Kusunga nkhuku kumbuyo kwawo ndi ntchito yosavuta komanso yopindulitsa, chifukwa ngakhale ngakhale banja laling'ono lidzakhalapo nthawi zonse kukhala ndi zakudya zamtundu wapamwamba komanso zachilengedwe zowonongeka m'nyumba. Koma ngakhale kuti ndi zophweka, mlimi wokhoza nkhuku wopanda nzeru angakhale ndi mafunso ambiri okhudza kayendetsedwe ka njira yobzala mbalame. Kusankha mtundu wamtundu wachinyamatayo, zida za nkhuku, zowonongeka kwa nkhuku zazing'ono ndi akulu, kukonzekera zakudya - izi ndi zina zofunika pa mbalame zikupitirirabe.
Kumene angagule nkhuku
Nkhuku zobereketsa zidzatheka pokhapokha mutagula nkhuku. Omwe amakhala nawo nthawi yomweyo amakhala ndi funso lokhudza kumene kuli bwino kugula anapiye. Kawirikawiri pali njira zingapo:
- Incubatoria. Njirayi ndi yabwino kwambiri, monga momwe nkhuku zowomba zimakhalira zathanzi, zamphamvu, nthawi zambiri zimatemera katemera. Kuonjezerapo, mungakhale otsimikiza kuti mbalame sizinyamula matendawa. Komabe, nsombazi ndizokuti nkhuku sizimagulitsidwa pamalonda kwa wogula, makamaka pang'onopang'ono. Kuchokera kwa anapiye a hatchery amagula ambiri ogulitsa katundu.
- Nkhalango za nkhuku. Njirayi si yabwino kwambiri, chifukwa m'minda ya nkhuku palinso chizoloŵezi chogulitsa nkhuku zotsika kwambiri, ndiko kuti, zotsalira pambuyo pa kukanidwa. Osadziwa, anthu amapeza zinthu zotere, komanso pa mtengo wochepa. Komabe, zotsatira za kusungidwa kotero zikhoza kukhumudwitsa - ziweto zingakhale zofooka, zosasinthika kapena zoipitsitsa, zodwala matenda opatsirana.
- Ogulitsa ogulitsa. Njirayi ndi yabwino kwambiri ndipo imasankhidwa. Ogulitsa nkhuku mumatenda amatha kupatsa ana a nkhuku zabwino, katemera, ndi apamwamba kwambiri mwamsanga.
- Masoko Kugula nkhuku pamsika kuli wofanana ndi kusewera roulette - simudziwa kuti mtengo umene mankhwalawa adzagwera. Nkhuku zapulasitiki, minda ya nkhuku, zinyama zikhoza kuimiridwa apa, mitengo ndi khalidwe zingakhale zosiyana kwambiri. Kugula nkhuku pamsika sikungakhale otsimikiza zazifukwa zoyenera zokonza ndi kusamalira mbalame. Koma ndizomwe zimakhala zovuta kwambiri kuti kuswa kwa chisamaliro kungawononge kwambiri thanzi labwino.
Choncho, ogula katundu ndi mafakitale ndizofunikira kwambiri kugula anapiye.
Ndikofunikira! Chiwopsezo cha 92-96% chimawerengedwa, ndiko kuti, kuchokera pa zana la nkhuku zogulidwa sayenera kufa oposa 8.Nthawi yabwino kwambiri yogula ndi 1-10 masiku kuchokera kubadwa. Nkhuku yakale, imakhala yotsika mtengo komanso mwayi wopulumuka. Ndi kusankha nkhuku mwachindunji kuyenera kuwayesa pa zosiyana siyana. Choyamba, nkhuku ziyenera kuwoneka zathanzi. Izi zikuwonetsedwa muzochita zawo, kuyenda, chidwi ndi kusangalala. Nkhuku mu bokosi ziyenera kusokoneza pang'ono, kuyankha bwino zowomba ndi zina zowopsya.
Kenaka muyenera kufufuza mbalame:
- iwo ayenera kukhala ndi matumbo ofewa;
- Sitiyenera kukhala ndi mitsempha ya umbilical cord blood;
- ziwonetsero zoyenera ziyenera kukhala zoyera;
- Kuthamanga - kwouma komanso ngakhale;
- Mapiko ayenera kumangirizidwa molimba thupi, osati kutsika.
Mitundu ya maluwa imatha kukhala ndi khungu la khungu, nthenga yowonongeka ndi mimba yambiri.
VIDEO: MMENE MUNGASANKHE CHIKHALA PAMAGWIRITSA Mutagula njira yabwino yosamutsira anapiye ndi makatoni ndi masenje a mpweya wabwino. Ngati msewu umatenga maola oposa atatu, makanda amafunika kudyetsedwa ndi kuthiridwa.
Ndi nkhuku ziti zoyenera kuswana kunyumba
Nkofunikanso kudziwa molondola mtundu ndi mtundu wa mbalame, ndipo nkoyenera kupitiliza kuchokera ku zolinga zoberekera:
- Mazira. Gulu ili la mbalame limagwiritsidwa ntchito popanga mazira a dzira. Kukonzekera kumatha kufika mazira 270 pachaka, komanso m'mipikisano yamakono - ngakhale 300 kapena kuposa. Mitundu yayikuluyi ndi: leggorn, wamng'ono, Russian woyera, wosweka bulauni, highsex, ndi bulauni.
- Nyama. Gululi liri ndi kukula kwakukulu ndi kulemera kwake, kofiira ndi thupi lamphamvu, miyendo yochuluka. Mitundu yotchuka kwambiri ya nyama motsogoleredwa ndi: Brahma, Plymouth, mtundu wa broiler.
- Nyama-nyama. Mbalame za gulu ili zimakhala pamalo apakati, dzira lawo limakhala loipa kuposa la mitundu yosiyanasiyana ya mazira, koma apamwamba kusiyana ndi omwe akuyimira mafakitale a nyama. Zizindikiro za kulemera kwake ndi mlingo wa kulemera kwa kulemera zimapangitsa kuti azigwiritsidwa ntchito kupeza zinthu za nyama. Gulu la mbalameyi ndilokonda kwambiri kukhala ndi chiwerengero chazing'ono m'minda yopanga pakhomo, chifukwa n'kopanda phindu kubzala iwo pa mafakitale kuchokera ku zizindikiro zowonjezera zokolola. Mitundu yaikulu ndi Moscow White, Kyrgyz Gray, Galan, Kotlyarevskaya, Zagorskaya salimoni, May Tsiku, Yurlovskaya vociferous, Orpington, ndi zina zotero.
- Kukongoletsera. Zina mwadzidzidzi kuti mbalame za m'magulu amenewa zimakhala zokondweretsa zokondweretsa, kutenga nawo mbali ku masewero ndi mpikisano, ngakhale zingathe kupereka zizindikiro zabwino za zokolola za dzira (mpaka mazira 100 pa chaka). Komanso ziyenera kutengedwa m'maganizo kuti miyala yokongoletsera ndi yopanda nzeru komanso yofuna kusamalira. Mitundu yayikuluyi ndi: mabentamu, Dutch white-crested, shabo, milfleur, paduan, ayam Chemni, nkhuku za Pavlovia, phoenix, moto, etc.
Kusamalira nkhuku
Pambuyo pokagula nsungwana wamng'ono, amafunika kumuthandiza kuti azikhala ndi zofunikira komanso zakudya, chifukwa masiku oyambirira a moyo wake nkhuku zimakhala zovuta kwambiri, ndipo mwayi wofa ndiwo wapamwamba kwambiri. Chisamaliro chimasiyana mosiyana ndi mtunduwu, timapatsanso zofunikira zomwe ziri zoona kwa mitundu yambiri ya mbalame.
Mukudziwa? Ulendo wautali kwambiri wotuluka nkhuku ndi masekondi 13.
Zomwe amangidwa
Kuti mupange malo abwino, malowa ayenera kukwaniritsa izi:
- khala wouma ndi kutentha;
- palibe zojambula;
- ndi mpweya wabwino;
- ndi mlingo woyenera wa chinyezi ndi kuunika magawo;
- zoyera.
Musanayambe kukhazikitsa nkhuku, nyumba ya nkhuku iyenera kukhala yotetezedwa ndi tizilombo todwalitsa ndi njira yapadera, yosambitsidwa, kutsukidwa kwa zinyalala, ndi kuyera makoma. Bedi la udzu kapena utuchi lagona pansi ndikukhala ndi masentimita asanu (5 cm). M'kati mwa nyumba, muyenera kukonzekera oledzera ndi odyetsa, mumasowa thermometer, kutentha, nyali ndi hygrometer. 
M'mwezi woyamba, pamene makanda asintha bwino kusintha kwa chilengedwe, amafunikira kutentha kwakukulu. Kujambula nyumba kungathe kuwerengedwa: 25-30 zitsanzo za tsiku ndi tsiku pa 1 lalikulu. M (mazira a dzira), patatha mwezi umodzi, kuchulukitsitsa kwafupika kukhala zolinga 16 pa 1 lalikulu. m
Ngati mwagula makanda a tsiku ndi tsiku, chizindikiro cha thermometer chiyenera kukhala cha 35 ° C (chimodzimodzi ndi kutentha kwapansi). Kwa masiku 2-3 kutentha kungathe kuchepetsedwa kufika 30 ... 32 ° С. Mlungu uliwonse, kutentha kumatha kuchepetsedwa ndi madigiri angapo, kotero kuti pakadutsa mwezi umodzi mbalame zimakhala pa +21 ° C.
Ngati mukuyenera kutumiza nkhuku, tikukulangizani kuti mudziwe zomwe ziyenera kuphunzitsidwa kwa anapiye kuti athe kupirira bwino ulendo.
Kutentha kwa nyumba mu sabata yoyamba iyenera kukhala 60-70%. Ponena za kuunikira: m'masiku oyambirira pambuyo pa kubadwa, kuwala kuli pafupi nthawi. Kuyambira sabata yachiwiri, magetsi amatsekedwa, kuyambira maminiti 15 ndikuwonjezera kusiyana kwake kotero kuti chiwerengero cha maola osachepera sichiposa 15. Poyambira sabata lachitatu, kuwala sikuyenera kugwira ntchito kuposa maola 9. Kawirikawiri pamapulaseri, nthawi yowunikira imatsimikiziridwa ndi nthawi ya masana, chifukwa nthawi zambiri nkhuku zimakhala mwapadera patatha masabata awiri. 
Phunzirani momwe mungachitire ndi kupewa matenda a nkhuku.
Zakudya
Maola 12-24 oyamba nkhuku popanda kuwonongeka kwa thanzi akhoza kudya chifukwa cha zotsalira za yolk sac. Nkhuku zathanzi zimakonda kwambiri chakudya. Makhalidwe a zakudya za ana:
- Mlungu woyamba Pobwera kunyumba, makanda amafunika kumwa zakusakaniza (shuga 1 tsp kwa madzi okwanira 1 litre) kuti athandize kuthetsa zitsulo za yolk. Kenaka, anapiye amadyetsa dzira lophika (masiku 2-3). Kenaka dzira limachotsedwa ku zakudya, mmalo mwake mumalowa amawonjezerapo mafuta opanda tchire tchizi, yophika mapira, chimanga ndi tirigu, maluwa amadyera. Chiwerengero cha kudyetsa - 8.
- Sabata lachiwiri Zakudyazi zimakhala zofanana, koma zimadzaza ndi nyama ndi mafupa ndi zakudya zamchere. Chiwerengero cha tirigu mu zakudya chimakula. Chiwerengero cha kudyetsa - 6.
- Sabata lachitatu. Chiwerengero cha tirigu chimakula mpaka 50-60%, mbatata yophika imayambitsidwa. Chiwerengero cha kudyetsa - 4.
- Mwezi Zakudya zimakhala zofanana, magawo akukula, kuchuluka kwa chakudya - 4.
VIDEO: ZOCHITIKA ZAKUDYA ZAKUDYA
Ndikofunikira! Kuyambira ndi tsiku lachinayi la moyo komanso zonse zomwe mbalamezi zimakhala, payenera kukhala chidebe chokhala ndi miyala yochepa (2-3mm) pafupi ndi ziweto za ana. Nkhuku zimadya zowonongeka, ndipo zimalowa m'mimba zimapangitsa kuti zakudya zizikhala bwino, zimapewa matenda osiyanasiyana.
Zomwe amangidwa
Pamene ziweto zazing'ono zikufika pa msinkhu wokhudzana ndi kugonana, amafunikanso kupitirizabe kusamala kuti abwerere bwino ngati mazira okhwima.
Zofunikira za Coop
Mfundo zazikuluzikuluzi:
- Miyeso. Kuti mukhale ndi microclimate yabwino, simuyenera kuchita chipinda chapamwamba kuposa masentimita 180. Zigawo za nyumbayi ziwerengedwa motere: 1 mita imodzi. Mayi 5-6.
- Kutentha M'chilimwe, ndi 21 ... 25 ° С pamwamba pazero, m'nyengo yozizira - osati poyerekeza ndi + 15 ° С chifukwa cha kupanga mazira abwino.
- Chinyezi Pa mlingo wa 50-60%.
- Kupuma. Ndibwino kwambiri ngati nyumbayi ili ndi ziphuphu ndi mapulagi omwe amazungulira mpweya, koma musapange ma drafts. Ngati izi sizingatheke, nkofunika kutsegula chipinda mothandizidwa ndi mpweya wotseguka, koma ngati nkhuku ziri pamtunda.
- Kuunikira Mu nkhuku coop ayenera kukhala zenera (kuchokera 10% pansi pansi). Kwa mazira ozoloŵera, maola a masana ayenera kukhala osachepera maola 13. Choncho, m'nyengo yozizira, kuunika kwina ndi nyali (makamaka yofiira) kumafunika.
- Matope ndi pansi. Pansi pake ayenera kukhala matabwa a matabwa kapena matope, koma palibe vuto lililonse. Udzu, udzu, utuchi, udzu waikidwa pamwamba pa wosanjikiza mpaka masentimita 10
- Chisa. Kumapezeka kumbali ya nkhuku pa mlingo wa chisa 1 kwa 5-6 cl. Nthawi zambiri zisa zimapangidwa ndi mabokosi a matabwa, omwe pansi pake amakhala ndi udzu kapena udzu. Nthanga ziyenera kukwera masentimita 30 pamwamba.
- Kumanga Chidziwitso chovomerezeka cha nyumbayi. Zingwe ziyenera kupangidwa ndi matabwa (4-6 masentimita awiri). Kutalika kwachepera pamwamba ndi 80 cm, mtunda wa pakati pa mitengo ndi 35-60 cm.
- Oyeretsani ndi kusamba mankhwala. Kugwirizana ndi zofunikira zaukhondo ndikofunika kuti tikhale ndi thanzi labwino komanso zokolola za mbalame. Mlungu uliwonse muyenera kuyeretsa zinyalala ndipo, monga zonyansa, sungulani zinyalala za mbalame. Kamodzi pamwezi m'pofunikira kuti mukhale ndi mankhwala apadera ("Yodoklin", "Brovadez", "Virotz", ndi zina zotero).
Ndikofunika kudziwa momwe mungakhazikitsire mpweya wabwino ndi kuyatsa mu nyumba ya nkhuku.
Phunzirani momwe mungamangire chisa cha kuika nkhuku.
Mukudziwa? Ku Hong Kong, pali famu ya nkhuku, Chung Hing Musical Farm, komwe nkhuku tsiku lililonse zimamvetsera zachikale, jazz, rap ndi nyimbo zapamwamba malinga ndi zaka. Malinga ndi mwini wake wa famu, momwemo mbalame, zokolola zimawonjezeka, kufa ndi mavuto akuchepa. Chotsatira chake, mazira oimba ndi okwera mtengo kwambiri kuposa nthawi zonse! Kusiyanitsa zojambula zamakono zikhoza kukhala pa chizindikiro pa mazira, omwe amasonyeza chingwe cha buluu.
Yendayenda
Ngati n'kotheka, bwalo loyenda likuyenera kukhala kumbali ya kumwera kwa nyumbayo. Dera lake liyenera kupitirira malo a chipindacho nthawi 2-3. Gawoli liyenera kutetezedwa ndi gridi, kutalika - 2-2.5m. Momwemonso, ngati galasi likutambasulidwa kuchokera pamwamba (mwachitsanzo, galasi lazithunzi za zomera) kapena gawo la bwalo limakhala lochepa pang'ono ndi mitengo.
Zisamba za mlengalenga ziyenera kupezeka pa bwalo la kuyenda, chifukwa ziri zofunika kwambiri kusambira. Mphamvu zikhoza kupangidwa kuchokera ku matabwa, kukula kwa masamba: 120x70x20 masentimita. Kuti mudzaze kuchuluka kofanana, phulusa, dongo ndi mchenga zimasakanizidwa. Kusakaniza sikuyenera kunyowa! 
Izi ziyenera kukumbukira kuti kwa broiler ndi nyama imabweretsa kufunika koyenda ndi kochepa kapena kopanda ponseponse, koma mazira osiyanasiyana a klish ali osowa kwambiri. Apo ayi, dzira lawo limachepa, thanzi lawo ndi thanzi lawo likuchepa.
Odyetsa ndi omwa
Odyetsa ayenera kuikidwa mkati mwa nyumba ndi pabwalo. Ndi bwino kuwagwiritsira ntchito pa matabwa a matabwa, kuwapangitsa kukhala ofooka ndi oblong. Chiwerengero cha ogwiritsira ntchito chikhoza kuwerengedwa motere: 1 munthu amafuna mpakana 15-20 masentimita (kwa anapiye - kawiri konse). Onetsetsani kuonetsetsa kuti nkhuku zili ndi ufulu wopita kwa odyetsa, ngati kulimbana ndi kuthetsa mikangano kudzawoneka ndi anthu akuluakulu, anthu ofooka adzathamangitsidwa ndi kuvulazidwa, ngakhale raking n'zotheka. 
Ndippelny kumwa mbale Zofunika zoyenera kwa odyetsa:
- zosavuta kuyeretsa. Zinthu, zofanana ndi kapangidwe ka wodyetsa zokhazoyenera kuzipereka mosavuta, zosungidwa;
- kukula kwakukulu kwa ziweto zakale ndi nkhuku;
- chakudya choyenera. Mu mbalame, siziyenera kukhala zotheka kukwera m'chitsimemo, kusiya zinyenyeswazi kumeneko, chakudya chake. Sungani kudyetsa kulola bumpers ndi turntables.
Phunzirani momwe mungamangire nkhuku ndi oweta nkhuku ndi manja awo.
Chimene chiyenera kusamala m'nyengo yozizira
Pano tikuyenera kupitiriza kuchokera ku zikhalidwe za mtundu wosankhidwa. Mitundu yosiyanasiyana ya nkhuku imakhala yoziziritsira m'nyengo yozizira m'njira zosiyanasiyana. Ena amafunikanso kutentha kapena kutentha nyumba. Pazinthu izi, mungagwiritse ntchito thovu ndi zowonjezera (malinga), komanso filimu yofiira, yofiira kapena peat (pansi). Miyala yosayenera chifukwa cha nyengo yozizira sangathe kutulutsidwa m'bwalo lakutentha kwa zero, ngakhale pa tsiku lachisanu labwino la maulendo ang'onoang'ono, dera loyenda liyenera kukhala lokhala pansi.
Ziyenera kukumbukira kuti pafupifupi mitundu yonse, zokolola zimachepa m'nyengo yozizira, ndipo m'nyengo yozizira molting, mazira amatha kwa mwezi umodzi. Pa nthawi yozizira, mbalame zikakhala ndi nthawi yochuluka mkati mwa nyumba, chidwi chachikulu chiyenera kulipidwa kuti chiyeretsedwe, kutsekemera ndi kutulutsa mpweya wabwino.
Ndikofunikira! Pofuna kusunga dzira-kuyala, nkofunikira kukonza kuunikira kwina kuti nthawi yonse ya usana ikhale maola oposa 14.
Chikudya Chakudya
Zakudya za anthu akuluakulu zidzakhala zosiyana kwambiri ndi nyengo yozizira ndi yotentha. Choncho, m'chilimwe, mbalame zikuthawa, zimakhala ndi mwayi wokhala ndi msipu. M'nyengo yozizira, muyenera kusamalira zakudya zopatsa thanzi. Komabe, malamulo enieni a kudya a Klish amatsimikiziridwa ndi zikhalidwe za mtunduwo. 
M'chilimwe
M'nyengo yotentha, maziko a zakudya ndi mbewu, zomwe zimakhala ndi zitsamba ndi masamba, zowonjezera zamasamba, zakudya zamapuloteni, nyama ndi mafupa. Mavitamini owonjezera ndi mchere amafunikanso. Mtengo wa chakudya pa tsiku ndi tsiku ndi 140 g Mu chilimwe ndi m'nyengo yozizira, nkhuku ziyenera kudyetsedwa 4 pa tsiku nthawi zonse. Kudyetsa koyamba kuyenera kuchitika mofulumira kwambiri, ndipo kumapeto kwake kumakhala kotheka. Komanso m'chilimwe ayenera kumvetsera kukolola kwa amadyera m'nyengo yozizira (nyemba, nettle, chestnuts ndi acorns).
Werengani njira yokonzekera chakudya cha nkhuku kunyumba.
Mapangidwe a phala m'chilimwe:
- 50 g wa osakaniza osakaniza;
- 50 g ufa wosakaniza;
- 30-50 g ya masamba atsopano;
- 10 g wa zitsamba zobiriwira;
- 10-15 g wa mapuloteni;
- 5 g ya mchere zowonjezera, mchere.
Zakudya zapuloteni ziyenera kukhala za zomera ndi zinyama. Pachiyambi choyamba, chakudya cha mpendadzuwa, chakudya chokwatulidwa, mapulusa ndi soya. Gwero la mapuloteni a nyama kuchokera ku nsomba ndi nyama zakuda kuchokera ku tebulo, nyama ndi fupa chakudya ndi chakudya cha nsomba, mkaka (kanyumba tchizi, yogurt, whey), tizilombo tating'onoting'ono ndi amphibiyani, mphutsi ndi mphutsi. 
M'nyengo yozizira
M'nyengo yozizira, chakudyacho chimadzaza ndi phala yowonongeka, mbatata yophika, mkaka ndi zakudya. Phala loyenera kumadzazidwa ndi mkaka wofewa, yogurt kapena whey ndipo nthawi yomweyo amadyetsa mbalame chakudya chisanaziziritse. Phindu la chakudya cha tsiku ndi tsiku pa clutch ndi 120 g.
Zomwe zimapangidwa phala m'nyengo yozizira:
- 50 g wa osakaniza osakaniza;
- 100 g ya mbatata yophika;
- 10 g ya kukonza zitsamba;
- 100 g ya mkaka;
- 7 g ya chakudya;
- 5.5 magalamu a mchere wothira ndi mchere.
Pa nthawi ya molting
Panthawi imeneyi, m'pofunika kuchepetsa kutalika kwa masana ndi kuwala kwa kuwala. Alimi ambiri a nkhuku amakonda kusonyeza mbalame ku njala yowonongeka pamadzi masiku angapo musanayambe kusungunula, ndipo ndi kuyamba kwa molt kuti apitirize kudya. Panthawi imeneyi, zakudyazi zikhale zosavuta, zosiyana komanso zosachepera. 
Ndikofunikira! При нормальном кормлении и пищеварении помёт птицы будет хорошо оформленным, тёмного цвета со светлым налётом. При отклонении от этой нормы нужно проанализировать рацион и внести коррективы.
Признаки болезни
Matenda a mbalame amagawanika kukhala opatsirana, osapatsirana, amachititsa matenda ndi matenda omwe amabwera ndi tizilombo. Mu matenda opatsirana zizindikiro zotsatirazi zimapezeka nthawi zambiri:
- zosavuta, zosasamala, mbalame za mbalame;
- kudandaula, kukhumba kubisala ngodya;
- kusowa chilakolako, ludzu likhoza kuwonjezeka;
- Kutsegula m'mimba (nthawi zambiri amawonekedwe achizungu mumitundu yosasamala kapena ali ndi zosafunika za magazi);
- kukweza mapiko;
- nsalu zamphepete mwa buluu, mphete;
- kuwonjezeka kwa kutentha;
- kuperewera kwa kupuma;
- pazigawo zovuta kwambiri, kusokonezeka kwa magalimoto, kupweteka, kupweteka ndi kuuma zikhoza kuchitika.
Helminthiasis amatha kukayikira ndi kuchepa kapena kusowa kwa njala ndi kutsekula m'mimba.
Werengani za momwe mungachotsere mphutsi mu nkhuku.
Matenda osapatsirana ndiwo avitaminosis ndi hypervitaminosis, poizoni wa zakudya ndi matenda omwe amabwera chifukwa cha kuvulala ndi ngozi. Kudya zakudya zopanda malire komanso kusowa kwa vitamini ndi mchere mu nkhuku, zokolola zimachepa, maonekedwe (nthenga zimatha kugwa), kulemera kumachepa, kuuma kumafooketsa, ndipo mtundu ndi kusinthasintha kwa nyansi zimasintha. 
Zizindikiro za helminthiasis nkhuku Pamene poizoni, zizindikiro zimakhala zofanana kwambiri ndi za matenda opatsirana, koma sizilombo zonse zikhoza kuvutika, komanso anthu ena omwe ali ndi chakudya chochepa kapena poizoni.
Matenda a khungu ali ndi chithunzichi:
- kuyabwa mosalekeza (mbalame zimawombera nthawi zonse);
- nkhaŵa, zosangalatsa, ndi nkhawa;
- chithunzi;
- zamagazi pakhungu.
Mukudziwa? Chaka chilichonse padziko lapansi linadya mazira oposa 560 biliyoni.
Pofuna kuteteza matenda, ndi bwino kugula nkhuku zapamwamba zokha kuchokera ku zitsimikizidwe za hackers ndi ogulitsa. Ndifunikanso kuyang'anitsitsa chikhalidwe cha ukhondo, mtundu wa chakudya. Kuonetsetsa kuti nkhuku zodzaza, zowonongeka, zotentha ndi zowuma, komanso kuyenda nthawi zonse kumathandiza kupewa matenda ambiri.
Malangizo Oyamba
Pomaliza, timapereka malangizo ochepa:
- Sankhani cholinga cha kusunga mbalame: nyama, popeza mazira, kapena onse awiri.
- Poyamba, gula nkhuku zazing'ono. Kotero, ngati zolakwika mu chisamaliro, zowonongeka ndi kuwonongeka sizidzakhala zochepa.
- Ngati mulibe chidziwitso pakabereka nkhuku, musakhale ndi mitundu yopanda nzeru yomwe imafuna kuti zikhale zapadera komanso zosamalidwa.
- Ngati mukukonzekera kusunga 2 kapena nkhuku zambiri za nkhuku, funsani obereketsa za chikhalidwe cha mbalame ndi zosowa zawo.
- Nyama zazing'ono, nkhuku ndi akulu ayenera kukhala osiyana.
Kusunga nkhuku kunyumba kungatheke ndi aliyense. Zilombozi zimakhala ndi thanzi labwino, kupulumuka, sizili zovuta, kotero iwo adzasangalala kubwezeretsa chakudya chotsalira kuchokera patebulo lanu. Zizindikiro zabwino zogwira ntchito zingapeze ngakhale ndi zochepa komanso zofunikira.
Ndemanga
