
Matimati "Mtima wa Buffalo" ndi mitundu yatsopano, koma posakhalitsa, wakhala akugonjetsa mitima ya olima ambiri. Nyamayi imayamikiridwa chifukwa cha makhalidwe ake apadera, omwe mungaphunzire zambiri pa nkhani yathu.
Werengani ndondomeko yonse ya zosiyana siyana, zodziŵana ndi maonekedwe ake ndi zikhalidwe za kulima.
Tomato "Buffalo Heart": mafotokozedwe osiyanasiyana
Maina a mayina | Buffalo Mtima |
Kulongosola kwachidule | Zaka zambiri zapakati pa nyengo |
Woyambitsa | Russia |
Kutulutsa | Masiku 100-117 |
Fomu | Yofanana ndi mtima |
Mtundu | Ofiira, pinki yapasipiberi |
Avereji phwetekere | 500-1000 magalamu |
Ntchito | Mwatsopano, chifukwa cha madzi ndi phwetekere |
Perekani mitundu | 10 kg kuchokera ku chitsamba |
Zizindikiro za kukula | Agrotechnika muyezo |
Matenda oteteza matenda | Kulimbana ndi matenda ambiri |
Nthati "Mtima wa Buffalo" imatanthawuza mitundu yosiyanasiyana ya nyengo, chifukwa imatenga masiku 100 mpaka 117 kuti isatuluke. Zosiyanasiyanazi sizowakanizidwa ndipo alibe F1 hybrids yofanana. Kutalika kwake kwa tchire, zomwe sizomwe zimayendera, nthawi zambiri zimafikira masentimita 80, koma mu nyengo yotentha zingakhale zoposa mamita.
Kukula tomato "Mtima wa Buffalo" ukhoza kukhala ponseponse pogona, komanso mu nthaka yopanda chitetezo. Pofotokoza za zosiyanasiyana za tomato "Mtima wa Buffalo" chochititsa chidwi kwambiri ndi chakuti sichikukhudzidwa.
Mitundu yosiyanasiyana ya tomato imasiyanitsidwa ndi zipatso zazikulu, zomwe zolemera zake zimatha kufika ku magalamu 500 kufika pa kilogalamu imodzi. Iwo ali ndi thupi lopangidwa mofanana ndi mtima komanso wandiweyani. Zipatso zimaphimbidwa ndi yosalala khungu la rasipiberi-pinki mtundu.
Tomato awa ali ndi chidwi chodabwitsa ndi mbewu zochepa. Nkhani yowuma mwa iwo ndiyomweyi, ndipo chiwerengero cha zipinda mu tomato ndichabechabechabe. Tomato "Mtima wa Buffalo" ikhoza kusungidwa kwa nthawi yaitali ndi kulekerera kayendetsedwe ka kayendetsedwe kake.
Mukhoza kuyerekezera kulemera kwa zipatso za mitundu yosiyanasiyana ndi mitundu ina mu tebulo ili m'munsiyi:
Maina a mayina | Chipatso cha zipatso |
Mtima wa Buffalo | 500-1000 magalamu |
Eupator | Magalamu 130-170 |
Dusya wofiira | 150-300 magalamu |
Ovomerezeka | 85-105 magalamu |
Chibis | 50-70 magalamu |
Black icicle | 80-100 magalamu |
Mitima yopanda malire | 600-800 magalamu |
Biya ananyamuka | 500-800 magalamu |
Ilya Muromets | 250-350 magalamu |
Chimphona chamtundu | 400 |
Zizindikiro
Tomato "Mtima wa Buffalo" inalengedwa ndi obereketsa ku Siberia m'zaka za XXI. Tomato amenewa ndi oyenera kulima m'madera onse a Russian Federation. Tomato a zosiyanasiyana zimenezi nthawi zambiri amadya mwatsopano. Kuwonjezera pamenepo, amakonza phwetekere ndi madzi. Kuchokera ku chitsamba chimodzi cha tomato wotere mungathe kutenga pafupifupi 10 kilogalamu ya zipatso..
Ubwino waukulu wa tomato "Mtima wa Buffalo" ukhoza kutchedwa:
- Zokolola zazikulu.
- Njira yakucha kucha zipatso zonse m'chilimwe.
- Zipatso zazikulu pamodzi ndifupikitsa.
- Kukaniza matenda.
- Kulawa kwakukulu.
Matatowa alibe mavuto. Ndipo mukhoza kuyerekezera kulemera kwa zipatso za mitundu yosiyanasiyana ndi mitundu ina patebulo:
Maina a mayina | Pereka |
Mtima wa Buffalo | 10 kg kuchokera ku chitsamba |
Tsabola wa shuga | 8 kg pa mita imodzi iliyonse |
Bwenzi F1 | 8-10 makilogalamu pa mita imodzi |
Kumayambiriro kwa Siberia | 6-7 makilogalamu pa mita imodzi iliyonse |
Mtsinje wa golide | 8-10 makilogalamu pa mita imodzi |
Kunyada kwa Siberia | 23-25 makilogalamu pa mita imodzi iliyonse |
Leana | 2-3 makilogalamu kuchokera ku chitsamba |
Chozizwitsa chaulesi | 8 kg pa mita imodzi iliyonse |
Purezidenti 2 | 5 kg kuchokera ku chitsamba |
Leopold | 3-4 makilogalamu kuchokera ku chitsamba |
Chithunzi
Onetsetsani kuona zosiyana za phwetekere "Mtima wa Buffalo" mu chithunzi pansipa:
Zizindikiro za kukula
Mbali yaikulu ya phwetekere imeneyi ndi ya fruiting yokwanira, yomwe imapangitsa kuti "Tomasi ya Buffalo" tomato ikhale yabwino kwambiri kuti ikhale ikukula. Kufesa mbewu za mbande ziyenera kuchitika masiku 60-70 asanadzalemo mbande m'malo osatha.
Kuzama kwa mbeu kubzala ayenera kukhala 1 sentimenti, ndipo musanadzalemo ayenera kuthiridwa. Mtunda pakati pa mabowo a mbewu uyenera kukhala masentimita atatu, ndipo pakati pa mizere - 1.5 masentimita. Kuti mbewu ziphuke mofulumira, ziyenera kukhala mu chipinda momwe kutentha kwa mpweya kuli 23-25 madigiri Celsius.
Pambuyo poonekera tsamba lachiwiri pa mbande, m'pofunika kuwatola. Mukafika pansi pamtunda wa mita imodzi, musayikidwe kuposa mitengo itatu. Zinthu zoyenera kukolola zabwino nthawi zonse zimathirira ndi feteleza zovuta feteleza. Zitsamba zimafuna msipu wokwanira.

Komanso mitundu yambiri imapereka mphamvu komanso imatha kugonjetsedwa ndi matenda, ndipo sizingatheke kuti zisawonongeke.
Matenda ndi tizirombo
Mitundu yosiyanasiyana ya tomato imakhala yosakhudzidwa ndi matenda, ndipo pofuna kuteteza munda ku tizirombo, mankhwala ochiritsira ndi tizilombo toyambitsa matenda ayenera kuchitidwa.
Kuphatikizidwa kwapadera kwa msinkhu ndi zipatso zazikulu kumapangitsa mitundu yosiyanasiyana ya tomato "Mtima wa Buffalo" yotchuka kwambiri pakati pa alimi omwe amamera ndizogulitsa ndi kugulitsa.
Kukula msinkhu | Kumapeto kwenikweni | Kuyambira m'mawa oyambirira |
Garden Pearl | Goldfish | Um Champion |
Mkuntho | Rasipiberi zodabwitsa | Sultan |
Ofiira Ofiira | Zozizwitsa za msika | Maloto aulesi |
Pink Volgograd | De barao wakuda | New Transnistria |
Elena | De Barao Orange | Chifiira chachikulu |
May Rose | De Barao Red | Moyo wa Russian |
Mphoto yaikulu | Mchere wachikondi | Pullet |