Munda wa masamba

Kodi mungateteze bwanji radishes ku tizirombo? Zithunzi ndi mafotokozedwe a tizilombo, malangizi othana nawo, kusiyana kwa matenda

Anthu ambiri amakonda radishes ndikumera kumbuyo kwawo. Mbewu yosakaniza imeneyi inkakondedwa ndi kukoma kwake komweko ndi kubereka.

Alimi amadziwa kuti mbeu za radish zimatha kukolola kangapo pa nyengo. Ngati simusamala bwino kubzala, iwo adzalangidwa moyenera.

Ngati zomera zakhala zikukhudzidwa kale, nkofunika kudziwa zizindikilo za khalidwe, kuzindikira vuto panthaŵi yake, ndi kumvetsetsa momwe mungagwirire nazo.

Radish ngozi

Poyambitsa chomera, tizilombo tingathe kuwononga mbeu yonse mu masiku angapo chabe.

Kugonjetsedwa kwa nsonga ndi koopsa - kukula kwa mizu kumayima ndipo mbewu imamwalira.

Momwe mungadziwire ndendende zomwe zimayambitsa muzu mbewu - matenda kapena tizilombo?

Ngati chomera chikulimbana ndi matendawa, chimasintha chikhalidwe chake. Zizindikiro za matenda osiyanasiyana zingakhale:

  • maonekedwe a mafuta oyera amaikidwa pa zimayambira, masamba, pedicels ndi testicles;
  • Kukula kwazitsamba pamzu wa masamba, zomwe pamapeto pake zimakhala ndi mtundu wa bulauni ndipo zimayamba kuvunda;
  • zakuda, zowala kapena zofiirira pa radish masamba;
  • Mizu yozukulu imadzazidwa ndi mawanga ofiira ndipo imadzaza ndi imvi pansi;
  • Mitsempha ya masamba kapena pansi pa tsinde amasanduka wakuda, masamba amatembenukira chikasu ndikuyamba kugwa.

Tizilombo toyambitsa matenda ndi maonekedwe amenewa ndi bowa ndi mavairasi.

Mukamenyana ndi chidziwitso cha tizilombo nthawi zambiri zimangowonongeka. - zilonda ndi mabowo mumasamba, mabowo mumzu. Ndiponso, pafupifupi nthawizonse, n'zotheka kuzindikira kuti palipo tizilombo toyambitsa matenda okhaokha pambali iliyonse ya chomera.

Tizilombo towononga - ndondomeko, chithunzi ndi njira zothana nazo

Kuwonjezera pa chithunzicho mungathe kuona momwe odyera ena amawonekera.

Cruciflo utitiri

Mimbulu yakuda ikuyenda pambedi wodumphira kwambiri, kuwapangitsa kuti aziwoneka mosavuta. Tizilombo toyambitsa matenda timayambitsa masamba a radish, kudula zidutswa komanso kukula mofulumira m'deralo. Mbalameyi imasiya kukula ndikuuma.

Makamaka yogwira cruciferous utitiri mu youma yotentha.

Mmene mungagwirire ndi tizilombo kuposa tizilombo toyambitsa matenda, kodi pali mankhwala omwe amachiza tizilombo toyambitsa matendawa?

Pofuna kuteteza kubzala kuchokera ku nthata, mukhoza kugwiritsa ntchito njira zowonongeka. Kuti apangidwe zotetezedwa adzafunikanso mofanana:

  1. Phulusa.
  2. Fumbi la fodya.
  3. Sakanizani zigawozo ndi kuwaza zomwe zimapangidwa pa bedi kamodzi pa masiku asanu ndi asanu kapena asanu ndi awiri.

Ndi kugonjetsedwa kwakukulu ndi kusowa kosapeŵeka kwa kugwiritsa ntchito mankhwala gwiritsani ntchito mankhwala, Tod, Alfatsin, Zolon, Kaiser, Arrivo.

Chomeracho chimakonzedwa molingana ndi malangizo. Mwachitsanzo, Zolon, kukonzekera monga mawonekedwe a emulsion, amagwiritsidwa ntchito motere:

  1. Kupopera mbewu kumaphatikizapo nthawi yokula.
  2. Zomwe zimapangidwanso zimadzipiritsidwa peresenti ya 1.6 ml mpaka 2 malita a madzi. The result solution ndikwanira kuthana pafupi zitatu lalikulu mamita.
  3. Kuchita processing m'mawa kapena madzulo mu windless, nyengo youma.
  4. Kutalika kwa mankhwala - masiku 15-20, tizirombo ndi 90% zimafa tsiku lachitatu mutapopera mankhwala.

Whitefish

Gogufegu woyera amaika mphutsi zake m'nthaka. Mbozi zakuuluka zimapita ku masamba ndikuziwononga. Pakuti mankhwala ophera tizilombo toyambitsa matenda amayenera kukonzekera zigawo zotsatirazi:

  1. Msuwa - supuni 2.
  2. Tsabola wakuda wakuda - 1 tsp.
  3. Mchere wa mchere - supuni 2.
  4. Madzi - malita 10.
  5. Onse zigawo zikusakaniza ndi kuwaza radish kamodzi pa sabata.
Mwa mankhwala osokoneza bongo ndi opambana Spark M, Kemifos, Phytoferms, agwiritseni ntchito molingana ndi malangizo.

Kabichi Mole

Njenjete ndi mtundu wofiirira, wolemera pafupifupi masentimita awiri. Tizilombo ta tizilombo tingapezeke pansi pa masamba.. Mbozi zowonongeka zimadyetsa masamba a radish.

Pofuna kuthana ndi tizilombo muyenera kudyetsa superphosphate ndi calcium chloride.

Ngati chiwonongeko chachikulu cha zomera chachitika, ndiye kuti chiwonongeko cha tizilombo kamodzi chiyenera kugwiritsidwa ntchito pochiza mankhwala ndi Lepidocide ndi Bitoxibacillin, pokumbukira kuti ndiletsedwa kuchita chithandizo chotere nthawi yakucha.

Ntchito ya Lepid:

  1. Mankhwalawa amakonzedwa tsiku la ntchito, malinga ndi malangizo.
  2. Pofuna kukonza njirayi, ndi madzi abwino komanso ofunda okha omwe amagwiritsidwa ntchito.
  3. Kupopera mbewu kumaphatikizapo nyengo youma mpaka madigiri +35.

Kabichi Fly

Ntchentche yotuwayi si yoopsa kwa radish, mosiyana ndi mphutsi zake. Amathyola muzu, akung'amba mabowo. Komanso mbozi imatha kuwononga masamba atsopano.

Tizilombo toyambitsa matenda sichimalola zinthu zakutchire., hydrated laimu ndi camphor. N'zotheka kuchita chithandizo cha zomera ndi zida zomwe zimaphatikizapo chimodzi mwa zigawo zomwe zalembedwa.

Ngati chilonda chiposa 15%, Lepidocide ndi Bitoxibacillin amagwiritsidwa ntchito.

Munda wamaluwa

Mtoto wofiira wa mtundu wa Butterfly, mphutsi zomwe amadya mphukira. Chifukwa cha zilonda zoterozo, masamba amatha kukula, ndipo chipatso sichingakhalepo, ndipo chimakhalabe muzu.

Kuti muwononge tizilombo toyambitsa matenda, mungagwiritse ntchito njira zotsatirazi:

  1. 500 magalamu a nsonga zouma.
  2. 50 magalamu a sopo wochapa.
  3. 10 malita a madzi.
  4. Limbikitsani botani m'madzi pamalo otentha kwa maola anayi.
  5. Onjezani sopo musanapopere.
  6. Sungani kutsogolo madzulo m'nyengo yozizira.

Ngati chida chochokera kuzipangidwe zachilengedwe sichinagwire ntchito, muyenera kugwiritsa ntchito njira zamagetsi. Zeta-cypermethrin, IntaVir yatsimikizira bwino.

Yankho la IntaVira likukonzekera pa mlingo wa piritsi 1 pa 5-10 malita a madzi. Mankhwalawa amapangidwa kudzera mu sprayer.

Kabulugufe Kabichi

Gulugufe ndi loyera, nyongolotsi zomwe zimadyetsa masamba aang'ono ndi kudya nyama, zimasiya mitsempha yokha.

Mungathe kugonjetsa tizilombo toyambitsa matenda powasonkhanitsa pamanja ndi kusinthidwa kubzala chomera coniferous. Pazimenezi mufunikira:

  1. Spruce kapena pine nthambi ndi cones - 200 magalamu.
  2. Madzi otentha - 2 malita.
  3. Pindani choyikacho mu chidebe chosungunuka, kuthira madzi pa icho, chokani pa firiji kwa sabata.
  4. Patatha nthawi yokhazikika, yesani chida.
  5. Sakanizani gawo limodzi kuika magawo khumi madzi.
  6. Kutaya m'mawa milungu iwiri iliyonse.
Ngati padzafunika chithandizo cha mankhwala, Fitoverm, Bitoxibacillin ndi Lepidocid zidzagwira ntchito bwino.

Wireworm

Mitundu yaying'ono, yofiira ndi ng'ombe zamphongo. Awononge mphukira. Akulu amadya masamba, ndipo mphutsi zimadyetsa mizu. Pa zomera zowonongeka ndi wireworm, zowola ndi matenda osiyanasiyana a fungus akhoza kukula. Radishi zowola kuchokera mkati.

Njira yabwino yopulumutsira wireworm ndiyo kukumba mu peyala ya anyezi m'munda mutabzala radishes.

Poyamba zizindikiro za zilonda, feteleza zochokera ku ammonium sulphate zingathandize.

Ngati chomeracho chikugwedezeka kwambiri, gwiritsani ntchito Basudin mankhwala. Kuti awononge wireworm, imayambira mu chitsime chilichonse, ndi mlingo wa 1 gm pa mita imodzi.

Tsinde Nematode

Izi ndi nyongolotsi zakuda zofiira, mpaka 2 mm kutalika. Cholinga chawo ndi radish juisi, akhoza chisa muzu wa mwanayo, mizu kapena tsinde. Radishes oonongeka amafota ndi kufa.

Against nematodes ndi othandiza marigolds:

  1. Chomeracho chimakhala chowonekera panja.
  2. Gawo la chidebe cha marigolds losweka ndi kutsanulidwa ndi malita khumi a madzi ndikukoka kwa masiku atatu.
  3. Muzolembedwazo, yikani 50 magalamu a sopo, yesani yankho.
  4. Kutaya nyemba ayenera kukhala mlungu uliwonse.

Mankhwala osokoneza bongo amagwiritsidwa ntchito polimbana ndi maimatodes: Dimethoat, Rogor, Vidat. Kugwiritsidwa ntchito kwa makonzedwe ameneŵa kumveka bwino kokha kwa mphukira zazing'ono.

Zomera zimatulutsidwa m'mawa kapena madzulo. Kuti mukwaniritse zotsatira zabwino, sankhani tsiku lotentha, lopanda mphamvu.

Rape Sawfly

Tizilombo, pafupifupi 8 mm yaitali, chikasu-lalanje mtundu ndi mawanga awiri akuda kumbuyo. Thupi lowala ndi mapawiri awiri a mapiko oonekera, wachikasu m'munsi ndipo ndi malire akuda pamphepete.Chifwamba cha Sawfly chikazi chimayika mazira mu theka lachiwiri la mwezi wa May - kumayambiriro kwa June pamunsi kumunsi kwa pepala la radish. Mbalame zothamanga zimadya masamba ambiri mumasamba ndikutsogolera mbewu kuti ziphe.

Polimbana ndi tizilombo tidzathandizira kulowetsedwa kwa wakuda henbane. Ndikofunika kutenga:

  1. 500 magalamu a masamba owuma.
  2. 2 malita a madzi.
  3. Imani maola 12.
  4. Pewani madzi kudzera mu sieve.
  5. Pewani mankhwalawa ndi malita asanu ndi atatu a madzi, onjezerani sopo wosungunuka ndikuwonera mabedi.
Mankhwalawa ndi othandiza kwambiri Dendrobatsillin, entobakterin.

Entobacterin imasungunuka m'madzi otentha, potsatira mlingo wa 10 g pa lita imodzi ya madzi. Processing ikuchitika pogwiritsa ntchito utsi.

Cruciferous bug

Mitundu yaying'ono yakuda ndi mikwingwirima yonyezimira yadyetsa madzi a radish ndi mphukira zazing'ono zowuma. Pofuna kuteteza kubzala kuchokera ku tizirombo, mukhoza kukonzekera njira yotsatirayi:

  1. 500 magalamu a masamba omwe ali wamba.
  2. 10 malita a madzi.
  3. Supuni 2-3 odulidwa sopo.
  4. Sakanizani zigawo zikuluzikulu ndipo perekani maola 12.
  5. Dulani pamwambapa masiku asanu alionse.
Pamene mankhwala akugwiritsa ntchito Phospheid, Actellik. Kukonzekera kumagwiritsidwa ntchito molingana ndi malangizo.

Chikasu Chokasu Chikuuluka

Nkhumba zipatso za radish - zotsatira za moyo wa chilimwe kabichi ntchentche. Ziwombankhanga zoopsa ndi zovuta kuziwona - ziri zoyera, mpaka 8 mm m'litali. Kuwononga mbali yamkati ya mapesi, kumapangitsa kuti zisunthike ndikupita ku chipatso.

Njira yothandizira anthu polimbana ndi tizilomboyi ikuphatikizapo:

  1. Mchere - magalamu 200.
  2. Ma lita khumi a madzi.

Mchere umapindikizidwa ndi madzi ndi mabedi owetsera. Dziko lapansi likadzazazidwa ndi phulusa.

Tizilombo toyambitsa matenda polimbana ndi chilimwe ntchentche - Karbofos, Zemlin, Rovikurt.

Kupewa

Pakuti tizirombo kwambiri wokongola wofooka mphukiraChoncho, kuyambitsidwa kwa nthawi koyenera kwa mavitamini omwe kumalimbitsa chitetezo cha mthupi kumachepetsa chiopsezo cha matenda ndi majeremusi.

Njira zotsatirazi zingagwiritsidwe ntchito kuti zisawononge maonekedwe a tizirombo:

  • kupopera m'mabedi a radish otengedwa mu ofanana ofanana nkhuni phulusa, slaked laimu ndi fumbi fodya;
  • spray radish decoction wa zobiriwira zowawa;
  • spray mbande zokha zowonekera ndi njira yothetsera vinyo wosasa, okonzedwa peresenti ya 1 chikho cha viniga 9% pa lita khumi za madzi.

Kuteteza kuwonongeka kwa tizirombo kumathandizanso kusankha bwino mbewu, oyandikana nawo radish. Mitengo yofunikira yomwe imapezeka mu mbatata, chitowe, katsabola ndi tomato zingathe kuopseza tizilombo toyambitsa matenda. Komanso oyenera kuyambitsa decontamination marigolds, nasturtium, mpiru ndi fennel.

Kumapeto kwa nyengo muyenera kuyeretsa zotsalira., chifukwa mwa iwo muli mbali imodzi ya tizirombo topwinter. Pafupi ndi chisanu, nthaka m'munda iyenera kukumbidwa kotero kuti mphutsi ndi tizilombo akuluakulu afe.

Kulamulira bwino mbewu, kupewa maonekedwe a tizirombo ndipo, ngati kuli koyenera, miyeso yanthaŵi yake yomwe yatengedwa kuti iwonongeke, idzathandiza wodyetsa minda kuti apambane polimbana ndi kukolola kwa radish.