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Kukula celosia kuchokera ku mbewu

Kukula celosia kuchokera ku mbewu si kovuta kwambiri, munkhaniyi tikambirana pang'onopang'ono njira yonse, sipadzakhalanso mavuto). Koma poyamba, mawu ochepa onena za duwa lokha.

Celosia ndi chomera cha herbaceous chotalika masentimita 30 mpaka 70. Zimayambira ndi nthiti, zowongoka, zokhala ndi mthunzi wobiriwira wokhala ndi tinge ofiira. Maluwa ang'onoang'ono amatengedwa m'mabichi akuluakulu. Pamapeto maluwa, chipatso chimapangidwa - bokosi lomwe lili ndi njere. Zodzala zazing'ono - 1 g pafupifupi 700 zidutswa. Njira yokhayo yolimitsira khansa yokhazikika ndikukula kuchokera ku mbewu, makamaka chifukwa kubzala zinthu kumatha kumera kwa zaka 5. Izi ndi zomwe tidzakambirana m'nkhaniyi.

Mfundo zofunikira pakubzala celosia

Celosia imapezeka ndi mmera ndi njira za mmera. Kubzala mbewu za celosia kumayambira mu Meyi. Zomera zobzala zimabzalidwa pansi pa filimuyi m'mundamo kapena m'mbale muli nyumba. Kubzala bwino (osaya) ndi chisamaliro choyenera, mbande zimawonekera patatha masiku 6.

Zoyenera kuchita kuti muchite bwino:

  • kuyatsa kwabwino;
  • kutentha pang'ono;
  • kulowa kwa mpweya;
  • kuthirira mosamala (chinyezi chowonjezera chimayambitsa kuwonongeka kwa mizu).

Kwa mbande, ndikofunikira kusankha zenera lowala, koma lotetezedwa ku dzuwa. Celosia amathanso kuiwika panja pokhapokha chisanu chikutha, popeza mbewuyo ndi yofatsa ndipo silivomereza ngakhale kuzizira pang'ono.

Mbewu zofesedwa mwachindunji mchaka kapena m'dzinja. Duwa limasowa dothi lotayirira, lokhatidwa, mchere wothira mchere umagwiritsidwa ntchito kamodzi pamwezi.

Kukula celosia kuchokera ku mbewu

Mwambiri, njirayi ndiyosavuta ndipo sizitenga nthawi yambiri. Chinthu chachikulu ndikutsatira malangizowo. Kutola zinthu zodzala, ndikokwanira kutenga pepala loyera ndikusintha maluwa.

Kukonzekera kwa mbewu za celosia

Zomera ndizofala, chifukwa chake zitha kugulidwa ku malo aliwonse odziwika. Asanabzale, njerezo zimathiridwa mugalasi, ndikuthira ndimadzi oyera, 1-2 madontho a chopukusira chowonjezera amawonjezedwa ndikusiyidwa kwa maola asanu. Pambuyo pa izi, mutha kuyamba ntchito yobzala nthawi yomweyo, pofika nthawi ino, akasinja okhala ndi dothi ayenera kukhala okonzeka.

Kubzala kunyumba

Mu chilengedwe, chomera chamaluwa chitha kupezeka m'malo omwe kuli nyengo yotentha komanso yotentha. Chifukwa chake, kuti chitukuko chikhale celosia pamafunika kutentha komanso kuwala kwambiri. Kuti mukwaniritse maluwa kutalika kwambiri, akatswiri amalimbikitsa kubzala mbewu kunyumba, popeza poyera masamba sanapangike kwambiri.

Nthawi yoyenera kubzala ndi theka loyamba la masika. Pa kumera kwa mbewu muyenera:

  • dothi kuchokera ku humus, vermiculite ndi mchenga;
  • chidebe.

Zoyala zosaya zimapangidwa pamtunda wamtali wosaposa 1 cm kuchokera kwa wina ndi mnzake. Zomera zobzala zimabzalidwa ndikupsinjidwa pang'ono ndi kanjedza. Kuthirira mbewu sikofunikira, ingopopera. Mukathirira, mbeu zing'onozing'ono zimasokonekera.

Mutabzala, chotengera chimatsekedwa ndi filimu kapena galasi, kuti chisasokoneze microclimate, ndikupita kumalo owala kumene kutentha kwatsiku ndi tsiku sikumasintha kapena kusintha pang'ono.

Mbewu zabwino zimamera m'chipinda chofunda komanso chinyezi - khitchini kapena bafa. Kutentha kumasungidwa pa + 22 ... +25 ° C.

Dothi liyenera kukhala lonyowa pang'ono, lopakidwa ndi madzi ofewa okhala ndi laimu wochepa. Ndikwabwino kupopera mbewu m'mawa, chifukwa kuthirira kwamadzulo kumabweretsa hypothermia.

Kuti mupeze bwino bwino mbewu, ndikofunikira kupatsirana chidebewo kwa ola limodzi ndikuchotsa machulukitsidwe ake. Ndi kubwera kwa mphukira zoyambirira, ndikofunikira kupereka kuwunikira kowonjezereka.

Kusamalira Mbewu

Pakumera, nthaka nthawi zonse imayenera kukhala yonyowa. Pakati kuthirira, pamwamba pazidutswa zosakaniza dothi liyenera kuuma. Kusasunthika kwa madzi sikuyenera kuloledwa, chifukwa chake patapita mphindi zochepa mizu yake itakhuta, ndikofunikira kuthira madziwo pachomeracho.

Njira ina yothirira ndikuthiramo mphika ndi celosium mumtsuko wamadzi. Gwiritsani mpaka kutulutsa kwa mabulosi a okosijeni kutha. Chotsani poto wa maluwa, kudikirira kuti madziwo akhe, ndikuyika pallet.

Patatha sabata limodzi, mphukira zikamera pang'ono, muyenera kuwonjezera feteleza ndi feteleza wovuta kapena wokhala ndi nayitrogeni.

Ngati mukufuna kufalitsa celosia panthaka, tengani chidebe kunja milungu ingapo isanachitike, kuti mbande zizolowere. Izi zimathandizira kukula ndikuchepetsa mwayi wamatenda. Masiku 7-10 ndi okwanira kuti mbewu zazing'ono zizolowere dzuwa komanso mpweya wabwino. Mvula ikangolowa ndipo chisanu chikutha, celosia amamuika m'mundamo.

Kuthira mbande zazing'ono (Sankhani)

Kutola kumachitika m'magawo awiri. Koyamba, masamba awiri athunthu akangobereka mbande, mbandezo amazika zina m'mbale zodzadza ndi dothi lomweli. Masabata angapo oyambilira mutatola, feteleza safunika kuthira, mbewuzo zimayenera kuzika mizu ndikukula. Pakatha milungu iwiri, mutha kudyetsa mbande ndi feteleza wophatikiza ndi mchere wopangidwira maluwa.

Kuberekanso mbande ndikabzikula mokwanira, ndiye kuti pakatha milungu iwiri. Kuti muchite izi, gwiritsani ntchito makapu olekanitsidwa ndi peat ndi humus. Zomera zikangomera mizu, kudyetsanso kwina kumachitika.

Kubzala mbande pansi

Kukonzekera malo omwe akutsikira.

  1. Monga lamulo, celosia amazika pabedi lamaluwa pomwe zipatso zake sizikuphatikizidwa kale. Pakati Russia, izi siziri kale kuposa theka lachiwiri la Meyi.
  2. Choyamba, muyenera kukonzekera malowa. Popeza celosia ndi chomera cha thermophilic, dzuwa ndi chobisika kwa zokongoletsa zimasankhidwa ngati malo okukula.
  3. Ngati pansi panthaka pali pafupi ndi madzi, madziwo amafunikira.
  4. Malowa akumbidwa, humus imayambitsidwa. Ngati dothi ndi lolemera, limaphatikizidwa ndi mchenga. Pambuyo pakupanga humus ndi mchenga, malo okonzedwayo atsalira sabata imodzi.
  5. Ngati nthaka ndi acidic, kuyimitsa ndikofunikira pakadutsa masiku 3-4 musanaikidwe.
  6. Kuthira mchere m'nthaka, mumathandizidwa ndi njira ya potaziyamu permanganate masiku awiri 1-2 musanabzalidwe.

Malangizo othandiza. Kukula kwa bowo kumatsimikizika molingana ndi kukula kwa chomera chachikulire - chifukwa tchire lalifupi mtunda pakati pawo ndi 15 cm, ndipo lalikulu - mpaka 30 cm.

Mbande zazing'ono za celosia zimakhala zosalimba, chifukwa chake, kubzala kumachitika pogwiritsa ntchito supuni - iwo amakumba mbande kunja kwa makapu kuti asunge mizu, samawononga dongo.

Mizu yomwe ili mu bowo iyenera kugawidwa wogawana ponse ponse. A tubercle sayenera kupanga mozungulira tsinde, chifukwa izi zimasokoneza kukula kwabwinobwino ndi kuthirira.

Kubzala mbewu za celosia panja

Mbewu zingafesedwe nthawi yomweyo. Ntchito yodula ikuchitika nthawi yozizira - theka lachiwiri la Okutobala kapena koyambirira kwa Novembala. Muthanso kubzala mbewu kumayambiriro kwamasika. Chofunikira kwambiri - nthaka iyenera kucha ndi yoyenera kulima.

Maluso a zochita ali motere:

  1. Bedi limakonzedwa pasadakhale kuti nthaka ikhazikike bwino, imatenga masiku 7 mpaka 10.
  2. Ma gululi ayenera kukhala osaya - mpaka 5 cm, mtunda pakati pawo kuchokera 25 cm mpaka 30 cm.
  3. Mbewu zimafunika kusakanikirana ndi mchenga.
  4. Zingwe ndizotsekedwa ndi rake (mbali yosinthira).
  5. Kutsirira ndi koyenera, ndikofunikira kuti zisapanikize dothi komanso kupewa kutumphuka.
  6. Pambuyo kuthirira aliyense, nthaka imakonkhedwa ndi wosanjikiza wowonda wa humus.
  7. Mbande zimapendedwa mosamala kuti mbewu zotsala zikhale zamphamvu ndi zotupa.

Celosia wakula makamaka ngati chomera pachaka, motero kuphatikiza pankhaniyi siwothandiza. Ngati mumabzala maluwa osatha, zakudya zopatsa mphamvu zamafuta zimagwiritsidwa ntchito pamwezi kuyambira kumayambiriro kwa chilimwe mpaka kumayambiriro kwa chilimwe.

Kuti muwonjezere maluwa, ndikofunikira kuti muzidula nthawi zonse zouma zomera. Izi zipatsa celosia mawonekedwe okongola, okongola.