Kodi beet wotchedwa Pablo F1 ndi chiyani? Kufotokozera za zosiyanasiyana, ubwino ndi zovuta, makamaka kulima

Mitengo ya maluwa yotchedwa beetroot Pablo F1 si yathanzi chabe, komanso imakhala yokoma kwa okonda masamba ambiri. Choyimira cha mankhwalawa mwazolembedwa ndi kusonkhanitsa gawo monga betanin. Zinthu zoterezi zimathandiza kupititsa patsogolo madontho osiyanasiyana a radionuclides kuchokera m'thupi.

Ngati tilingalira zomwe zimachitika pa kasamalidwe ka mbewu, zimakhala zosasamala komanso sizikusowa chidwi, zimatha kupirira kutentha ndipo nthawi yomweyo zimapereka zokolola zabwino. Chifukwa chakuti zomera zimatsutsa matenda osiyanasiyana, zomera zimapatsa mwiniwakeyo zipatso zochepa. Kuwonjezera apo mu nkhaniyi tidzatha kufotokoza zambiri zomwe zimachitika pa Pablo F1 beet ndikupereka tsatanetsatane ndi chithunzi cha masamba.

Makhalidwe ndi kufotokozera zosiyanasiyana

Choyamba, tiyenera kuzindikira zimenezo Mitundu imeneyi ndi yosakanizidwa ndipo inayamba kubadwira ku Holland. Posachedwapa, nthawi zambiri amakula pamlingo waukulu. Nyengo yokula imakhala masiku pafupifupi 105. Kutentha kotentha sikudzawononge chomeracho, kumakhalanso kotentha ndi kutentha, kusowa kwa chinyezi, matenda akuluakulu ambiri, komanso kumakula bwino pafupifupi mtundu uliwonse wa dothi.

Zipatso za chikhalidwe pambuyo pokolola zikhoza kusungidwa kwa nthawi yaitali ndikusungira katundu wabwino, ndizobwino paulendo.

Akatswiri amadziwa bwino kwambiri za zokolola za beets, pafupifupi mazana asanu ndi awiri pa hekitala. Zipatso zili ndi khoma lolimba, kulemera kwake kwa chipatso kumafikira pafupifupi magalamu 180, kumakhala ndi mawonekedwe ozungulira ndi nsalu yofiirira.

Chithunzi

Onani zithunzi za beet iyi.

Mbiri yobereka

Mitundu yosiyanasiyana ya beet yotchedwa Pablo F1 imangotanthauza sukulu ya Dutch yosankha. Kwa nthawi yoyamba idapangidwa ndi antchito a kampani yotchedwa Bejo Zaden. Lero, chikhalidwe ichi chakhala chikufala kwambiri padziko lonse lapansi. komanso m'mayiko omwe kale anali a CIS. Ngakhalenso madera omwe nyengo yachisanu imakhalapo ingabweretse chikhalidwe ichi.

Kusiyana kwa mitundu ina

Chinthu chotero ngati wokhala ku Russia, makamaka zigawo zomwe ziri kumpoto. Mtundu umenewu wa mankhwalawa umathandiza kuti apite msanga komanso apange zipatso.

Mphamvu ndi zofooka

Zonsezi, mtundu uwu wa beet uli ndi vuto limodzi lokha. Koma chiwerengero cha makhalidwe abwino ndi chachikulu kwambiri. Tiyeni tiyambe ndi kuyang'anitsitsa zinthu zambiri, ndiko kuti, ndi makhalidwe abwino:

• Choyamba, tiyenera kuzindikira kuti kulibe madzi;
• chipatso cha chikhalidwe chiri ndi zinthu zambiri zabwino, monga, shuga ndi betanin;
• kuchuluka kwa zipatso, pafupifupi makilogalamu asanu ndi awiri pa mita imodzi;
• chomera sichifuna kugwiritsa ntchito dothi lapadera la kukula;
• chikhalidwe ndi zipatso zake zimakhala ndi maonekedwe okongola kwa nthawi yaitali;
• kukana matenda osiyanasiyana;
• Muzu wa mbewu ukhoza kusinthidwa pambuyo pakufa.

Chokhacho chokhacho ndi chakuti mbewu imatha kuonongeka ndi matenda ena. Koma cholakwika choterocho chimayendayenda pafupifupi mbewu zonse za m'munda.

Kodi ndi chiyani ndipo amagwiritsidwa ntchito pati?

Chipatso cha beet ichi chawoneka kukoma kokoma.. Ndicho chifukwa chake chipatsochi chingagwiritsidwe ntchito zosiyanasiyana. Zilombo zamtundu uwu zikhoza kuwonjezedwa ku mbale zambiri, saladi, mbale zamasamba, komanso supu.

Khwerero ndi Gawo Kukula Malangizo

Kenaka, tikulingalira njira yakukula zomera, ndipo timalingalira njira iliyonse. Tidzayang'ana mmene tingamere mbewu ndi mbewu.

1. Kodi ndikuti ndigule mbewu zingati? Zinthu zogula zingathe kugulidwa kuti mubzalidwe pamalo aliwonse ogulitsa. Ku Moscow, thumba la mbewu ndi lamtengo wapatali kuposa St. Petersburg, 36 ndi 24 rubles.
2. Nthawi yobwera. Akatswiri akulangiza njira yodzidzikira yokha mwina mu May kapena mu June. Mwachindunji, inu nokha mumvetsetsa malingana ndi nyengo ya gawo lanu.
3. Kusankha malo okhala. Ndikofunikira kusankha malo abwino olowera. Malo otsetsereka ayenera kukhala abwino, komanso kukhala aakulu ngati n'kotheka. Ndipotu, kuwala kwa dzuŵa kumalola kuti zosiyanasiyanazi zipse mwamsanga.
4. Kodi nthaka iyenera kukhala yotani?. Ponena za nthaka, tanena kale kuti mbewuyo ndi yopanda ulemu kwa dothi lapadera, koma ngati mukufuna kukwaniritsa zotsatira zake zikukula, muyenera kumvetsera zotsatila. Nthaka m'dera lanu musakhale ndi kuchuluka kwa acidity. Ngati mupititsa patsogolo dothi musanadzalemo humus, zidzathandizira kuti chipatso chikhale chobirira komanso chokoma kwambiri.
5. Tikufika. Mbeu ziyenera kuchitidwa ngati nthaka yayamba kale kutentha. Kuzama kwa maenje sikuposa 30 masentimita, ndipo mtunda wa pakati pa maenje suli masentimita 20. Mutabzala mbeu, kuthirira moyenera ndikofunikira.
6. Kutentha. Ndikofunika kwambiri mukadzala kuti muzisankha kutentha kwabwino, zomwe ziyenera kufika pafupifupi madigiri 18-20 pamwamba pa zero.
7. Kuthirira. Ndibwino kuti tizilombo toyambitsa matendawa tisamachite mantha ndi chilala chachikulu, koma kachiwiri, ngati zotsatira zake zatha, ndi bwino kugwiritsa ntchito ulimi wothirira. Ndipotu, chinyezi modzichepetsa chimapangitsa chipatso kukhala chokoma.
8. Kupaka pamwamba. Beetroot Pablo safuna chakudya china. Koma ngati muli ndi zilakolako ndi njira, ndiye kuti mukhoza kuwonjezera pa feteleza, yomwe ili ndi potaziyamu. Izi zimathandiza kuonjezera kuchuluka kwa mbeu, komanso kuchepetsa nthawi yakuphuka.
9. Zina zothandizira masamba. Chisamaliro choyenera chiyenera kulipidwa pa kuzungulira msanga kwa malo ndi kuchotsa namsongole. Izi ndi zofunika kwambiri kwa nthawi yoyamba pamene zikumera. Kuti chomera chikhale bwino, chimafuna kuchuluka kwa chinyezi, dzuwa ndi zinthu zothandiza.

Kukolola

Pablo F1 beets zipse kumapeto kwa August kapena zaka khumi zoyambirira za September. Ndili pakati pa zomera zoyambirira. Pafupifupi masiku makumi asanu ndi atatu (80) akudutsa pakati pa kukwera kwa mbande ndi kucha kwa zipatso. Kuchokera pa 1 m² amasonkhanitsa 6-7 kilogalamu ya mbewu.

N'zotheka kukhazikitsa nthawi yokolola mbewu za mmzuwu ndi mavenda awo ndi maonekedwe ake. Ngati masambawo akuuma ndipo amatenga chikasu, ndipo kutalika kwa beets kufika 15 cm, n'zotheka kuyamba ntchito.

Zipatso zimakumbidwa kuchokera pansi ndi foloki kapena fosholo. Kenaka, amatsukidwa kuchokera pansi ndikukwera pamwamba pa 1-2 cm kuchokera ku beets.

Sungani yosungirako

Pambuyo kukolola izo ziyenera kusungidwa kutentha osati kuposa madigiri awiri.ndipo chinyezi chiyenera kukhala pafupifupi 90 peresenti. Pofuna kusungirako zipatso zambiri, zimatha kuikidwa m'mabokosi omwe ali ndi mchenga. Kawirikawiri, mbewu zimasungidwa kumalo otsetsereka kapena m'mitsuko yapadera, yomwe ili pafupi mamita awiri mozama. Kukumba dzenje sikovuta, ndiyeno nkuyikidwa pansi pa bolodi.

Matenda ndi tizirombo

Ngati mwiniwake wanyalanyaza malamulo a beet, ndiye kuti akhoza kudwala matenda ena ndi tizirombo:

1. Chimodzi mwa matenda ofala kwambiri a mtundu umenewu ndi mtundu wa zithunzi. Pa nthawi yomweyi masamba akhoza kuphimbidwa panthawi yomweyo ndi malo osiyanasiyana. Pankhaniyi, palibe mankhwala omwe adapezeka. Choncho, zomera zimangofa.
2. Pamene ziphuphu zikuwonekera pammera, izi zikuwonetsanso kusamalidwa kosayenera. Pankhaniyi, masambawo amauma.
3. Nyerere zingakhudze matenda otchedwa peronoporosis. Masamba a mtundu uwu amakhala mtundu wowala, ndipo mbali yotsalirayo imakhala yofiira.
4. Zowononga kwambiri beet zimaphatikizapo nsabwe za m'masamba. Pachifukwa ichi, zokolola zimakhala zochepa, ndipo masamba amangozizira. Koma pofuna kuthetseratu tizilombo toyambitsa matenda, mungathe kupopera nsonga ndi madzi asapu.
5. Komanso tizilombo tingakhale otchedwa wireworm. Mkhalidwe wotero, monga lamulo, umadyetsa ndi chithandizo cha zipatso za beet, momwe akuyamba kuvunda.
6. Ntchentche zimakhalanso ndi zinthu zosaoneka bwino za beets za mtundu uwu. Nyongolotsi zoterezi zimatha kudya masamba a zomera. Pofuna kupewa njira zotetezera m'pofunika kuyambitsa pollination ndi DDT powder. Ndiyeneranso kuthetsa namsongole komwe utitiri uwu umakhalamo.

Kuteteza motsutsana ndi zilonda

Oimira ambiri amasiyanitsa Pablo zosiyanasiyana chifukwa chakuti nthawi zonse amalekerera tizilombo toyambitsa matenda. Matenda ambiri omwe ali oopsa kwambiri kuposa omwe ali pamwambawa sangathe kuwononga mbewu. Koma pakhala pali kugonjetsedwa kwa beets ndi mitundu ina ya makoswe. Pofuna kuwaopseza, perekani nthaka ndi phulusa, kapena gwiritsani ntchito fumbi lotchedwa fodya. Mukhozanso kuchepetsa kupweteka kwa ndondomeko pasanathe, mwachitsanzo, mu kugwa. Njirayi ikhoza kuchitidwa ngati mukupanga dothi lakuya kukumba.

Mitundu yosiyanasiyana yotchedwa Pablo F1 ndi mbewu zabwino kwambiri.. Chifukwa chakuti mtundu wa beet umakhala wosasunthika m'nyengo yozizira, komanso umalekerera chilala, wapezeka m'midzi yambiri ya dziko lathu. Chipatso cha chomeracho ndi chokoma kwambiri komanso choyenera kukonzekera mbale zambiri.