Fennel, kapena katsabola ka mankhwalaMaonekedwe ake ali ofanana ndi dill wamba, ngakhale kuti ali ndi zosiyana kwambiri. Pakati pa wamaluwa, chomerachi sichinthu chofala kwambiri, popeza kuti kukula kwake kumakhala nthawi yambiri.
Koma pakati pa wamaluwa pali anthu omwe ali ndi chidwi chodzala ndi kukula fennel m'dziko.
Fennel kulongosola
Fennel ndi mbewu yosatha komanso ya ambulera. Kawirikawiri wamaluwa amakula ngati chomera cha pachaka. Otchuka kwambiri fennel masambazomwe amakonda zipatso zokoma ndi zathanzi - mitu ya kabichi.
Mu fennel imayambira tsinde kutalika kwa pafupi mamita awiri. Imakhala ndi maluwa okwera buluu ndi nthambi yakuda. Mzuwu ndi waukulu kwambiri ndipo uli ndi ndodo. Mbewu iliyonse ili ndi nthambi zingapo za mizu yomwe ili ndi mamita awiri mpaka 1.5 masentimita.
Maonekedwe a masamba ndi ofanana ndi a katsabola. Mtundu wawo uli wobiriwira. Kunyumba, kukula kwa fennel kumamasula panthawi yonseyi. Amayamba kuphulika m'munda wa mbeu wa chaka.
Fennel mbewu ndi yaing'ono, oblong, pafupifupi 10 mm yaitali ndi 3-4 mm lonse. Amakonda kukoma. Unyinji wa mbewu 1,000 ndi pafupifupi 6-7 g. Mbeu imabereka m'dzinja.
Mukudziwa? Fennel amadya pafupifupi: mizu yake imatha pambuyo pa kutentha kwa mpweya, mphukira imaphatikizidwa ku zakudya zosiyanasiyana, anyezi amagwiritsidwa ntchito mofiira kapena okonzeka, mbewu ndi masamba zimagwiritsidwa ntchito ngati zokometsera, ndipo mafuta amagwiritsidwa ntchito pophika, mowa ndi mankhwala.
Kusankha malo kuti akule fennel
Fennel mu kulima ndi kusamalira kumafuna njira yapadera. Posankha malo obzala fennel, m'pofunika kuganizira zofunikira za mbewu zoyandikana nawo, chifukwa zimakhudza ena mwa iwo.
Fennel oyambirira
Ndi bwino kukula fennel pa dothi, kumene oyambirira anali mbewu zomwe zimafuna kugwiritsa ntchito organic feteleza. Ndipo izo ndi mbatata, kabichi, nkhaka ndi nandolo.
Zofunikira za Kuunikira
Fennel ndi ovuta kwambiri ponena za kuyatsa, kotero kuti kubzala kwake muyenera kusankha malo otsegukazomwe zili ndi kuwala kwa dzuwa tsiku lonse. Onaninso kuti chomeracho sichingakhale ndizitali (chimanga), chomwe chiri mkati mwa chitukuko chikhoza kupanga mthunzi kwa icho.
Dothi lodzala
Ndi bwino kudzala fennel mu nthaka yachonde ya chinyezi chinyezi. Chabwino, ngati dothi liri mabala, mchenga kapena loamy. Ndikofunika kulimbikitsa nthaka mosamala, mowa komanso kuwonjezera feteleza.
Ndikofunikira! Kukula fennel pakati pa msewu, musayembekezere kuti adzatha kuwonjezera. Pankhaniyi, iyenera kukula ngati mwana wa chaka chimodzi, koma kuti mukhale ndi zitsamba zonunkhira. Komabe, ngati mungathe kuzizira bwino m'nyengo yozizira, m'tsogolomu mudzapindula ndi zipatso zabwino kwambiri, monga momwe maluwa akuyambira ndi inflorescences amayamba kukula m'chaka chachiwiri.
Kuti fennel azikhala bwinobwino m'nyengo yozizira, imayenera kutenthedwa ndi peat, ndowe, utuchi ndi humus.
Asanayambe kutentha masamba onse ku tchire ayenera kudula.
Momwe mungabzalitsire fennel: chomera kubereka
Musanabzala fennel, ntchito yokonzekera ikuchitika, makamaka, nkofunika kuti manyowa awonongeke. Mera imodzi yamtundu idzafunika chidebe cha manyowa, manyowa kapena peat, komanso mitsuko yambiri ya utuchi.
Kukula fennel ku mbewu
Nkhumba za Fennel zikhoza kusungidwa kwa zaka zitatu popanda kutaya katundu wawo. Pofuna kukwaniritsa kukula kwake, m'pofunika kufalitsa nsalu pa nsaluyo, kenaka iikeni pansi ndikuiika m'mitsuko yodzala ndi zofufuzira (zomwe zingatheke mu njira yafooka ya manganese).
Ndikofunikira! Mbeu ya fennel ndi mbeu 3-10 makilogalamu / ha. Pofesa muyenera kupanga superphosphate pa mlingo wa 50 kg / ha.
Onetsetsani kuti nsalu ndi maso zimalowetsedwa muzothetsera vutoli. Mankhwalawa ayenera kukhala maola 4. Mbeu za Fennel zingafesedwe mwachindunji pansi, kapena pa mbande:
- Kufesa fennel kutseguka pansi. Mu funso la momwe mungabzalitsire mbewu za fennel potseguka pansi, nkofunika kwambiri kulingalira tsikulo. Chomera chomera m'munda chiyenera kukhala mwezi wa April. Komabe, ena wamaluwa amalima mbewu mu kugwa, kumayambiriro kwa September.
Fennel, yofesedwa kumayambiriro kasupe, safuna kuwonjezera kusamalira, pamene m'dzinja kufesa zina zotentha zimayenera. Mosasamala nthawi ya chaka, kubzala fennel ndi mbewu zachitidwa ndi kukumba 2-3 masentimita mu nthaka.Malowa ayenera kukonzekera pasadakhale. Ndikofunika kupanga nthaka ndikuwonjezera humus (chidebe chimodzi pa mita imodzi), utuchi (2 malita pa mita mita imodzi). Mukhoza kupanga zoperekera zowonjezera mchere.
Kufesa mbewu kumapeto, mabedi amadzazidwa ndi filimu musanafese. Izi zimachitika kuti asatayike. Mtunda wa pakati pa mizere iyenera kukhala 50-60 masentimita. Mbewu zimere pa tsiku lachisanu ndi chimodzi (amafunikira izi kuchepetsa kutentha kwa + 6 ° +8 ° C). Masiku asanu ndi awiri mutatha kufesa, kupatulira n'kofunika.
Kumbukirani kuti mtunda wa pakati pa mphukira ukhale 20-25 masentimita.
- Kukula fennel mmera njira. Kumadera kumene nyengo ya chilimwe ndi yochepa, zimamera zimatengedwa kuti ndi njira yabwino yolima fennel. Pamene kudzala fennel mbande?
Mbewu ziyenera kufesedwa mabokosi mu February kapena mu March. Pambuyo pa mphukira yoyamba, chomerachi chiyenera kuikidwa m'miphika yosiyana. Kapena woonda kwambiri m'njira yoti pali mtunda wa masentimita 20 pakati pa mphukira.
Pambuyo pa mwezi umodzi pambuyo pa kuphuka kwa mbande, mbande zikhoza kuikidwa pamalo osatha. Kufesa mbande za fennel ziyenera kuchitika motero kuti mtunda wa pakati pa tchire unali masentimita 40.
Kubzala mbande za fennel ndizofunikira kwambiri kulima mitundu ya masamba. Kawirikawiri zimakhala kuti zomera sizingapangitse mitu yonse ikafesa mbewu (zimayendetsedwa ndi tsiku lalitali).
Fennel, yofesedwa kumayambiriro kasupe, safuna kuwonjezera kusamalira, pamene m'dzinja kufesa zina zotentha zimayenera. Mosasamala nthawi ya chaka, kubzala fennel ndi mbewu zachitidwa ndi kukumba 2-3 masentimita mu nthaka.
Ndikofunikira! Kubzala fennel kumafunika kutali ndi masamba ena. Chifukwa chosowa chinyontho, chomeracho chimabala mizu yaitali yomwe imachokera ku zikhalidwe zina. Koma sipinachi, nyemba, tsabola ndi chitowe pafupi ndi fennel zimakhudza mavuto ake ndipo zimalepheretsa kukula.
Kusiyana kwa mizu
Fennel kufalitsidwa pogawaniza mizu sizolowereka pakati pa wamaluwa. Njira imeneyi imagwiritsidwa ntchito kawirikawiri chifukwa cha kuchulukitsitsa kwakukulu kopulumuka. Nkofunika kuti pamene kudula chitsamba mizu siidapweteka, ngati mbewuyo siidzalandiridwa ndipo idzatha.
Zopindulitsa za kusamalira fennel kutchire
Fennel pankhani ya kubzala ndi kusamalira kuthengo sikufuna. Ndikofunikira kukhalabe aukhondo m'munda, weeding. Ndiwo okha omwe sayenera kutulutsidwa, koma m'malo mwake adulidwe, ambiri omwe akuimira namsongole amatha kupanga mapangidwe a nthaka ndikuzitetezera kuti asawume.
Momwe mungamwetsere chomera
Fennel ndi wokonda kwambiri za madzi. Amafunika kuthiriridwa masiku asanu alionse (pamtunda umodzi - 10-15 malita a madzi). Ngati izi sizichitika, mizu yake yayitali imayamba kutulutsa chinyezi kuchokera ku mbewu zoyandikana nazo. Mwanjira iyi, mbeu yanu yonse ikhoza kutha. Madzi a fennel ndipo amafunikira youma yopuma.
Kodi manyowa fennel
Dyetsani chinyama chanu chiyenera kukhala mwamsanga pambuyo pa kupatulira koyamba. Kutsekemera kwa mullein ndi kokongola monga kuvala pamwamba. Pali njira ziwiri zomwe mungagwiritsire ntchito:
- chifukwa cholowa m'nthaka: ndikofunika kuchepetsa chidebe cha manyowa ndi gawo lachitatu la chidebe cha madzi;
- ndi ulimi wothirira: muyenera kuthandizira njira yothetsera mullein yogwiritsira ntchito nthaka (mu 1 x 10 chiŵerengero).
Hilling fennel chitsamba
Hilling amathera 2-3 nthawi pa nyengo. Mitengo ya spud imakhala ndi masentimita 3-7 mu msinkhu. Ndondomekoyi yachitidwa kuti mupeze mitu yambiri yamphongo ndi yamagazi.
Ndikofunikira! Musanayambe kukwera fennel chitsamba, mungathe kukhazikitsa chitetezo (mphete ya pulasitiki inadulidwa pa botolo lachiwiri). Ndikofunika kuteteza zomera kuti zisamamange nthaka.
Fennel: Kodi ndi nthawi yotani yokolola?
Mitundu ya masamba fennel imadulidwa pafupifupi pafupi ndi dziko lapansi (ayamba kuyeretsa pamene m'mimba mwake muli 8-10 masentimita). Ngati mutadula mutu wa kabichi 3 masentimita pamwamba pa maziko ake, masamba atsopano adzayamba kukula pamalo amenewo.
Sungani kabbages pamalo ozizira oikidwa mumchenga. Musanayambe kuika insiti, muyenera kuchotsa masamba onse, ndipo musiye masentimita 10 okha. Mukhozanso kusunga mutu mufiriji, koma sipadzakhala kumeneko kwa mlungu umodzi.
Kukula kwa fennel wamba, mbali yake yobiriwira ikhoza kuthetsedwa pamene chomeracho chikafika kutalika kwa masentimita 25-30. Ndi kukula kumeneku, fennel yobiriwira imakhala ndi fungo labwino kwambiri. Nthaŵi yabwino yosamalira masamba ndi madzulo kapena m'mawa, mame. 
Mukudziwa? Fungo losangalatsa la fennel, lomwe limafanana ndi katsabola ndi tsabola, lingapangidwe kwambiri mwa kuisakaniza kapena kuchepetsa mopepuka.
Kodi mungapeze bwanji mbeu ya fennel yobzala?
Kuti mupeze mbewu za fennel, muyenera kuyembekezera zaka ziwiri mpaka izo zikuphuka. Chikhalidwe chidzakuwuzani inu kuti mbeu yakula - panthawiyi inflorescence idzasintha mtundu. Amachokera ku mtundu wobiriwira wobiriwira. Kenaka muyenera kudula maambulera ndikuwapachika kuti muume, kenako muthe kuchotsa njere ndikuziika mu mapepala osiyana.
Kukula fennel, mbewu zimagulidwa mu sitolo. Komabe, ayenera kusankhidwa molondola. Kawirikawiri, malo ogulitsa amapereka mitundu iwiri ya mbewu. Yoyamba ndi yachizolowezi cha fennel, yomwe imamera masamba ndi mbewu. Yachiwiri ndi masamba fennel, omwe amagwiritsidwa ntchito kukula zokoma za cabbages.
Kulima fennel kutchire ndi kosavuta. Ndikofunika kutsatira malamulo onse, kukulitsa ndi kusungunula nthaka, ndiyeno kuyesetsa kwanu sikungakupangitseni kuyembekezera, ndipo fungo losangalatsa la fennel lidzafalikira m'munda wanu wonse.
