Kuti nkhaka zikhale zatsopano kwa nthawi yayitali, simuyenera kudziwa ukadaulo wawo wokha, komanso kusankha zipatso zoyenera.
Kusankhidwa kwa zipatso posungira
Ndi nkhaka zokha zomwe zikumana ndi zigawo zotsatirazi ndizoyenera kusungidwa:
- Mitundu yosiyanasiyana yosunga bwino (Nezhensky, Murom, Vyaznikovsky, Mpikisano, Parade).
- Kukula kochepa (pafupifupi 10 masentimita, kutalika 3 cm).
- Peel yobiriwira yokhala ndi "ziphuphu" popanda zowonongeka.
- Zamkati wowonda ndi njere zazing'ono (nthaka).
- Kukhalapo kwa phesi.
Malangizo asanu onena za momwe mungasungire nkhaka mufiriji
Ndikosavuta kusunga nkhaka mufiriji, koma simungowasiya komweko kwa nthawi yayitali. Njira 5 zotchuka.
| Njira | Kufotokozera (kuyikika mufiriji, chipinda chamasamba) | Nthawi yachitetezo |
| Bowl wamadzi ozizira | Mchira wa nkhaka umatsikira mumbale yakuya ndi madzi pamtunda wa kutentha osaposa + 8 ° C ndi 3. cm. Madzi amasinthidwa tsiku lililonse. | 4 milungu |
| Chikwama cha Cellophane | Nkhaka zimasungidwa m'thumba. Chigoba chonyowa chimayikidwa pamwamba, chimanyowetsa tsiku lililonse. | 3 milungu |
| Tawulo pepala | Chipatsochi chimakulungidwa ndi chopukutira ndikuchiyika m'chikwama osachimanga. | Masabata awiri |
| Woyera dzira | Nkhaka zimatsitsidwa mu mapuloteni ndikuwuma (filimu yotsutsa ndi antifungal imapangidwa). | 3 milungu |
| Kuzizira | Zipatso zimadulidwa mu cubes, zimafaliridwa pa thireyi, yokutidwa ndi filimu kapena pepala la chakudya. Ntchito zogwirana ndi chisanu, zithirani m'matumba apulasitiki. | 6 miyezi |
Agogo njira
Makolo athu adatha kusunga chatsopano cha nkhaka kalekale kulenga firiji. Kuchita bwino kwa njirazi kuyesedwa kwazaka zambiri. Kugwiritsa ntchito, mutha kukhala ndi nkhaka zatsopano kuchokera kumunda wanu patebulo nthawi yonse yozizira.
Nazi zina mwanjira:
| Njira | Kufotokozera |
| Bokosi lamchenga | Zipatso zimagawidwa m'mabokosi amatabwa ndi mchenga, zomwe zimayikidwa pansi. Amakumba m'nthaka, ndiye kuti masambawo amakhalanso abwino pofika chaka chatsopano. |
| Kabichi | Ngakhale mutabzala, nkhaka zimayikidwa pakati pa mizere ya kabichi. Thumba lachiberekero likaoneka, limayikidwa pakati pa masamba kabichi pafupi ndi mutu wa kabichi. Chifukwa chake, nkhaka imapanga mkati mwa kabichi ndipo imasungidwa nthawi yomweyo. |
| Chabwino | Zipatso zimayikidwa mu ukonde wopangira, womwe umatsitsidwa pansi pa chitsime, koma kuti mapesi okha azikhudza madzi. |
| Chitha | Nkhaka zimatsukidwa pang'ono ndi madzi ozizira, owuma pa thaulo. Zipatsozi zimayikidwa mwachisawawa mumtsuko waukulu, kusiya mpaka kumapeto kwa kotala la chidebe. Kandulo yoyaka imayikidwa pakati (ndibwino kugwiritsa ntchito makandulo achikongoletso). Pakatha mphindi 10, amapaka botolo ndi chivindikiro chowuma chachitsulo poyesera kuti asazimitse kandulo. Chotsiriziracho chidzawotcha mpweya wonse, motero kupanga thumba mumtsuko. Mukayika chidebe chotere pamalo amdima, masamba ake amakhalapobe mpaka masika. |
| Mbiya | Pansi pa mbiya ya thundu mumaika masamba a horseradish, pa iwo nkhaka zimayikidwa molunjika wina ndi mnzake. Pamwambapo amaphimbidwanso ndi masamba a horseradish. Kutseka chivindikiro kuyikidwa mu dziwe lomwe silimawundana. |
| Viniga | Mu chidebe chomwe mulibe oxidid kuchokera ku acetic acid, viniga 9% (pafupifupi 3 cm) zimathiridwa pansi. Amayimilira, nkhaka zimayikidwa, izi siziyenera kukhudza asidi. Zotsekedwa zotsekedwa zimayikidwa m'chipinda chilichonse chozizira. |
| Mphika wamatope | Chidebe cha dongo chimadzaza nkhaka, ndikuthira ndi mchenga woyera. Kutseka chivundikirocho kuli m'manda. |
