Kupanga mbewu

Hoya Kerry: kukongola kumafuna chisamaliro

Hoya Kerry nthawi zambiri amatchedwa "mtima wobiriwira" ndi "Hoya Valentine" chifukwa cha maonekedwe ake. Inde, tsamba la chomera ndilofanana mofanana ndi mtima. Nthawi zambiri amapatsidwa tsiku la Valentine pamene ali ndi chidutswa chimodzi.

Zizindikiro za kunja

Zimayambira za chimera chachikulu zimakula kwambiri ndipo zimafuna chithandizo. Kumtchire, hoya imakula pamtengo ngati liana. Hoya Kerry ali ndi subspecies angapo omwe amasiyana mofanana ndi mtundu wa masamba:

  • kerrii Variegata - ali ndi chikasu pakati pa tsamba;
  • Masamba Opota - ndi masamba ang'anga;
  • Malo osungirako - pepala lokhala ndi pepala ndi mtundu wa motley pakati;
  • Albomarginata - ali ndi mbali zoyera.

Subspecies onse ali ndi masamba a minofu kwambiri, chifukwa chake mitsempha imakhala yosaoneka. Khalani ndi mawonekedwe a mtima wopotozedwa ndi kutalika kwa masentimita 5 mpaka 15, Chigawo chimasiyana mofanana.

Maluwa kuyambira 1 mpaka 1.5 masentimita awiri. Mtundu wawo woyera ukhoza kuchepetsedwa ndi chikasu kapena pinki. Umbellate inflorescences. Mphamvu ya kuwala imasintha kuwala kwa mitundu. Ndili ndi zaka zambiri, zomera zimapanga timadzi tokoma timene timapatsa maluwa mdima. Pamene maluwa a hoya amapanga fungo losapitirira.

Kusamalira kwanu


Popeza hoya imafuna gawo linalake, ndibwino kuti musamalire chomeracho mutagula. Achinyamata zomera kusintha chaka chirichonse, ndiye-zaka zitatu iliyonse.

Pakuti kuika mphika nthawi zonse kumakhala kosavuta kuposa kale. Pa nthawi yopatsa, muyenera kuchotsa mphukira yaitali kwambiri.

Ground

Chingwe chabwino kwambiri cha Khoi Kerry chidzakhala chosakaniza:

  • Dziko la sod - magawo awiri;
  • peat - gawo limodzi;
  • mchenga - gawo limodzi;
  • humus - gawo limodzi.

Ngati ndi kotheka, moshi wa sphagnum amawonjezeredwa kuti asunge chinyezi. Koma apa chinthu chofunika sikuti chikhale choposa, chinyezi chokhazikika pa mizu chikhoza kuwononga zomera. Chinthu choperewera chiyenera kukhala chomasuka ndi kupuma.. Makungwa a malasha ndi ophwanyika amaphatikizidwanso ku osakaniza. Kugwiritsa ntchito feteleza zovuta kumveka kumagwiritsidwa ntchito.

Mafupipafupi odyetserako chakudya ndi 2 kapena 3 pa mwezi.

Kutentha

Kumudzi kwina - mitengo yamvula, choncho n'kovuta kupirira chimfine. Cholinga cha kukula bwino ndi kukonzanso kukongoletsa ndiko kutentha kuchokera 22 ° mpaka 25 ° C. Pamene kutentha kwa mpweya kumadutsa pansi pa 15 °, chomeracho chimadwala ndipo masamba ake amatembenukira chikasu. Chipinda chomwe muli chomeracho, muyenera kuyendayenda nthawi zonse.

Kuunikira ndi kuthirira

Chabwino, hoya iyenera kukhala amatha maola 14 mpaka 16 patsiku. Ngati chomeracho chidzakhala mu chipinda chakuda kwambiri, simungathe kuwona maluwa ake. Koma kutentha kwa dzuwa kumakhala kosayenera - amawotcha masamba. Njira yabwino ndiwindo lakumadzulo kapena kummawa.

Ndikofunika kuti dothi likhale losavuta.

Mu chilimwe ndi kasupe pang'ono wochulukira kutsirira amaloledwa. Kwa ulimi wothirira, madzi ofewa okha ndi osiyana ndi abwino.

Kutentha kwa mpweya


Kutentha kwa mlengalenga mu chipinda nthawi zambiri sikukwanira, masamba amafunika kupopedwa. Nkhumba ikatuluka, ndikofunika kuti musadulire maluwa ndi masamba. Kuwonjezera chinyezi, mukhoza kuika chidebe chodzaza madzi pansi pa chomera.

Kuswana

Hoya ingachuluke m'njira zitatu:

  • kuyala;
  • timadula;
  • mbewu.

Nthawi zambiri olima maluwa amalonda. Izi zachitika mu kugwa kapena kasupe. Kupulumuka kumadulidwa komwe kuli masamba awiri awiri. Pakuti rooting, anaikidwa m'madzi kapena gawo lapansi losakanizidwa. ndi kutentha kwa 20 ° C. Pambuyo pa masabata 3-4, mizu idzawoneka, ndipo zidutswazo zidzaikidwa mu miphika yaing'ono. Ndi njira iyi yobalera, mbewuyo idzasangalala ndi maluwa kwa zaka 4.

Amene akufuna kuwona maluwa chaka choyamba akhoza kugwiritsa ntchito njira ina yoberekera. tsinde la cuttings. Kuti muchite izi, pangani phokoso pamodzi mwa mphukira, kumangiriza msuzi wamadzi ndi twini ndi kukulunga ndi filimuyo. Patapita nthawi, mizu idzaonekera pa tsamba la incision. Tsopano mphukira imayenera kudulidwa kotero kuti pali mizu mmunsi ndi kuikidwira mu mphika. Pambuyo pa maonekedwe a 3-4 masamba amachoka ayenera kumangirizidwa, adzapanga hoya nthambi.

Maluwa

Mitengo yaing'ono siimakula pachimake, koma pamene chomera chobiriwira chikuphuka, timatha kuyembekezera maluwa ofulumira. Kununkhira kwa maluwa nthawi zina kumakhala kosavuta, koma nthawi zambiri kununkhira komanso nthawizonse kumakhala kolimba. Pambuyo maluwa, sikofunika kuchepetsa maluwa mapesi, masamba akhoza kubwerekanso pa iwo.

Liana mu mphika

Hoya Kerry ndizomwe zimakula ndipo zimakula pang'onopang'ono, koma kwa okonda zitsamba ndizowonjezera, monga mwachilengedwe tsinde akhoza kufika kutalika mamita 10! Pofuna kusungira zokongoletsera, nthawi zambiri mphukira zimadulidwa.

Tizilombo ndi matenda

Nkhumba ndi thrips

Chikhalidwe chachikulu cha maonekedwe a nkhumba - kutsika kwambiri mpweya chinyezichoncho chomeracho chiyenera kupopedwa nthawi zonse.

Maonekedwe a tizilombo toyambitsa matenda amatha kudziwika ndi maonekedwe a chikasu pa masamba ndi mabubu. Ngati nkhupakupa ili ndi nthawi yofalikira mwamphamvu, imayenera kuchitidwa ndi flyerm.

Thrips nayenso amakonda mpweya wouma, Kupopera mbewu mankhwalawa kumagwiritsidwa ntchito poletsa kupezeka kwawo. Polimbana, mungagwiritse ntchito mankhwala kapena kugwiritsa ntchito mankhwala ochiritsira.

Kukonzekera, 15 g wa adyo wosweka kapena anyezi ayenera kudzaza madzi okwanira 1 litre, kusakaniza ndi mavuto. Kulowetsedwa kumayenera kusamba chomeracho, ndi kuonjezera zotsatira zake mukhoza kuvala thumba la pulasitiki. Chotsani tsiku.

Shchitovka

Uitovka imasambaza zomera zonse ndipo amadyetsa madzi ake. Kuwonongedwa kwawo kumayamba ndi zolemba, ndiye chomeracho chimatsuka ndi madzi odzola. Per lita imodzi ya madzi - 20 g sopo. Kenaka gwiritsani ntchito adyo yomweyo kapena yankho la anyezi monga motsutsana ndi thrips. Njira imodzimodziyo imagwiritsidwa ntchito pafupipafupi.

Chomeracho chingadwale chifukwa cha kusamvetsetsa. Madzi okwanira ambiri samayambitsa mizu yokha, komanso zimayambira ndi masamba. Ngati izi zichitika, mbali zonse zokhudzidwa zimachotsedwa. Magawo amafunika kuchitidwa ndi makala opangidwira. Madzi ozizira kwambiri angayambitse zowola.

Onse oimira mitengo yazitentha amakonda kutenthachoncho saloledwa kudyetsa chomeracho. Kugwirizana ndi malamulo osavuta okhudza kusamalira kumathandiza kuti maluwa achilendo amve m'nyumba yanu komanso kudziko lakutali.

Chithunzi

Kenaka mudzawona chithunzi cha chisamaliro kunyumba kwa maluwa Hoya Kerry: