Munda wa masamba

Nyamayi, yomwe ingakulire pa khonde - phwetekere zosiyanasiyana "Titan": chithunzi ndi kufotokozera mwachidule

Kwa alimi oleza mtima omwe ali okonzeka kuyembekezera, koma panthawi yomweyi akupeza mbewu yaikulu kwambiri pali mitundu yabwino kwambiri, imatchedwa "Titan". Ndi yabwino kwa eni otsika greenhouses, mukhoza kuyesa kulikula pa khonde la mzinda nyumba, chifukwa tchire ndizochepa.

Mitundu yosiyanasiyana ya tomato "Titan" inalembedwa ku Russia, m'madera a North Caucasus. Kulembedwanso kwa boma monga mitundu yolimbikitsira nthaka yopanda chitetezo ndi malo obiriwira mu 2000. Kuyambira nthawi imeneyo, amasangalala kwambiri ndi alimi komanso amaluwa omwe ali ndi masewera olimbitsa thupi.

Mukhoza kuphunzira zambiri za tomato izi kuchokera mu nkhani yathu. Takukonzerani inu kufotokozera zosiyanasiyana, makhalidwe ake ndi zikhalidwe za kulima, zithunzi.

Tomato Titan: zofotokozera zosiyanasiyana

Phwetekere "Titan", ndondomeko ndi zikuluzikulu: ndi determinant, shtambovy kalasi. Ponena za kucha ndikumapeto kwa mitundu yosiyanasiyana, kuchokera kubzala mbande mpaka kucha kwa zipatso zoyamba, nkofunikira kuyembekezera masiku 120-140. Chomera sichiri chokwanira: 40-60 masentimita. Mtedza wa phwetekerewu umalimbikitsidwa kuti ukule pamalo otseguka komanso m'mapulatifomu otentha.

Chifukwa cha kukula kwake kwazing'ono, zimakula bwino m'matawuni pa khonde. Ali ndi mphamvu zotsutsa matenda a fungal. Zipatso zofiira ndi mawonekedwe ozungulira. Tomato okha ndi ofooka ndi osapanga mu kukula, pafupifupi 80-120 g. Nkhani youma ili ndi 5%, chiwerengero cha zipinda 3-4. Kololani bwino amalekerera kusungirako kwa nthawi yaitali kumalo ozizira ndi kubwerera, omwe ambiri mafani ndi alimi amakonda.

Zizindikiro

Koposa zonse, tomato "Titan" idzakula m'madera akum'mwera, monga North Caucasus, Crimea, dera la Astrakhan. M'malo otere amatha kukhala wamkulu pamtunda. M'madera akum'kati kwa Russia, zomera ziyenera kuphimbidwa ndi zojambulazo, makamaka m'madera akummwera, zimabzala mbewu zokha.

Zipatso za phwetekereyi ndi zabwino kwambiri ndipo zidzakhala zowonjezera ku mbale iliyonse. Chifukwa cha kukula kwake, tomatowa ndi abwino kwambiri kuti asungidwe ndi kupaka mbiya. Amapanganso madzi abwino komanso pasitala.

Ndi njira yabwino yoyendetsera bizinesi, mukhoza kusonkhanitsa 4-4.5 makilogalamu pagulu limodzi. Kuloledwa kokwanira kubzala kwa 7-9 baka pa mita imodzi. M. Kotero mutha kusonkhanitsa makilogalamu 30-35! Izi ndizoposa zotsatira zabwino, pafupifupi mbiri. Komanso tiyenera kuzindikira kuti kulimbana ndi matenda. Mitengo yaing'ono ingathenso kutchulidwa ndi zinthuzo.

Zina mwa mikhalidwe yabwino kwambiri ya anthu oterewa ndi akatswiri amati:

  • matenda;
  • chokolola kwambiri;
  • kuthekera kokula m'midzi;
  • khalidwe lapamwamba la malonda;
  • kulekerera chifukwa cha kusowa kwa chinyezi.

Zoipa za zosiyanasiyana ndi:

  • kusalolera kulekerera ku kutentha kwakukulu;
  • kusamvetsetseka pa sitepe ya kukula kukuthandizira;
  • Kumapeto kwa nyengo yokolola pamsewu wapakati sangakhale ndi nthawi yokhwima.

Chithunzi

Malangizo okula

Thunthu la chomeracho limafuna garter ngati pakufunika. Nthambizi zimakhala ndi zokolola ndipo zimakhala zolemetsa, zimasowa zina. Chitsamba chimapangidwa muwiri kapena zitatu zimayambira, koma nthawi zambiri zitatu. Pakati pa chitukuko ndi kukula, zimakhala zowonjezerapo zomwe zili ndi potaziyamu ndi phosphorous.

Matenda ndi tizirombo

Pa matenda otheka omwe amawoneka kuti amatha kuchepetsa, kuti athetse matendawa ndi kofunika kuchepetsa kuthirira komanso nthawi zambiri kutentha kwa wowonjezera kutentha, motero kuchepetsa chinyezi ndi matendawa amatha. M'tsogolo, ayenera mankhwala baka mankhwala "Fitosporin". Apo ayi, ndikofunika kokha kupewa.

Poyera, makamaka kumadera akum'mwera angakhudzidwe Chipatala cha Colorado, motsutsana ndi tizilombozi timagwiritsa ntchito chida "Kutchuka". Pamene mukukula pa khonde, palibe vuto lalikulu ndi matenda ndi tizilombo toononga.

Monga mukuonera, phwetekere ili sikutanthauza kuyesetsa kuti ikule, ngakhale dzina. Wobzala minda amatha kusamalira ndi kupeza zotsatira zabwino kwambiri. Zimakupindulitsani inu ndi zokolola zazikulu.