Ngati zinakhala chaka chopatsa zipatso ndipo pali mbatata zambiri, alimi akudabwa ngati adyetsedwa kudyetsa ziweto, makamaka ng'ombe.
Tiyeni tiwone ngati n'zotheka kudyetsa ng'ombe ndi mbatata, ndipo ndi phindu lanji ndikuvulaza mankhwalawa.
Kodi n'zotheka kudyetsa ng'ombe?
Kuyambitsa mbatata mu zakudya za ng'ombe kumathandiza kuchepetsa kuchuluka kwa chakudya china ndikuchepetsa mtengo wa nyama ndi mkaka. 
Pa mtengo wochepa, mzuwuwu uli ndi mavitamini abwino, tizilombo toyambitsa matenda ndi macronutrients, zomwe zimakhudza kwambiri ntchito yofunikira ya ng'ombe.
Mukudziwa? Mitundu ya mbatata Vitelotte ndi yosiyana ndi mitundu ina ya mdima wofiirira.
Mbatata yaiwisi
Pali lingaliro lomwe wowuma womwe umapezeka mu mbatata ukhoza kuyambitsa kutseka kwa mammary glands mu ng'ombe. Maganizo awa ndi olakwika. Burenkas ikhoza kuyanjana ndi zakudya za mbatata yaiwisi.
Poyambirira iyenera kutsukidwa pansi, kutsukidwa ndi kudula zidutswa. Zakudya zopanda kanthu zimakhudza dongosolo la kugaya ndi kuwononga maonekedwe a ng'ombe. Ndibwino kuti mbatata zisakanike, koma sizingakhale zofunikira. 
Nyama wamkulu pa tsiku ikhoza kupatsidwa 10-15 makilogalamu muzu. Mbatata yaiwisi sayenera kuonongeka, yovunda kapena ayisikilimu.
Ndikofunikira! Pofuna kupewa poizoni ndi mankhwala oopsa solanine, mbatata sayenera kukhala ndi khungu lobiriwira.
Mbatata yophika
Ngati mbatata idayamba kumera kapena kuyamba kutembenuka, ndiye kuti ikhoza kuperekedwa kophika. Spoiled mizu yamasamba amagwiritsa ntchito okha omwe omwe amawonongeka sakhala oposa theka la chiwerengero cha tuber. Malo ovunda kapena okhudzidwa amachotsedwa asanaphike. Madzi omwe mbatata amawiritsa nawo ayenera kuthiridwa. Zitha kukhala ndi zowola ndi solanine, yomwe imakhala yotentha kwambiri m'madzi otentha. 
Idyani mizu yophika yophika iyenera kuchotsedwa kuchithunzi pambuyo pa maola 5-6, mwinamwake idzawonongeka mofulumira.
Werengani za momwe mungaperekere ng'ombeyi beet zamkati ndi chifukwa chake mchere ndi wofunikira kwa ng'ombe.
Nsonga za mbatata
Monga taonera, mbatata ili ndi mankhwala - solanine. Ndi poizoni ndipo ikhoza kukhala poizoni ngati italidwa kwambiri. 
Katsamba kamene kamakula ndi mpweya wa solanine. Musalole kuti kukhalapo kwa nitrates mu masamba, komwe kungapangitse zotsatira za solanine. N'zosatheka kuzipereka kwa ng'ombe, chifukwa izi zikudzaza ndi matenda a mimba ndi poizoni, ngakhale imfa.
Mukudziwa? Chizindikiro cha galasi la nsolabial ya ng'ombe ndiyekha ngati zolemba za munthu.
Mbatata yathyoka
Popeza kuti solanine mu peel ndi yapamwamba kwambiri kuposa tuber yokha, ndibwino kuti tidziwitse zakudyazo mosamala komanso pang'onopang'ono. Mbatata ndi zabwino kuwira ndi kukhetsa madzi. 
Phunzirani za zizoloŵezi zadyera za ng'ombe m'nyengo yozizira, komanso za ubwino ndi zovulaza za zakudya zowonjezera mbuzi.
Zimene mungachite mukakhala poizoni
Zizindikiro zoyamba za poizoni zimawoneka pambuyo pa maola angapo. Zizindikiro zingakhale motere:
- kuponderezedwa kwa nyama;
- Kutsika pang'ono ndi zofooka m'milingo yamphongo;
- Kuletsa kulimbana ndi zinthu zakunja;
- kusowa kudya;
- chisokonezo;
- kutsekula m'mimba;
- Kugonjetsedwa kwa mucous membranes (palate, lilime, khungu pamilomo, vagin, anus);
- kuwonjezeka kwa kutentha.
Poizoni, chinthu choyamba kuchita ndi kuthetseratu mbatata ku zakudya.
Pambuyo pake, ng'ombe zimatsanulira m'kamwa mwa hellebore tincture (2 ml osakanizidwa mu 400 ml ya madzi oyera) ndi kupereka saline laxative (mwachitsanzo, "Bi-salt"). Ndikoyenera kuyitana veterinarian kuti alembere mankhwala oyenera.
Ndikofunikira! Nyama ya ng'ombe zakuphedwa chifukwa cha poizoni wa solanine iyenera kuyesedwa ku ma laboratory. Chilolezo chogwiritsira ntchito mankhwala oterechi chingatheke kokha ndi chithandizo choyenera cha kutentha.
Kudyetsa ng'ombe zabwino
Kuwonjezera pa mbatata, zakudya zina zomwe zilipo zikhoza kuwonjezedwa ku zakudya za ng'ombe:
- Muzu masamba (kaloti, chakudya beet);
- Mavwende (mavwende, dzungu, zukini);
- silo;
- kudyetsa nthambi.
Ngati mwasankha kukhazikitsa mizu yotere monga mbatata mu zakudya za maboti anu, tsatirani malamulo osavuta: osambani ndi kudula tubers, musapitirire mlingo woyenera (10-15 makilogalamu patsiku), kuthetseratu zowonongeka ndi zowonongeka. Mbatata yokwanira ikhoza kupindulitsa ndikuthandizira kuwonjezera mkaka.
