Mitengo ya mkati

Malamulo odzala ndi kusamalira mabala achi China

Zolemba za mitundu yosiyanasiyana ndi mitundu yofanana ndi kukula pamalimi awo, akulemekeza maluwawa chifukwa cha ubwino wake.

Zojambula zimamera nthawi yaitali komanso mwakhama, maluwa awo okongola amapereka chikondwerero.

Mtundu wa Chitchaina cha Chitchainizichi uli ndi chithumwa chapadera. Ikhoza kukula miphika ndi kumunda.

Kukula Carnation ya Chi China kupyolera mu Mbande

Chitchainizi (Chosavuta Kumva) imakula ngati mawonekedwe a chitsamba, kutalika kwa zimayambira zomwe zimafika mamita mita. Masamba a chomeracho ndi opapatiza, owirikirana, otalika (nthawizina - opotoka). Subspecies amamera amatha kukula mpaka masentimita 15 okha.

Mbalame imamera ndi maluwa oyera, a pinki, ofiira, a lilac ndi a maroon kuyambira June mpaka August. Mitunduyi imadziwika ndi malo otsetsereka pamtambo, mzere wonyezimira komanso mtundu wa fungo.

Korea ndi China amaonedwa kuti ndi dziko lakwawo la China, kumene kufotokoza kwake kunayambitsidwa koyambirira.

Mukudziwa? Wachifilosofi wachigiriki wakale Theophrast m'zaka za m'ma III BC adatchula maluwa akuti "Dianthus" maluwa a Mulungu kapena duwa la Zeus. Kusankhidwa koyamba kumagwira ntchito ndi zolemba zinayamba m'zaka za XYII-XYIII.

Mbewu yokonzekera musanadzalemo

Mbande sizimagula m'sitolo - zikhoza kukula pakhomo. Mitengo ya pachaka imayambitsidwa ndi mbewu zokha, pomwe mitundu yosatha imayambitsidwa ndi kudula ndi kugawa chitsamba.

Mbeu iyenera kuyamba kumayambiriro kwa mwezi wa March. Kumalo otseguka, mbewu zikhoza kuikidwa mu May - Chinese clove saopa kuwala kwa chisanu.

Ndikofunikira! Kuti nyama ikhale yamaluwa m'nyengo yozizira, mbewu zimabzalidwa nthawi zosiyana (Kuyambira March mpaka April).

Dothi la kukula mbande

Musanafese mangolo a Chinese, zimakonzeratu nthaka.

Kuti muchite izi, tengani munda wokhala ndi munda wamtundu umene umapitiriza kukula, ndipo uwonjezerepo mchenga ndi vermiculite.

Angagwiritsidwe ntchito pa mbewu zowera chisakanizo cha nthaka, peat, humus (chiŵerengero - 2: 2: 1) ndi acidity ya 6-6.5 pH.

Ndikofunikira! Nthaka ya mbande iyenera kutayidwa - kotero mungathe kupewa matenda opatsirana.

Mmene mungabzalitse mbewu za mbande

Mbewu ya mbande imafesedwa mu nthaka yokonzeka kumayambiriro kwa masika. Pansi pa chidebe muyenera kuika madzi okwanira, ndipo nthaka yokha iyenera kukhala yonyowa pang'ono. Kuchokera mmwamba, mbande imapangidwa ndi 2 mm wosanjikiza wa dziko lapansi ndipo ili ndi pepala kapena filimu. Pambuyo pa kuwoneka kwa mphukira zoyamba, filimuyo imachotsedwa.

Zomwe zimafesa mbeu

Pamene mukukula mchere wa Chinese kuchokera ku mbewu, pachiyambi kumakhala koyenera kutsata ulamuliro wa kutentha (+ 16-20 ° C) ndipo nthawi zonse mumadula nthaka. Mbande zidzawonekera m'masiku khumi, ndipo kutentha mu chipindacho kumangokhala ndi 10-15 ° C (kotero kuti ziphuphu sizikutambasula). Nthaka iyenera kukhala yonyowa, koma osati yonyowa, kutentha kwa mlengalenga kumalamuliridwa mkati mwa 80-85%.

Kutentha ndi kusinthasintha kwa mpweya (mpweya wabwino) pamene mukuyimira mbewu ndikofunika kwambiri.

Zomera zonse zabwino zidzamveka muwindo lowala bwino. Inde, kumapeto kwa mbeu zimakhala zochepa, choncho zimamera kuunikira kwina, makamaka mitambo.

Mukudziwa? Mu mankhwala owerengeka, carnation maluwa amagwiritsidwa ntchito kuchotsa matenda osiyanasiyana (radiculitis, rheumatism). Ndipo maluwa ofiira ankaonedwa ngati chizindikiro cha ubwino, nthawi zonse, chilungamo, kukhulupirika ndi kutumikira ngati chithumwa kuchokera ku zovuta ndi mizimu yoyipa.

Kusamalira mbande za zolemba

Pambuyo pa mphukira yoyamba, filimu ya masana imayenera kuchotsedwa. Chotsani mpaka nthawi yomwe mphukira zazing'ono zimayambira.

Kuonjezerapo, kuwonjezera pa zomveka bwino kutentha boma, achinyamata mbande ayenera madzi okwanira. Kuthira madzi kumakhala kofunika mutatha kuyanika kwa nthaka, koma simuyenera kubweretsa kuwononga masamba - kuchepetsa kukula kwawo.

Pamene mbande zikukula, nthaka imaphatikizidwira ku mapesi - izi zimathandiza kulimbikitsa achinyamata. Kwa kuthirira ulimi wothirira, ukhoza kugwiritsa ntchito mankhwalawa.

Kujambula mbande

Pamene mbande zikuwonekera 2-3 masamba, ndi nthawi yochepetsera ma Chinese. Zidutswa zimayikidwa m'miphika yaing'ono yamapope (makapu) ndi gawo la michere. Musanadzale mbande pamalo otseguka, ziyenera kulimbikitsidwa bwino.

Pofuna kuumitsa, zitsamba zokhala ndi mbande zingatulutsedwe pa khonde lamakono kapena loggia nyengo yabwino.

Ngati maluwa akukula monga maluwa amkati, ndibwino kuti mubzala miphika nthawi yomweyo.

Kubzala kwa mbande za Chinese carnation pamalo otseguka

Maluwa awa akhoza kukula monga chikhalidwe cha mkati, ndipo akhoza kugwiritsidwa ntchito monga chokongola chobiriwira.

Carnation ndi chomera chokondweretsa, kuti kukula bwino kwa nthaka yochepetseka kumafunika. Malo abwino ndi chiwembu chomwe chimapanga dzuwa. Musanabzala ndi feteleza pansi, ndipo mbande zimabzalidwa patalika masentimita 20.

Madeti ndi kusankha malo omwe angabwerere

Nthaŵi yomwe mungathe kubzala mbeu zowonongeka pamapeto a May - kumayambiriro kwa June.

Chokonzedwa bwino komanso chokongola cha Chinese chimakonda malo omwe dzuwa limakhala ndi lokwanira. Kutalika tsiku lowala (maola 16-18), mofulumira lidzasamba. Chifukwa chosowa kuwala, tsinde limakhala lofooka, limakhala lochepa thupi ndipo limawombera pakapita nthawi, ndipo maluwawo amachepera kukula.

Ndikofunikira! Ngati mumabzala mthunzi mumthunzi kapena mumthunzi, masamba obiriwira sangathe kudikira.
Asanabzala, amakumba chiwembu ndikuchima ndi manyowa. Ngati maluwa akubzala mu bedi, ndiye kuti tikufunikira kuchotsa namsongole.

The mulingo woyenera ndondomeko ya kubzala mbande

Musanadzalemo bedi limakonzedwa, ndipo mbande zabzala pamtunda wa 20-30 masentimita. Zipatso zimapachikidwa limodzi ndi earthy mpira, kuti asawononge mizu.

Pofuna kupewa mphukira, pamene maluwawo amatha kuoneka, nkhono yapadera imayikidwa pambali pambali iliyonse imene maluwawo amamangidwa.

Kukula ndi kusamalira mabala achi China

Chidziwitso chimakonda nthaka yonyansa, loamy. Kukhazikika kwa madzi ndi madzi aku China kukulepheretsa kudwala kwambiri, kotero, posamalira, ndikofunikira kusunga kayendedwe ka madzi okwanira, komanso kumasula nthaka nthawi zonse ndi kuchotsa namsongole.

Mukudziwa? Ziphunzitso zamtundu wotchuka wa ku Feng Shui zimatsutsa kuti kuphulika ndi chizindikiro cha anthu olemekezeka komanso opambana ndipo amatha kukweza makhalidwe amenewa ndi eni ake.

Sakani pamwamba

Kuti ma carnation azichiritsidwa ndi ophwanyidwa, nthawi zonse aziphimbitsa mbande za Chinese zowonongeka pamasamba awiri ndi awiri.

Ndikofunikira! Kusinthanitsa kuyenera kuchitidwa, mosamala kuchotsa pamwamba, kuti asawononge masamba otsala.

Momwe mungaphunzitsire madzi okwanira

Ma clove achi China amakhala okwanira kuthirira kamodzi pa sabata. Komabe, ngakhale kuti chomera chimalepheretsa chilala bwino, chimafuna madzi okwanira pa nthawi yotentha.

Mukamwetsa, muyenera kuonetsetsa kuti madzi sagwera pa masamba - izi zimakhudza maluwa ndipo zingayambitse matenda.

Feteleza

Zipangizo zapakhomo zimafuna kudyetsa zakudya, ndipo mbozi imayankha bwino feteleza, imayankha maluwa ochuluka komanso ochulukirapo.

Ngati kukula kwa clove ku China kumachitika mu gawo popanda nthaka, feteleza iyenera kugwiritsidwa ntchito kamodzi pa sabata. Ngati kusakaniza kwa nthaka ndi gawo lapansi kumagwiritsidwa ntchito kulima, clove ikhoza kubzalidwa masiku khumi ndi awiri.

Kumunda, kudyetsa kosatha kumayambira chaka chachiwiri. Pochita izi, gwiritsani ntchito potaziyamu kapena zovuta feteleza kwa zomera (pa mlingo wa 5 g pa shrub).

Ndikofunikira! Zovala zapamwamba zachitidwa mosamala kuti zisamawononge mizu. Mwachidziwikire ndizosatheka kugwiritsa ntchito manyowa atsopano komanso okongoletsedwa.

Kudulira masamba

Pofuna kuchepetsa nthawi ya maluwa, zimayambira ndi masamba osweka amadulidwa (mpaka masentimita 10-15 kuchokera pansi). Pambuyo pake, dzikolo liyenera kukhala ndi feteleza ndi feteleza mchere, kumasula ndi kutsanulira. Kenako, m'kupita kwanthawi, mphukira zatsopano zidzawonekera. Wokonda inflorescences zokhala ndi maluwa angasiyidwe pa mbewu za kubereka.

Ndikofunikira! Kubzala mbewu kumalepheretsanso maluwa ochuluka.

Kuteteza tizilombo ndi matenda

Chithunzithunzi cha ku China chimayambira kwambiri ku tizirombo ndi matenda. Zowopsya kwa iye ndi:

  • dzimbiri;
  • Fusarium;
  • kupenya;
  • mizu zowola;
  • septoriosis ndi zina zotupa matenda.
Pofuna kupeŵa matenda, musalole kuti chinyezi chokwanira ndi kuphulika kumalo kumene zitsamba zimakula.

Ngati chomeracho chikudwala, mbande zomwe zimakhudzidwa ndizokhalitsidwa ndikuwonongedwa (kutentha).

Chithunzithunzi cha China chimayesedwa ndi tizirombo monga:

  • Zimbalangondo;
  • kangaude;
  • thrips;
  • nematodes;
  • aphid;
  • zinyama.
Pankhani ya tizirombo ayenera kuchitidwa ndi clove Bordeaux madzi.

Ndikofunikira! Khalani ndikuwonetsa kuti vuto lachitsulo la Chinese limachokera ku zomera za bulbous, choncho malowa ayenera kupeŵa.

Chithunzithunzi cha China chophatikiza ndi zomera zina

Chinyama cha Chinese monga chomera chowala ndi chodabwitsa sichingokongoletsa munda wa maluwa, komanso chimagwirizanitsa zinthu zake zonse kukhala chimodzi, kugogomezera kukongola kwa oyandikana naye.

  1. Kuchokera kuti chomeracho ndi chomera chaching'ono, n'zotheka kusankha zosiyana, maluwa (malcolmia, nemophilia) mu kampani.
  2. Iris ya bearded ikuwoneka mopanda tsankho motsutsana ndi maziko a kudulidwa. Ngakhale kuli kovuta kwambiri kupeza mabwenzi kwa munthu wokongola uyu, maluwa ake amatsutsana bwino ndi chiwonetsero cha Chinese.
  3. Salvia akhoza kukhala wokongola kwambiri m'dera la flowerbed - amakhalanso omasuka mu dzuŵa ndi louma.
  4. A clove adzayang'ana mogwirizana pakati pa chivundikiro (stonecrop, Veronica) motsutsana ndi maziko a miyala.
Zoipa monga oyandikana nawo ma China amatha kupanga geranium, edelweiss, mbewu zambewu. Koma poppies ndi delphiniums amakumana ndi maluwawa molakwika.

Zima zamasamba zowirira

Carnation imalekerera kuzizira kumadera aliwonse. Kukonzekera nyengo yozizira kumapeto kwa masika, zomera zimayambira zimadulidwa masentimita 10 pamwamba pa nthaka. Sikoyenera kuti zitsamba zotentha - peat, masamba ogwa kapena utuchi amatha kutetezedwa motsutsana ndi chisanu. M'chakachi malowa ayenera kuchotsedwa.

Njira zoberekera ku China

Zizindikiro sizinakhalitsa, ndipo pambuyo pa zaka 3-4 za maluwa, zimataya kukongoletsa kwake. Kuti musatayike chomera chanu chokonda, muyenera kuchichulukitsa nthawi zonse.

Kugawa chitsamba

Njira yosavomerezeka, chifukwa imafuna mizu yayikulu. Ndibwino kuti mubweretse kubereka mwa kugawa mizu kumayambiriro a masika, ndiye zomera zatsopano zidzasamba mu nyengo yoyamba.

Chitsamba chimakumbidwa bwino ndipo chimagawidwa mwa magawo angapo ndi tsamba lakuthwa. Pa nthawi yomweyo pa gawo lirilonse padzakhala opulumuka.

Kuyika

Pofuna kufalitsa ma carnation motere, mdulidwe wamkati umapangidwira kukula kwa tsinde. Pambuyo pake, dulani mphukirayo ikulumikizidwe pansi, kugona ndi kuchepetsa. Pankhaniyi, chomeracho chimayambitsa mizu, kenaka maluwa atsopano amapangidwa.

Cuttings

The cuttings ikhoza kuchitika mu kasupe kapena yophukira - nthawi yobereketsa mwanjirayi ziribe kanthu, ngakhale kuti ndi zosavuta kupeza zamoyo mazira m'dzinja.

Kumayambiriro kwa September, sankhani maluwa okongola kwambiri komanso obiriwira. Amachoka (ndi mbali ya tsinde yaikulu) nthambi zazing'ono zapakati 10 cm ndi kudula masamba theka.

Kwa maola angapo, cuttings ayenera kuviikidwa mu ofooka njira ya manganese. Kenaka amafesedwa m'mbiya yokonzedwa bwino (ndi ngalande ndi nthaka) mpaka 2 masentimita, ndikukhala mtunda wa masentimita asanu ndi atatu.

Mutabzala nthaka ndi bwino kuthira madzi ndi kuika chidebe ndi zidutswa m'madzi. Sabata yoyamba imayendetsa mdulidwe wa pruneyut ndipo imayambitsidwa nthawi zonse. Zing'onozing'ono zidzakhazikika mu mwezi. M'nyengo yozizira, sizitsimikiziridwa kuti mbande zimwetsedwe, ndikuonetsetsa mtendere wawo, kuziphimba ndi masamba a masentimita 15. Pa malo osatha Chinyama cha Chitchaina chingabzalidwe mu May.

Kudula kutentha kumachitika kuchokera ku zomera zomwe zimabweretsa chipinda chofunda mu kugwa ndi maluwa. Pambuyo pake, madzi okwanira amasiya pang'onopang'ono, ndipo mphika umasunthira kumalo ozizira. Kuphatikizidwa kwa chitsamba kungagwiritsidwe ntchito mu February.

Mukudziwa? Kwa zaka zopitirira khumi, nthendayi yawonedwa ngati chizindikiro chabwino padziko lonse lapansi, ndipo ku USSR chomera ichi chinadziwika kwambiri pambuyo pa nkhondo yachiwiri ya padziko lonse ndipo chinakhala chizindikiro cha kupambana ndi chikhalidwe.
Carnation ndi maluwa okongola omwe amakongoletsa mundawo ndipo amasangalala ndi alimi a maluwa ndi maluwa ake ochuluka. Kudziwa momwe mungadyetsere zokolola za ku China chifukwa cha mbande, momwe mungayambire m'njira zina, komanso kuti mubzalidwe pamalo otseguka komanso momwe mungasamalirire chomeracho, zidzakuthandizani kuyamikira maluwa okongola mvula yonse m'chilimwe.