Meyi 8. Kunagwa mvula, dziko lapansi linadzuka. Siotentha kapena kuzizira kunja, pafupifupi + 10 ... +12 ° C. Ndinaganiza zodzala kaloti ndi anyezi.
Popeza tili ndi mbewa zabwino kwambiri komanso mbewa, ndimapanga ma pulani. Zonunkhira sizimalola fungo la anyezi.
Kuchokera kumtunda wophika, womasulidwa ndikuthira manyowa kuchokera m'dzinja, ndimapanga mabedi. Ndimachita izi mosamala, ndikuphwanya zopopera, chifukwa kaloti amakonda nthaka yosayikayo, ndi anyezi sangakane.
Mu bedi lililonse ndimapanga ma grooves, pambuyo pa 15-20 masentimita, ndi kuya kwa masentimita 3-5, kutengera zomwe ndidayika pamenepo. Ngati wamkulu anyezi kubzala zakuthupi, ndiye zakuya.
M'mphepete momwe ndimabzala anyezi, ndikonkha phulusa pang'ono ndikuthira ndi madzi ofunda ndi potaziyamu permanganate wotsalira kuchokera mukuwukapo. Inde, ndayiwala kunena. Ndisanabzala ma anyezi, ndinanyowa mu njira yofooka ya potaziyamu permanganate.
Kenako idawuma pang'ono ndikudula michira yowonjezera kuti isasokoneze mphukira.
Chifukwa chake, anyezi wokonzedwayo amakhala m'mipanda yomwe ili m'mphepete mwa mabedi. Pakati pali karoti. Ndinagula kaloti pamatepi ndi m'miyala. Sichifunikira ntchito yokonzekera. Ndipo chisamaliro chowonjezerachi ndichosavuta, chifukwa sizitengera kuwonda.
Nditayala nthiti ndi njere, ndidasungunula pang'ono ndimadzi ofunda. Pakadali pano sindinathirire madzi m'munda musanalime, popeza mvula inali itadutsa. Koma, nyengo ikakhala youma, muyenera kuthira dothi. Apo ayi, uta upita muvi.
Kumalekezero a mabedi obzalidwa calendula. Pamenepo, anyezi ndi kaloti nthawi zonse amakula bwino, ndipo duwa ndilothandiza kwambiri.
Pa bedi lomaliza panali mbewu zosakwanira karoti. Ndinaganiza zodzala beets kumeneko. Mbewu zomwe ndidali nazo zinali mitundu iwiri yodziwika ndimawonekedwe achi Dutch.
Mphukira zikaonekera, ndikukuuzani momwe ndidachulukitsira ndi udzu. Ndikuwonetsa momwe imakula.
