Ndi ochepa amene amakana kupha mbalame ziwiri ndi mwala umodzi. Pano ndi pamene nkhuku zimabereka, ndikufuna kudya mwamsanga ndikudya nyama, komanso nthawi imodzi kuti ndisadzikane ndekha mazira abwino. Ngati izi sizinali zotheka kale, pakadali pano abereketsa athu apanga mizere yokwanira kwa iwo amene akufuna kupeza zonse mwakamodzi. Nkhuku za Australorp mtundu wamtundu ndi zina mwa zomwe zidzakwaniritse zosowa zanu.
Poyesa kupanga mtundu wa nkhuku ndi mazira akuluakulu ndi kulemera kwa thupi, obereketsa anagwedeza Australlorp. Iwo anayamba kukulidwa ku Australia m'zaka za m'ma 1900. Chifukwa cha kuswana chinatengedwa wakuda Orpington, amene anabweretsedwa kuchokera ku England, ndi Australia Langhans.
Umu ndi momwe njuchi zimabwerera ndi ubwino wa chinsalu chabwino. Zotsatira izi zidapindula popanda njira zamakono zobereketsera kale mu 1923. Kenaka mbiriyi inalembedwa: mazira 309.5 kwa masiku 365 ndi nkhuku imodzi.
Tsatanetsatane wamtundu Australorp Black
Maiko akuda a Australia amadziwika ndi pubescence wakuda ndi maonekedwe achikasu kapena ofiira mkati mwa phiko ndi m'mimba.
Kunja kwa mbalame zazikulu:
- Malamulowa ndi ozungulira, thupi ndi squat, chifuwa chachikulu;
- mutu wapakati;
- mphukira yamphongo kapena yochepa;
- Mtundu wakuda uli wakuda, pali reflux yakuda yamdima;
- mtundu wa khungu loyera (zofunikira pakuwonetsa mitembo);
- chophimba chowoneka ngati tsamba chowoneka ndi masamba ndi mano asanu;
- earlobes wofiira, msolo wakuda, maso akuda kapena a bulauni;
- miyendo ndi yochepa - kuchokera ku mdima wakuda mpaka mdima wakuda, miyendo yokha ndi yopepuka;
- mchira wa akazi ndi aang'ono ndi ochepa, womwe uli pamtunda wa madigiri 40 mpaka 45 kumbuyo.
Mphamvu ndi zofooka
Oimira a Australorp mtundu amasiyana ndi mitundu ina ya nkhuku zamakono chifukwa alibe zopanda pake. Iwo alibe mavuto pakubereka ndi kubereka, ndipo amapatsidwa mphamvu yokhala phesi ndi kupulumuka kwa ana.
Mwa chikhalidwe cha nkhuku Australorpa wakuda kukhala okondana mosiyana ndi kukhala chete, kumagwirizana kwambiri ndi mbalame zamitundu ina ndipo zimagwirizana kwambiri ndi zikhalidwe za ma selo ndi magulu.
Nkhuku zaku Australia zimafika kukhwima kumayambiriro ndipo sizimatha kufa ngakhale m'nyengo yozizira.
Chithunzi
Mwachikhalidwe, tikukuwonetsani zithunzi zingapo kumene mungathe kuona mbalame za mtundu uwu zikukhala bwino. Mwamsanga musanawone anthu angapo a nkhuku akuyenda pabwalo:
Ndipo apa tambala la Australorp limasonyeza mchira wokongola womwe ali nawo:
M'nyumba yamba, ambiri Australia:
Ndipo kachiwiri tambala wokongola:
Pano mungathe kuona nkhuku yaying'ono yokhala ndi mtanda womwe mbalame zimakonda kukhala:
Nkhuku zapakhomo:
Chokhutira ndi kulima
Mu zakudya, oimira Australorp wakuda sali ovuta ndipo samasiyana kwambiri ndi nkhuku zina. Kudyetsa nkhuku kumayambira ndi dzira lakuda, ndipo ngati mukufuna, yonjezerani tirigu wothira. Nkhuku zofooka ziyenera kudyetsedwa ndi chisakanizo chokhala ndi mkaka ndi Kuwonjezera kwa nkhuku yolk.
Pamene mukukula, mukhoza kupanga masamba odulidwa mu zakudya. Pa tsiku lakhumi la moyo, chimanga cha tirigu chimalimbikitsidwa, komanso ngati chiri chofunidwa, ng'ombe yodula ndi mafupa, zitsamba zosiyanasiyana (kaloti ndi beets), mbatata. M'mwezi wachiwiri wa moyo, chimanga chikhoza kuwonjezeredwa ku zakudya. Ndipo ngati kuyenda kwaching'ono sikutheka, ndiye kuti kuyambira masiku asanu, anapiye amapatsidwa mafuta a nsomba pamtingo wa 0,1 gramu pa nkhuku.
Pakudya anthu akuluakulu, tirigu, mbatata ndi zophika, kaloti, beets, zinyalala zamadzi, nsomba, masamba, ndi mkaka ziyenera kukhalapo.
M'nyengo yozizira, mbalame ziyenera kudyetsedwa ndi eggshell, gwero la calcium, ndi mchenga ziyenera kuperekedwa kuti zipangidwe bwino.
Peat ndiyo njira yabwino yogona. Amayamwa bwino chinyezi ndipo amathetsa zozizwitsa zosasangalatsa, amakhala ndi tizilombo toyambitsa matenda komanso timadontho tambirimbiri, kuti mbalame zisagwire ozizira.
Komanso, nkhuku zimafunikira kusamba nthawi zonse zomwe zimaphatikizapo chisakanizo cha mchenga wouma bwino ndi phulusa kuti zisawonongeke.
Ma Australia amayendetsedwa bwino kuti athetse kutentha.koma ngakhale izo, ziyenera kukhala pamwamba pa zero madigiri Celsi mu nyumba ya nkhuku.
Zizindikiro
Kulemera kwake kwa azimayi a Avstrolorp wakuda kumachokera pa 2.6 mpaka 3 kilogalamu, ndipo pafupipafupi zowonjezera zimakhala 4 kilograms.
Yaytsenoskaya ikhoza kuswana nkhuku zoposa 180-220 mazira kwa masiku 365. Mazira akulemera 56-57 magalamu. Mazira a chigoba ndi obiriwira.
Momwe mbalame zikuluzikulu zimapulumutsira - 88%, nyama zinyama - 95-99%.
Kodi ndingagule kuti ku Russia?
- Farm "Nthenga zagolide": Moscow, 20 km kuchokera ku Moscow Ring Road pamsewu waukulu wa Nosovihinskoe. Foni: +7 (910) 478-39-85. Munthu wothandizira: Angelina, Alexander.
- Moscow dera, Chekhov. Foni: +7 (903) 525-92-77. Imelo: [email protected].
- Kazan, m.Prospekt Victory. Foni: +7 (987) 290-69-22. Munthu wothandizira: Oleg Sergeevich.
Analogs
Ngati mulibe mwayi wokhala nkhuku za mtunduwu, mukhoza kuwatsitsimula ndi mtundu wina wa mazira osiyana-siyana.
- Australorp ndi wakuda-motley: kulemera kwa nkhuku zokhwima ndi 2.2 makilogalamu, tambala amalemera 2.6 makilogalamu; Pafupifupi nkhuku zimapereka mazira 220 mmasiku 365, 55 g iliyonse.
- Nkhuku ya Adler ya siliva: kulemera kwa nkhuku okhwima kungakhale ndi 2.5 mpaka 2.8 kg., Tambala ali ndi kulemera kwa thupi kuchokera 3.5 mpaka 3.9 kg; mazira pakamwa pa chaka kuchokera 170-190, kulemera kwa munthu kumatha kufika 59 g.
- Amrox: kulemera kwa nkhuku yokhwima kumakhala kuchokera ku 2.5 mpaka 3.5 makilogalamu., Tambala amalemera makilogalamu 4.5; Dzira limapanga mazira 220 kwa masiku 365, mazira ambiri amafika 60 g.
- Ameraukana: kulemera kwa nkhuku yokhwima kumakhala makilogalamu 2.5,. Tambala ali ndi kulemera kwa thupi kuchokera 3 mpaka 3.5 makilogalamu. perekani mazira 200-255 kwa masiku 365, kulemera kwa dzira payekha kuli 64 g.
- Araukana: kulemera kwa nkhuku zokhutira mpaka 2 kg., Tambala ali ndi thupi lolemera makilogalamu 2.5 ;; Mazira a dzira sali oposa - mazira 160.
- Aarshotz: kulemera kwa nkhuku okhwima ndi 2.5 makilogalamu., Tambala ali ndi thupi lolemera makilogalamu 3.5. mazira 140-160 kuchokera ku nkhuku imodzi, dzira lingakhoze kulemera kufika 65 g
- Bielefelder: kulemera kwa nkhuku zokhwima kuyambira 2.5 mpaka 3.5 makilogalamu., Tambala ali ndi kulemera kwa thupi kuchokera 3.5 mpaka 4.5 kg; Dzira la mazira kuyambira mazira 180 mpaka 230, misa iliyonse yosachepera 60 g
- Wyandot: kulemera kwa nkhuku yakukhwima ndi 2.5 makilogalamu., Tambala ali ndi kulemera kwa thupi kuchokera 3.5 mpaka 4 kg; chaka chilichonse kuchokera kwa mayi mmodzi amasiya mazira osachepera 130, omwe amalemera mpaka 56 g
- Hamu: kulemera kwa nkhuku zokhutira mpaka 2.5 makilogalamu., Tambala ali ndi kulemera kwa makilogalamu 3.5; Mazira a mazira ndi mazira 180 pa chaka choyamba msinkhu komanso mazira 150 m'chaka chachiwiri, dzira limodzi kuyambira 55 mpaka 60 g.
- Nkhuku yowonongeka: kulemera kwa nkhuku yokhwima kumachokera ku 2 mpaka 2.5 makilogalamu., Tambala ali ndi kulemera kwa 2.5 mpaka 3 kg; Pafupifupi, nkhuku imapha mazira okwana pafupifupi 160 omwe amalemera 56-58 g.
Choncho, kufotokozera kuunika kwa nkhuku zakuda za Austrolorp, tikhoza kunena kuti iwo ali ndi ubwino uliwonse woonetsetsa kuti nyama ndi mazira abwino azipanga. Iwo sali ovuta, amakhala ndi miyezo yapamwamba yopulumuka ndi kuswana. Choncho kuwomba kwa anthu a ku Australia chifukwa chopatsa dzikoli mbalame zodabwitsa kwambiri.
