Munda wa masamba

Mitundu ya Radishi yomwe imayenera kulima mu wowonjezera kutentha - mbali, mwachidule, malangizo othandizira

Radishi ndi imodzi mwa masamba otchuka kwambiri. Lili ndi mavitamini ambiri, ndi mavitamini: B1, B2, C, PP. Ndipo mapuloteni m'zomera zapachaka izi ndi zazikulu kawiri monga squash kapena dzungu. Amakhalanso ndi calcium, phosphorous, chitsulo, chomwe chili chofunika kwambiri ku thupi la munthu. Komanso, radish ali bwino kukoma, ambiri kukula izo mu wowonjezera kutentha.

Komabe, sikuti alimi onse amasangalala ndi zokoma zokoma komanso zowonjezera zokometsera, pali mitundu yambiri yofunikira ya mbeu yomwe imasankhidwa ndikufesa nthawi, yomwe tidzakambirana. Kudziwa zinsinsi zonse zomwe mudzakwaniritsidwe ndi zokolola.

Kufotokozera za zida zowonjezera kutentha

Alimi ambiri adapeza malo ogulitsira zomera kuti asangalale ndi zamasamba zatsopano komanso zokoma monga radishes panthawi yopuma kapena chaka chonse.

Thandizo Mu wowonjezera kutentha, n'zotheka kupanga zinthu zabwino kuti zipse. Komabe, si onse a radishes omwe ali oyenera kubzala mu wowonjezera kutentha.

Pali kusiyana pakati pa mitundu, monga:

  • Nyumba zotentha (Deca, Beauty, Greenhouse Gribovsky) ndi osagonjetsedwa ndi kusowa kwaunikira, mosavuta kusintha kwa zinthu zapamwamba.
  • Osati mitundu yowonjezera kutentha (White Brekfest, Rhodes, Dungan 12/8, Ilka, Carmina) samangosinthidwa kuti zikhale choncho. Komanso mitundu yobiriwirayo siimasinthidwa kuti zikhale zotseguka, mitundu yowonjezera kutentha, mwachitsanzo, musalole kusintha kwadzidzidzi kutentha ndipo silingakane ndi matenda.

Zotsatira za kubzala masamba osakhala mphika

Kusankha kufesa mitundu yosiyanasiyana ya radish mu wowonjezera kutentha n'koyenera kudziƔa chomwe zotsatira zake zingasokoneze. N'kutheka kuti:

  • Mzu wa zamasamba udzakhala wowawa;
  • lethargic;
  • chowoneka;
  • chopanda kanthu;
  • radish imeneyi imayamba kuwombera molawirira;
  • mwinamwake iwo sangakwere konse kapena kufa mu njira yakukula.

Vomerezani kuti ndizosangalatsa kukhazikitsa mphamvu, ntchito ndi nthawi yamtengo wapatali mu bizinesi yomwe sakupatsani zotsatira zoyenera, kotero timaphunzira mosamala mitundu.

Malamulo osankhidwa

Posankha radish zosiyanasiyana, kumbukirani nthawi yakucha. Pali mitundu ikuluikulu itatu:

  1. Kumayambiriro - kucha kwa masiku 30.
  2. Zaka-nyengo - kucha kwa masiku pafupifupi 40.
  3. Kumapeto kwa masiku oposa 40.

Ndiponso posankha radish, zomwe ziri bwino kubzala mu wowonjezera kutentha, muyenera kumvetsera:

  • mtundu (piritsi wofiira, wofiira, wofiira);
  • mawonekedwe (ozungulira, cylindrical, ozungulira flat);
  • malo a mizu m'nthaka (kufesa mozama);
  • kutalika kwa nsonga (mapepala ochepa a tsamba kapena lalikulu ndi lakuda);
  • kulawa (otsika kwambiri, zokometsera, zamadzi, etc.).

Malinga ndizimene mwasankhazi, mungathe kudziwa bwino njira yabwino yomwe ingakwaniritse zomwe mukuyembekezera.

Ndikofunika kunena zimenezo Mungagule mitundu yosiyanasiyana osati m'masitolo apadera, komanso m'masitolo akuluakulu komanso m'masitolo a pa Intaneti. Ambiri apanga zofunikira zogula, muyenera kungolemba fomu yokha. Makampani ena amalandira makadi a banki, ndalama, ndalama zamagetsi.

Zambiri za mitundu yotentha yotentha

Monga tafotokozera pamwambapa, pali mawu atatu okutira muzu. Kotero, tiyeni tiyankhule zambiri za zokondedwa za mitundu iliyonse, zitsimikiziridwa bwino kuti zimabzala m'chaka ndi chilimwe.

Chenjerani. Ndibwino kuti tigwiritse ntchito mbewu zazikulu, momwe kukula kwa mbewu imodzi kumasiyanasiyana pakati pa 2-3.5 mm. Nthangazi zimakhala ndi bwino kumera, kuthamanga kwakukulu kwa kusintha kwa kutentha mofulumira komanso moyenera kwambiri. Mukhoza kusankha nokha, kuyesa mbeu yomwe ilipo pamsana wabwino.

Oyambirira

Deca

Pereka radish wa mtundu wofiira ndi kukoma kofiira, masekeli 13 magalamu. Kutha msinkhu kumatenga masiku 20-30. Mitundu yoyambirira imakhala yozungulira, m'munsi mwake ndi yofiira mu mtundu, ndipo nsonga ndi yoyera. Amatha kufika pafupifupi 18-25 magalamu. Pakati ndi loyera ndipo m'malo mwake ndiwotchera. Mtengo wokwanira wa makapu 30-35. Masiku 18.

Sungani

Mitundu yambiri ya radish inagonjetsa mtundu wa mitundu yambiri yamakono, popeza kuti masiku 20 okha ndi okwanira kukula kwake. Ndili ndi tsamba laling'ono la masamba ndi mizu yowonjezera yomwe ili ndi masentimita atatu. Ruby-wofiira, wokhala ndi chipale chofewa, thupi lophwanyika. Mtengo wa 40-45 ruble.

Kukongola

Mtundu wina wa muzu wokongola, mbewu zake ndi zabwino kwa greenhouses. Nthawi yakucha ndizoposa masiku 25. Zipatso ndizozungulira, ndi zoyera-mnofu wonyezimira wa zokometsera zokometsera. Mtunduwu umatengedwa kuti ndi wokwezeka, mtengo wake uli pafupi 40-45 ruble.

Hothouse Gribovsky

Monga dzina limatanthawuzira, mitundu iyi imapangidwa mwachindunji kuti zikhale zotentha. Radish oyambirira, yakucha nthawi 20-25 masiku, zipatso. Mbewu yamaluwa imakhala yopota, yofiira, yolemera mpaka 25 gm.

Radish zamkati ndi yowutsa mudyo komanso wachifundo, yoyera mtundu, ali ndi lakuthwa pambuyo pake. Chifukwa cha kanyumba kakang'ono ka pepala, kumafuna malo ochepa a mphamvu, imalandira chinyezi chokwanira ndi kuwala kwa chitukuko, ndipo imatsutsana ndi kutchinga.

Mtengo wa 20-30 rubles (mtengo ungasinthe malingana ndi dera ndi wopanga).

Sachs

Gulu loyamba loperekera radish yomwe ili yoyenera kulima panthaka yotetezedwa. Nthawi ya zomera ndi masiku 20-30. Mizu yozungulira yofiira, yofiira. Mitundu yosiyanasiyana ya Saksa yofiira, yofiira, yowutsa mudyo, imakhala ndi kukoma kokoma. Muzu mbewu za sikulu kukula 8-10 gr. Rosette ya masamba mu zosiyanasiyanazi ndi theka. Kulimbana ndi tsvetushnosti ndi chilala. Komanso yoyenera kubzala ndi malo otseguka. Mtengo wamasamba 20-30.

Thandizo M'miyezi yotentha, mizu yotulutsa maluwa imakula patali pang'ono kuposa kumunda, omwe alimi odziwa bwino amakonda kubzala oyambirira.

Pakati-nyengo

Diego

Large, yowutsa mudyo radish, imene mu masiku 40 amapeza kulemera 70 magalamu. Alibe kukoma kwakukulu komanso kumbuyo kwabwino. Mitengo yamtengo kuyambira 20-30 ruble.

Champion

Kutsika-koyera, kofiira kwambiri mu mtundu, kumakhala kosavuta, kowutsa mudyo komanso kasupe. Ikani masiku pafupifupi 30-35. Mtengo uli wofanana ndi 30-35 ruble.

Chakumapeto

Red Giant

Izi Muzu wolemera masekeli 150. adzakondweretsani inu ndi kukoma kodabwitsa ndi kuzunza pang'ono pang'ono. Ili ndi mawonekedwe ozungulira, ophwanyika, olimbika komanso oyamwa kwambiri. Nthawi yakucha ndi masiku 45-50. Mtengo wa kalasiyi ndi 40-45 ruble.

Würzburg

Zimatengedwa ngati masamba obala kwambiri. Ili ndi zipatso zozungulira, koma zazikulu (mpaka 120 magalamu), za mtundu wofiira wofiira. Thupi ndi loyera, lolimba, komanso lamadzi. Mtengo uli ndi 45-50 rubles.

Yabwino radish, malinga ndi akatswiri

Akatswiri ambiri amavomereza kuti "Zowonjezera kutentha kwa Gribovsky" ndizofunikira kwambiri kuti zikhale zotentha. Zomerazi zinalengedwa ndi obereketsa m'chaka cha 1977, chifukwa chokula mminda. Iye sachita mantha ndi kutentha kwapamwamba, ndipo chifukwa cha mthunzi wochepa, mzu uwu uli mokwanira pang'ono kuwala. Iye sali wamwano komanso wolimba. Kuwonjezera kwina ndi nthawi yokalamba - masiku 20-25. Simuyenera kuyembekezera nthawi yaitali.

Pangani chisankho chabwino ndi kwathunthu Posachedwa mudzatha kudzipereka nokha ndi okondedwa anu ndi radishes watsopano, okoma opanda masitolo.