Rosa Angela (Angela) - mawonekedwe a mitundu

Pakati pagulu lalikulu la maluwa a maluwa a floribunda, Angela adadziwika ndi kutchuka kwa zaka zopitilira 30. Mitundu ya rasipiberi ndi fungo labwino la zipatso zake ndizomwe zimasiyanitsa mitunduyo.

Rosa Angela

Zosiyanasiyana zidayambitsidwa kwa anthu wamba ku Germany mu 1984. Nthawi yomweyo, kufotokozedwa mwatsatanetsatane kwa mitunduyi kunaperekedwa.

Rose Angel srub (ndiko kuti, theka-lathyathyathya) adapezeka ndi mitundu yosankhidwa kuchokera ku mitundu yoleredwa ku Germany Dzulo ndi Peter Frankenfeld, omwe adagawana zolemba.

Rose Angela

Duwa la tiyi wosakanizidwa lakhala lodziwika bwino chifukwa chokhoza kusinthasintha mosavuta nyengo zam'deralo ndikuwonetsa maluwa osangalatsa komanso okongola mosasamala kanthu nyengo.

Maluwa awiri apakati a masamba 25 ndi owumbika kapu, koma osawululidwa kwathunthu. Ziphuphu kuchokera ku pinki ya pastel kupita ku rasipiberi wakuya komanso kumalire. Tchire ndi lamphamvu. Zimayambira kutalika mpaka 1-1.5 mita. Inflorescence yamaluwa angapo imapangidwa pamiphukira (kuyambira 5 mpaka 21). Danga la corolla ndi masentimita 6 mpaka 10. Tsamba limakhala lobiriwira, matte mpaka 17 cm komanso mpaka 12 cm mulifupi masamba 5.

Atamasulidwa, duwa limakhalabe watsopano mpaka masabata awiri, ndipo inflorescence - mpaka 23 masiku. Zokwanira, tchire limamasula pafupifupi masiku 30, pambuyo pake limafulumira kuwonetsa masamba otsatirawa. Maluwa amatha kumapeto kwa chisanu.

Ubwino ndi zoyipa zosiyanasiyana

Mwa ma pluseswo, wamaluwa adziwe:

• Maluwa ataliatali - kuyambira Juni mpaka Okutobala.
• Masamba kwa nthawi yayitali (mpaka milungu iwiri) kukhalabe ndi kutanuka, kuphatikizapo kudula.
• Kukaniza matenda.
• Pali minga yambiri, koma ndi yaying'ono.
• Zoyenera kukongoletsa mabedi amaluwa ndikukula mumbale.
• Imakhala ndi mthunzi wocheperako.
• Kuuma kwa nyengo yozizira mpaka -30 ° С.

Mwa zovuta:

• Kupangira chonde ndi kuthirira.
• Madzulo, ndikofunikira kuchita kukonkha.
• Mukudulira ndikofunikira.

Gwiritsani ntchito kapangidwe kake

Chitsamba chimapangidwa ndi nthambi zosinthika. Zitha kutalika mpaka 1-1.5 m kutalika kapena mpaka 2 m pamalo abwino nyengo ndi chakudya chochuluka. Zitha kuziyika mu ma sapoti osiyanasiyana, ndikupanga zipilala zokongola ndi pergolas.

Rose floribunda angela m'munda

Maluwa omwe amakula bwino komanso obwereketsa bwino kudula angadalalike mwachangu kwambiri kuchokera ku 1 chomera kuti mabedi maluwa ndi malire. Kukongola kwa mitundu yosiyanasiyana ndikuti chitsamba chimawoneka chokongola kwambiri chokha, komanso mumabzala gulu limodzi ndi maluwa ndi mitundu ina.

Maluwa akukula

Ngati kuyambira pachiyambi chomera chomera chilichonse chofunikira kuti chikule, ndiye kuti chaka ndi chaka chidzakondwera ndi maluwa osapsa ndipo osayambitsa vuto lalikulu.

Sikulimbikitsidwa kufalitsa mbewu za maluwa, chifukwa amafunika nthawi yayitali (3-6 miyezi), kenako kumera ndi kuphukira kwa mphukira kumasiya kukondedwa. Kwa maluwa a tiyi a haibridi, njira yofalitsira imeneyi sichigwiritsidwa ntchito.

Kudula ndiyo njira yabwino koposa. Chokongola chake ndi chakuti mbande zopezeka mchimake pachimake ndi zotumphukira zambiri chaka chomwecho.

Kodi ikubwera nthawi yanji?

Nthawi yabwino yobzala panthaka kapena poti maluwa ndi Meyi. Mukangomva kuthekera kobwezeretsa chisanu ndikudutsa, mutha kubzala. Pobisalira sichifunika, koma kuti athetse vuto la mmera, botolo lochotsa malita 5 limayikiridwa mozungulira (chivundikirocho chimayenera kuchotsedwa), chomwe chingapangitse kukula kwakukulu kuzungulira rose.

Kusankha kwatsamba

Chisoti chachifumu chamtunduwu ndi cholimba, chifukwa chake, sikofunikira kupulumutsa tchire kumphepo, m'malo mwake, ndibwino kusankha malo owombedwa.

Dzuwa limafunikira pafupifupi theka la tsiku. Chifukwa chake, iwo amabzala Angela mu dambo ladzuwa, kapena pafupi ndi mipanda ndi makhoma omwe amapereka mthunzi m'mawa kapena madzulo.

Momwe angakonzekerere nthaka ndi duwa podzala

Mmera sikufuna kukonzekera koyambirira. Ngati mizu yatsekedwa, ndiye kuti kusintha kosavuta kumachitika mu dzenje lobzala, ndipo mbewu zokhala ndi mizu yotseguka zimatha kunyowa kuti zitha kupewedwa (maola 4-6) mu njira yothetsera wa potaziyamu permanganate kapena "Kornevin."

Dothi la dothi limafunikira chakudya chopatsa thanzi, chosamasuka komanso chosunga bwino. Kuti muchite izi, mchenga, humus, makala ophwanyika pang'ono, peat imalowetsedwa m'nthaka.

Mulingo wovomerezeka wamasamba acid ndi pH = 5.6-7.3. Drainage imadzaza pansi penipeni pa dzenjalo, kusakaniza njerwa, matope abwino, dongo, ndi mchenga.

Kayendedwe kakapangidwe kalikonse

Mbewu zikafika, chodzalidwa nthawi yomweyo, kutsatira malamulowo.

1. Kubzala kachulukidwe - zosaposa mbewu ziwiri pa 1 mita².
2. Nthambi zonse zimafupikitsidwa mpaka 20 cm.
3. Amakumba dzenje lobzala ndi m'lifupi mwake ndi kuzama kuti akwaniritse ngalande yodzala ndi 1520 cm.
4. Pansi iwo amata kathandizo kogwirizira tchire.
5. Mmera udabisidwa kuti khosi la mizu ndi lozama masentimita 5 kuposa nthaka.

Kusamalira mbewu

Mbewu zathanzi nthawi yomweyo zimayamba kukula, zomwe zimadziwika nthawi yomweyo - zobiriwira zochulukazo zimachulukanso mofulumira.

• Kutsirira malamulo ndi chinyezi

Mabasi amathiriridwa madzi akakwera pamwamba. Kumwa - 8-10 malita a madzi pachomera chilichonse. Madzulo, ndikofunikira kupopera korona ndi madzi ofunda.

• Mavalidwe apamwamba

Nthawi yonse ya masamba 1 pakatha milungu iwiri iliyonse, kubzala kumadyetsedwa ndi potaziyamu, nayitrogeni ndi phosphorous muyezo wa 1: 1: 2. Mavalidwe apamwamba amenewa amasinthana ndi organic, kuswana ndowe za madzi ndi kumawumirira kwa masiku angapo.

• Kudulira ndi kupatsirana

Nthawi yabwino yoika zinthu ndi kasupe (Epulo).

Kudulira kumachitika mukangoponya masamba mu kugwa, kuchotsa mphukira zakale komanso zodwala, ndikufupikitsa amtundu wabwino mpaka 20-25 cm.

• Zambiri nyengo yozizira maluwa

Pa nyengo yozizira kutentha pamwamba -20 ° C mutha kuchita popanda pobisalira. Nthawi yachisanu yozizira yozungulira yozungulira -20 ° С mpaka -30 ° С, pogona iyenera kupangidwa, kuphimba tchire ndi agro-canvas kapena burlap. Ngati chisanu champhamvu kwambiri ndichotheka, ndiye kuti duwa liyenera kusamutsidwira mnyumbayo.

Maluwa maluwa

Ndiye kutsegula masamba komwe kumakhala cholinga chachikulu chamaluwa. Pachifukwa ichi, kuvala pamwamba kumayikidwa ndipo tchire zimathiridwa pamoto.

Nthawi yochita komanso kupumira

Tchire limakula motalika ndikubwera kwa kutentha. Pamene chisanu chikhoza kubwereranso, duwa limayamba kale kutsegula masamba (kumapeto kwa Epulo - Meyi koyambirira). Kuyambira nthawi imeneyo, pakhala kukakamiza achinyamata mphukira, masamba, masamba. Duwa limamasula koyambirira kwa Meyi, ndipo limatha maluwa ndikubwera chisanu koyambirira kwa Okutobala.

Mngelo wokula

Kupumula, kuyambira Okutobala mpaka Epulo, kukhazikitsidwa kwa mizu ndi masamba a nyengo yotsatira kumachitika. Maluwa amadzuka pamene nthaka inyota kwathunthu ndikuwotha pamwamba + 10 ° С.

Kusamalira nthawi ya maluwa ndi pambuyo pake

Pa yogwira kukakamiza masamba, ndikofunikira madzi, kuchita kuvala pafupipafupi ndikudula inflorescence.

Izi zimapangitsa mbewu kuti ipitirire maluwa.

Zoyenera kuchita ngati mulibe pachimake, zomwe zingayambitse

Ngati palibe masamba, ndiye kuti zifukwa zili motere:

• Kutada kwambiri. Tchire liyenera kukumbidwa ndikuzasungidwira kumalo owala.
• Pazakudya zochepa, feteleza wophatikizira kapena michere ayenera kuwonjezera.

Kufalitsa maluwa

Ndiosavuta kupeza kuchokera kumbewu iliyonse yobzala zinthu zilizonse. Chifukwa cha izi, mphukira zazing'ono za chaka chino zimadulidwa kuti zizike mizu.

Njira yodulirayo ndiyabwino:

1. Zodulidwa zimadulidwa pamwamba pa mphukira. Kutalika kwa 10-12 cm (kopanda kufupikitsa komanso kosatinso).
2. Pa chogwirizira chabwino pali awiri awiriawiri (masamba az masamba), ndipo korona wokhala ndi masamba amachotsedwa.
3. Mapepala a ma sheet amafupikitsidwa ndi lumo ndi theka.
4. Gawo lotsika limapangidwa kukhala oblique, ndipo lam'mwambayo ndilowongoka.
5. Yokhazikika m'madzi kapena m'nthaka.
6. Kuti muchotse mizu, mukangodula, mapesiwo amasungidwa kwa "Kornevin" kwa maola angapo.
7. Ngati yazika dothi, ndiye kuti phesi lililonse limakutidwa ndi botolo lomwe limadula, ndikutsegula chivundikiro chake ndikufafaniza kangapo patsiku kuchokera pamfuti yopopera, ndikuonetsetsa kuti dothi limakhala lonyowa pang'ono.
8. Mukazika mizu m'madzi, yang'anirani mosamala sterility. Kukula kwake kumatsukidwa tsiku lililonse, ndipo madzi amasinthidwa kukhala atsopano (ofunda, osasankhidwa ndi owiritsa).
9. Ngati zonse zachitika molondola, ndiye kuti mizu yake idzawonekera masabata 3-4.
10. Mbeu yaying'ono imabzalidwa pamalo okhazikika pomwe mphukira zazing'ono zimawonekera kuchokera ku masamba.

Kudula maluwa

Matenda, tizirombo ndi njira zokuthana nazo

Zosiyanasiyana zimagwirizana ndi powdery mildew ndi matenda a fungus.

Mabasi amalimbikitsidwa kuchita chimodzimodzi ndi maluwa ena a tiyi:

• Pakawoneka magawo okayikitsa, utsi ndi solution ya phulusa la sopo (50 g pa 10 l yamadzi).
• Poyerekeza ndi matenda, masamba amafafaniza kamodzi pachaka ndi kusinthana kwa masiku 10 ndi yankho la Kemira Lux (1 tsp) ndi Epina (madontho 5) m'madzi asanu.
• Dzimbiri zikaoneka pamasamba, zimathandizidwa ndi Oxechom.
• Ma nsabwe za m'masamba amathandizidwa ndi Alatar kapena Commander, omwe amagwiritsa ntchito tizirombo toyambitsa matenda.

Duwa lokhala ndi dzina lachikondi Angela ndiwokongola kwenikweni. Amakondedwa chifukwa cha kununkhira kosangalatsa komanso nthawi yayitali maluwa. Kusamalidwa kosavuta ndi zotsatira zotsimikizika ndizabwino zake. Kuyambira wamaluwa ayenera kulabadira zosiyanasiyana.