Palibe zodabwitsa kuti maula amadziwika kuti ndi amodzi mwa anthu otchuka kwambiri m'munda. Zimakhala zosasamala mu chisamaliro ndipo zimapereka zipatso zambiri zokoma ndi zokoma, zomwe zimakonda kwambiri akulu ndi ana. Masiku ano, pali mitundu yambiri ya plums, ndi Mmawa mitundu yosiyana si yotsiriza mwa kutchuka; kubzala ndi kusamalira iwo ndi chinthu chofunikira kwambiri m'nkhaniyi.
Mbiri ya plum "Morning"
Kuyambira kufotokoza kwa zosiyanasiyana, choyamba, zingakhale zothandiza kudziwa mbiri ya maonekedwe ake. Choncho, Morning Plum ikugwiritsidwa ntchito ndi mayina a akatswiri ngati V.S. Simonov, S.N. Satarova, ndi H.K. Yenikeev, amene ankagwira ntchito ku All-Russian Breeding and Technological Institute for Horticulture and Nursery. Chifukwa cha kafukufuku wawo, pakudutsa mitundu "Rapid Red" ndi "Renclod Ulens" adakwanitsa kupeza mitundu yambiri ya mabala, omwe adagwirizanitsa ubwino wonse wa "makolo". Mu 2001, kalasi ya "Morning" inalowa mu Register Register, ndipo idalimbikitsidwa kuti mubzalidwe m'chigawo chapakati cha Russia. 
Makhalidwe "Morning"
Pofotokoza mitundu ya maula "Morning" akhoza kugawidwa mu zigawo ziwiri zofunika: makhalidwe a mtengo wokha ndi zipatso zake zosiyana.
Kulongosola kwa mtengo
Kunja, mtengo uwu si wosiyana kwambiri ndi mitundu ina. Ndili kutalika (mpaka kufika mamita atatu m'litali), ili ndi korona, yokwera kwambiri, yomwe ili ndi masamba omwe muli masamba ochepa. Mabala a masambawa ali ndi makwinya, obiriwira, obiriwira obiriwira komanso opangidwa mozungulira. Mphukira yamdima yofiira ndi yosalala, yakuda ndi yolunjika. Maluwa amayamba kuonekera pa nthambi zapakati pa May 12-20 (kumayambiriro kwa mwezi wa June, mvula ya Morning imayamba pachimake), ndipo fruiting ya mtengo imagwa zaka 4-5 mutabzala.
Kuwala "Mmawa" sikulekerera chisanu, zomwe zimakhudza kwambiri maluwa, zomwe zimakhudza kwambiri zokolola.
Kufotokozera Zipatso
Mofanana ndi mtengo wokha, zipatso zake zimakhala zazikulu ndipo zimalemera pafupifupi 25-30 g, ngakhale zitsanzo zazikuluzikulu zimatha kufika masentimita 40. Zimasiyana ndi mtundu wobiriwira komanso mtundu wa sera womwe umakhalapo padzuwa Kumbali, kununkhira kosaoneka kumapezeka mofulumira kwambiri.
Mnofu ndi wowometsera, wachikasu, wabwino-fibrous ndi wonunkhira kwambiri, ndipo mavitamini oterewa amamva okoma ndi owawa (ngati muyesa kuwonetsa makhalidwe abwino a Morning, iwo amayenera kukhala olimba "4"). Mwala uli wosiyana kwambiri ndi zamkati. Kuphuka zipatso kumapezeka pakati pa theka la mwezi wa August, ndipo ngati kuli kotheka, mutha kuwanyamula mwamsanga popanda mantha.
Mitundu ya mankhwala ndi mitundu
Mau "Morning" ali ndi ubwino wambiri, ndipo imodzi mwa iyo ndi yakucha yakucha komanso yapamwamba, zokolola zokhazikika (pafupifupi, makilogalamu 15 a zipatso akhoza kukolola kuchokera ku mtengo umodzi). Komanso, ziyenera kudziŵika kukhala wodzichepetsa pazinthu zosamalidwa, kudzibala yekha ndi zipatso zabwino. Chifukwa chakuti maulawawa ndi ofunika kwambiri, simukuyenera kuganizira mozama za mitundu yotsatila.
Mukudziwa? Pokula mbeu, pali mbewu yolephereka chaka chilichonse chachinayi.Zowonongeka zokha za mitundu yosiyanasiyana ya "Morning" wamaluwa amaphatikizapo mlingo wokhazikika wotsutsa matenda ndi tizilombo toononga, komanso otsika yozizira. Ngakhale sikutheka kuti asazindikire kuti mtengowo umabwerera mwamsanga.
Madeti ndi kusankha malo omwe angabwerere
Ngakhale kuti amaluwa ambiri amanena kuti kubzala kwa "Morning" kungatheke kumapeto kwa kasupe ndi m'dzinja, ndibwino kuti anthu okhala m'kati mwake azidikirira mpaka nthaka ikuwomba bwino pambuyo pa chisanu cha chisanu ndi chisanu. Kumayambiriro kwa kasupe amaonedwa kuti ndiyo nthawi yabwino kwambiri yobzala ma plamu a omwe akufotokozedwa zosiyanasiyana. Wogulitsa minda ya mpesa amafunika kusankha kokha malo omwe amawoneka bwino ndi kuwala kwa dzuwa komanso osasunthidwa ndi madzi pansi (ndi bwino ngati ali ndi mamita 1.5 kuchokera pa nthaka). Ngati m'mawa kapena madzulo mthunzi umagwa pa dera losankhidwa, sizowopsya ndipo sizidzakhudza zokolola m'njira iliyonse.
Ndikofunikira! Kuyala maenje amakumbidwa mu kugwa kapena masabata ochepa asanayambe kubzala. Pakuya sayenera kukhala osachepera 60 masentimita ndi mamita 60-70 masentimita. Nthaka idakumbidwa kuchokera mu dzenje iyenera kusakanizidwa ndi humus mu chiŵerengero cha 2: 1, kenaka chisakanizocho chimayikidwa m'dzenje.
Ndondomeko ndi ndondomeko yobzala mbande "Morning"
Mukakonzekera dzenje, imakhala yokhazikika pampando ndi kumangiriza mmera, yomwe ili kumpoto kwa mtengo. Ndikofunika kuika maula sapling kuti mizu yake iwonongeke (malo omwe mizu imatha ndipo thunthu limayamba) ili 5-7 masentimita pamwamba pa nthaka, komanso musaiwale kuti mukuwafalitsa mofatsa, muwaike mofanana pa malo onse a dzenje.
Ndikofunikira kuchoka mtunda wa masentimita 15 pakati pa thunthu la mmera ndi mtengo wothamangitsidwa, ndipo kumangiriza kwa mbeu kumapangidwa masentimita 30 pogwiritsa ntchito mapewa ofewa (waya kapena zipangizo zina zolimba zimatha kuwononga makungwa a mtengowo).
Pambuyo pake, mukhoza kuyamba kudzaza mizu ndi nthaka (popanda feteleza), kudula nthaka ndi manja anu pamene mukuwonjezera. Pakuyenera kukhala palibe voids kuzungulira mizu. Kukula kwakukulu nthawi zambiri kumabweretsa kusasitsa kwa khungwa ndi kuponderezedwa kwa mtengo wokha, kutanthauza kuti sikufunikanso kudikirira kukolola kwakukulu.
Mtengo wobzalidwa moterewu uyenera kutsanulidwa mochulukirapo ndipo ukhale wodetsedwa ndi peat kapena kompositi.
Ndikofunikira! Musati muwonjezere feteleza mwamphamvu ku dzenje. Chifukwa pokhapokha athandiza kukula kwa mphukira kuti zisawononge zipatso, ndipo poipa kwambiri aziwotcha mizu.
Madontho a chisamaliro cha nyengo ya plums "Morning"
Monga mitundu yina ya plums, "Morning" sitingatchedwe mopanda nzeru. Zonse zomwe zimafunika kuti mtengo ukhale wokhazikika, nthawi zonse umuna ndi kudulira mitengo ya korona, yomwe imathandizira kuthetsa mphamvu pa odwala kapena mphukira youma.
Kusamba madzi nthawi zonse
Mitengo yonse imakhala ndi madzi okwanira nthawi zonse, omwe ndi ofunika makamaka nthawi yowuma.
Choncho n'zosadabwitsa kuti mtengo wam'mawa, womwe sunakwane mamita awiri, umadya madzi okwanira 2-4 pamlungu. Ngati kutalika kwa mmera kwaposa mamita awiri, ndiye kuti padzakhala kale pafupi 5-6 ndowa za madzi.
Feteleza
Nditagwira mapulani a mmawa mu chiwembu changa, muyenera kudziwa momwe fetereza imagwiritsira ntchito pamene ikukula. Kwa zaka ziwiri kapena zitatu zoyambirira, mitengo yonse imagwiritsira ntchito feteleza yomwe idagwiritsidwa ntchito pansi mutabzala. M'tsogolomu, feteleza zamchere ndi zinthu zakuthupi ziyenera kuwonjezeredwa ku mzere wozungulira. Kuonjezerapo, malo m'dera lino ayenera kumasulidwa nthawi zonse, panthawi imodzimodziyo akuwononga udzu.
Mitundu yamaluwa "Mmawa" imayankha bwino kuvalaChoncho, kumayambiriro kwa masika ndi pambuyo pa maluwa, feteleza omwe ali ndi feteleza amalowa m'nthaka (zimathandiza kuti mbewu zitheke kukula), ndipo kuyambira pa theka lachiwiri la nyengo yokula zimalowetsedwa ndi nitrogen-potashi ndi phosphorus-potaziyamu, zomwe zimagwiritsidwa ntchito pophatikiza zakudya. Pamene kufika kwa autumn, organic matter ikuikidwa pansi kukumba ndi phosphorous-potashi feteleza amagwiritsidwa ntchito.
Manyowa otsika mtengo kwambiri kwa Mvula yammawa ndi manyowa, koma osati atsopano (ayenera "kusinthidwa" pamoto kale). Pa makilogalamu 15 onjezerani 0,5 makilogalamu a double superphosphate, 1 makilogalamu wamba, 100 g wa potaziyamu kloride kapena 1 makilogalamu a phulusa.
Mukudziwa? Odziwa bwino wamaluwa amalangizidwa kuti amwetse plums ndi urea pachaka pa mlingo wa 20 g pa 1 mamita.
Kukonza malamulo
Njira yofunika ndi kudulira plums. Choncho, pakupanga mitundu yosiyanasiyana ya korona, ndikofunika kuchotsa nthambi zouma kapena zouma, komanso zomwe zimakula mkati ndi kusokoneza mphukira zina. Muyeneranso kuyang'anitsitsa kuchotsedwa kwa mphukira. Zingawoneke pamtunda wautali mamita atatu, ndipo zimachotsedwa 4 mpaka 5 m'nyengo ya chilimwe, zomwe zimapulumutsa amayi kuti azichotsa zokolola zomwe zimatumizidwa kuonjezera zokolola.
Pofuna kulimbana bwino ndi kukula kumeneku, m'pofunika kufufuza mosamala dothi la pamwamba, mpaka kumalo kumene mizu imachokera ku mizu ya mtengo, ndi kuichotsa ku mizu yayikulu. Njira yotereyi idzachepetsa pang'onopang'ono mapangidwe a mizu. 
Pamene mukudulira maula, ndikofunika kulingalira mfundo zikuluzikulu ziwiri: mawonekedwe a kukula omwe mukufuna kupatsa mtengo, komanso kuchepetsa chiopsezo chodwala matenda otupa (mwachitsanzo, kuvunda koyera kapena kuphulika). Pofuna kuteteza matenda awo ku matenda amenewa, amaluwa amatha kugulira masika, kuchitapo kanthu kale kuposa tsamba lakale kapena kutuluka kwa chilimwe, pamene usiku chisanu chomwe chimakhudza zomwe zimawonongeka zimadulidwa.
Pofuna kudula, gwiritsani ntchito mpeni kapena kuwona, ndikuonetsetsa kuti musamawononge nkhuni. Ngati mukudulira nthambi zazikulu, malo owonongeka ayenera kuchitidwa ndi phula la munda. Aliyense wodwalayo ndi wouma nthambi amawotcha mwamsanga.
Kutentha kwachisanu
Popeza kuti mitundu yosiyanasiyana ya Moro isakhale yovuta kwambiri yozizira, mumayenera kuthandiza mtengowo kukhalabe wozizira kwambiri. Pakuti izi, kwa dzinja zomera zimaphimbidwa ndi wapadera agrofibre ndipo nthawizonse chisanu kuzungulira chisanu kuzungulira iwo. Komanso, atagwa, zimathandiza kugwedeza masamba ake, n'kusiya kanyumba kakang'ono ka chipale chofewa.
Matenda ndi tizilombo toyambitsa matenda: kuteteza maula
Mitundu ya zipatso "Mmawa" ali ndi nthenda yokwanira yotsutsa matenda osiyanasiyana a mitengo ya zipatso (mwachitsanzo, asperiasis kapena zipatso zowola), komanso zabwino motsutsana ndi mitundu yosiyanasiyana ya tizilombo toyambitsa matenda, zomwe ziyenera kukhala zosiyana ndi aphid ndi njenjete.
Komabe, kuti muteteze maula kuchokera ku tizirombo, nkofunika kuti nthawi zonse tizikumba nthaka pansi pa mizu ya mtengo musanayambe mphukira. Zimathandizanso kudulidwa nthawi ndi kuwotcha nthambi zowonongeka. 
Kupopera mitengo ya "Fufanon" kapena ndi "Inta-vir" ndi "Iskra Bio" kukonzekera kumawathandiza pa chikhalidwe cha maula. Ngati zomera zimakhudzidwa ndi zowola zipatso, ndiye kuti zipatso zonse zakugwa ziyenera kuwonongedwa, ndipo mitengoyo iyenera kutsukidwa ndi 1% yothetsera Bordeaux osakaniza kapena Nitrafen.
Inde, mtengo wofotokozedwa uli ndi mavuto ena akukula, koma ubwino ndi waukulu kwambiri. Choncho, ngati mukusowa zipatso zokoma ndi zokoma ndi kuyenda bwino, ndiye kuti Morning plums idzagwira ntchito bwino.
