Momwe mungabzalare katsabola kunyumba nthawi yozizira

Dill ndi chomera chamtundu wobiriwira wa banja la Umbrella, chomwe chimapezeka kutchire kumwera chakumadzulo komanso pakati pa Asia, popeza mbewu yam'munda ndiyambiri. Musanabzalire katsabola kunyumba, muyenera kuganizira zingapo:

• mbewu imakonda kutentha ndi chinyezi;
• imafuna kuyatsa kokwanira, komwe kumafunikira kukhazikitsa kwa zida zamagetsi zamagetsi nthawi yozizira;
• mofooka amakula panthaka za acidic;
• Mbewu zatsopano zimamera pang'onopang'ono chifukwa cha mafuta ambiri ofunikira.

Amadyera adamera kunyumba

Zosiyanasiyana zakula pawindo

Momwe mungakulire nthangala za katsabola kunyumba? Nthawi yokolola ndi mawonekedwe zimadalira zosiyanasiyana.

Pali mitundu yoyambirira kucha, yakucha kapena yakucha kwambiri:

1. Mitundu yoyambilira ya Gribovsky kapena Grenadier imakupatsani masamba azambiri kapena maambulera omwe ali ndi mbewu mchipindacho. Kubzala kumayambira molawirira, koma mbewuyo izikhala yopanda bwino (masamba 4-6), kanthawi kochepa kamatha pakati pakawonekera masamba oyambira ndi maambulera.
2. Mitundu ya nyengo ya Mid (Richelieu, Umbrella, Kibray) imamera patatha sabata imodzi, koma padzakhala masamba ochulukirapo (nthambi 6-10).
3. Kapangidwe kakapangidwe kakang'ono kwambiri (Amazon, Alligator, Dill, Buyan, Salute) kumapereka zokolola zaposachedwa kwambiri (masamba opitilira 10).

Kunyumba, njira yotsiriza yokulitsira katsabola imagwiritsidwa ntchito.

Kukula katsabola pawindo

Zabwino kwambiri zimaperekedwa ndi katsabola kuyambira kasupe mpaka Ogasiti, kubzala popanda kuwunikira mitundu yobiriwira yokongola kwambiri padziko lapansi komanso yowala pawindo. M'dzinja ndi nthawi yozizira, mbewu zimafuna chisamaliro chochulukirapo, mtengo wake wokulira uzikula chifukwa cha mphamvu zamagetsi. Kufanana kwa kuwunikira kumatheka ndi zojambula za aluminium kapena zowonekera.

Ngati mbewu zatsalira pang'ono, muyenera kusinthira miphika 180 ° tsiku lililonse. Kukula kokhazikika kwa mapesi kumapereka kuunikira kosiyana. Imodzi ndi kusintha kwa akasinja, zida zowunikira ziyenera kusinthidwa kutalika ndi ngodya kuti mbewuyo ikhale.

Zomera zolimba zimakonkhedwa ndi nthaka pakatha masabata atatu a kukula. Njirayi imakweza zokolola, imapangitsa kuti mbande ikhale yabwino kwambiri komanso yowutsa mudyo. Njira yotulutsa ma peduncles imachedwa.

Kuphatikiza amadyera ndi madiresi apamwamba amadzimadzi, masamba amayenera kuthandizidwa ndi madzi oyera, kupatula kuwotcha njira ndi kulowa kwa mankhwala osakanikirana ndi chakudya.

Chomera cha hydroponic chimalola kukulitsa katsabola mu wowonjezera kutentha pamsewu komanso m'nyumba. Mfuti nthawi zambiri zimawonekera pakatha masiku 5.

Kuchulukitsa kochuluka mumphika

Nthawi yayitali ya mbande za katsabola mutabzala ndi masiku 7-12, amadyera ali okonzeka kukolola pofika masabata a 6-8. Nthawi zambiri katsabola amadyedwa mwatsopano, nthawi ndi nthawi akumaduka masamba owonjezera kuti awonjezere mbale. Katsabola wokalamba amayamba kusankha kuchokera kumtunda, kumalimbikitsa kukula komanso kukolola zochuluka.

Kukula katsabola m'nyengo yozizira kunyumba

Kulima katsabola mu nyumba yanyengo yozizira ndikotheka ndikusungabe kutentha kwa madigiri 15-20 (chipinda choyezera kutentha kwa malo m'chipinda chithandizire kuwonetsa). Ngati chipindacho chili ndi digiri yotsika, chimawonjezeredwa ndi chotenthetsera. Kuwala kuyenera kukulitsidwa modabwitsa ndi phytolamp, nyali ya incandescent kapena masana. Ndikayamba kuzizira, kumayamba kuda m'mawa ndipo m'tsogolo kumawala, kuwalako kowonjezera kuyenera kugwira ntchito maola 6 / tsiku. Ndikofunika kuyatsa nyali nthawi yozizira maola atatu dzuwa lisanatuluke ndi maola atatu dzuwa litalowa. Nyali zimayikidwa 50 cm kuchokera kumera, ndikuwonetsetsa kusiyana kwa mita 1 pakati pa nyali.

Kumera kosafunikira kwa mbewu za katsabola nthawi yozizira

Zisanaphuke koyamba, dziko lapansi limanyowa tsiku ndi tsiku ndi kutsitsi, kuteteza kupukuta. Mukadikirira mphukira zobiriwira, dothi limathiriridwa masiku onse atatu. Chinyontho chokwanira mnyumba chimapezekanso mwa kupopera mankhwalawa pakatha masiku awiri ndi awiri. Manyowa panthaka ndi Nitrofos kapena ammonia kawiri nthawi yachisanu. Kuvala kwapafupipafupi kwambiri kumakhala kopanda tanthauzo mukamagwiritsa ntchito mitundu yosakaniza ya dothi yokhala ndi mchere wambiri.

Katsabola wamkuluyo amawonongeka, kusiya masentimita 5 mpaka masentimita pakati pa zikumera, amadyera otengedwa amawaika m'miphika yowonjezera. Kusamalako konse kumachepetsedwa kumasula nthaka ndikuchotsa namsongole. Kukolola kwathunthu, kuthyola muzu kapena kudula nsonga. Pakumalizira, mbewuyo imamera bwino.

Momwe mungabzalire mbewu za katsabola kunyumba

Kukonzekera kwa mbewu

Kuti mbeu zikamera msanga komanso kukula kwazomera zathanzi, mudzayenera kulimbitsira mbewuyo kwa maola angapo m'malo otentha. Njira yothetsera wa potaziyamu permanganate, boric acid (supuni imodzi ya kapangidwe kazinthu kamadzi imodzi) kapu ya madzi), hydrogen peroxide ndi yoyenera kupukusa chikhalidwe.

Kukonzekera kwa katsabola mbewu kuti mubzale

Kufesa mbewu

Katsabola wobzalidwa nthawi yomweyo m'mathanki akuluakulu kapena mbande zamera zowonjezera zina (luso loyamba ndi loyenera kwa oyambitsa wamaluwa). Ndikokwanira kusungitsa miphika ya cylindrical yokhala ndi 1 lita imodzi kapena muli ma bango atali awiri okhala ndi kutalika kwa 10 cm.

Pansi amayenera kutulutsidwa ndi miyala kapena miyala yofukulidwa. Dothi limagwiritsidwa ntchito pogulidwa kapena kusakanizika mofanana kuchuluka kwa dothi la turf ndi mchenga wamtsinje. Ndikofunika kuphatikiza dothi ndi vermicompost kapena humus. Maofesi okonzedwa opangidwa ndi mchere wa michere nawonso ndi oyenera.

Malangizo omwe akatswiri adapereka angathandizire kubzala mbewu zapamwamba pawindo kapena khonde:

1. Ma grooves amapangidwa m'nthaka mtunda wa 5 cm, kuya kwa notches ndi 2 cm.
2. Mbewu zonyowa ndi kuzifutsa zimayikidwa m'nkhokwe. Kufesa ndikofunikira osavomerezeka kwambiri, chifukwa muyezo wowongoka wophika mizere iwiri ndiyofanana. Nyowetsani nthaka ndi kutsitsi.
3. Kuwaza malupu ndi njere zofesedwa ndi mbewu ndikusinja sikofunikira.
4. Mphika umayikidwa pazenera, wokutidwa ndi filimu kapena polyethylene.

Pambuyo pa masiku 5-6, majeremusi oyamba adzawonekera, ndiye kuti filimuyo imachotsedwa, gwiritsani ntchito kuwala kwa mzere, kutentha koyendetsedwa.

Malamulo Akusamalira Zomera

Kuwala

Njira yofunikira kwambiri yolerera zitsamba zobiriwira panyumba ndizowunikira zokwanira.Kupanda kuwala kwa dzuwa, mbewu zimayamwa.

Tsanulira mbande pa khonde

Katsabola amafunika kuwala kwa maola 6 patsiku.

Kutentha

Mitundu ya chitonthozo cha amadyera - + 15 ... +18 madigiri. Atafika kutentha m'chipinda chopanda madigiri +20, kuwunikaku kuyenera kukulitsidwa, apo ayi mapangidwe a buluwo adzawonjezeredwa, kuwonda komanso kuzimiririka. Pakadutsa masiku 7, pamene mphukira yoyamba imaphukira, ndibwino kuti muchepetse kutentha m'chipindacho kapena kutulutsa mbewu usiku pabalaza. Chifukwa chake amadyera satambalala.

Kuthirira

M'nyengo yotentha, zikumera zimafunikira kuthirira pafupipafupi, kupatula kupukuta panthaka. M'nyengo yozizira, madziwo amasuluka pang'onopang'ono, zidzakhala zofunika kupukuta nthaka pafupipafupi (masiku atatu aliwonse). Kuthirira mbewu kumalimbikitsidwa ndikusungunuka kapena madzi amvula. Tepe lamanzere limasiyidwa kuti liyime kwa maola 24 kuti lichotse chlorine. Katsabola amakumana mosavomerezeka ndi bulitchi, zomwe zimalepheretsa kukula kwa tizilombo m'nthaka, zomwe zimapangitsa kuti pang'onopang'ono pasakhale udzu wa michere.

Kuwaza

Nthambi zobiriwira zimakhala zokhathamira komanso zathanzi ngati mphukira zimapopera madzi tsiku lililonse. Madzi othirira ayenera kukhazikitsidwa firiji. Kupanda kutero, chikhalidwe cha udzu chimasanduka chikaso.

Feteleza

Feteleza wabwino kwambiri wopera dothi losakhala bwino ndi feteleza wa Agrolife. Njira yothetsera vutoli imayikidwa m'nthaka 1 supuni imodzi pamwezi. Njira ina ndi Biohumus (supuni 2-3 za ufa ndizokwanira mwezi).

Woponya

Mphukira zowonda zimachepetsa kukula kwa mbewu. Mtunda woyenera pakati pa mbewu ndi masentimita awiri.

Kututa

Kututa kumachitika patatha milungu 3-4 mutabzala katsabola. Ndi kudula kosakwanira kwa mphukira, kubudula kwa njira zomwe zimakhazikikazo, zipatsozo zipitiliza kukula, kukulira ndi kusangalala ndi mbewu yatsopano.

Kuphatikiza pa gawo la pansi, mizu ya katsabola imagwiritsidwa ntchito kuphika. Ndikulimbikitsidwa kuti mbewu zomwe zimaponyera peduncle zisungidwe pawindo la sabata limodzi. Kenako mizu imakimbidwa, ndikutsukidwa ndi madzi ndikuwuma. Mizu youma imasunga zinthu zofunikira chaka chonse;

Mzuzu wa katsabola

Kuchepetsa chisamaliro ndi kusinja kopanda chidwi, kuthekera kukolola kwa masabata awiri atabereka kumera kumakupatsani mwayi kuti musangalale ndi udzu, komanso parsley ndi zonunkhira zina, chaka chonse. Nthawi yofesa alendo yemwenso amasankhidwa payekha, poganizira nthawi yakukhwima kwa mbewu. Mwachitsanzo, kukolola mu February, katsabola amalimbikitsidwa kuti abzalidwe mu Januwale kapena Disembala.

Kanema