Kupanga mbewu

Hibiscus pachimake - zotsatira za chisamaliro choyenera

Hibiscus - Chomera chobiriwira chobiriwira, okondedwa ndi okondedwa ambiri a floriculture. Amalemekezedwa ndi anthu a zisumbu za Pacific. Ndipo kummawa, pali chikhulupiliro chakuti maluwa amkatiwa amatha kuteteza nyumba kuchoka ku zonyansa komanso kuthandiza kupambana.

Maluwa


Hibiscus wa ku Syria (monga amatchedwa sayansi) - woimira banja la Malvova. Mu Russia, amadziwika bwino monga chinese rose kapena Rosana. Okonda Hibiscus amamukonda chifukwa cha zazikulu ndi zokongola maluwa okongola okongola. Komabe, nthawi zambiri zomera zimakana kukondweretsa eni ake ndi kufalikira kwa masamba, ngakhale ngati chisamaliro cha kukongola uku chikuchitika pamlingo woyenera.

Maluwa nthawi

Kupititsa patsogolo kwa maluwa a ku China ndikuthamanga kwambiri. Chifukwa cha chisamaliro choyenera, icho chimakhala mtengo wokongola ndipo ukhoza kusamba kwa miyezi yambiri.

Hibiscus - imachokera ku nyengo yozizira, kotero, mwachidule, iyo imatha kuphikidwa ndi maluwa chaka chonse. Koma izi n'zotheka ngati zinthu zonse ziyenera kuchitidwa: kutentha kwakukulu, kutentha kwa mpweya wabwino komanso kuwala kwa dzuwa.

Mukakhala kunyumba, maluwa a Chinese amatha kukhala miyezi 2-3, kuyambira pakati pa chilimwe ndikutha kugwa, mu September.

Mitengo

Maonekedwe osasangalatsa ndi kukula kwakukulu ndi maonekedwe a hibiscus inflorescences: masamba otsegulidwa mokwanira ndi 9-16 masentimita.

Maonekedwe a duwa ndi mawonekedwe a chikho, inflorescences onse ndi ophweka komanso terry. Pakatikati mwa duwa lililonse pali pistil, yomwe imasanduka mabala.

Mitundu yambiri ya maluwa a ku China imachotsedwa ndi zokoma, koma palinso maonekedwe ndi masamba onunkhira.

Kawirikawiri hibiscus maluwa imatseguka m'mawa, ndi kutuluka kwa dzuwa, ndipo madzulo amafota. Ndibwino, nthambi imodzi masana ikhoza kusangalatsa pafupifupi masamba 20, pamaluwa ena akuluakulu mpaka maluwa 50 akhoza kusamba panthawi yomweyo.

Nthawi yopumula

Nthaŵi zina zonse za ku China zanyamuka kuyambira November mpaka February. Mu miyezi iyi, zomera zimasungidwa bwino kutentha + 14 ° C mpaka +16. Mu nthawi yake yopuma hibiscus ayenera kupeza kuwala kokwanira ndi chinyezi: ayenera kupereka kuwala kwabwino komanso kuthirira moyenera. Ndikoyenera kumusokoneza panthawiyi pang'onopang'ono kotero kuti chomera chikhoza kumasuka, kupeza mphamvu ndikukonzekera maluwa.

Kuyika maluwa atsopano mu maluwa achi Chinese kumachitika kutentha kosapitirira 15 ° C. Mu February, hibiscus imayandikira kutentha ndi kuwala, pang'onopang'ono kuwonjezeka chiwerengero cha kuvala ndi kuthirira.

Mukhozanso kutumiza rosan kwa wintering, mutatha kudulira. Kuti muchite izi mu kugwa muyenera kumupatsa mpata wotaya masamba. Pofika pamapeto pake, kutsirira kumachepetsa pang'ono. Pamene hibiscus imachoka, zimayambira bwino, zimasiya "6mm masentimita 6-8.Ndipo mbeuyo imasamutsira pamalo ozizira (kutentha kwakukulu sikuyenera kukhala pamwamba + 12 ° C). Kuti mizu ya Chitsamba ikhale youma, m'pofunika kuchepetsa nthaka nthawi ndi nthawi.

Nchifukwa chiyani sizamasamba?

Alimi ambiri akudandaula kuti hibiscus sichita pachimake pakhomo, zimatenga zaka zambiri ndipo safuna kuphulika. Kapena nthawi zina masamba awiri amawoneka ndi kugwa, osatsegulidwa.

Kodi mungapange bwanji maluwa a ku China?

Chitsimikizo cha maluwa a chomera chiri chonse ndi kukhazikitsa chisamaliro choyenera kwa iye.

Hibiscus wokhutira nayenso ali ndi zinsinsi zake:

  • Chomeracho chimakonda kuwala kwa dzuwa, choncho chiyenera kukhala pamalo ochepetsetsa kwambiri.
    Kuchokera ku dzuŵa lachilengedwe la hibiscus liyenera kutetezedwa.
  • Amakonda hibiscus ndi mpweya wabwino m'chilimwe: zimatha kutulutsidwa kunja kwa khonde kapena m'munda, koma nthawi yomweyo zimayenera kutetezedwa ku mphepo.
  • Kuthirira m'nyengo ya chilimwe kuyenera kukhala wochuluka (monga pamwamba pa dziko lapansi idakomoka) komanso kuphatikizapo kupopera mbewu mankhwalawa tsiku ndi tsiku.
  • Nthaka mu mphika mutatha kuthirira ayenera kumasulidwa pang'ono kuti atsimikizire mizu ya mpweya wabwino.
  • M'chaka ndi chilimwe, panthawi ya kukula kwake, chiwongoladzanja cha Chinese chimafuna kuvala pamwamba - ndibwino kuti muzizigwira 2-3 pa mwezi. Manyowa pazinthu izi ndi bwino kusankha zovuta mchere kapena organic, ndi zofooka.

Awa ndiwo malamulo oyambirira a malemba a hibiscus. Koma kaŵirikaŵiri, ngakhale ndi chikumbutso chawo, panalibe mitundu monga momwe zinaliri. Chodabwitsa ichi chikuchitika chifukwa chakuti iwo sanachitidwe. 2 zofunika zofunika pa duwa:

  • Rosan ayenera kutumizidwa kukapuma m'nyengo yozizira;
  • Kupanga kudulira nthambi.
Ngati chomeracho chisadulidwe nthawi ya hibernation, ndiye kuti njirayi iyenera kuchitika kale isanayambe kuwuka. Mababu a Hibiscus amawoneka pa nthambi zazing'ono, ndipo kutuluka kwa iwo chifukwa cha kudulira kumachitika.

Khalani ndikuwonetsa kuti zomwe zili mu hibiscus sizikufunikanso kanthu kuchokera kwa wolima. Chikole cha zamasamba, zokopa ndi zomera zobiriwira ndizobwino ndikuonetsetsa kuti nyengo yabwino yozizira ikhale yabwino.

Chithunzi

Onani zithunzi zambiri za hibiscus pansipa: