi madzi otentha tsiku ndi tsiku, ndipo kenako njirayi iyenera kukhala tsiku ndi tsiku. Kuwonjezera apo, nkofunika kumasula gawolo nthawi zonse, zomwe zimapangitsa kuti mizu ndi kukula zikule. Kumbukirani kuti mizu ili pamtunda wapadziko lapansi, choncho samalani kuti musakhudze iwo.

Pa nthawi imeneyi muyenera kusamalira kutalika kwa masana kwa mbande mpaka maola 10-12. Apo ayi, mmalo mwazowonjezera ndi zamphamvu, mumatha kukhala ndi moyo wambiri.

Ndikofunikira! Choletsedwa kwambiri kusiya mbande mwachindunji dzuwa pa kuumitsa..

Pamene mbande zili zokonzeka kuziyika pamalo osatha, zimafunika kuumitsa. Ndondomekoyi ndikutenga zitsamba ndi zomera zamkonde mpweya wabwino. Masiku oyambirira a chikhalidwe akhoza kukhala pamsewu osaposa theka la ora. Ndipo m'tsogolomu, pang'onopang'ono kuwonjezera nthawi yozimitsa. Nkhaka mbande

Kuwaza mbande pansi

Masamba atatu a sabata akhoza kale kuikidwa. Panthawiyi, masamba 5 omwe ali bwino ayenera kupanga pa tsinde lililonse. Mukhoza kuyembekezera sabata, koma kenanso. Apo ayi, mbande imatembenuka chikasu.

Werengani za nthawi yomwe mubzala nkhaka pamtunda.

Akatswiri amanena kuti nthawi yabwino kwambiri yosamukira nkhaka kuti ikhale wowonjezera kutentha ndi April 15-20. Ndipo pamalo otseguka, njirayi ndi yabwino kwambiri pa May 10-15. Masabata oyambirira zomera zimayenera kukhala usiku pansi pa filimuyo, ndipo kuyambira pa 2 mpaka 2, 5 akhoza kuthawa popanda malo ogona.

Dziwani zonse zowonjezera za nkhaka zakukula mu wowonjezera kutentha komanso pa khonde.

Malingana ndi kumene chikhalidwe chidzakula, sankhani malo a chakudya. Mwachitsanzo, ngati tikukamba za bedi lamtunda wokhala ndi mita, ndiyekwanira kupanga mizere iwiri pamtunda wa masentimita 30 kuchokera kwa wina ndi mzake. Pakati pa mbande perekani pafupi masentimita 25. Mu malo obiriwira pakati pa mizere, komanso momwe zimakhalira pakati pa zimayambira, zikhale zazikulu kawiri. Ndondomeko ya kuzizira ndizo zotsatirazi:

1. Muzitsuka madzi mitsuko kuti pasakhale zovuta pozichotsa pamatangi.
2. Malinga ndi ndondomeko yapamwambayi, pangani zitsime ndikuzitsanulira.
3. Аккуратно достаньте из стакана земляной ком с ростком. Важно при этом не сломать стебли или корневую поросль.
4. Ikani mbande pamodzi ndi malo omwe anagwiritsidwa ntchito bwino ndikuphimba ndi gawo lapansi. Onetsetsani kuti chingwe chapamwamba chimakwera masentimita 1 pamwamba pa closs rassadnyy earthy.
5. Bwezani madzi omwe anabzala zomera ndikupera bedi ndi udzu kapena udzu.
6. Pankhani ya "Green Stream" zosiyanasiyana, ndizomveka kuti mwamsanga imangiriza pamtengo kapena trellis (chisamaliro chiyenera kutengedwa kuti chiyike musanadzalemo nkhaka).
7. Pamapeto pake, mbande zazing'ono ziyenera kupangidwa ndi spunbond kapena agrofibre. Chifukwa cha microclimate, kukula kwa mphukira kudzawonjezeka, ndipo kudzatetezedwa ku ozizira usiku.

Video: Timabzala nkhaka pamalo otseguka

Agrotechnics ikukula mbewu zowonekera

Chifukwa cha kupirira kwa Green Stream, mbewu zake zingabzalidwe nthawi yomweyo pabedi la munda, popanda mbande. Ganizirani zinthu zazikulu zomwe zimakhudza zokolola.

Mukudziwa? Anthu a ku Ulaya amakonda mitundu ya nkhaka ndi khungu la zipatso, pamene anthu a Chislavic amakonda zinthu zobiriwira ndi spikes.

Zochitika kunja

Green Flow F1 hybrids ikhoza kukuleredwa bwino mu greenhouses, yomangamanga kanthawi kojambula ndi kutseguka. Masiku odzala amadalira malo a kulima, ndipo palinso maonekedwe pa kusankha kwa mpando. Mwachitsanzo, m'munda ndikofunika kuteteza bedi la nkhaka pazithunzi, komanso kupewa malo otsika. Nthaŵi zonse mumakhala mpweya wozizira, womwe umakhudza kwambiri kukula kwa mipesa. Zomwe zinachitikira wamaluwa amalangizidwa kukonza chiwembu cha nkhaka pafupi ndi chimanga, katsabola, coriander. Ndikofunika kuti zikhalidwe izi ziziteteze zipsinjo zosasunthika kumbali ya kumpoto, koma musaponyedwe mthunzi pa iwo.

Kuti bwino pollination, akatswiri amalangiza kubzala zosiyanasiyana zosiyanasiyana nkhaka mitundu m'deralo. Kuonjezera apo, ndi kutsegulira mbeu, sikoyenera kuperewera - payenera kukhala mbewu 7 pa mita imodzi. Koma nthawi yomweyo kuwalitsa mu nthaka yozizira sikuvomerezedwa. Poyambirira, malowa amafunika kutentha.

Ndikofunikira! Akatswiri samalimbikitsa kugwiritsa ntchito mahatchi pakumera nkhaka. Iyo itatha, imatulutsa ammonia, yomwe imayambitsa nitrates za zipatso zamtsogolo..

Pachifukwachi, alimi ambiri, ngakhale atasamalira mbewu zawo, amagwiritsa ntchito polyethylene, agrofibre, kapena amapanga zotchedwa "mapiri otentha" (mizere ya nkhaka imadzazidwa ndi udzu wothirira madzi). Kulima nkhaka pansi pa pulasitiki Chosankha chabwino pazithunzizi ndizomwe zingapangidwe kanthawi kochepa, zomwe filimu ya pulasitiki imatambasulidwa. Zikatero, Green Stream idzatetezedwa ku mphepo ndi usiku ozizira. Mu nyengoyi zimakhala zosavuta kusunga kutentha kutentha ndi chinyezi.

Malo osungiramo zomera chifukwa chopanda phindu, chifukwa pamtundu wa majini, ndi okonzeka kumayambiriro ndi kuchuluka kwa fruiting, komanso mavuto ena.

Njira yobzala mbewu pansi

Nkhaka mbewu yotseguka pansi zikhoza kufesedwa, kuyambira pa zaka khumi zachiwiri za May ndi mpaka m'ma June. Koma bedi lotero liyenera kuphimbidwa, kuteteza kutuluka kwa madzi ndi kuteteza zomera ku zinthu zovuta. Kubzala mbewu motere:

1. Pakati pa gawo lokonzekera ndi kupitirira kwa masentimita 70 pamtunda, kumapita mkati mwa masentimita 2-3. Izi zikhoza kuchitidwa ndi kuyamwa kapena ndi batten nthawi zonse, mwa kukanikiza.
2. Mowolowa manja timathirira chitsime ndi njira yotentha kuchokera 20 g ya Kornevin kukula stimulator itasungunuka mu chidebe cha madzi.
3. Timafesa mbewu zowuma mu nthaka yabwino kwambiri pamtunda wa masentimita 40 mpaka 50. Ndikofunika kukanikiza mbewu iliyonse ndi chala chofunda kumalo otentha. Ena wamaluwa amatha kuwatentha ndi nyali, koma izi siziri zofunikira.
4. Tsopano mutha kuwaza mbewu ndi impso, yonyowa impso, mopepuka ndikuipaka ndi dzanja lanu. Musati muwaza gawo lalikulu kwambiri pamtsinje - tirigu uliwonse ndi okwanira supuni imodzi.
5. Madzi pamwamba pa kama sikofunikira. Koma sizingakhale zopanda phindu kuti muzipaka ndi chisakanizo cha tsabola wakuda ndi tsabola wofiira. Chinyengo chimenechi chidzateteza mbewu yotupa ku makoswe ndi tizirombo tina.
6. Gawo lotsiriza la kufesa ndi kulimbikitsa bedi la nkhaka ndi filimu kapena agrofibre. Ndibwino kuti mupange zinthuzo pakati.

Video: kubzala nkhaka pamalo otseguka

Kuthirira

Mtengo wa zipatso ndi mbewu zimadalira nthawi zonse kuthirira madzi. Konzekerani kuti chithandizo chamankhwala chithandizire tsiku ndi tsiku. Kuti muchite izi, muyenera kumapatulidwa nthawi zonse ndikusungunuka ndi madzi 18-20 ° C. Ndipotu, kuzizira kumatsutsana kwambiri ndi chikhalidwe.

Ndikofunikira! Ngati simukuphimba chikanga, masamba a dzuwa lotentha amakhala okhwima, ovuta komanso owopsa, ndipo zimayambira, zimakhala zachikasu ndi zofiira. Ovary ndi owuma.

Akatswiri amalangiza kuthirira munda madzulo nthawi yomweyo. Ndikofunika kuchita izi kuti masamba asagwe pamadontho. Osati kutsanulira nkhaka. Kumbukirani kuti Green Stream ndi yotetezeka ku matenda opatsirana. Choncho, nkofunika kuganizira za nyengo ndi malo a gawo lapansi pa tsamba. Kumayambiriro kwa nyengo yokula, kuthirira kumakhala koyenera, ndipo nthawi yamaluwa ndi fruiting - yochuluka.

Pamene mukukula nkhaka, perekani mwapadera kuthirira. Phunzirani momwe mungamwetse nkhaka panja ndi kutentha.

Nthaka imamasula ndi kupalira

Momwemo, pambuyo pa kuthirira, nthaka iyenera kumasulidwa kuti phulusa likhale lolimba. Apo ayi, chomera chopanda mphamvu chiyenera kukhala ndi mphamvu zambiri osati pa chitukuko chake, koma polimbana ndi vuto lalikulu. Njirayi imafunikanso mvula ikagwa. Aeration ya mizu idzathandiza kuti chitukuko chawo chizikula, motero, nkhaka idzakula msanga.

Nkhani ndi kuyeretsa munda m'munda wobiriwira. Izi zili kutali ndi chikhalidwe cha aesthetes ndi angwiro. Ndipotu, namsongole wamsongole m'munda amachotsa zakudya zamasamba. Chomeracho chimatenga mphamvu zambiri pakumenyana kosafanana ndi ochita mpikisano, ndipo sizingatheke. Kuwonjezera apo, mphukira za zomera zosafunika ndizokongola kwambiri kwa nsabwe za m'masamba ndi tizilombo tina towononga. Chifukwa chake, ngati malowo akukhala odetsedwa, udzule. Koma musapitirirepo, mutayika pafupi ndi zomera - mizu yawo ili pamtunda ndipo ingathe kuonongeka mosavuta.

Masking

Iyi ndiyo njira yofunikira kwambiri yomwe imathandizira kukolola zokolola. Zimaphatikizapo kusindikizira pakati. Choncho, maulendo oyendetsa, kumene maluwa azimayi amawunikira, amayamba kukula. Kawirikawiri, chitsamba chosakanizidwa ndi nthambi zitatu. Palibe chifukwa chochoka, monga katundu pa tsinde la pakati adzawonjezeka.

Ndikofunikira! Kupangidwa kwa madengu a nkhaka kumafuna kukhala ndi mtima waukulu. Kumbukirani kuti ngakhale mamita 30 peresenti ya mphukira yosafunikira imatha kuletsa chomera cha kilogalamu imodzi ndi hafu ya mbewu.

Ngati mutasiya mphukira zambiri, ndiye kuti tsinde lidzaphuka mofulumira, ndikukula mtunda pakati pa masamba. Pachifukwachi, izi zidzawoneka molakwika pa chiwerengero cha zipatso. Ana onse opeza sasowa kuchotsedwa kuti asawononge njira zowonongeka. Njirayi imafuna chidwi kwambiri pa zomera zowonjezera kutentha, chifukwa mphukira yapakati imadulidwa mu malo ochepa a mphukira.

Tikukulimbikitsani kuti muganizire zothandiza kwambiri momwe mungayikemo nkhaka.

Akatswiri amalangiza kupanga zobiriwira kutaya nkhaka baka molingana ndi chiwembu:

1. Kudyetsa kumakhala kofunikira pamene pali mapepala 5-7 pa chikhalidwe.
2. Pamene wandiweyani plantings ayenera kuchoka limodzi pakati pa liana ndikumangiriza ku trellis.
3. Mbali imaponyera kutsitsa pa tsamba 5 tsamba.
4. Sinthani chiwerengero cha mazira m'magulu a mbaliyo pofupikitsa ndi ma nambala 3.
5. Pamene masamba 9 akuonekera pa chomera, ana onse owonjezera amachotsedwa.
6. Kuchotsedwanso kwa mphukira zatsopano zosafunika kumapangidwa pokhazikitsa mapepala 11 pa chitsamba.

Video: kuchotsa ana opeza, kupanga zikwapu ndikukwaniritsa zokolola zambiri

Belt girter

Chifukwa cha zida zawo zamakono, nkhaka, monga mabala onse a mphukira, amatha kufika mamita 2, kumamatira ku chirichonse chomwe chimabwera. Anthu ambiri amaganiza kuti popanda galasi, maulendo amalandira chinyontho chochuluka kuchokera ku gawo lapansi, ndipo chophimba chobiriwira chomwe chili ponseponse chidzateteza kusamba kwake msanga.

Mukudziwa? Nkhaka zilipo zaka zoposa 6,000.

Komabe, mu mawonekedwe awa, thamanda la wattle limayesetsa mwadala kufuna kupeza chithandizo. Pa nthawi yomweyi nthawi zambiri amathyola ndi kuyanika. Kuphatikiza apo, chikhalidwe choyandikana nacho chimayamba kuzunzika kuchokera kwa osayendetsedwa nkhaka mipesa, chifukwa iwo amaponya mthunzi. Kukonzekera mbeu zanu zonse m'munda ndikuwathandiza kuti mukhale otonthozedwa, muyenera kuganizira mozama za nkhaka. Amaluwa wamakono amachita izi motere:

1. Zozengereza - ndizosavuta, zimaphatikizapo kumanga mapaipi a zitsulo 2 kapena matabwa a matabwa ndi mizere ingapo yopanda malire yomwe imakhala pakati pawo. Kusokonekera kwa kusiyana kumeneku kuli mu mipesa yokhazikika imene yafikira msinkhu wothandizira. Njira yothetsera vutoli ingakhale kuchotsedwa kwa mphukira yaitali kapena kukula kwa chithandizo.
2. Zowoneka - kumanga kumanga mzere wamakono wa zomangamanga zofanana ndi U. Kuchokera pamwamba pachitsulo mpaka chomera chilichonse chingwe chimatsika, chomwe chimaphatikizapo nsonga. Liana adzagonjera kwa garter, atakulungidwa.
3. Grid - njirayi imaphatikizapo kupezeka kwa matope ogulira zomera. Amapereka chithandizo chowongolera ndipo amalola nkhaka kuti zilowerere m'zigawo. Zida zamakina zingagwirizane ndi zothandizira mu mtundu uliwonse.

Pokumbukira nthambi yambiri ndi kutalika kwa Green Flow F1 wosakanizidwa, akatswiri akulangiza kuti azipatsanso mzere umodzi wa mizere 5 yopingasa pasanafike pabedi la munda. Zidzakwanira kuunikira kwa yunifolomu ya mipesa yolimba.

Werengani momwe mungakhalire galasi trellis ya nkhaka.

Kupaka pamwamba

Pakuti zambiri fruiting nkhaka ayenera feteleza mlungu uliwonse, makamaka ngati panalibe kukonzekera bwino nthaka asanafesedwe. Pachifukwa ichi, wamaluwa amagwiritsa ntchito mankhwala okonzedwa bwino kapena odzola mchere. Mizu yoyamba imakhala yofunikira kale kwa ma sabata atatu. M'chilimwe chonse, odziwa wamaluwa amalangiza kuti azitsatira zosakaniza izi:

• 2 capsules a Energena amasungunuka mu chidebe cha madzi ofunda (pamtunda uliwonse mamita okhudzidwa ndi njira yowonjezera ndi pafupifupi 3 malita);
• Supuni imodzi ya granulate "Agricol-5" yomwe inasungunuka mu chidebe cha madzi (pamabedi akuluakulu a m'munda adzafunika 4 malita a madzi);
• Masipuni awiri a "Effecton-O" oyambitsa mu chidebe cha madzi (kumwa mowa madzi feteleza adzakhala pafupi malita 4 pa mita imodzi);
• Supuni imodzi ya nitrophosphate ndi supuni 2 za madzi obiriwira "Agricola Vegeta" omwe amasungunuka mu chidebe cha madzi khumi (madzi okwanira 5 malita pa m2);
• Supuni 2 ya granules yovuta fetereza fetereza kwa nkhaka "Agricola" inasungunuka mu malita 10 a madzi (njira yothetsera sichiposa 3 l / m2);
• Supuni 3 zamadzimadzi "Agricola Aqua" zinasungunuka mu chidebe cha madzi (analangizidwa kuyambira theka lachiwiri la chilimwe kuteteza masamba a chikasu, kumwa pafupifupi 3l / m2).

Tizilombo, matenda ndi kupewa

Nkhaka zonse zimagwirizana ndi matenda osiyanasiyana ndi tizilombo toyambitsa matenda, chotero, pakulima mbewuyi, malo apadera amaperekedwa kuti atetezedwe. Ndipotu, kulakwitsa pang'ono pokhapokha ndikukonzekera si njira yabwino yomwe ingakhudzire zokolola.

Ndikofunikira! Kuchokera ku feteleza, mankhwala a nkhuku manyowa ndi mullein ndi abwino kwambiri kwa nkhaka. Kumbukirani kuti nyengo yozizira kudya kungakhale yopanda mphamvu.

Green Stream ndi yosiyana kwambiri ndipo imasiyana ndi ena omwe imakhala yotsutsana ndi powdery mildew ndi peronosporosis. Koma pambali pa matendawa, chomeracho chimaonekera poyera:

• woyera ndi mizu zowola;
• chiwonetsero;
• kladosporiozu;
• msuzi aphid;
• kangaude;
• slugs;
• nyerere;
• whitefly.

Whiteflies Ndi matenda amphamvu, mavuto ena samathetsedwa nthawi zonse. Kwa cholinga cha prophylaxis, alimi odziwa bwino amalangiza mwanjira yake yake kuti achotse zitsamba zazitsamba kuchokera pa mabedi ndikuletsa kukula kwa namsongole. M'dzinja ndi kofunika kuti muzitha kuchita bwino ndikusamalira feteleza. Kusunga ndikofunika kwambiri.

Mukudziwa? Agiriki akale ankawonekera nkhaka pazitsamba zamakedzana akale kwambiri. Zipatso zimenezi zimalangizidwa monga chakudya chochizira Feofrast ndi Dioscorides. Ndipo malinga ndi zolembedwa za Avicenna, masamba ndi othandiza kwambiri popewera matenda m'mimba ndi chiwindi, bwino kuposa ena kuthetsa ludzu, kuchotsa kutentha.

Kusunga nkhaka zawo zinachitikira amayi, popanda kuyembekezera zizindikiro zoonekeratu za tizirombo, kuwaza mizere ndi udzu wobiriwira. Kuchita izi, mu chidebe cha madzi amaumirira tsiku lonse 1 kilogalamu ya udzu watsopano. Mwinanso, mukhoza kuwaza zomera ndi chisakanizo cha 200 g wa phulusa ndi 50 g sopo chips. Udzu wobiriwira ngati feteleza Ngati njira za agogo aamuna sizikulimbana ndi ntchitoyo, muyenera kugwiritsa ntchito njira zamagetsi. Polimbana ndi tizilombo tosiyanasiyana tating'onoting'ono, tizilombo ta tizilombo tomwe tawonetsa bwino:

• Aktara;
• Actellic;
• "Decis Profi";
• Calypso;
• Kutchuka;
• "Envidor".

Pofuna kuthana ndi matenda opatsirana ndi matenda a fungal, ndi bwino kugwiritsa ntchito fungicides:

• Teldor;
• Allette;
• "Infinito";
• Coronet;
• "Preikur Yenerzhi".

Mukudziwa? Zelentsy ndi 95% madzi.

Mawerengedwe onse a mankhwala otchulidwawo amawerengedwa molingana ndi malangizo a wopanga. Musaiwale za malamulo a mabedi a ukhondo. Ngati malowa atha kale, perekani madzi otentha ndi gawo lochepa la potassium permanganate musanafese. Pofuna kusamalira nkhaka nkhaka sizimalola kuthirira ndi madzi ozizira. Kuthirira ndi mphamvu yochepa ya potaziyamu permanganate Nthawi zonse yesani zomera ndipo, ngati n'kofunika, kuchotsani malo onse okhudzidwa a mipesa. Zikalata zomwe sizitha kuchiritsidwa ndikupitiriza kufota ziyenera kuchotsedwa m'munda.

Kukolola ndi kusungirako

Chimake cha fruiting "Green Stream" chimayamba pakati pa chilimwe. Tawonani kuti wosakanizidwa mu chipatso cha zipatso kumatengedwa mofulumira, koma amadyera akhoza kukololedwa kwa iwo asanayambe chisanu.

Mukudziwa? Asilavo omwe ankagwira ntchito yolima nkhaka kuchokera m'zaka za zana la 16.

Ndikofunika kunyamula nkhaka nthawi. Pambuyo pake, ngati mawonekedwe opitirira, si oyenera kugwiritsa ntchito. Amayi amasiye akudziwitsidwa kuti azikolola tsiku lililonse lachiwiri. Nthaŵi yabwino kwambiri iyi ndi mmawa. Zindikirani kuti zipatso zomwe zimasonkhanitsidwa patsiku kapena madzulo zimakhala zosungidwa bwino komanso zimawonongeka. Osati zokongola zokha komanso ndiwo zamasamba zomwe zimafunika kukolola, komanso zimapindika, zopanda pake. Ganizirani kuti chipatso chilichonse chosiyidwa chimachepetsa kupangidwanso kwatsopano. Pakugwira ntchito sikutheka kumangirira kapena kuchotsa Zelentsy, phazi pamapazi. Chomeracho chimakhudzidwa kwambiri ndi zonse zomwe zimakhudza, pambuyo pake zimakhala zowawa kwa nthawi yaitali.

Ndi bwino kusonkhanitsa zinyumba ndi zumo, mosamala kwambiri kuchotsa chipatso cha creeper. Njira ina yomwe mungagwiritsire ntchitoyi ikhoza kukhala yobaya tsinde. Kamodzi pamunda, musaiwale kuchotsamo zipatso zakuda ndi masamba.

Ndikofunikira! Musadwale kwambiri ndi feteleza zokha. Kumbukirani kuti m'zinthu zawo zingakhale tizilombo tolimba komanso tizilombo toyambitsa matenda.

Zatsopano zobiriwira sizingasungidwe kwa nthawi yaitali. Kwambiri masabata 1-2. Mukhoza kuwonjezera moyo wa alumali pa nthawi yomweyi polemba chipatso mu polyethylene. Amayi ena amatha kukonza nkhaka. Amadulidwa ndi zimayambira yaitali ndikuyika mu supu ndi madzi. Mu mawonekedwe awa, mbewuyi ikhoza kukhala yatsopano kwa masiku asanu.

Ndipo m'tsogolomu, chipatso sichipewa kubweza, pickles ndi marinades. Musanayambe kumwa, ndikofunika kusamba bwinobwino mbeu yonse.

Mavuto ndi malingaliro

Kawirikawiri wamaluwa amakumana ndi mavuto osayembekezereka polima nkhaka. Zikuwoneka kuti zofunikira zonse za agrotechnical zimakwaniritsidwa ndipo zikhalidwe za chikhalidwe chokonzekera zimaganiziridwa, ndipo mbewu ili yochepa ndipo mbewu ikuwoneka yowawa. Izi ndi zomwe zimachitika ndi tchire komanso zolakwika za wamaluwa:

1. Zomera zowonongeka zimawonongeka kuti zikule bwino komanso zokolola zochepa. Kupanda kuwala ndi mpweya wabwino kumapangitsa matenda a chikhalidwe. Choncho, njira yokhayo yomwe ingatithandizidwe ndi kuchepetsa mizere. Inde, ngakhale kuti matendawa amadziwika nthawi yake komanso chithandizo chokwanira, sikungatheke kusunga nkhakazo mpaka vuto lalikulu lachisokonezo lidzathetsedwa.
2. Nkhondo za tizilombo kawirikawiri zimayambitsa namsongole omwe adakula m'mundamo. Choncho, mosamala kutsatira malangizo a nkhaka kusamalira akatswiri. Ichi ndi chikhalidwe chovuta kwambiri. Ndipo ngati simusangalatsa, simudzalandira zokolola.
3. Mabala a chikasu, chowongolera - izi ndi zizindikiro za moyo wa mazira oyamwa. Yesani kutsuka tchire ndi tizilombo toyambitsa matenda. Nthaŵi zina mawangawa amasonyeza kutentha kwa dzuwa komwe kumawonekera pamene akuphimba filimu yobzala. Choncho, mu kutentha musaphimbe nkhaka.
4. Mbewu zazing'ono zimamera kukula - vutoli limapezeka nthawi zambiri m'madera omwe ali ndi zomera zosafunikira. Kupalira nyemba zapamwamba kudzathetsa vutoli. Ndikofunika kubwereza ndondomekoyi nthawi iliyonse pamene udzu watsopano umatuluka. Ndipo usiku wonse, ndi kumasula dziko lapansi.
5. Ovary kawirikawiri imadulidwa ndi chitsamba chosasinthika, pamene chomeracho sichitha mphamvu kudyetsa nthambi zonse. Сверьте свои посадки с нашими рекомендациями по пасынкованию и проблема будет устранена.
6. Гниют плоды и плети. Это происходит обычно, если кусты не подвязаны к опоре. N'zosatheka kusanyalanyaza lamuloli, chifukwa mwanjira imeneyi mumadziwa kuti mukudzipatula nokha.

Zophatikiza "Green Flow F1" zimatsimikiziranso chidaliro cha wamaluwa ambiri ndipo adatsimikizira kuti ali ndi mpikisano wosiyana ndi mitundu ina. Ngati mumaganizira zofunikira zonse za mbeu, ndiye kuti mutha kukhala ndi zipatso zokoma osati nthawi yokha yokolola, komanso m'nyengo yozizira. Komanso, obereketsa anayesetsa kuthetsa ntchito ya wamaluwa m'mabedi a nkhaka.

Maganizo a ogwiritsa ntchito nkhaka "Green Stream"