Chidwi chabwino Hope Azos: kufotokozera zosiyanasiyana, makhalidwe ake ndi zithunzi

Mphesa - kukoma kwake, fungo ndi mipesa yamtengo wapatali - anthu adakondwera kuyambira kale. Amatchulidwa m'nthano, m'nthano, komanso m'mavesi.

Zinsinsi za kukula, kusamalira mitundu yambiri ya mipesa, komanso kusungidwa ndi kusungirako zipatso, kwa zaka zambiri zidutsa m'mibadwomibadwo.

M'kupita kwa nthawi, alimi adaphunzira kupanga mitundu yatsopano ya mphesa yosinthidwa kuti ikhale ndi moyo, osati m'madera ochepa a kumwera, komanso zovuta nyengo. Ndipo pafupi ndi imodzi mwa hybrids izi lero tidzakambirana.

Ndi mtundu wanji?

Mphesa ya Nadezhda Azos ndi yotchuka pakati pa olimi wamaluwa a ku Russia chifukwa cha makhalidwe awo abwino, kuwalola kuti azibala zipatso zambiri kukoma kokoma kokomamosasamala kanthu nyengo yovutamomwe ayenera kukula.

Mpesa uwu umatanthauzira tebulo mitundu yosiyanasiyana yamdima wakuda (wakuda).

MAFUNSO A REFERENCE: Mphesa zamphesa zamtundu ndizoyenera kugwiritsidwa ntchito pomaliza. (Sichifuna zina zothandizira) Ndiponso, ziri ndi fungo losangalatsa, kukoma ndi maonekedwe okongola, onse zipatso ndi masango ambiri.

Mitundu ya mapepala ndi Karmakod, Diso la Bull ndi Dawn Nesvetaya.

Mphamvu ndi zofooka

Mphamvu:

1. Chikondi chosangalatsa ndi fungo lokoma.
2. Maonekedwe okongola a zipatso ndi masango abwino.
3. Khola limapereka zokolola zazikulu.
4. Zokolola zolekerera zipatso.
5. Kutentha kwa chisanu.
6. Chitetezo chabwino cha matenda.
7. Zosasokonezedwe ndi zilonda.

Zofooka:

1. Zingakhale zovuta pollination ngati nyengo yoipa ikuchitika panthawi yamaluwa.
2. Zoipa rooting cuttings.
3. Pamene heavy precipitation akhoza kuvutika peel ya chipatso.
4. Chifukwa cha kukolola kwa mbeu, chitsamba chikhoza kuvutika ndi kuwonjezeka (mpesa ukhoza kutha kapena zipatso za zipatsozo zidzatha).
5. Chizoloŵezi chochepa cha zipatso ku mtola (sichipezeka kawirikawiri).

Malingaliro a mphesa mitundu Nadezhda Azos

Masangowa ali ndi mawonekedwe okhwima, koma pa nthawi yomweyi ndi mawonekedwe osasunthika, kapena omanga. Pafupifupi gulu lolemetsa ndi 500-900 magalamu. Longerani miyendo miyendo. Chiwerengero cha masango pamtunda umodzi 1.2-1.6 zidutswa.

Zipatsozi zimakhala ndi mawonekedwe a mdima wonyezimira, wonyezimira, wophimba kwambiri. Pa nthawi yomweyo, kulemera kwake kwa mabulosi ndi 5-8 g (voliyumu 28x22 mm), zomwe zimapangitsa kugawa zipatso zazikulu za mphesa.

Chikondi chosangalatsa chimaphatikizapo kuphatikiza kwa acidity, yomwe ili 7-8 g / l, komanso shuga wokhutira, kufunika kwake kwa izi zosiyanasiyana kumatsimikiziridwa ndi 15-17%. Manyowa ali ndi minofu yambiri, yovuta.

Mafupa amakhala ndi kulemera kwapakati pa mabulosi omwewo (mpaka 40 mg)

ZOFUNIKA KWAMBIRI: Nadezhda Azos - mitundu yosiyanasiyana ya mphesa (nthawiyi Masiku 116-130). Zipatso zokonzeka zimaonekera kale mu yachiwiri kapena kumayambiriro kwa zaka khumi za August ndipo zimatha kugwira ntchito kuthengo mpaka chisanu choyamba chisasinthe malingaliro.

Strasensky, Ataman Pavlyuk ndi Asya amakhalanso ndi othamanga pakati.

Mpesa umakula mofulumira komanso ukalamba (2 / 3-6 / 7). Mitengo imakhala yolimba ndi maluwa okwatirana. Masamba ndi osalala, akuluakulu okhala ndi cobwebby pubescence pamwamba pa mphukira zazing'ono. Ali ndi tsamba 5 ndi mawonekedwe otseguka a petiole.

Chithunzi

Kenaka, fufuzani zithunzi za Nadezhda Azos mphesa:

Mbiri yobereketsa ndi dera loswana

Mitundu ya mphesa imeneyi inapezeka pa siteshoni ya experimental yowona za viticulture ndi winemaking (yotchulidwa AZOSViV) mwa kudutsa mtundu wa Moldova ndi Kadinali kuyambira 1963 mpaka 1965.

MAFUNSO A REFERENCE: Pakali pano, sitimayi yasintha dzina lake ndipo tsopano ilipo monga Federal Federal Budgetary Institution Anapa Zonal Test Station ya Viticulture ndi Winemaking ya North Caucasus Zonal Scientific Research Institute of Horticulture ndi Viticulture (mwachidule FGBNU Anapa ZOSViV SKZNIISIV).

Wolemba wa mtundu wa interspecific, wotchedwa Nadezhda Azos, anali N.N. Alpakova, amene anagwira ntchito pa siteshoni kwa zaka zopitirira 30.

Zizindikiro

Mphesa Nadezhda Azos inalengedwa makamaka pazithunzithunzi za Chirasha, zosiyana osati zosatha, ndi chaka chonse ndi nyengo yozizira. Choncho, obereketsa anabweretsa mpesa wokhala ndi chisanu chokwera, omwe amatha kupirira -22-26 madigiri Celsius.

ZOFUNIKA KWAMBIRI: Pa kutsika kochepa kutentha ndikofunika kuphimba mpesa!

Mitundu yosasinthasintha ndi yapamwamba kwambiri, Kukongola kwa kumpoto ndi Flamingo ya Pink.

Mofanana mofanana, mphesa za mitundu iyi imaletsa chilala, popanda kuwonjezera kuthirira, ndikukula bwino pa dothi la mchenga ndi dothi, kupereka zokolola zambiri. Chipatso cha mphukira ndi 75-90%. Komanso, iwo amatha kunyamula mphukira yaikulu ndi ana opeza. M'zigawo zosiyana za nyengo, zokolola za mphesazi zimachokera ku 160 pakati pa anthu okwana 160 kufika pa mahekitala asanu ndi atatu pa hekitala. Pa dacha mosamala nkhalango imatha kupereka makilogalamu 30 a zipatso.

ZOFUNIKA KWAMBIRI: Mukamabzala zitsamba zazikulu mu dacha, kuti mupewe kuvulaza chomeracho ndi kulemera kwake kapena mphepo yamphamvu, muyenera kugwiritsa ntchito ulusi. Ndibwino kuti musankhe mawonekedwe apamwamba kapena omangidwa bwino.

Hope Azos amavomerezedwa ngati zosiyanasiyana zosagonjetsa, zosadzichepetsa. Imalekerera kayendetsedwe ka katundu popanda kutaya mawonekedwe ake ndipo imadziwika ngati imodzi mwa mitundu yabwino kwambiri yogulitsira malonda kapena msika.

Wokondwa Wangwiro, Giovanni ndi Denisovsky.

Kufalikira kwa mpesa kuli kotheka m'njira zinayi:

1. Katemera
2. Mwa kuwonjezera mphesa (njira iyi imadziwikanso monga "Kufalitsidwa ndi spikes")
3. Chubukov (cuttings)
4. Kusiyana kwa mbande zokonzeka bwino (zogulidwa kapena zakula)

Matenda ndi tizirombo

Wosakanizidwayu adalengedwa ndi kuwonjezeka kwa chitetezo cha matenda opatsirana, omwe ndi:

1. Grey rot zipatso (molingana ndi oyambitsa kukana - 2).
2. Sungani (molingana ndi oyambitsa, chitsimikizo - 4).
3. Oidium (malinga ndi oyambitsa, kutsutsa - 4).

Kulimbana ndi matenda monga anthracnose, chlorosis, kansa ya bakiteriya kapena rubella, ndi bwino kutenga njira zodziwikiratu.

Chifukwa cha khungu lakuda la udzu, iwo samamuvulaza. Komabe, zipatso zimatetezedwa ku mbalame. Imodzi mwa njira zofala kwambiri ndi kuyika magulu a matumba omwe amapangidwa mwapadera, omwe amatetezeranso mbeu yanu ku tizilombo.

Ndikukambirana mwachidule, ndikufuna kunena kuti Nadezhda Azos ndi njira yabwino kwambiri kwa iwo omwe amayesa kuyesa mpesa. A kudzichepetsa chitsamba ndi kukoma kokondweretsa kungadabwe ngakhale wolima munda.