Nyumba, nyumba

Mbewu yokongola ya Gerbera! Kubzala ndi kusamalira kunyumba

Gerbera ndi chomera chokongola chomwe sichimasiya aliyense wosasamala. Anthu ambiri amalota kuti ali ndi chomera chosayerekezeka pawindo lawo, koma m'masitolo ogulitsa maluwa ndi okwera mtengo kwambiri.

Mmene mungalimbire maluwa achibwibwi ochititsa chidwi kunyumba kwanu kuchokera ku mbewu? Kodi n'zotheka kukula? Yankho ndi inde, ngati mukudziwa malamulo a agrotechnics kwa mbewu. Mwachitsanzo, duwa silingalekerere dothi lolemera, nthaka yolemetsa, feteleza, kupopera mankhwala, ndi zina zotero.

Ganizirani mfundo zazikulu za kukula kwa mbeu kuchokera ku mbewu. Onaninso pulogalamu yothandiza pa mutuwo.

Njira zoberekera

Nthaŵi zambiri maluwa atayamba kuwonjezeka, akhoza kuchitika m'njira zingapo:

  • Mbewu - osagwiritsidwa ntchito kawirikawiri, makamaka ngati munda Gerbera, chifukwa amatenga miyezi yoposa 10 kuchokera pamene mbewu idabzalidwa mpaka masamba oyambirira atuluke. Koma ngati mubzala mbewu mu Januwale, ndiye mu August mukhoza kupeza chomera chokongola kwambiri.
  • Kugawa chitsamba - Pankhaniyi, sankhani chomera cha zaka zinayi. Izi ndizofunika kuti pa chitsamba chilichonse pali zigawo ziwiri za kukula zomwe zatsala, mwinamwake tchire tingafe.
  • Cuttings - dulani mbali ya tsinde, yomwe iyenera kukhala masamba awiri ndikubzala pansi. Kutentha kwa dothi osachepera + madigiri 20. Kuti pulogalamu ya rooting ipite mofulumira, muyenera kuyiphimba ndi botolo kapena botolo la pulasitiki lakudula.

Momwe mungafalitsire Gerbera komanso momwe mungamusamalire kunyumba, werengani apa.

Kuyala zakuthupi

Nthanga za chomeracho zimakhala ndi mawonekedwe ang'onoang'ono ndi ngaya yaying'ono pampoto, yaying'ono. Galamu imodzi imakhala ndi ma PC 300-500.

Gerbera si chomera chokha.Choncho, pofuna kupeza mbewu kuchokera ku duwa, imafunika kupanga mapuloteni opangira mapepala panthawi ya maluwa. Nyama imakula mofulumira ndi kusungidwa kwa masiku 100.

Ndibwino kukumbukira kuti kusunga zosiyana, zomera zonse zamwamuna ndi zazimayi ziyenera kukhala zofanana, ngati simungathe kupeza chomera chosiyana. Zotsatira zake sizodziwika, mbeuyo imapereka chomera chosiyana mosiyana siyana.

Mukakhwima ndi kusonkhanitsa?

Pambuyo pa kuyera bwino, mbewu za mbewuzo zidzakonzekera kukolola mwezi umodzi, pakangotha ​​pakati pa maluwawo. Pewani maluwa ndi kutulutsa mbewu. Ndikoyenera kukumbukira zimenezo Mbeu zimapitirizabe kumera bwino miyezi isanu ndi umodzi kuchokera nthawi yosonkhanitsaPanthawiyi amafunika kubzalidwa pansi. Mtengo umadalira kuchuluka kwa mbewu mu thumba. Mwachitsanzo, ma PC 25. - ma ruble 80, ndi ma PC 10. - 0t 22 mpaka 40.

Ndikofunikira: Mukamagula, yang'anani nthawi yobzala mbewu, ngati ili miyezi isanu ndi umodzi, musagule mbewu zoterozo, kukula kwake kumakhala kochepa kwambiri.

Zizindikiro za kukula

Kukula chomera chokongola, cholimba kuchokera ku mbewu yomwe idzakondweretsereni ndi maluwa okondana, muyenera kudziwa momwe zimabzalidwa ndikusamalidwa. Kodi tiyenera kupewa chiyani tikamakula Gerberas mu miphika, tinauza nkhaniyi?

Kulima masiku

Mukhoza kufesa mbewu nthawi iliyonse, kuyambira pa nthawi yosonkhanitsa mbewu.. Koma, kuti asagwirizane ndi chikhalidwe ndi biorhythms ya chomera, mtengowu uyenera kupanga kasupe kubzala. Kukonzekera kulima: nthaka ndi mbewu.

Kukonzekera kwa dothi

Gerberas amakonda nthaka yowonongeka ndi yosalala, yomwe imakonzedwa kuchokera ku tsamba 2 la tsamba la humus, magawo awiri a peat ndi gawo limodzi la mtsinje, kutsuka mchenga. Pankhaniyi, nthaka ikhale yopanda ndale kapena yowonjezera pang'ono. Musanabzala, dothi limatetezedwa mwachitsulo potulutsa yankho la potaziyamu permanganate, kutentha kumene kuli madigiri 50 °. Pofuna kukonzekera njere, simukusowa kuchita chilichonse, amafesera popanda kuthira, ndipo safuna kuti ayesedwe.

Malamulo obwera

Mbewu yamaluwa ndi yaing'ono kwambiri, ndipo safunikira kuti ikhale yozama kwambiri m'nthaka., ndiwazaza pamwambapa ndikuwaza ndi peat. Nthaka iyenera kukhala yonyowa. Kuti mwamsanga kumera, m'pofunika kupereka zokolola ndi zina, ndikupanga wowonjezera kutentha.

Kuti muchite izi, pezani chidebe ndi galasi kapena filimu. Mphukira yoyamba idzawoneka mu sabata, koma tsiku ndi tsiku muyenera kuchotsa zinthu zophimba mpweya. Mbeu ikangomera, galasi imachotsedwa.

Kutentha kwakukulu kwa kumera ndi madigiri 20. Gerberas akhoza kufesedwa mu chidebe chaching'ono, kapena miphika yosiyana ya peat, izo zidzakhala zabwino kwambiri, chifukwa kusintha komweku kumalowa mumphika sikungasokoneze mizu.

Penyani kanema pazadzala mbewu za gerbera:

Kusankha kwa pot

Masamba atatu enieni atangowonekera pa mbande za Gerbera, akhoza kuikidwa mu mphika wosiyana. Mphika sutengedwe kwakukulu - ngati chomera chili ndi malo ochulukirapo, sichikhoza kuphulika.

Mbewu imayikidwa mu mphika wa dongo 700 ml. Pangani pansi pa miphika..

Bungwe: Ngakhale kuti Gerber amakula bwino m'dothi, zimakhala bwino kwambiri kuziyika mu mphika wa pulasitiki, chifukwa zidzatheka kuthirira madzi poto.

Kusamalira maluwa amkati

Kuti mbeu yabwino ndi maluwa ikule, muyenera kutsatira malamulo ena osamalira:

  1. Chomera mu gawo la kukula kwachitetezo chiyenera kutsimikizira kutentha kwabwino - 18-24 madigiri. Gerberra atangoyamba kupuma, kumapeto kwa maluwa, amasamukira pamalo ozizira ndi kutentha kwa madigiri 14.
  2. Pamene akukula mbande m'nyengo yozizira, amafunikira kuunikira kwina. Ngati chomeracho chikusowa kuwala, mitengoyo idzatambasula ndipo idzakhala yofooka.
  3. Mbewu ikangomera, imapatsidwa kuwala tsiku 12 koloko. Izi ndi chifukwa chakuti Gerbera akuphulika kumapeto kwa chilimwe, pamene kuwala kukuyamba kuchepa. Chomeracho chimakhala chachikondi ndipo chimayankha bwino dzuwa. Mukufuna kutulutsa maluwa m'nyengo yozizira - kupereka kuwala kwabwino, pamene kuwala kumakhala kofunda.
  4. Nthaŵi yonseyo imabwera panthawi imene zomera zimatha kuphulika ndikukhala kwa miyezi 3-4.
  5. Pakuti chomera ndifunika kwambiri mpweya chinyezi. Koma simungathe kupopera Gerber ndi madzi - matenda opatsirana amapezeka. Pofuna kutonthoza mlengalenga, madzi amathiridwa m'mphepete mwa chomeracho, kapena miyala imatsanulira mu poto ndipo madzi amathiridwa mmenemo, zomwe siziyenera kugwira pansi pa mphika.
  6. Wopanga motere - yikani miphika ndi chomera m'madzi kwa mphindi 10, kenako bwererani ku miyala.
  7. Gerbera amafunika kuika chaka chilichonse mu chidebe chomwe chidzakhala 1-2 cm kuposa kale. Ngati mutagula nthaka kusungirako, ndiye kuti mumasankha dothi kuti mubzalitse maluwa (momwe mungagwiritsire ntchito Gerbera mutagula kapena bwanji?).
  8. 2 masabata mutatha kuika mbande, mukhoza kuyamba kudya. Pochita izi, gwiritsani ntchito zovuta mchere zokhala ndi feteleza. Pa nyengo yokula, umuna umachitika masiku khumi ndi awiri.
  9. Ngati dothi lodzala limakonzedwa molondola, ndiye kuti chofunika cha feteleza cha nayitrogeni cha mmunda chilipo. Ngati mutagonjetsa Gerbera, ndiye kuti ayamba kumanga zobiriwira ndipo sizidzasintha (mukhoza kudziwa chifukwa chake Gerberas samasamba komanso momwe angasamalire pano).
  10. Pa nthawi yopuma, nkofunika kupereka chomeracho ndi zinthu zabwino. Kuchepetsa madzi okwanira, kuchepetsa kutentha kwa +14 madigiri. Kuthirira kumafunika pamene chomera chadothi chadothi chimalira. Kudyetsa nthawiyi sikuchitika.

Kuthirira

Chomeracho chimakonda kukonda chinyezi, ndipo chimasowa madzi okwanira pa nthawi yake. Koma kuchita mchenga mumphika sikufunikanso. Gerbera ndizothandiza kuthirira madzi poto, popeza madzi ndi chitsamba cholowera ndikumera chingayambitse matenda a fungal (momwe mungazindikire ndi kuchiza matenda a gerbera, werengani apa). Ndiyeneranso kukumbukira kuti kuthirira kumachitika kokha ndi madzi ofunda. Cold madzi akhoza kupangitsa mizu yovunda ndi kufalikira kwa bowa.

Momwe mungamwetse mphukira zazing'ono?

Mbande amamwe madzi pang'ono, koma nthawi yomweyo salola kuti clod yadothi igwe. Mthunzi suyenera kufika pa zomera, choncho ndi bwino kugwiritsa ntchito sering'i kapena syringe ndi kupiritsa madzi mwachindunji m'nthaka. Kawirikawiri wamaluwa odziwa ntchito amagwiritsa ntchito steamer yakale kuti amwe madzi.

Kutsiliza

Gerbera ndi maluwa othandiza kwambiri, omwe ndi otchuka kwambiri pakati pa zomera, maluwa. Zosazolowereka, zowala, zokongola, zimatha kukongoletsa mkati, komanso kuti zimamera m'dzinja zimakhala zokongola kwambiri kwa okonda maluwa. Mukamera maluwa kuchokera ku mbewu, aliyense akhoza kukondwera, osati kuchokera ku zotsatira zomwe adazilandira, komanso kuchokera ku ndondomekoyi. Zimakhala zosangalatsa kwambiri kuona mawindo akukula, akusanduka maluwa okongola.