Tavolga - woimira banja la pinki, lomwe limagwiritsidwa ntchito mochiritsira ndi mankhwala osokoneza bongo. Mbali zonse za zomera zimachiritsira katundu ku zigawo zosiyanasiyana, zomwe sizili zochepa. Kukonzekera koyenera kumathandiza kwambiri polimbana ndi zotupa za matenda opatsirana komanso opatsirana pogonana. Zomwe zimatchulidwa ndizomwe zidazi zimakhudza thupi la mchere mumadzi ndipo zimaphatikizapo ndi mkodzo wochuluka wa salitsi zambiri.
Mankhwala amapangidwa
Muzu meadowsweet ali ndi tannin (pafupifupi 27%), omwe amatsimikizira kuti mphamvu zowonongeka ndi zokonzedwa bwino zowonongeka, zomwe zimagwiritsidwa ntchito polimbana ndi kutetezedwa, komanso ntchito yaikulu ya antibacterial.
Froberries, raspberries, mabulosi akuda, maapulo, mapeyala, yamatcheri, quinces, loquat, almonds, yamatcheri, plums, apricots, yamapichesi, mabulosi a shadberries, cherries, hawthorn, rose, spirea, rowan ndi cloudberries, komanso tavolga, ndi a banja la pinki ndi zofala pafupifupi pafupifupi mbali zonse za dziko lapansi.Coumarin ndi anticoagulant yachibadwa. Mkwatibwi wokha, komanso nthawi zambiri zowonjezera, zimapezeka mu mankhwala osiyanasiyana ochepetsa magazi omwe amaletsa kuoneka kwa magazi (Neodicoumarin, Warfarin). Chinthu chinanso cha coumarin zotuluka zimatchedwa hypnotic effect.
Mafuta a phenolic (phenol glycosides, makamaka) ali ndi antiseptic, analgesic ndi anti-inflammatory properties.
Flavonoids - zinthu zomwe zimagwira ntchito zamoyo zomwe zimakhudza kwambiri kagayidwe kabwino ka magazi ndipo, kuphatikizapo ascorbic acid, zimachepetsa kuchititsa makoma a mitsempha ya magazi ndi ma capillaries, kuwalimbikitsa motere.
Chimodzi mwa zidulo zofunikira kwambiri kwa anthu, ascorbic, ndi mbali ya mchenga wazitsamba, Inde, ndizofunikira kwambiri kupeza pure ascorbine kuchokera kuzinthu zina. Ndizodabwitsa kuti ascorbic asidi omwe amapanga mizu ya meadowsweet amapanga mankhwala ochiritsira ndi flavonoids omwe amachititsa kuti mbewuzo zisamangidwe, zomwe ziribe zotsutsana. 
Grassy gawo zomera zimakhala ndi zinthu monga acids, aromatics ndi camphor.
Phenolic acids ali ndi tizilombo toyambitsa matenda, kuyanika katundu. Pa maziko awo, mafuta a salicylic, othandiza polimbana ndi matenda a khungu, adalengedwa; antipyretic - acetylsalicylic acid ndi mankhwala "Salol", omwe amagwiritsidwa ntchito mu gastroenterology kuti athetse matenda opatsirana m'mimba. Caffeic acid imakhala ndi mphamvu yowonongeka, ndipo ellagic acid imakhala ngati cardioprotector, antioxidant ndi antihypertensive agent.
Camphor monga mbali ya Labaznika ikhoza kutulutsa malo opuma ndi opupa.
Zothandiza
Chifukwa cha kusagwirizana kofanana ndi kuwonjezeka kwa zinthu zogwira ntchito m'thupi la mbewu, zigawo zake zimagwiritsidwa ntchito mosiyana - tiyeni tiwone. 
Mizu
Mizu yaying'ono kwambiri ya tannins. Mzu waukulu wa chowder umagwiritsidwa ntchito popangidwanso ndi kusokoneza. Kuthamangitsidwa kwa mizu - zabwino zotsutsa zilonda, kupweteka kwazitsulo komanso machiritso ovulaza ndi diuretic.
Matenda omwe magwiritsidwe ntchito a mizu ndi othandiza: urolithiasis, kutupa kwa mkodzo wamatenda a bakiteriya, rheumatism, gout. Kugwiritsidwa ntchito kwa khunyu kungachepetse mpweya panthawi ya kugwidwa. Ndiponso, kudula mizu kumagwiritsidwa ntchito ngati malo osungirako akazi a belyah.
Grass
Kawirikawiri, udzu wa Labaznika uli ndi machiritso omwewo monga mizu, ndi kusiyana pakati pa tannins. Amakhala ndi mphamvu zowonjezera komanso matenda opuma. Njira kuchokera ku udzu wa meadowsweet amaonedwa kuti ndi ochepetseka ndipo akulimbikitsidwa kuti agwiritse ntchito nthawi yayitali. 
Ndikofunikira! Zitsamba zosonkhanitsa pamodzi zimayenera kuumitsidwa pogwiritsa ntchito njira yamthunzi. Izi zimapulumutsa zakudya zowonjezera, koma ngati palibe mwayi, chowongolera chipatso chimakhalanso choyenera mwaulemu.
Maluwa
Labaznika maluwa ndi othandiza kwambiri kwa awo odana ndi nkhawa, anti-depressant katundu, omwe yekha chifuwa ndi contraindications. Kuphatikizana ndi zakudya za tizilombo ta tizilombo toyambitsa matenda ndi tiyi timagwiritsidwa ntchito pokonzekera ufa, womwe umapwetekedwa ndi mabala ndikumenyana ndi thukuta kwambiri la mapazi.
Gwiritsani ntchito mankhwala achipatala
Labaznik wakhala atayesedwa bwino kwa nthawi yaitali ndipo, ndithudi, ntchito zake zoyamba pa mankhwala achipatala. Malingana ndi momwe vutoli liriri, gwiritsani ntchito njira zosiyanasiyana zophikira mafuta. Komanso, chomeracho sichimataya phindu lake mwa njira iliyonse yothandizira, yomwe imapangitsa kuti izi zitheke.
Mukudziwa? Zina zimanena kuti zochita zotsutsana ndi poizoni ndi zolimba kuthana ndi chiwombankhanga cha njoka.
Decoction
Msuzi wa cephalic ndi othandiza kwambiri m'mimba chifukwa cha zakumwa zake zowopsya. Amagwiritsidwanso ntchito poyeretsa tsitsi, kusambira kwa mapazi ndi kumadzi osambira (ndi belyah). Zipangizo zamakono zingagulidwe pa pharmacy iliyonse, ndi yotsika mtengo kwambiri ndipo imatha kupezeka kwa aliyense. 
Pofuna kukonzekera msuzi, mufunika supuni 1 ya mizu ya meadowsweet ndi 400 ml ya madzi otentha. Zosakaniza zomwe zili m'kati mwake zimaphatikizidwa ndi kuziphika kwa mphindi makumi atatu, kenako msuziwo umasankhidwa kupyolera m'kati mwake, ndipo kuchuluka kwa madzi kusungunuka nthawi yophika kumadzaza ndi madzi ophika omwe amakhalapo nthawi zonse. Idyani supuni imodzi kamodzi pa tsiku theka la ola musanadye.
Msuzi wa mavitamini a mavitamini ndi odzola amapangidwa mogwirizana ndi dongosolo lomwelo, koma pa mlingo wa 20 g wa mizu pa madzi okwanira 1 litre.
Tincture
Tincture imakhudza kwambiri kuposa decoction: Kwa nthawi yaitali kuumirira ndi mankhwala omwe amamwa mowa amachititsa ntchito yawo. Phindu lofunika kwambiri la tincture ndilolitali lalitali poyerekeza ndi mitundu ina ya mankhwala opangidwa ndi nyumba, omwe mwamsanga sungatheke chifukwa chosowa zotetezera. 
Pofuna kukonzekera tincture wa maluwa a meadowsweet, timafunika 50 g atsopano maluwa, 500 ml ya vodika ndi 20 g shuga. Kupatsa chisakanizocho ayenera kukhala osachepera masiku khumi ndi awiri. Zotsatira zowonongeka zimatengedwa pakamwa pamatope 20-30 katatu patsiku. Ndizovomerezeka kuti muchepetse gawo limodzi la 0.25 g la madzi kuti mugwiritse ntchito bwino. Kulowetsedwa kumathandiza mu matenda a impso, kuchepetsa chitetezo cha mthupi, shuga (kumachepetsa shuga), ndibwino kuti muyambe kuchepetsa kutentha kwa chiberekero (kumateteza chitukuko cha microflora), komanso kumathandiza ndi edema.
Kulowetsedwa
Kulowetsedwa - mankhwala yothetsera madzi, koma mozama kwambiri kuposa decoction. Amagwiritsidwa ntchito pazitsamba zing'onozing'ono komanso makamaka m'makhalidwe. Kulowetsedwa kwambiri ndi njira yabwino kwambiri ya kumwa mowa ndi kuledzera kwa mtundu wina. Zimapereka zotsatira zabwino pochiza mabala a purulent, zilonda, zilonda, komanso matenda osiyanasiyana a khungu monga psoriasis.
Kwa kulowetsedwa kwa mizu ya meadowsweet ifunika supuni imodzi ya mizu yosweka ndi 200 ml ya madzi. Wiritsani mu mbale ya enamel ndi chivindikiro chatsekedwa kwa mphindi khumi ndi zisanu ndi zisanu ndi zisanu ndi zitatu, kenaka muzipatsa mphindi 45. Sungani mufiriji zosaposa masiku atatu. Gwiritsani supuni 2-3 katatu pa tsiku theka la ora musadye chakudya. 
Kulowetsedwa kwa zitsamba ndi maluwa a meadowsweet: supuni imodzi ya wosweka zipangizo, 500 ml madzi otentha. Mbali yowuma imatsanulira madzi otentha mu galasi kapena mbale ya enamel ndikuchoka usiku wonse. Mutatha kudya, mutenge 0.25 ml kanayi pa tsiku musanadye chakudya. Sungani mu firiji, moyo wa alumali - osapitirira masiku 3-4.
Tea
Tea ndiyo njira yabwino kwambiri komanso yophweka yokhala ndi meadowsweet. Kuwonjezera pa kununkhira kokoma kosangalatsa ndi kukoma kokoma, komwe kumakhala ndi kulowetsedwa, kumatha kuphatikiza ndi zomera zina zamankhwala, malinga ndi momwe zimayendera. Mwachitsanzo, ndi chimfine, tiyi ya maluwa a linden ndi aatali kwambiri. Ndiponso, inflorescences ikhoza kuphatikizidwa ndi chamomile, timbewu - timapezeketsetseketsetsa; ndi nthambi za currant ndi zouluka - kulandira mavitamini ndi kuwonjezeka kwa mawu ambiri. 
Mukudziwa? M'mayiko a Scandinavian, mphukira zazing'ono zimaphatikizidwa ku saladi, komanso mowa ndi vinyo chifukwa cha kukoma kwa uchi.Teyi ya Labazhnika imakonzedwa pa mlingo wa 15 g wa maluwa pa 1 l madzi. Imani Mphindi 5-10.
Mafuta
Mafutawa amagwiritsidwa ntchito kwa kunja kwa mankhwala. matenda a khungu. Amakonzedwa kuchokera ku zouma ndi kumera masamba kapena mizu ya chomera phulusa, ndipo mafuta odzola kapena mafuta a lanolin amawonjezeredwa ngati astringent. Misonkho ya mafuta onunkhira:
- 5 g wa ufa
- 9 g wa Vaseline
- 6 g lanolin
Mitengo ya mankhwala monga periwinkle, wheatgrass, skoumpia, yarrow, nettle, celandine, chitsamba, dzungu, veronica, ndi mar amagwiritsidwanso ntchito pa matenda a khungu.
Mafuta a mizu:
- 20 g wa ufa
- 100 g ya mafuta odzola mafuta
Ndikofunikira! Kukonzekera kwa mafuta odzola, ndi zofunika kugwiritsa ntchito kwambiri ufa wothira mafuta. Izi zimapangitsa kuti mankhwalawa apindule, chifukwa amachulukitsa malo oyanjana pakati pa ziwalozo ndi khungu la wodwalayo, komanso amathandizira kuti azitha kuchiritsa bwino mankhwala.
Contraindications
Maphunziro a zachipatala a zitsamba ndi mizu ya meadowsweet adasonyeza kuti ndi mankhwala ake onse, mbewuyi ilibe zotsutsana. 
Theoretically, esters ndi flavonoids zomwe ziri mbali ya meadowsweet zikhoza kupangitsa kuti ziwonongeke, koma pakuchita palibe zolemba zoterezi. Zotsutsana zonsezi zimagwirizanitsidwa ndi dera la chikoka cha mankhwala motengera izi: kotero, zake osavomerezeka kwa anthu omwe ali ndi chizoloŵezi chodzimbidwa, hypotension, anthu omwe ali ndi vuto lokha magazi. Kuchulukanso kwa mthupi kumayambitsa chisokonezo komanso kuchepa kwa m'mimba, koma zizindikiro, monga lamulo, zimachoka paokha ndipo sizikusowa chithandizo.
Thanzi lanu liri m'manja mwanu! Zoonadi, izi sizikuyenera kumvedwa ngati kuyitana kwa kuchiritsa, chifukwa palibe choloŵa m'malo mwa thandizo loyenerera. Koma kuyankhulana pa nkhani za thanzi sikungakhale kopanda phindu, ndipo mosakayikira, mphindi idzabwera pamene idzakuthandizani. Akudalitseni!
