Thyme ndi zokwawa zokhazikika zomwe zimakula mofanana ndi nusu-shrub ya Labiotus ya banja. Chomera ichi chimapezeka ndi thyme. Ndipotu, thyme ndi thyme ndi achibale ofanana. Mmodzi wa iwo ali ndi mitundu yake, kusiyana kwa mtundu, fungo, kusiyana kochepa mu mawonekedwe a masamba ndi tsinde. Koma kufanana kwawo kumatithandizira kuti tizitengere iwo ku chomera chomwecho, ntchito yawo ndi anthu ndi chimodzimodzi.
Zomwe thupi lanu liri ndi zokwawa, chifukwa zimakololedwa komanso momwe zimagwiritsidwira ntchito - izi zidzakambidwa m'nkhaniyi. Gwiritsani ntchito zitsamba zitha kudziwa kokha katundu wawo, koma pokhapokha zimapindula ndipo sizidzavulaza.
Thyme (thyme): mankhwala ndi mankhwala
Mitundu ya thyme imakhala ndi mankhwala amphamvu a mankhwala - carvacrol. Amatha kuthana ndi Staphylococcus aureus. Komanso pamapangidwe a chomera ndi mafuta ofunikira okhala ndi thymol, linalool, karyofillen ambiri.
Chomeracho chili ndi zinthu zotsatirazi:
- mavitamini A, gulu B 1-9, C, E, K, PP, beta-carotene;
- Chithunzi;
- tchalitchi;
- ascaridol;
- chithandizo;
- ursolic asidi;
- choline;
- micro-ndi macronutrients - sodium, potaziyamu, chitsulo, calcium, selenium.
Thyme ndiwothandiza
Thyme ili ndi zinthu zotsatirazi:
- anti-inflammatory;
- katemera;
- diuretic;
- chiwonongeko;
- antipyretic;
- wopweteka;
- mapiritsi ogona. Zinthu zogwira ntchito - resin, mafuta ofunika, tannins, salt mineral, flavonoids ndi ululu, zidulo - zimapereka ntchito zosiyanasiyana za zitsamba m'thupi la munthu.
- kusalana;
- myocardial infarction;
- matenda a impso;
- matenda a chiwindi;
- mimba;
- kuchepetsa kutentha kwa chithokomiro.
Kudwala thyme kumathandizanso chifukwa ndi bwino chomera uchi chomera. Uchi kuchokera kwawo ndi zonunkhira kwambiri. Zopindulitsa za thyme zikuwonekera pamene zikumwa mu tiyi - zimatengedwa ngati zachilengedwe zokhazokha zomwe zimagwiritsidwa ntchito pofuna kupanikizika, pochiza matenda, kupweteka kwa migraine, neurasthenia. Kugwiritsira ntchito thyme mu tiyi kumathandiza kwambiri kwa ana omwe akudwala matenda ochepetsa magazi m'thupi.
Dry masamba omwe amagwiritsidwa ntchito kuti azigwiritsidwa ntchito popembedza. Lero, mbali ya pamwambayi ya chomera ndi yofunika kwambiri mu makampani opaka mafuta.
Thyme zam'madzi
Chomera cha Thyme chakuchiritsa katundu chifukwa cha mankhwala ake. Thymol, yomwe imapezeka mu thyme, imatanthawuza zochokera ku phenol. Koma thymol ali ndi poizoni wocheperapo ndipo imakhala ndi zotsatira zoopsa kwambiri mu mucous membrane, ndi bactricical agent wothandizira polimbana ndi zomera za coccal. Thymol imagwira ntchito kwambiri motsutsana ndi tizilombo tosiyanasiyana, tizilombo toyambitsa matenda, tapeworms.
Mafuta ochiritsira ofunikira omwe ali nawo muzomera ndi othandiza pa matenda a bronchitis ndi matenda ena a m'mapapo, makamaka chifukwa chotsokomola chifuwa ndi mphumu. Zimathandizanso ku matenda opatsirana m'mimba.
Zomwe zimapangitsa kuti thupi lanu liziyenda bwino limapanga mankhwala othandiza kwambiri, omwe ndi ofunika kwambiri ku chimfine, mphuno ndi ntchentche. Kukwanitsa kuyang'anira ntchito ya ndondomeko yamanjenje ndi kopindulitsa kwa anthu omwe akuvutika ndi kusowa tulo.
Kutentha m'mimba kumachotsedwa ndi decoctions ndi infusions thyme. Choncho, zimatengedwa pamene kudya mafuta, zakudya zolemetsa, kuimika chimbudzi.
Thyme ili ndi zothandiza pothandizira nyamakazi ndi rheumatism. Pankhaniyi, imagwiritsidwa ntchito kunja. Komanso, thyme imagwiritsidwa ntchito kunja kwa mawonekedwe a lotions, compresses ndi mafuta odzola, omwe amathandiza matenda a khungu.
Mukudziwa? Kutsekemera kwa thyme kumayambitsa kusokoneza mowa mwauchidakwa, kotero imagwiritsidwa ntchito kuledzera.
Thyme imathandizanso kwa amuna. Icho chimaphatikizapo zinthu zofunikira zofunika pa umoyo wa amuna. Selenium mu chomera ndi kofunikira kuti kaphatikizidwe ka testosterone, molybdenum imayambitsa michere yomwe imayambitsa ntchito yachiwerewere yogonana.
Momwe mungagwiritsire ntchito thyme kuchipatala
Mu mankhwala owerengeka, thyme imagwiritsidwa ntchito chifukwa cha kupezeka, kulawa komanso, kuchiritsa, katundu. Maonekedwe ophweka kwambiri ndi tiyi ya thyme. Pokonzekera zoterezi, mungagwiritse ntchito mbewu zatsopano kapena zouma. Teaspoon ya zitsamba imatsanuliridwa ndi galasi lamadzi otentha, imakhalapo kwa mphindi zisanu - ndipo tiyi ndi wokonzeka, ndikufunika kungoifera. Mukhozanso kusakaniza zitsamba ndi tiyi wakuda.
Polimbana ndi uchidakwa amagwiritsa ntchito thyme. Zimakonzedwa ndi kutsanulira magalamu 15 ndi zopatsa 500 ml madzi otentha. Kusakaniza kwachitidwa kwa mphindi 15 mu madzi osamba, madzi osankhidwa ndi otentha amawonjezeredwa kuti athandizidwe 500ml. Zosowa zoterozo ndizothandiza kuchoka ku zakudya zolimbitsa thupi. Mukhoza kutenga decoction kwa milungu iwiri pa 50 gm, ndipo mutatha kumwa mowa pang'ono. Kukaniza gag reflex kumathandiza kuti musiye kumwa mowa.
Pamene radiculitis, matenda a manjenje amakonzekera thyme tincture. Pokonzekera muyenera kutenga supuni 8 za zipangizo, kutsanulira ndi 0,5 malita a vodika. Imani m'malo amdima kwa milungu iwiri, kugwedezeka. Kenaka sungani kusakaniza ndikusakaniza mu ziwalo za thupi. Mukhozanso kusamba ndi matenda otere - tenga magalamu 200 a thyme kwa 2 malita a madzi otentha ndikuumirira. Sambani kwa mphindi 15 masiku awiri.
Matenda azimayi angathe kuchitidwa. Kwa iwo, muyenera kutsanulira gawo limodzi la magawo atatu a madzi, wiritsani kwa mphindi zingapo, ozizira ndi zovuta. Kuwombera kumachitika usiku.
Pokhala ndi zofooka zogonana pakati pa amuna, gwiritsani ntchito njira yotsatirayi: supuni 2 ya zitsamba zimatsanulira 500 ml madzi otentha, amaumirira maola awiri. Pambuyo pa mavuto ndi kutenga theka la galasi kwa theka la ola musanadye kawiri patsiku.
Mukhoza kumenyana ndi thyme ndi matenda opweteka a m'kamwa pamutu, pharynx. Udzu wosweka umatsanuliridwa ndi madzi otentha, umaphatikizapo ola limodzi ndi utatha kutsuka kutsuka pakamwa ndi kulowetsedwa. Zimathandizanso ndi Dzino la Dzino.
Zotsatira za Thyme zimatengedwa pansi pa zifukwa zotsatiraziiyah: gkupweteka kwa ululu, kusowa tulo, kusokonezeka kwa mantha, neuralgia, khunyu, mantha, nkhawa, chibayo, kuchepa kwa magazi, bronchitis, matenda a m'mimba, matenda a mmimba, ndi zina zotero.
Thyme mu cosmetology
Mafuta a Thyme apezeka ntchito mu cosmetology. Amagwiritsidwa ntchito kukongola ndi mphamvu ya tsitsi. Ikani izo musanayambe kusamba - muyenera kuziyika pa scalp kapena kusakaniza mafuta ndi shampoo, pafupifupi 5 ml pa 20 ml ya shampoo. Zidzatha kuchotsa nthendayi, normalizes ntchito ya glands yochepetsetsa, imachepetsa mafuta.
Komanso, kuteteza tsitsi, mapulogalamu a thyme amagwiritsidwa ntchito - supuni 4 za zitsamba kutsanulira 400 ml ya madzi, wiritsani kwa mphindi khumi, zovuta, zozizira. Atatha kutsuka tsitsi amatsuka tsitsi. Kupaka sikofunikira.
Mankhwala a zitsamba ndi thyme amaphatikizapo kusamba kwa nthunzi kwa khungu la nkhope. Thyme (thyme) kuthira madzi otentha kwa mphindi 20. Tengani supuni ya udzu kwa theka la lita imodzi ya madzi. Pamwamba pa msuzi wotentha wophimba, kuphimba mutu ndi thaulo. Sungani nkhope pamwamba pa kusamba kwa nthunzi kwa mphindi 10.
Ndikofunikira! Muyenera kutsatira malamulo otetezeka. Ndondomeko iyenera kuchitidwa popanda kutengeka - ngati kutenthedwa, simuyenera kulekerera. Ndikofunika kupereka kutentha kwabwino komanso mtunda woyenera wa nkhope pa msuzi.
Pamene khungu lamatenda, pores owonjezera, kutupa kumagwiritsira ntchito compresses ya thyme. Galasi la madzi otentha umaphatikizidwa ndi supuni ya thyme, yomwe imaloledwa kuti ikhale yozizira. Pambuyo pake mukhoza kusungunula nsalu ya thonje kapena thonje mu msuzi ndikugwiritsanso ntchito. Njirayi imatenga mphindi 15-20.
Kugwiritsira ntchito thyme pakuphika
Masamba a Thyme amagwiritsidwa ntchito kuphika. Zokometsera izi zimagwiritsidwa ntchito mwatsopano ndi zouma. Fungo lopweteka, zokometsera, kulawa pang'ono kowawa ndi thyme mu mbale.
Masamba a Thyme awonjezeredwa ndi mbale amasintha kukoma ndi kununkhira, kupereka mkwiyo. Mu thyme ya bizinesi ya bhaka ndizo zonunkhira. Zakudya Zakudya - kabichi ndi mbatata - amasinthidwa ndi thyme.
Kugwiritsira ntchito thyme monga zokometsera zakudya za mafuta kumawathandiza kuchepetsa chimbudzi. Chifukwa cha zonunkhira zabwino za thyme amagwiritsidwa ntchito pangŠ¢ono kakang'ono kokophika.
Mukudziwa? Ngati mafuta a thyme ayonjezedwa ku msuzi wa nyama, amatha kuchepetsa kukula kwa mabakiteriya masiku atatu.
Kukonzekera zipangizo zamankhwala
Udindo wofunikira umasewera ndi malo omwe thyme anakulira. Zomera za udzu ziyenera kuchitika kumadera omwe ali ndi zamoyo zabwino, kutali ndi misewu ndi mafakitale.
Pofuna chithandizo, dulani mbali ya mlengalenga ya chomera. Zosonkhanitsazo zimachitika m'nyengo yamaluwa - kumapeto kwa June - kumayambiriro kwa mwezi wa August. Mphukira ndi peduncles kudula ndi lumo, kuikidwa mu matumba kapena basketi kuti asazengereze ndipo sakulimbikitsidwa.
Ndikofunikira! Pokolola sikofunika kukopera thyme kuzu. Mizu siigwiritsidwe ntchito pa chithandizo, koma ndi kofunika kotero kuti chomera chikhoza kuchulukitsa zomera.
Thyme iyenera kusonkhanitsidwa pamalo owuma, mame akatha. Zipangizo zofiira ziyenera kutsukidwa kuchokera ku mitsempha yowonongeka, yodwala ndi yodetsedwa, komanso mphutsi za tizilombo.
Dothi lanu louma lidakhala pansi pa denga, mumthunzi komanso pamalo okwera mpweya wabwino. Udzu umaikidwa papepala lochepa kapena pamtunda, akhoza kuumitsidwa mu mawonekedwe.
Ndikofunikira! Zouma sizikulimbikitsidwa kuti zigwiritse ntchito, monga chomeracho chiri ndi mafuta ofunikira othandiza omwe amatha kusungunuka panthawi yowuma mwamsanga.
Pambuyo kuyanika, thyme zimayambira kuphulika, masamba ndi maluwa zimagwa. Kusonkhanitsa kwabwino kumakhala masamba a masamba obiriwira, maluwa ouma a brownish ndi nthambi zoonda ndi zimayambira.
Thyme ikhoza kusungidwa mu mtsuko wa galasi, thumba lamba, mapepala kapena makatoni. Mu polyethylene, zipangizo zimagwirizana ndikusiya mankhwala. Sungani kwa zaka ziwiri.
Kwa omwe thyme (thyme) sangagwiritsidwe ntchito
Thyme ili ndi katundu wopindulitsa ndi zotsutsana. Thyme sayenera kugwiritsidwa ntchito pazifukwa zotsatirazi:
Chenjezo mu ntchitoyi liyenera kuyang'anitsitsa mimba. Kafukufuku wina amanena kuti thyme ikhoza kuwonjezera chiberekero cha chiberekero, ndipo izi zimapangitsa kuti pakhale padera. Pankhaniyi, tiyi ya thyme siingagwiritsidwe ntchito molakwa.
Muyeneranso kukumbukira kuti mankhwala a thyme angayambitse chitukuko cha hypothyroidism ndi kuthamanga kwa magazi. Kuwonjezera pa mankhwala kumayambitsa kunyoza. Koma kawirikawiri, kugwiritsa ntchito thyme kumakhudza thupi. Chinthu chachikulu ndikutsatira ndondomeko, ndipo udzu udzabweretsa phindu lokha.
