Irga Canadian: malongosoledwe ndi chisamaliro

Canada irga ndi mtengo wokongoletsera kwambiri komanso wopatsa zipatso zambiri. Zipatso zake sizokoma, komanso zathanzi. Mtengowo umayamikiridwa ndi alimi chifukwa cha kuphweka kwawo, kuchuluka kwa zipatso, komanso kusatetemera kumatenda ambiri komanso tizirombo.

Kufotokozera kwa Cangian Irgi

Irga - chitsamba chowoneka ngati mtengo kuchokera ku banja la pinki. Mwachilengedwe, zomwe zimagawidwa ku North America. Pamenepo imakula popanda udzu, udzu, kuphatikiza panjira, komanso m'mphepete mwa nkhalango, malo otsetsereka a mapiri. Ku Russia, mitundu ina imapezeka ku Crimea, Caucasus. Nthawi ya moyo wabwinolo pachitsamba imakhala yotalika, osachepera zaka 45-50. Komanso, zimadziwika ndi kukula mwachangu komanso kukhwima koyambirira. Choyambirira choyamba chimakololedwa kale zaka 3-4 mutabzala m'malo okhazikika, pofika zaka 8-10, irgi imafika pazotheka kwambiri. Pafupifupi, mutha kuwerengera 20-25 makilogalamu zipatso kuthengo. Amapsa mu theka loyamba la Julayi.

Mbewu yoyamba ya irgi imachotsedwa itatha zaka 3-4 mutakhala pamalo okhazikika

Popeza nyengo yotentha ndi yabwino kwa irgi, adapangidwa kuti izilimidwa mwachilengedwe ku zigawo zambiri za Russia. Kuthana ndi chisanu kwambiri kumalola kuti kuzizira kusakhale pogona padera, osati m'chigawo cha Moscow kokha, komanso m'dera la North-West. Monga momwe amasonyezera, mbewuyo imapulumuka ndikubereka zipatso ngakhale kuthengo-tundra, tundra.

Canada Irga, wobzalidwa ndi olima dimba kuyambira 1700, amadziwika ndi mayina osiyanasiyana. Kunyumba (ku Canada), amatchedwa mawu omwe amabwereka kuchokera ku chilankhulo cha amwenye achi Aboriginal - "Saskatoon." Mayina ena odziwika ndi "mphesa zakumpoto", "mabulosi avinyo" (mabulosi amagwiritsidwa ntchito kwambiri popanga zipatso), "shrub", "nazale", "wathanzi" kapena "June mabulosi", ndi "sinamoni" (chifukwa chofanana ndi mphesa zakuda zakuda) .

Kutalika kwakukulu kwa chomera wamkulu kumafika 2-7 m. Kuphatikiza apo, amatha kukhala ndi mitengo ikuluikulu 20-25. Mphukira ndi zazitali, zopindika bwino, pang'ono pang'onopang'ono pazakulemera kwawo. Nthambi zachinyamata zimapangidwa ngati ofiira kapena njerwa, kenako zimayamba zofiirira. Chisoti chachifumu chikufalikira, ngati mawonekedwe a ellipse kapena ambulera.

Masamba siakulu kwambiri (mpaka 10 cm kutalika), ovoid, zofewa kukhudza. Pamwamba pa pepalali mbali zonse pamakhala poyipa, chimakhala ndi "mulu" wofewa, chifukwa chomwe chimawoneka kuti chimakutidwa ndi chisanu chasiliva. Masamba ang'onoang'ono okhaokha amapaka utoto wa azitona wobiriwira, ndipo nthawi yotentha amadziwika kuti ndi mtundu wa imvi kapena utoto wofiirira, ndipo pofika nthawi yophukira amakhala ndi kapezi yoyera kwambiri komanso yofiirira, yofiirira, yofiirira yakuda ndi ya golide. Mphepete amaduladula ndi "zovala" zazing'ono.

Masamba a Cangian irgi amasintha mtundu mkati mwa nyengo

Mizu ya irgi imapangidwa bwino, koma yapamwamba. Mizu yambiri imakhala pa mtunda wa masentimita 40-50 kuchokera pansi, ena amayenda kwambiri mpaka masentimita 90-100. Koma m'mimba mwake amakula mpaka 2-2.5 mamita.

Kukhazikitsa irga kumakhala kovuta kwambiri, ngakhale mutakhala ndi cholinga choterocho.

Panyengo yophukira, irga yaku Canada imawoneka bwino kwambiri

Maluwa amapezeka zaka khumi zapitazi za Epulo kapena masiku oyamba a Meyi. Amakhala masiku 12-15. Chitsamba panthawiyi chimawoneka chosangalatsa kwambiri.

Irga ndi chomera chabwino cha uchi, chimakopa njuchi ndi tizilombo tina pamalowa. Dzinali limamasuliridwa kuchokera ku Latin (Amelanchier) limatanthawuza "kubweretsa uchi."

Maluwa samakonda kuvutika chifukwa cha masika obwerera masika; amatha kupirira kutsika kwakanthawi kochepa kufika -5 ° C. Masamba amatengedwa mu mabisiketi okongola a 5-12. Pafupifupi aliyense ndi mabulosi amtsogolo. Mitambo yoyera ngati chipale chofewa kapena vanila zonona.

Maluwa a Canadian aku Canada amakopa tizilombo tambiri touluka mungu pamalowa

Zipatso za irgi ndizazungulira, ngati mawonekedwe pafupifupi mpira. Masamba opsa amapaka utoto wa inki-violet wokhala ndi tinthu tambiri, osapsa - - mumtambo wakuda, wosapsa - wapinki. Zomera sizipsa nthawi imodzi, ndiye kuti pa shrub mutha kuwona zipatso za mithunzi yonse itatu nthawi imodzi. Mwa mitundu yonse ya Irgi, ndiye wa ku Canada womwe umakhala ndi kukoma kwambiri. Kutsekemera kosangalatsa kumachitika chifukwa cha shuga wambiri komanso otsika - zipatso acid.

Kututa kwa ma irgi aku Canada kumakhazikika pang'onopang'ono masabata angapo

Zipatso za Berry ndizoyenera kumalongeza kunyumba, koma maapulo, ofiira kapena akuda ma currants amawonjezeredwa ndi jams, ma compotes, jams kuti apatse wowawasa pang'ono. Zothandiza kwambiri pamtima ndi m'mitsempha yamagazi kuchokera ku mabulosi. Koma sangathe kumizidwa mu zipatso zatsopano. Zipatso ziyenera kuloledwa kugona pamalo owuma, amdima kwa masiku 5-6. Mukazisiyira kumeneko kwa miyezi 1.5-2, irgayo itembenuka kukhala chinthu chofanana ndi zoumba.

Irga, yekha kapena palimodzi ndi zipatso ndi zipatso zina, amagwiritsidwa ntchito kwambiri kumalongeza kunyumba

Mitundu yotchuka pakati pa wamaluwa

Mitundu yambiri yolimidwa m'minda yaminda imaberekedwa ku Canada, koma obereketsa aku Russia ali ndi zomwe amachita. Otchuka kwambiri ndi awa:

• Pembina. Tchire limakhala lozungulira, mulifupi mwake ndi 4.5-5 m, lokongoletsa kwambiri nthawi iliyonse pachaka. Amasiyanitsidwa ndikupanga kosasunthika kwa mphukira zoyambira, zomwe, makamaka, sizofanana ndi shadweed. Kutalika kwa mabulosi ndi 1.4-1,5 cm;
• Wosuta Mtundu umodzi wodziwika bwino, pafupifupi muyezo. Amakhwimira pamakhola azimbudzi kunyumba. Ovuta chitetezo chokwanira. Amakula mpaka 4-4.5 m. Mphukira ndizowoneka bwino, kolona ali ngati ambulera. Limamasamba m'zaka khumi zapitazi za Meyi, pomwe kuthekera kwa kasupe kubwerera kale kuli kochepa. Pakatikati pazipatso pali pafupifupi masentimita 1.5. Zipatsozi ndizotsekemera kwambiri, zowutsa mudyo, popanda astringency. Zochulukitsa ndizokwera - zoposa 25 makilogalamu kuchokera ku chomera chachikulu;
• Northline Chitsamba chimakhala ndi mitengo yokwanira 25, nthambi zowongoka. Kutalika kwake ndi pafupifupi mamilimita 4, korona wamtali ndi 5.5-6 m.Mimba mwake mulifupi zipatso ndi 1.6-1.7 cm, mosiyana ndi mitundu ina yonse, amapsa nthawi imodzi. Mawonekedwe awo si ozungulira, koma ovoid. Zipatso zimatha kukololedwa osati kokha ndi dzanja, komanso mwaukadaulo. Kapangidwe ka basal mphukira ndizochulukirapo. Pa mbewu yabwino kwambiri, mitundu ya pollinator ndiyofunika;
• Sturgeon. Tchire limaphukira, kutalika kwa 2,5 mpaka 34. Imasiyanitsidwa ndi zipatso zambiri komanso kukoma kwabasi zipatso. Mabulosi a Berry ndi aatali kwambiri, ofanana ndi mphesa;
• Amphongo. Imakula mpaka 5 m kutalika, chisoti chachifumu ndichachikulu, chofalikira. Chomera chimadzala m'mawa, mbewuzo zimacha kumapeto kwa June. Zipatsozo ndizazikulu, ndi mainchesi 1.7-1.8 masentimita, okoma, ndi acidity pang'ono. Pulogalamuyi ndi yowutsa mudyo. Kubala kumatenga milungu ingapo. Kugonjetsedwa ndi chisanu mpaka -30ºС;
• Martin. Chimodzi mwazinthu zamitundu yodziwika. Tchire lowoneka bwino mpaka 3 m ndi mulifupi ndi 3-3.5 m m'mimba mwake. Zabwino sizochuluka kwambiri, mapangidwe a basal kukula ndi odziletsa. Kuchita zabwino. Zosiyanasiyana zimakhala ndi chitetezo chokwanira pakuthana ndi matenda, zomwe sizimakhudzidwa ndi tizirombo. Zipatso zimacha 1.5-2 miyezi pambuyo maluwa;
• Sleith. Mmodzi mwa mitundu yoyambirira, zipatso zake ndi zakuda. Amasiyanitsidwa ndi kukoma komanso kununkhira bwino kwambiri. Pafupifupi mainchesi a mwana wosabadwayo ndi 1.2-1.4 cm. Hardiness yozizira ku -32ºС;
• Mandam. Zosiyanasiyana za kupaka kwapakatikati, shrub wotsika, mpaka 3 m. Zipatso mosakhazikika. Zipatso zokhala ndi mainchesi oposa 1.5 cm, kulawa wowawasa kulibe;
• Ballerina. Shrub wamtali (6 m kapena kupitilira), mphukira ndizabwino kwambiri. Zipatsozo ndizabwino kwambiri komanso zokoma kwambiri, zolemba za amondi zimaganiziridwa kununkhira. Imalekerera zovuta za chilengedwe, imakula ndi kubereka zipatso mumzinda;
• Nelson Pafupifupi shrubical shrub yokhala ndi mulifupi wamtali wa 4.5. Zipatsozo sizabwino kwambiri, masentimita 1.2-1.3. Mnofu ndiwofunika kwambiri, wokhala ndi tart kukoma komanso kuwira pang'ono. Zosiyanasiyana zimakhala ndi majini osakhazikika pachimbudzi, pachimake pakatha masiku 7-10 kuposa mitundu yambiri ya shrimp, motero, sikuyenera kubwereranso ku chisanu;
• Chikomo cha uchi Kutalika kwa tchire ndi pafupifupi 5 m, mainchesi a koronawo ndi 3.5-4 mamita.Mbewu yoyamba kuboledwa patatha zaka 2-3 mutabzala. Zipatso zake ndi zobiriwira zakuda, pomwe zimacha, amapeza utoto wofiirira. Amatha kukhala ozungulira, komanso pang'ono pang'onopang'ono. Pakatikati pazipatso pali pafupifupi masentimita 2. Mabulashi ndiwotalika (zipatso zonse za 9-15), amafanana ndi mphesa. Kugunda kwake kununkhira kwambiri, komanso kununkhira pang'ono kwa tart. Poyambira maluwa pang'ono pang'ono. Kubala kumatenga milungu iwiri;
• JB-30. Crohn yotalika masentimita 5.5-6, kutalika kwa chitsamba kuli pafupi zofanana. Zipatso kulawa ndizosiyana zipatso zamtchire, koma zokulirapo - pafupifupi 1,7 cm. Zipatso zakupsa ndizopakidwa utoto wamtambo wakuda, zokolola - pafupifupi 20 kg kuchokera kuchitsamba;
• Bluff Chimodzi mwazinthu zaposachedwa kwambiri zomwe obereketsa aku Canada akuchita, pakati pa olimiwa amateur pakadali pano sichofalikira. Zipatsozo sizabwino kwambiri (1-1.2 cm m'mimba mwake), koma ndizabwino kukonza chifukwa chifukwa zimakhala ndi mafupa ochepa kwambiri. Kununkhira ndikosangalatsa, pang'ono pang'ono;
• Prince William Tchire ndi yaying'ono, ndi mulifupi mwake osaposa mamilimita 2.5. Zosiyanasiyana zimadziwika ndi kukana kuzizira komanso kukongoletsa. Mu nthawi yophukira, masamba ofiira a lalanje amakhalabe pamtengowo mpaka chisanu choyamba. Pakatikati mwa mabulosiwo ndi 1.2 cm;
• Pierson. Kalasi yaku Canada. Zomera zamphamvu, zophatikizika. Zimasiyanasiyana pakupanga kwamasamba oyambira. Pakatikati mwa mwana wosabadwayo ndi 1.8 cm kapena kupitilira. Kukoma ndikwabwino. Limamasula, mbewu zimacha kumayambiriro kwa Ogasiti;
• Zachisango. Chitsamba cha kutalika kwa 4 m, poyamba mphukira zowongoka zimatsikira. Mphukira zoyambira sizipangidwe kwambiri. Zipatso zokhala ndi mainchesi a 1.4-1.6 masentimita, zophatikizidwa mumabowo onenepa a zidutswa za 8-13. Zipatso zimapsa limodzi. Hardness yozizira mpaka -40ºС, komanso mitunduyi imagwirizana ndi chilala. Kusatetezedwa kumatenda ndi tizirombo kumakhala kwakukulu;
• Krasnoyarsk. Mitundu yaku Russia yakucha mochedwa. Tchire silili lalitali kwambiri, 3.5-4 m. Zipatso zimacha mchaka chathachi cha Julayi kapena koyambirira kwa Ogasiti. Zimatengera nthawi yotentha komanso yotentha yotentha. Zovuta mu hardiness yozizira pamlingo wa -40ºº ndi zina. Zipatsozo ndi 1.8-2 masentimita, kukoma kwake ndikosangalatsa, kokoma komanso wowawasa.

Zithunzi Zojambula: mitundu ya Cangian yaku Canada, yotchuka pakati pa wamaluwa

Pali Irga Lamarca, yemwe nthawi zambiri amadziwika kuti ndi imodzi mwazinthu zamtundu wa Canada. Koma, ichi ndi mitundu yosiyana ya mbewu. Irga Lamarca imagwiritsidwa ntchito kwambiri popanga mapangidwe ake, chomera chamaluwa chimawoneka chokongola kwambiri.

Irga Lamarck amagwiritsidwa ntchito kwambiri pakupanga mawonekedwe

Imasiyana ndi ya ku Canada yomwe ili ndi maluwa akuluakulu, otulutsa maluwa ambiri komanso masamba ofiira amtali. Irga Lamarka amaberekanso zipatso, koma zipatso zake ndizochepa (mpaka 1 cm mulifupi), ndipo zokolola sizokwanira kwambiri - 5-7 kg kuchokera kwa chomera chachikulire.

Njira yobzala

Irga ndi chomera chosalemera. Izi zikugwiranso ntchito, pakati pa zinthu zina, pakusankhidwa kwa malo obzala komanso nthaka yabwino. Amalekerera mthunzi bwino, sivutika ndi mphepo yozizira kumpoto, chifukwa chake mipanda imapangidwa nthawi zambiri kuchokera kumitengo yayitali, poteteza malo ena. Masamba ena mabulosi - raspberries, jamu, currants - amatha kuyikidwa pafupi ndi irga. Pamalo otseguka, chikhalidwe chimakulanso bwino, koma sichimakonda dzuwa.

Cangaan waku Canada angalekerere mosavuta mthunzi wosakhalitsa, dzuwa lowala kwa iye si njira yabwino kwambiri

Irgi amabzalidwa nthawi ya masika komanso yophukira. Zimatengera nyengo mudera linalake. Ngati ndichopere, ndiye kuti masika ndi abwino. Popita nthawi yachilimwe, mbewuyo itha kukhala ndi nthawi yosinthira moyo watsopano. M'magawo okhala ndi nyengo yocheperako, ma puloti atha kukonzedwa mu Seputembala ngakhale theka loyamba la Okutobala, ndikutsimikiza kuti miyezi 2-2,5 yasiyidwa chisanachitike koyamba kutentha.

Mbande zomwe zidagulidwa mu kugwa zitha kusungidwa mpaka nthawi yotsatira yophukira popanda kusokoneza mtundu wabwino. Amabzala mumtsuko wodzaza ndi utuchi wonyowa kapena chisakanizo cha peat ndi mchenga, womwe umatsukidwa m'malo amdima ndikutentha pamwamba pa 0ºº. Pali njira zina - kubzala mbande m'mundamo, kuyiyika pakona, kenako ndikutsanulira pamwamba, kapena kungokuta m'miyeso ingapo yopumira yopumira ndikuitaya ndi matalala.

Mbande za Canadian irgi zimagulidwa nthawi zambiri kugwa, nthawi ino pamakhala zosankha zambiri

Dzenje la irgi limakonzedwa pasadakhale, masabata angapo asanakonzekere. Zokwanira pafupifupi 50 cm komanso 60-65 masentimita. Kuchokera kwa feteleza, humus (15-20 l), superphosphate yosavuta (200-250 g), potaziyamu sulfate (70-80 g) amawonjezeredwa ndi dothi lapamwamba.

Mchenga waku Coarse (pafupifupi 10 l) ndi chosanjikiza pansi kumathandiza kuti nthaka ikhale yomasuka kwambiri.

Dzenje lakuyikira la irgi silofunikira

Ndikabzala mbewu zingapo nthawi yomweyo, zimasiya pakati pa mamita awiri pakati pawo. Ngati mapangidwe a hedge anakonzekereratu, osagwirizana amabzala mu mawonekedwe a cheke ndi kutalika kwa masentimita 50-70. Malo okwanira kudyetsa chomera chachikulu ndi 6-10 m-10.

Irga silipereka zofunikira pa dothi labwino, koma njira yabwino kwambiri chifukwa ndi yopepuka koma yopanda chonde kapena dothi lonyowa. Ngati dothi silili bwino, chitsamba posaka chakudya chidzayamba kukula kwambiri m'lifupi, ndikupanga mphukira zambiri zapansi, zomwe zimatsala pang'ono kutha. Mulingo wa acid-based for irgi zilibe kanthu, koma samagwira bwino nthaka ya acidifying. Ngati pansi pamtunda pali pafupi 2-2,5 mamita kuchokera pamwamba, ndikofunika kupeza dera lina, apo ayi mizu imayamba kuwola.

Mukabzala daisies, khosi la mizu liyenera kuzamitsidwa ndi masentimita 5-7, ndipo mmera wokhawo uyenera kukhazikika pakona pafupifupi 40-45º. Izi zimathandizira pakupanga kwamphamvu mizu yaying'ono. Mtengowo uyenera kuthiriridwa bwino (malita 10-15). Kenako dothi loyandikana nalo-dothi limalungika. Mbande zimadulidwa, kufupikitsa ndi pafupifupi chitatu. Aliyense ayenera kukhala ndi masamba 5-6 okula.

Kanema: ankafika Irgi

Kusamalira mbewu

Chisamaliro chimakhala kuti malo ozungulira azikhala oyera, nthawi zina akumasulira nthaka, kuthira feteleza ndi kuthirira. Kufunika kwa pogona nyengo yozizira kumadalira mitundu ya mitundu yosiyanasiyana.

Kuthirira

Kutsirira pafupipafupi komanso kuchuluka sikofunikira. Mtengowo uli ndi mizu yoyambira, motero itha kutero ndi mvula yachilengedwe. Kupatulako ndikotentha kwambiri komanso nyengo yamvula. Poterepa, Canada irgus imathiriridwa tsiku lililonse la masiku 7 mpaka 12, ndikugwiritsa ntchito malita 20-30 pa chomera chilichonse. Njira yomwe amakonda ndiyakukonkha. Zimakupatsani mwayi nthawi yomweyo kusecha fumbi pamasamba a shrub pomwe mukuthirira.

Ngati ndi kotheka tekinoloje, kuthirira kumathiriridwa ndikumwaza, ndikuwongolera mvula yachilengedwe

Nthawi yabwino kwambiri yochitira njirayi ndi m'mawa kapena madzulo. Ngati dzuwa lowala likuwala, madontho amadzi omwe atsalira pamasamba atha kusewera magalasi, shrub imayatsidwa ndi dzuwa.

Ntchito feteleza

Ngati feteleza onse ofunikira adalowetsedwa mu dzenje lobzala, mzaka zoyambira 3-4 zokhala panthaka, irga ya ku Canada ikhoza kuchita popanda kuwonjezera feteleza. Kenako masika aliwonse ozungulira chimangirizo chomaliza, 15-20 g ya feteleza aliyense wokhala ndi nayitrogeni amagawidwa (mutha kukonzekera yankho mwa kuchepetsera kuchuluka komweko mwa madzi 10). Kumapeto kwa Seputembala, mbewuyo imadyetsedwa ndi phosphorous ndi potaziyamu kuti izitha kukonzekera bwino dzinja. Kuti muchite izi, gwiritsani ntchito superphosphate wosavuta ndi potaziyamu sodium (20-25 g iliyonse) kapena kukonzekera kovuta (ABA, Autumn). Njira ina yachilengedwe ndi phulusa lamatanda (pafupifupi 0,5 l).

Phulusa la nkhuni - gwero lachilengedwe la potaziyamu ndi phosphorous

Irga amayankha ndi kuthokoza feteleza aliyense, makamaka wachilengedwe, pakuwonjezeka kwa chiwopsezo ndi kuchuluka kwa zokolola. Kuyambira kuyambira pomwe maluwa atha, ndikofunika kuthiriridwa m'milungu itatu iliyonse ndi infusions wa masamba a nettle, dandelion, manyowa atsopano a ng'ombe kapena zitosi za mbalame. Mwachindunji pansi pa mizu, njira yothetsera michereyo siikugwiritsika ntchito; Pakanyowa chinyezi, dothi limamasulidwa pang'onopang'ono.

Pakadutsa masiku 12 mpaka 15 atayamba maluwa, kuvala kanthete kumatha kuchitika pogwiritsa ntchito zinthu zina. Mu 10 l yamadzi, 1-2 g yamkuwa wa sulfate, zinc sulfate ndi boric acid imasungunuka.

Kudulira

Irga imadziwika ndi kukula kwake, motero, imafunikira kudulira nthawi ndi nthawi. Koma izi siziyenera kuchitiridwa nkhanza; chikhalidwe sichimalolera njirayi bwino.

Nthawi zambiri, imapangidwa ngati chitsamba cha mitengo yambiri. Kusintha uku kumaperekedwa ndi chilengedwe palokha, zimangofunika kukonza pang'ono. Kuti muchite izi, pazaka 4-5 zoyambirira mutabzala m'nthaka ku irgi yaku Canada, mphukira zonse zimadulidwa mpaka kukula, kusiya okha awiri mwamphamvu kwambiri komanso okhazikika. Chitsamba chachikulire, motero, chimayenera kukhala ndi nthambi 15-30 za mibadwo yosiyana.

Canadian waku Canada amakhala ndi moyo wautali, motero amafunikira kudulira kamodzi pa zaka 10-12. Chizindikiro cha izi ndi kutsika kwakuthwa kwamphamvu pachitsamba - osapitirira 10 cm pachaka. Poterepa, ndikofunikira kuchotsa zonse zopanda zipatso, zofooka, zopuwala, zazitali. Nthambi zina zonse zimafupikitsidwa mpaka 2-2,5 m. Palinso njira ina yobwezeretsanso - chaka chilichonse kudula kwathunthu mphukira ziwiri zachikale.

Njira yachidule yodulira mitengo ku Canada ndikuti tisiye masamba ena kuchokera ku mphukira

Ngati mainchesi odulidwa ndiopitilira 0,5 masentimita, ayenera kuphera tizilombo toyambitsa matenda ndi 2% yankho lamkuwa la sulfate komanso yokutidwa mosamala ndi dimba la varnish.

Canadian Irgi yemwe akukula mchidwi pachaka amafupikitsa mphukira zonse zopezeka ndi 10-15 cm. Izi zimapangitsa chitsamba kuti chizikhala nthambi zambiri.

Masika aliwonse, kudulira mwaukhondo kumachitika. Zimafunikira kuchotsa nthambi zokhota, zouma komanso zachisanu nyengo yachisanu. Amachotsanso zomwe zimamera ndikuzama kulowa mu korona, ndikuziphimba, ndikuphwanya mawonekedwe achitsamba.

Kukonzekera yozizira

Canada Irga ndi chikhalidwe chosagonjetsedwa ndi chisanu. Chifukwa chake, zigawo zokhala ndi nyengo yotentha, sikuti amafunika nthawi yozizira. Pamenepo mutha kudziletsa kuti muyeretse bwalo loyandikira pafupi ndi zinyalala ndikusintha mtundu wa mulch.

Koma ku Europe ku Russia, mwachitsanzo, kumaderalo, zinthu sizinasinthe. Nthawi yotentha kumakhala kotentha, chipale chofewa, komanso kuzizira koopsa, komwe kumagwa mvula yambiri. Chifukwa chake, ndibwino kusewera mosamala ndikuteteza mbande zazing'ono powaphimba ndi mabokosi oyenera okwanira udzu, utuchi, zokutira. Akuluakulu, wosanjikiza wa peat kapena humus umathiridwa pansi pa mphukira ndi kutalika pafupifupi 25 cm. Chisanu chikangogwa, chipale chofewa chimamangidwa pamizu.

Matenda ndi Tizilombo Tofala

Canada irga mwachilengedwe amakhala ndi chitetezo chambiri, chifukwa chake sichikhala ndi bowa ndi tizirombo toyambitsa matenda. Choopseza chachikulu cha mbewuyo ndi mbalame. Njira yokhayo yoteteza zipatso kwa iwo ndi ukonde woponya bwino pachitsamba. Koma izi sizotheka nthawi zonse chifukwa cha kukula kwa mbewu. Njira zina zonse (zowopsa, nthiti zowala, ma ratuni) zimangopereka zotsatira zazifupi, kwa masiku 2-3, osatinso. Mbalame zimazindikira msanga kuti zinthuzi sizingathe kuzichita zovulaza.

Gululi ndiyo njira yokhayo yodalirika yotetezera zipatso za mabulosi kwa mbalame

Koma, apo ndi apo, ngati nthawi yotentha imakhala yozizira kwambiri komanso mvula, matenda otsatirawa amatha:

• chifuwa chachikulu. Masamba ndi mphukira zazing'ono zimakhala ndi mtundu wofiirira wofiirira, womwe umayamba kuuma ndikuperewera. “Zingwe” zazing'ono zofiirira zitha kuwoneka panthambi. Nthambi zonse, ngakhale zimakhudzidwa pang'ono, zimadulidwa ndikuwotchedwa. Chitsamba chimatsanulidwa kawiri ndikusinthana kwa masiku 7-12 ndi yankho la 1% la Bordeaux fluid kapena sulfate yamkuwa;
• imvi. Pa mphukira pansi ndi m'malo ophatikizika ndi masamba a masamba, zipatso "zikulira" zakuda bii zimatuluka, pang'onopang'ono zikukoka pang'onopang'ono kuwala kofiyira kwamaso ndi imvi. Choyambitsa chachikulu ndichothirira kwambiri, kotero chimayimitsidwa nthawi yomweyo. Shrub ndi dothi pafupi-tsinde bwalo limapukutidwa ndi phulusa la nkhuni, choko chophwanyika, sulufule yokhala ndi colloidal;
• tsamba. Mizere imatha kukhala yamitundu yosiyanasiyana, kuyambira pafupifupi yoyera mpaka ya bulauni. Zimatengera mtundu wa bowa womwe umayambitsa matendawa. Zokonzekera zilizonse zamkuwa zamkuwa (Topazi, Skor, Chorus) zimagwiritsidwa ntchito pomenya nkhondo. Nthawi zambiri, ngati vutoli lazindikirika kumayambiriro, chithandizo chokwanira cha 2-3 chopezeka ndi masiku 5-7 ndizokwanira.

Chithunzi chojambulidwa: Matenda aku Canada okhudza irga

Tizilombo toyambitsa matenda tambiri nthawi zambiri sichitha kuwononga chitsamba. Koma izi sizitanthauza kuti safunikira kumenyedwa.

• amadya mbewu. Akuluakulu amaikira mazira m'mimba mwake yazipatso. Mphutsi zosamwa amadya nthangala za zipatso ndi kusenda mwa izo. Zipatso zowonongeka zimachepa ndikugwa. Kwa prophylaxis, mmera umathiridwa nthawi yomweyo ndi Karbofos atangotuluka maluwa, ndipo ngati zizindikiro zakayikiridwa zapezeka, Karate, Actellic kapena Fufanon amathandizidwa;
• njenjemera zamabala. Amphaka amadya tinthu tambiri tambiri, kudya masamba ochepa masamba. Masamba owonongeka amasanduka chikasu ndikugwa. Mukatha kukolola kwa prophylaxis, kuthilira kumathiridwa madzi ndi Lepidocide kapena Bitoxibacillin. Komanso, Kinmix, Mospilan, Confidor-Maxi amagwiritsidwa ntchito kuthana ndi mottled;
• kapepala. Nthawi zambiri, tizilombo zimawonekera kumayambiriro kwa chilimwe. Akuluakulu amaikira mazira m'masamba, kuwapinda ndi chubu. Masiku atatu asanafike maluwa, tchire limapakidwa madzi ndi yankho la Nexion kapena tincture wa chowawa, tchipisi cha fodya. Amamenya akuluakulu mothandizidwa ndi Alatar, Bitoks, Binoma.

Zithunzi Zazithunzi: Zowopsa Kuzikhalidwe

Ndemanga zamaluwa

Ndipo mumayesa kupanga zoumba kuchokera ku mabulosi. Chisomo! Zaka zisanu zapitazo ndinazipeza mwangozi. Madzi kuchokera ku zipatso za mabulosi amatha kupezeka mutayanika kwa masiku 7-10 a zipatso zomwezi. Nthawi ina, monga momwe ndimayembekezera, ndikuyika zokolola kuti ziume kuti muchotse msuzi. Nthawi itakwana yoti timutengere msuzi, ndinalibe nthawi imeneyi, motero anauma. Ndinalitenga louma mumitsuko, ndipo nthawi yozizira ndinadzaza ngati zoumba. Zidakhala zabwino komanso zosangalatsa. Mukamaphika stewed zipatso zimawonjezedwa ngati zipatso zouma.

Bambo Galya

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Ine, kuphatikiza masiku angapo ndikudya tchire, ndinapanga jamu kuchokera ku mabulosi ovinidwa ndi zipatso zamtchire (zazikulu, zofanana ndi yamatcheri ang'onoang'ono). Chifukwa onse ndi amodzi si ambiri, ndipo okhwima nthawi imodzi. Ndikukonda. Ndili ndi zakumwa zambiri kupanikizana. Osati kuphimba. Ndabzala mbewu zingapo za iergi m'malo osiyanasiyana. Panjira ndimayipanga ngati mtengo. M'malo ena chimakula momasuka baka.

Chapelen

//www.forumhouse.ru/threads/16079/

Pambuyo maluwa, mawonekedwe a m'mimba asanafike, mawonekedwe a irga amataya kukongoletsa kwake. Kukoma ndi kwa aliyense: mwatsopano, ana monga choncho. Amawola pang'onopang'ono, motero sonkhanitsani ntchito. Chachikulu ndikuzula zomwe sizingatheke (mukusowa munthu wamphamvu kapena bulldozer), wobadwanso kuchokera pakukula, amakula kupita kumbali (osati ngati nyanja yamchere, komabe).

Mkaka

//www.websad.ru/archdis.php?code=173655

Timadya zipatso zatsopano, koma, popeza kucha si nthawi imodzi, amakhala akusowa kwa aliyense. Pomwe ndimayang'ana mawonekedwe a mitundu ya kirimu wowawasa pamasamba aku Canada, sindinangogulitsa mbande zokha, komanso zinthu za mabulosi: zipatso, mphesa ndi marmalade, masamba owuma, zipatso zouma, zipatso za chokoleti, zipatso zosiyanasiyana za mabulosi a ayisikilimu ndi ma yoghurts, zipatso zamowa ( monga ma cherries amphaka) ndi zina. Kuphatikiza apo, ku Canada amapanga ma pie ndi ma pie okhala ndi zipatso za mabulosi.

Irina Kiseleva

//forum.vinograd.info/showthread.php?p=1085786

Canadian igra m'chilengedwe limamera makamaka kumpoto kwa dziko lapansi, ndiye kuti ndi yabwino kulimidwa m'malo ambiri a Russia. Zomera zimawoneka zokongola kwambiri nthawi yonse ya kukula. Ngakhale woyambitsa wamalonda azitha kuthana ndi chisamaliro chake, simuyenera kudikirira nthawi yoyamba yokolola. Zipatso, kukoma kwake komwe kumatchuka kwambiri ndi ana, ndibwino kwambiri paumoyo, komanso kumasiyanitsidwa ndi kupezeka kwazomwe zimachitika.