Phwetekere "kumato": kufotokoza mitundu yosiyanasiyana ya tomato wakuda, malingaliro okula

Mitundu ya tomato ya Aronian ngati ambiri, ngakhale kuti ndi otsutsa ambiri ndi mtundu wachabechabe. Mtundu wakuda umaperekedwa ku zipatso ndi gulu la zinthu (anthocyan, ndi zina zotero), zomwe zimayambitsa kubwezeretsa maselo, kubwezeretsedwa kwa thupi lonse. Tomato wakuda ali ndi mavitamini ambiri, makamaka vitamini C, nthawi zambiri kuposa zipatso zofiira kapena zipatso zachikasu.

M'nkhani ino tidzakuuzani za imodzi mwa mitundu yosiyanasiyana ya tomato Kumato. Werengani apa ndondomeko yonse ya zosiyana, kudziŵa bwino makhalidwe ake ndi kukula kwake.

Kumato tomato: mafotokozedwe osiyanasiyana

Pali deta zambiri pa obereketsa omwe adalandira izi zosiyanasiyana, ndipo zonse zimasiyana. Zimadziwika kuti asayansi a ku Ulaya (makamaka a ku Belgium) adalima mitundu yosiyanasiyana poyendetsa tomato zakutchire kuzilumba za Galapagos ndi "zoweta" ndi kuwonjezera mtundu wa blackberry. Boma la State la Russian Federation "Kumato" silinaphatikizidwepo. Kulima kulipezeka kudera lonse la Russian Federation ndi mayiko ena. Kwambiri yabwino kum'mwera madera.

Mitengo zosiyanasiyana zimadziwika ndi wamaluwa padziko lonse lapansi, makamaka zimakhala zikukula m'mayiko ambiri a ku Ulaya ndi Turkey. Chomera chokhazikika, choposa mamita 2, kawirikawiri kutsani pamwamba kufika 2 mamita, kuti zinthu zikhale bwino kuti pakhale chipatso. Tsinde losagonjetsedwa, bristly, liana-like, sredneoblichny. Maburashi ndi zipatso pa chomera - kuchokera 8 zidutswa.

Rhizoma mwamphamvu imakula kumadera onse ndi kuposa 50 cm, popanda kuwonjezeka. Mbewu zazing'ono, zobiriwira zakuda, "tomato," zili ndi makwinya opanda pubescence. Kulankhula ndi kosavuta, pakati - choyamba inflorescence chimapangidwa pamwamba pa tsamba 9, kenako chimapita ndi tsamba limodzi la masamba awiri. Sungani ndi kutchula.

Malingana ndi nthawi yakucha, "Kumato" ndi yakucha, pafupi ndi mochedwa, zokolola zingayambidwe masiku makumi awiri mutatha maluwa. Kulimbana ndi matenda akuluakulu a tomato. Kulima kumapezeka pamalo otseguka komanso m'malo obiriwira. Mu wowonjezera kutentha zomera ayenera pinch.

Zizindikiro

Mpaka 8 makilogalamu okongola, pafupifupi ofanana mu zipatso zazikulu akhoza kusonkhanitsidwa kuchokera ku chitsamba.. Ndi 1 sq. M. Pafupipafupi, tenga pafupifupi makilogalamu 15.

Lili ndi ubwino wambiri:

• zokolola zabwino;
• makhalidwe abwino;
• kulolera kwathunthu kayendedwe;
• khalani otsutsana ndi kutentha;
• Kulimbana ndi matenda ambiri.

Pa zolakwika zoonekeratu, mtundu wokha ndi wosiyana - si onse omwe amakonda. Zinawoneranso mafilimu ang'onoang'ono osakwatira.

Mukhoza kuyerekezera zokolola zosiyanasiyana ndi ena patebulo:

Makhalidwe:

• mbali yaikulu ndi mtundu wosadabwitsa;
• chipatso chofanana chokhazikika cha chipatso sichinthu chofala;
• nyemba zimamera mofulumira, ndiye - kukula kumachepetsanso.

Fomu - kuyambira kumadzulo mpaka ovunda, otsika. Miyeso - pafupifupi 5-7 masentimita awiri, kulemera - kuchokera ku 80 g. Zipatso ziri zofanana mu kukula. Mtundu wa zipatso zosasamba ndi wobiriwira wopanda thotho pamtengo, mdima umayamba ndi nthawi, ndipo zotsatira zake ndi mtundu wa chokoleti (maroon) ndi zobiriwira zobiriwira, nthawi zina popanda mikwingwirima.

Khungu ndi laliwisi, losalala, matte. Mnofu ndi wambiri, wamtengo wapatali, koma wachifundo. Ili ndi mtundu wofiira, nthawi zina wobiriwira. Pali mbewu zochepa, zomwe zimagawidwa m'makona okwana 4. Pali zinthu zambiri zowuma mumtunda wakuda kuposa zamtundu wofiira, zoposa 5%. Zokolola zimasungidwa nthawi yaitali, koma ndi bwino kugwiritsa ntchito nthawi yomweyo. Kuyenda pamtunda wautali kumayenda bwino.

Kumato tomato wakuda amakomera kwambiri - okoma ndi zipatso za mabulosi ndi mabulosi, fungo limadabwitsa. Choyamba, mitundu yosiyanasiyana ya tomato "Kumato" imagwiritsidwa ntchito mofulumira, imatengedwa ngati zakudya zosiyanasiyana. Oyenera kuphika saladi, soups, mbale zotentha. Kupemerera kumalekerera chifukwa cha kuchuluka kwa chipatso. Mchere wa tomato ndi madzi amve kukoma kokongola. Kukoma ndi mavitamini sizitayika panthawi ya chithandizo cha kutentha.

Yerekezerani kulemera kwa mitundu ya zipatso ndi ena ingakhale mu tebulo ili m'munsimu:

Chithunzi

Phwetekere "kumato": tomato wodabwitsa amatha kuwonedwa pachithunzi:

Malangizo oti akule

Kulima mitundu yosiyanasiyana ya zipatso, monga tomato ya Kumato, sikunasiyana ndi mitundu ina ya phwetekere. Mbewu imayamba kufesedwa kumayambiriro kwa mwezi wa March, musanayambe kuidyetsa mankhwala m'thupi lopanda potaziyamu permanganate, kutsuka ndi madzi. Nthawi zambiri mugwiritse ntchito njira yothandizira kuti mbeu ikule.

Nthaka iyenera kutayidwa ndi kuyendetsedwa kuchokera ku tizilombo toyambitsa matenda. Kubzala kumachitika mozama pafupifupi 2 cm ndi mtunda pakati pa mbewu za 2 cm mu nthaka yowonjezera yotenthedwa ndi madigiri 22 mu chidebe chachikulu. Dulani nthaka ndi mbeu ndi madzi ofunda, okonzeka ndi kuphimba ndi pulasitiki kapena pepala lochepa kuti mupange chinyezi. Chinyezi chimalimbikitsa bwino kumera kwa mbewu.

Werengani zambiri za nthaka ya mbande ndi wamkulu zomera mu greenhouses. Tidzakuuzani za mtundu wa dothi la tomato ulipo, momwe mungakonzekere nthaka yabwino nokha ndi momwe mungakonzekeretse nthaka mu wowonjezera kutentha kwa kasupe kuti mutenge.

Ikani chidebecho ndi mbande zam'tsogolo motentha (pafupifupi madigiri 25) malo abwino. Pambuyo pakuwonekera kwa mphukira zambiri (pafupifupi pa tsiku lachisanu), kupukuta kumachotsedwa. Pamene mapepala awiri okonzeka bwino akuonekera, mbande zimakhala m'magawo osiyana - zimatuluka. Izi zimapangitsa kuti chitukuko chikhale bwino ndi chomera m'tsogolo. Tengani mbande feteleza ndi feteleza mchere. Kuthirira kumachitika ngati dothi luma, osati kawirikawiri.

Masabata awiri musanabzala, zomera zimauma. Pakatikati pa mwezi wa May, n'zotheka kukafika pamalo otseguka, pamalo otseguka - masabata awiri kenako, pamene nyengo yozizira imadutsa. Bzalidwa m'madzime pamtunda wa pafupifupi 50 masentimita pakati pa mzake, m'mitsuko ayenera kuika feteleza ndi phosphorus. Ndi bwino kumangiriza zomera nthawi yomweyo kuti zithandizire munthu aliyense pogwiritsa ntchito zipangizo. Kuthirira, kumasula ndi kumalira - monga pakufunikira.

Kuphatikizana ndikulandiridwa. Zovala zazikulu - malinga ndi nthawi, mullein ndi feteleza ena amchere, (kamodzi kamodzi masiku khumi). Kupanga chitsamba sikofunikira, kumakula kumayambira angapo, kuyimitsa ndikofunikira kuti mphukira ndizitha. Mu July, mukhoza kukolola.

Werengani pa webusaiti yathu: Matenda ambiri a tomato mu greenhouses ndi momwe angachitire nawo.

Kodi tomato amatsutsana ndi matenda ambiri ndipo amatsutsana ndi vuto lochedwa? Ndi njira ziti zotetezera phytophthora?

Matenda ndi tizirombo

Mitundu yosiyanasiyana imagonjetsedwa ndi matenda akuluakulu, ena amatha kupewa kupiritsa mavitamini mbeu ndi nthaka. Komabe, kupopera mankhwala opatsirana motsutsana ndi matenda ndi tizirombo ndi kofunikira. Gwiritsani ntchito mankhwala osokoneza bongo.

Matimati "Kumato": zopindulitsa katundu wa zosiyanasiyanazi ndizowonekera, chipatso chili ndi zakudya zambiri, ndipo kukoma kwa tomato sikudzasiya aliyense.