Ndizosatheka kulingalira munda wamakono popanda currants, chikhalidwe chodabwitsa chimenechi chimakonda anthu - chokoma, wathanzi, wodzichepetsa.
Mitundu yambiri imathandiza kusankha zomera ndi makhalidwe okonzedweratu, mitundu ya black currant yoposa mazana awiri, ndipo izi zimapangitsa kukwanitsa zosowa zilizonse. Mitengo yokondeka ikhoza kusangalala nthawi yonse ya chilimwe, ngati mutenga nthawi zosiyanasiyana zokolola.
Adzatsegula nyengo yosankha Zojambula zosiyanasiyana.
Kufotokozera zosiyanasiyana Dachnitsa
Dachnitsa - currants wakuda a nthawi ya kukolola kwa June. Mabulosi ake ndi aakulu, okoma, okoma kwambiri, ndi fungo losasunthika komanso khungu lopweteka - mchere wabwino kwambiri. Ndizosafunikira ndi zidulo, zomwe zimasiyanitsa ndi mitundu yambiri.
Pezani mitundu yanji ya currant yakuda yoyambirira:
Mtundu wambiri, wa Chibelarusi wokoma.
Thengo ndi wokongola kuona - otsika, popanda makulidwe ndipo ngati ndi makamaka thinned masamba, ndi yokutidwa wakuda zokongola zipatso. Kwa chitsamba chaching'ono, mbewu ya ma kilomita anayi kapena asanu ndi yokongola basi.
Fruiting ndi yolimba ndipo imapezeka m'chaka chachitatu mutabzala. Berry kukolola amachitika muzipatala zambiri, zimapatsa mwayi kugwiritsa ntchito mwatsopano ma currants mpaka kumayambiriro kwa kucha pakati pa nyengo mitundu. Mitundu yodzibala yokha yabwino ndipo kumawonjezeka pamene pereopylenii ndi oyandikana currant baka a mitundu ina.
Chomeracho chimapirira nyengo yozizira, osagonjetsedwa ndi powdery mildew ndi masamba a mite.
Kuswana
Dachnitsa ya Blackcurrant yomwe imapezeka mwa njira yowonongeka pakati pa Nthanga ya Nkhumba ndi Bredtorp mu Bungwe la Russian-Scientific Research Institute of Breeding of Fruit Crops ndi Research Institute of Horticulture ya Siberia. M.A. Lisavenko.
Chithunzi
Chisamaliro
Kukula
Ngati mukufuna kukhala otsimikiza kuti zogula zogulitsidwa zimagwirizana, musagule mbande kuchokera kwa wogulitsa mosavuta.
Currant zosangalatsa chifukwa zimangolepheretsa kumeta pang'ono, khalidweli limapangitsa kugwiritsa ntchito bwino munda wamunda.
Ndikofunika kudzala currants ndi nthawi pakati pa tchire la mamita awiri, kubzala mabowo ziyenera kukhala zazing'ono, masentimita makumi asanu ndi makumi asanu mphambu makumi asanu ndi kuya makumi atatu masentimita.
Nthaka iyenera kukonzekera bwino, chifukwa makilogalamu khumi kapena khumi ndi asanu a humus adzafunikira magalamu mazana awiri ndi makumi asanu a superphosphate, magalamu makumi anai kapena makumi asanu ndi limodzi a potassium sulphate, ndi mafosholo angapo a phulusa.
Madzi ambiri amathira madzi, nthyola nthaka, nthawi yomweyo kudula chitsamba muwiri kapena zitatu. Achinyamata chomera sichilola kulema ndi kuthirira kuti ndi kofunikira ngati kuli kofunika, kuchotsani namsongole nthawi zonse ndikumasula nthaka.
Kudulira
Mitundu yambiri ya currants "Dachnitsa" kufotokoza katatu. Black currant Dachnitsa Chitsamba chili ndifupikitsa ndipo sichingapangidwe, chiyenera kuganiziridwa pakupanga kudulira. Mapangidwe a chitsamba amachitika mpaka chaka chachisanu cha moyo wa chomera; masika aliwonse, mphukira zambiri zapamwamba zimasungidwa, motero, chitsamba chidzakhala ndi mphukira za mibadwo yosiyanasiyana.
Powasamalira, kudulira kuyenera kuchotsa mphukira zakale, kusiya kukula kwachinyamata, kubzala bwino, kusataya zipatso, kusunga zomera bwino. Kumalo amodzi, mosamala bwino, chomeracho chimapereka zipatso kwa zaka khumi ndi zisanu.
Kuswana
Black currant "Mkazi wokhala" akufotokozera za kubereka.
Njira yosavuta komanso yopindulitsa kwambiri ndi kubereka, chifukwa kugwirizana ndi mbeu ya mayi sikungasokonezedwe, kulowera kwa zakudya kumathandiza kuti mbeu yaying'ono ikhale ndi mizu ndi chitsimikiziro chokwanira, mmera uli ndi mizu yabwino komanso gawo lolimba. Mukamagwiritsa ntchito miyala podula sizothandiza, amagwiritsidwa ntchito bwino. mphukira zakukhwima.
Amagawidwa kupyolera mmalo odulidwa m'makilogalamu khumi ndi asanu ndi asanu ndikusungidwa pamalo okonzedweratu pamakona a madigiri makumi anayi ndi zisanu, kusiya masamba awiri kapena atatu pamwamba pa nthaka. Ndikusamalidwa nthawi zonse miyeso yabwino ya rooting, ndipo kale kasupe wotsatira iwo ali okonzeka kubwerera kumalo osatha.
Matenda ndi tizirombo
Mitundu ya Dachnitsa ya Currant Zimakhala zovuta kutsutsana ndi powdery mildew, komanso impso tizilombo, koma izi sizifupikitsa mndandanda wa omwe akufuna kudya pazifukwa zanu. Zosiyana zotetezera ndi oyambirira kasupe kuthirira sungani madzi otentha ndi madzi ambiri otentha panthaka pansi pa zomera.
Currant Sizimva zowawa, mitundu yonse ya tizirombo sitinakonzekere kutentha. Madzi a chitsamba ndi madzi otentha ndi ophweka mothandizidwa ndi kuthirira m'munda wamaluwa wamba.
Zikakhala kuti ngakhale kukana impso nkhuku, tizilombo toyambitsa matenda timapezekanso (masamba ena ndi aakulu kwambiri) musanayambe maluwa ndipo maluwa atatha maluwa ayenera kuthiridwa ndi Neoron, Actellic, Akarin, kuti asankhe. Kuyenera kuchitidwa mosamalitsa malinga ndi malangizo.
Poyang'ana chitsambacho ndi zipatso zowonjezera kale, mbozi zinkaonongeka zomwe zinakhazikika mu mabulosi obiriwirabe. Izi ndizimoto, makamaka mbozi yake ndi njira zake zothana nazo ziyenera kukhala zowononga - kutentha kwa dothi pansi pa tchire ndikupopera mankhwalawa.
Tsamba la currant wokonzekera bwino, wamphamvu, wokondweretsa pamaso pake, kenako mphukira zachilendo zikuwoneka zokhotakhota, zofooka ndi masamba ang'onoang'ono? Imawombera pa galasi lanu lamakono ndipo imakhazikika mu mphukira.
Mphukira yomwe imakhudzidwa imadulidwa mwamsanga ndi kutenthedwa, ndipo tchire zimayambitsidwa ndi Carbofos kapena tizilombo toononga. Ndipo ndithudi, aphid, mukhoza kuipitsa poizoni, koma sizingakhale zomveka, malingana ngati nyerere zimakhala mumunda wanu - iwo adzabwezeretsa mwamsanga kubwafermy yawo. Zomwe zimayambira nyerere zimakumba ndipo zimathira madzi ambiri otentha.
Currant Dachnitsa okondwa wamaluwa kwa zaka zopitirira khumi kuchokera pamene adayambitsidwa, mitunduyi inasonyeza ubwino wake wonse ndikukhalanso kutali kwambiri ndi malire a Siberia - malo omwe adapezekanso ndi kutchuka kwake kukukula chaka chilichonse.
